As-Saweeq, Ramadan Sunnah Recipe - Sh. Yaser Birjas
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- Опубліковано 19 жов 2024
- The Prophet broke his fast with Saweeq so, as promised, here is a recipe for the Sunnah meal As-Saweeq you can easily make at home. Cook with the Imam Sh. Yaser Birjas.
ALLAHumma salli wa sallim alaa Nabiyyina Muhammad صلى الله عليه و سلم 🌺💕
Thankyou so much to share this recipes , may all bless you with all the goodness and mercy in whole lifetime . Ameen😇
Samna baladi (سمنة بلدي)
Description: Egyptian ghee. This is made from water buffalo milk and is very white. The ghee or (samnah baladi) is made by melting the butter and using just the clarified oil, and the butter (zebdah baladi) by hardening the ghee into round white balls. The residue, the remaining solids are called mortah which are served as an appetizer.
JazakAllah for the great sunnah recipe! I am making this today iA! Can't wait to share with friends
I'm fasting for Ashura today but I will try this in the evening.
MashaAllah watching here in the philippines
Wa Alaikumussala-m wa Rahmatulla-hi wa Barakatuh
MasyaAllah Shaykh, very natural. You've got a talent in it
Jazak'Allah Khairan
Masha'Allah
Jazak'Allah Hu khair
Love this Jzk khair
MashaaAllah MashaaAllah TabarkAllah SubhaanAllah
What an excellent receipe.We respect Sh Yasir Birjas
Alhamdulilah..JZK
Jazak Allah I khairan, Shaikh
Mashaa Allah love this recipe ❤️
JazakAllah Khair Shaykh! I will in shaa Allah try it one day :)
BTW, didn't know that you can buy baking dates. It's good to know that :D
mashaAllah love this video, can’t wait to try it 😋
Please do more cooking videos sheikh!
Can I use barley flour instead of whole wheat flour?
yes that's most authentic
Is it copy right free video can i copy pls reply
What are the quantities of the ingredients?
Which type of flour
What kind of flour ?😊
Dates blended. Whole Wheat flour, roasted to golden brown. Ghee. Add ghee and dates to flour. Knead to a soft dough. Roll into bite sized balls. Serve.
Samnee baladi is clarified butter.
Which one is the most aunthentic one? Barley flour or wheat?
barley
Yeh I was confused too when he said wholewheat flour.
I've only ever made it with barely flour
Sarkari naukri per saawwq wait
Anibal Groves
Sawiq is made barley flour not whole wheat
The benefit is derived from the barely
Yasir Qadi ultracrepedarian. Look it up 😉