Chocolate Pound Cake Recipe (Cook Along Version) S1 Ep75

Chocolate Pound Cake has been a holiday favorite of mine since I was a child. Everyone I serve this to is just amazed at how good it tastes. I am happy to pass this timeless recipe on to you as it was passed on to me.
This Recipe is available as downloadable PDF at my website at:
www.satrotter....
Texas Cooking Today is a project of S.A.Trotter Arts LLC
www.satrotter....
Hello and thank you for watching Texas Cooking Today.
I would like first to apologize for my older videos having music throughout. At the time I thought I was putting out something good but little did I know just how distracting some people would find it to be. Unfortunately these older videos had the music embedded in them and it cannot be removed.
I have begun remaking all the recipes that had music and am upgrading them all to 1920 X 1080 with no background music other than the intro and outro and much better quality sound.
All my videos produced from July 2016 and later are the new series with no music.
Please try my newer videos and thank you for watching.
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Thank you for watching Texas Cooking Today.
Texas Cooking Today is a real time Cook Along Video Show. Designed to assist growing cooks in becoming better at cooking while teaching new Recipes and Technique.
In each region of the united states we see different cooking methods, recipes and ingredients, this allows the same food to be completely different one place from another.
Such as New York Pizza vs a California Style Pizza, so here I am doing things with Texas Flavors and Texas Style.
I like to use only fresh ingredients, no canned, boxed foods or seasoning packets.
Cooking should be fun and relaxing and that is what I strive for on Texas Cooking Today.
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Recipe: Chocolate Pound Cake
3 Sticks Butter
3 Cups Sugar
4 Tbsp. Cocoa
3 Cups Flour
½ Tsp. Baking Powder
¼ Tsp. Salt
1 ¼ Cup Milk
4 Large Eggs Beaten
1 Tbsp. Vanilla
Cream together butter and sugar, add sifted dry ingredients alternately with milk and eggs, add vanilla and beat well. Bake in greased and floured tube or bundt pan at 325 degrees for about an hour and ten minutes or until a tooth pick inserted comes out clean.
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Recipe: Chocolate Bundt Topping
¾ Cups Semi Sweet Chocolate Chips
3 Tbsp. Butter
1 Tbsp. Light Corn Syrup
¼ Tsp. Vanilla
1 Cup Chopped Nuts
In a double boiler heat on low the Chocolate Chips, Butter, and Light Corn Syrup until melted and smooth, add vanilla and mix in well.
Pour or spread over cake then top with chopped nuts.
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[@daphnerodriguez9980]

🥜TEXAS COOKING TODAY AMAZING!

[@texascookingtoday5873]

That is my favorite chocolate cake recipe, just thinking about it makes my mouth water. Thank you for watching.

[@faylehaana9277]

nice

[@daphnerodriguez9980]

POWERFUL🎈🎈🎈🎈🎈 AMAZING🌝 BEAUTIFUL! CHOCOLATE 🎂POUND CAKE NICE. ♥️🖤💚...THANKS YOU TEXAS⚘ COOKING TODAY. ● BROWN FAMILY. DAPHNE COTTON💜

[@jonpi9750]

Good video. I make with jombombo.

[@texascookingtoday5873]

jon pi Is that Jombombo or super jombombo?

[@jonpi9750]

Texas Cooking Today yes