Authentic Gujarati Chunda | गुजराती छुन्दा अगर इस तरह बनाओगे तो बिना फ्रिज 2 साल तक खराब नही होगा

[@jignageraiya7812]

Tamari badhij recipe bavaj sarassss hoy che👌👌👌

[@user-hay62ibau7]

bahut yummy dish hai ye banana bahut aasan hai thank you sharing the video

[@sudhabokil8552]

बहोत हि अच्छी लगी छुंदा बनाने का तरिका

[@swathishenoy8752]

Aapka recipes mujhe bohoot acha lagta, try bhi karti rhti hu.

[@snehlataprasad9132]

वाह लाजबाव, हमारे बिहार में इसे खटमिठठी कहते हैं, माता जी को🙏🙏

[@devendradehariya2782]

Bhot badiya mam-from NAGPUR

[@vandanakandurkar3477]

मॅडम मी आपल्या रेसिपी नुसार छुंदा बनवला अप्रतिम झाला आहे. आभारी आहे आपली🙏

[@vaibhavi4408]

आपकी रेसिपी को follow करके मैने छुंदा बनाया, बहोत अच्छा बना , thank you for the recipe 🙏

[@DharmisKitchen]

Thank you for feedback ❤️

[@jayantitripathy4255]

Bahut badhia

[@atue9370]

बहुत अच्छा बना है...

[@prajaktadeval8252]

मस्तं ! ❤

[@lakshmikrishnamoorthy3383]

So yummy feel like eating it all at once 😀😀😀😀😀

[@deepashivarkar5278]

Kya baat hai didi. Bahut badhiya hai 👌👌👌👌😋😋😋😋😋😋😋😘😘😘 thankyou .
Didi abhi amerud ka suzan chal raha hai kya Peru ka sem aise hi bana sakate hai...

[@RadheRadheRajpurohit]

गुड ले सकते हैं

[@anupacharya8731]

Very nicely described ❤️👍 Thank you for uploading 🎉

[@anupanigrahi910]

Me tarak mehta show me chunda sunke dekhne ayi to itna testy hai ye peheli bar dekha supar

[@yagsnc]

My favorite, thanks for sharing

[@dipalithakkar7547]

Methiya keri bohot acchi bani h

[@DharmisKitchen]

Thank you for feedback

[@sujatasrivastava8862]

Bahut achchha laga

[@dipalithakkar7547]

Aapki methiya keri maine banai n ab chunda bhi try karungi

[@Shonayaabindu]

My fav receipt thanks ❤

[@dipalgautam6706]

Vah pure gujarati 👌

[@jaywantjadhav2065]

छानच. मेथी कैरी रेसीपी प्लिज दिखावो.

[@ritakalevar9614]

Very nice, easy method, thankyou

[@tituskitchen]

Very nice and delicious 👌🏻👌🏻😋😋

[@theindian9185]

We made it in Bengal today ....very tasty

[@namitagarg9060]

Make easy and Delicious for us
Thanks

[@KadriAzharuddin]

Thanks for preserving the original method.

[@anjalipatil4135]

Very nice

[@mitaranjan4494]

Very yummy recipe mam, aaj hi try karungi 🥰 mai aise hi traditional recipe ki talash mein thi, finally apke channel per mili, plz upload aam ka mitha aachar in traditional way, eagerly waiting for the recipe 😋😋😋😋😋😋

[@DharmisKitchen]

Thank you..Mitha achar 2 din pahle hi upload kiya hai..Aap dekh lijiye

[@shershaahyt5413]

Very good 😊😊😊😊😊😊😊😊😊

[@shdawood8639]

Just love your recipes keep going.

[@lmkarkaria]

Wow...will try

[@laxmisurya6420]

Super

[@geetagulwady2500]

Wow great

[@akshit.84]

Wow di video ko dekr ears k nichey khatta khatta hogaya dekr 😍😌🤤wow so appling 🤤☺️👌 thank you di & thank you aunty ji 🙏☺️ & di convey my namaste 🙏😊 to aunty ji stay safe ☺️✌️

[@DharmisKitchen]

Thank you akshat

[@manjugoswami3268]

Wow

[@ambikagopal656]

Very nice recipe.I love it.I made like this it came very nicely.Keep posting such good recipe.

[@DharmisKitchen]

Thanks a lot 😊

[@meenaal33nirmale52]

Awsome

[@carolfernandes6149]

very nice

[@anjumpathan4343]

Mast

[@CookwithgoodMood]

Nice chhunda recipe frnd👌

[@vijayakumar5246]

So nice mam

[@DharmisKitchen]

Thank you

[@himanimochi3556]

Super hai

[@tanvitayal6300]

Gud recipe

[@ujawalanigam9680]

Aap ka Bahot Bahot Dhanyawad

[@sannjjaayy]

Wow wow nice thanks you 👌👌👌🙏🏼🙏🏼😋

[@farahshaikh35]

Thanks..... i wanted this recipe.

[@luckyg3957]

Wow Dharmiji.....watching yur video gujrati chunda .for v first time ..i liked d way h presented it in simple n easy steps n anyone can make it even if for first time someone is making.....i thought chunda has to b cooked on gas after putting sugar..oops what mistake wud hv made..Carry on yur good work

[@deepakkumarshah7944]

देशी गुड़ में बना सकते हैं??

[@renusharma1233]

Wow

[@vrushaliraut7974]

Hum chini ki badle me good le sakte hai kya?

[@kashish5810]

Hi Dharmi, please share authentic Gujrati Thepla recipe

[@DharmisKitchen]

Thepla I already posted

[@ujwalabhawsar3233]

Like 👍

[@amritarathour691]

Thank you so much much needed this one

[@rakhimouryaitsapeace8683]

Sugar ke jagha gur le sakte hai

[@priyanair1848]

Thank u Mam

[@madhavilapate1554]

गुड सेम बना सकते है क्या

[@chefayeshaskitchens]

Nice sharing 👍

[@riddhiagarwal1800]

Thank you for sharing much needed recipe 👍🙏

[@leelavatipatel2040]

Very easy and nice.

[@bunchofsweets6402]

Mam sugar na disolve thavanu karan ?

[@npsingh7933]

हम भी ऐसे ही बनाते हैं । यूपी में भी कुछ लोग इसी प्रकार से बनाते हैं । विभा सिंह

[@alokmore2072]

Thanks for sair recapi mam amazing recapi thanks so much

[@anonymousnowhere]

Will this recipe be successful with jaggery powder ? Thanks.

[@nilimajain28]

I made it as per the recipe. It came out very tasty! Thank you so much. One question, can I use jaggery (gud) in place of sugar?

[@rasmitapradhan3753]

Very nice and interesting 👍

[@lakshmigayu]

My fav.. I like to have methi thepla with chunda.. Ho.. Yumm yumm. U have used rajapuri mango, what are the other variety of mangoes that can be used for making chunda?

[@yadavshurudeen4066]

Kaise app delivery ker sukte hai aur price please

[@priteshzalariya362]

ખૂબ સરસ

[@DharmisKitchen]

Thank you

[@RanjanPatel-rb8cb]

Aa chunda ma raso vadhare karvo hoy to eni method b apo plz

[@bhartibhatkar3452]

Thanks for sharing this recipe 🙏🙏🙏
Ladvo keri lai sakye?
Rajapuri ane ladvo aa banne keri mathi kai keri vadhare khati?

[@DharmisKitchen]

Chunda mate rajapuri vadhare sari

[@bhartibhatkar3452]

@@DharmisKitchen thank you so much for replying 🙏🙏😊😊

[@shubhangiuniquerecipe]

Nice recipe. Di👍👌👌

[@chhayarathod9388]

Smosha patti recipe share karo

[@riddhiagarwal1800]

Plez share takku recipe

[@sampadaghalsasi1105]

तोतापुरी कैरी से बना सकते हैं क्या?

[@dimpletank2318]

Gorkeri athana ni receipe bataeyo please

[@sudhapandya4473]

Mast 👌👌

[@dipalithakkar7547]

Kacchi haldi ka acchar bhi shikaye na

[@jayatakhtani8212]

Nice

[@radhavaza8851]

शुगर के जगह गुड चलेगा क्या?

[@anitabanage7644]

😋😋😋👌👌👌

[@jignageraiya7812]

mast

[@swarnalimukherjee103]

Wow its delirious

[@SunishaPhadkar-w9y]

Can i make chunda using normal kairee as not getting rajapuri kairee

[@DharmisKitchen]

Yes you can

[@mojonewslk]

Thank you so much much needed this one,

[@anandibangsyogpath.2404]

Agar banane ke baad me isme sugar add karna ho to?

[@shdawood8639]

Pl share summer RECIPESo

[@DharmisKitchen]

Posted many summer recipes

[@vinodthombre4463]

Hi mam kya ham sugar ki jagah gul la us kare to calegha kay

[@dhanashvipopat610]

Aap dry kerda and garmar jo gujrati me bolte hai uska aachar sikhavo ge plz

[@cherryhuhhh]

please share recipe of murabba

[@heenasaiya2434]

Same here

[@angelamartin3857]

Tarak Mehta made me watch this like goddddd 🙂🙂✨

[@pinamakwana8269]

Mast yummy 😋

[@easyandhealthybyhimangib2454]

Tatal kitne din dhoopmai rakhe taki chunda sal do sal chale bina fridge ke

[@Differentvideohk]

😊😊😊😊😊😊

[@amit.D_K]

Instead of white sugar use brown sugar which has some minerals and natural molasses which also works as natural preservative also add 50 ml vinegar when you add turmeric and salt before pickling it with sugar , vinegar also works as natural preservative , always use natural corn vinegar and not synthetic cooking vinegar , natural cooking vinegar made from corn is less acidic then synthetic cooking vinegar , and is always a better healthy option for us 😊👍 ,

[@mihirojha4475]

Bro.... you don't eat enough pickle in one sitting to actually cause weight gain. If you do then that's on you.

[@riyakurwa5924]

Chunda to ban gaya but sukha sukha bana he chasni kum hui he ub kya kar sakte he....thoda chashni uper tak ho to acha lagta he khatta mitha chunda...plz help

[@siddharthchoudhar3069]

Mam esemai lal mirch powder nhi add kiyi to achha lagta hai kya

[@Aah292]

Yes. You can add elaichi powder n kesar... don't add salt also..
It's called murabba.

[@priyaakolkarVlog]

👌👌😋😋👍

[@madhavishah9458]

👌👌

[@namratachudasama216]

Plzz diii thepla recipe nice recipe

[@DharmisKitchen]

Thepla already posted