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I like how you shaped the dough.
Thank you ☺️
Looks amazing! I really like how your voice and your vids are so calming. One question is it possible to mention celsius as well?
Thank you ! ❤️ Yes, I can start adding celsius temperatures in the video descriptions next time. Thanks for watching 🙂
We made this today. It was amazing!
@@Boazino That's great! Glad you liked the recipe 😊
Very understandable. Thanks so much.
You're very welcome!
Great video as always 👌 Pizza looks 🔥
Thank you, pizza is the best ! 🍕😏 and thanks for watching 💜
Thank you for the recipe.
No problem, thanks for watching 😊
Looks amazingCan i use this recipe to make Neapolitan style one?
Thank you ! Yes, it can make a Neapolitan style
Very very neat!
Thanks ! ❤️
Beautiful!!!!!
Thank you! ☺️
Just curious. Did you buy a peel for this episode or did you already have it?
I already had a peel but rarely use it. I usually just use a small cutting board to slide my loaves in and out of the oven, but it was too small for the pizza 😅
I like how you shaped the dough.
Thank you ☺️
Looks amazing! I really like how your voice and your vids are so calming. One question is it possible to mention celsius as well?
Thank you ! ❤️ Yes, I can start adding celsius temperatures in the video descriptions next time. Thanks for watching 🙂
We made this today. It was amazing!
@@Boazino That's great! Glad you liked the recipe 😊
Very understandable. Thanks so much.
You're very welcome!
Great video as always 👌 Pizza looks 🔥
Thank you, pizza is the best ! 🍕😏 and thanks for watching 💜
Thank you for the recipe.
No problem, thanks for watching 😊
Looks amazing
Can i use this recipe to make Neapolitan style one?
Thank you ! Yes, it can make a Neapolitan style
Very very neat!
Thanks ! ❤️
Beautiful!!!!!
Thank you! ☺️
Just curious. Did you buy a peel for this episode or did you already have it?
I already had a peel but rarely use it. I usually just use a small cutting board to slide my loaves in and out of the oven, but it was too small for the pizza 😅