Mutton Shami Kabab

A great option for meal that you can make in bulk and can freeze them in batches. These Kababs are perfectly seasoned you’ll definitely enjoy them.
#kabab #shamikabab #muttonkabab #muttonshamikabab

[@Fatimakhanvlogs]

Main aaj first time zaroor try krungi insha Allah ❤❤❤❤

[@humasbrightside]

Thank you 😊

[@sazzadalam5582]

😅ke uuu😮😮 jaan😅😅😅😅😅😅😊😊

[@sameera815]

mashalla so yummm

[@humasbrightside]

Thank you 😊

[@hummerampd]

Perfect yummy Kababs , Thank you for the recipe

[@humasbrightside]

Thank you so much dear ❤️

[@Jia-yj]

Manay try kya ha MashAllah 🥰 bohet zberdast bany han❤❤

[@humasbrightside]

My pleasure 😊

[@mahadazher6561]

wooooooooow beautiful MASHALLAH

[@humasbrightside]

Thanks 😊

[@user-bv8kd1zk8m]

😋😋😋😋😋😋😋

[@kaleemali6467]

Mashallah so nice so yammy

[@humasbrightside]

Thanks 😊

[@prajuktasahoo6420]

This recipe is a hit i my kitchen ❤ thanks a lot

[@humasbrightside]

Thanks dear for the feedback I’m glad you like them 🫶

[@humnaakbar7276]

Kitny bany gy kabab?

[@humasbrightside]

@@humnaakbar7276 around 22,23

[@Methashwari]

Me aj first time zarur try karungi 😊

[@humasbrightside]

Hope you’ve liked them

[@Doodle681]

How did it turn out?

[@sumanali6495]

Kya chopper mai gosht chop krny sy reshy dar bnty hain kabab?

[@Ismailkhan-ie9en]

Nahi

[@humasbrightside]

Haath se kerne se mante hain reshedar but usmain bohat energy lagti

[@rani1634]

Nice recipe of shami kabab

[@humasbrightside]

Thank you 😊

[@SultanaBegam-yt4ug]

Walaikum assalam rahmtullah wabarakatuhu

[@rohikhan3100]

Mashallah so nice so yummy 😋

[@humasbrightside]

Thanks 😊

[@YasminShaikh-ke7tx]

Mashaallah yummy 😋😋🤤🤤♥️💚🌹💖🤍🤗💙💛🩷🩵🤍🌹💞❤️‍🩹🥰👍👍👍

[@humasbrightside]

Thank you 😊

[@tereemnaazanas8394]

Yummy😊

[@humasbrightside]

Thank you 😊

[@nadianaeemnaeemahmed2630]

Mashallah very nice 👍👍 video mashallah excellent

[@humasbrightside]

Thanks 😊

[@rosesheikheverythink8009]

Wow nice recipe😋😋

[@humasbrightside]

Thanks 😊

[@sameera815]

Mashalla

[@humasbrightside]

Thanks 😊

[@raziyasultana9437]

Mashaallah bahut acha hai ji

[@humasbrightside]

Thank you 😊

[@fatimagulzarsheikh4549]

Do we jave to chop the garam masala with it as well? The one which we added in beginning

[@humasbrightside]

Yes blend in blender with mince mixture

[@user-cd6vi2lb4m]

Boil hone mein kitna time lagta hai

[@Ismailkhan-ie9en]

30 to 40 minutes

[@humasbrightside]

Smart cook main kum time lage ga like maximum 40 mins

[@QAMARAFZALNAAT]

Wow nice❤❤❤

[@humasbrightside]

@@QAMARAFZALNAAT thank you 😊

[@funnybunny4447]

Excellent cooking❤

[@humasbrightside]

Thanks 😊

[@Foodiemoodie451]

Aaj hi try karungi 😊

[@zarinkhan4875]

Can we use fresh mint instead of dry

[@humasbrightside]

Yes

[@reebataniya953]

Instead of adding whole spices can we add garam masala?

[@humasbrightside]

Whole spice is Garam masala

[@user-cp8ht8is9v]

Walaikumussalam

[@Ikkhan786]

Walekum asslam

[@hadirehantgjhlpvh6394]

Pani ka b btaye k kitni daal kima mai kitne glass pani dala jaye

[@humasbrightside]

Instant pot main Sirf 1/4 cup water jayega. Pressure cooker ya pan main ziada jayega.

[@dreamfood2496]

perfect

[@humasbrightside]

@@dreamfood2496 thanks 😊

[@NF-Foods]

Yummy 😋

[@humasbrightside]

Thanks 😊

[@imtiazahmad4266]

Thank you so much for delicious kabab with hot charming slaam.
Waleikom slaam.

[@humasbrightside]

My pleasure

[@tabassumshaikh6731]

Mutton ko boil karte waqt Jo khade masale humne Dale the mixture me usko b pis Lena h ya usko nikal kar pis na h please reply

[@humasbrightside]

Saath piece lain or agar kuch sabut reh jayain beech main to unko nikal dain

[@tabassumshaikh6731]

@@humasbrightside thnx for reply

[@gamerzarena2533]

Nice sharing

[@humasbrightside]

Thanks 😊

[@fareenkhan-mb5lt]

mne kima pisne k baad isme hlka sa oil dal dia y rukha rukha sa ho gya kima kya kyu plz kuch btay

[@humasbrightside]

Aap chop kerte howe thori pyaz saath chop kerlain ye ek egg or add kerlain.

[@fizahkhan520]

In sha Allah 👍👍🧆

[@Shayan-zt3hm]

Nice❤

[@crazyfamilyvlogs786]

Delicious recipe. Thanks for sharing sister.😊❤

[@humasbrightside]

Thank you 😊

[@HasnainWahla-jy3ir]

❤❤

[@user-ug3uj6pp2l]

Thanks you ❤

[@faizutiwns3683]

Iam today shami kabab masha

[@monybano7228]

😋😋😋

[@siyanpro777]

Good

[@humasbrightside]

Thanks

[@easycooking4775]

Nice

[@humasbrightside]

Thanks 😊

[@user-xt4xj5bc6e]

How long we can store

[@humasbrightside]

@@user-xt4xj5bc6e 1 month

[@user-xt4xj5bc6e]

Thanks for reply 🙂

[@user-xt4xj5bc6e]

Aaj maine banaya taste good but shape ek bhi nahi bana sab tutgaye......kyu mlm nahi

[@humasbrightside]

@@user-xt4xj5bc6e aapke mixture main pani hoga ya binding sahi nahi hoi hogi

[@zikziazikzia8030]

Magar jab egg fdalthe hai pani jaisa hojatha hai mixture

[@humasbrightside]

Mutton cook kerte time pani ziada mut dale mixture agar sahi se dry hoga to egg daalne ke baad bilkul perfect rahe ga

[@sanammakraiz3561]

nice

[@humasbrightside]

Thanks 😊

[@Shafeek-vg2fj]

❤walekum ❤ assalam ❤

[@lifeinsaudiarabia5465]

Mere kabab toot rahey h asa q jab b fry kar rhi hu toot rhey h y plzz tell me 😢

[@Preparing_for_the_hereafter]

Mixture me egg add krein
Aur bohot Kum oil me fry kren

[@lifeinsaudiarabia5465]

@@Preparing_for_the_hereafter g kar rhi hu magar toot rhey h phir b kis waja s hua asa shayed chane ki dal zada add ho gaye may b ????

[@humasbrightside]

Aap ne Pani ziada to nahi dala tha meat ko pakate waqt ? Agar meat main moisture hoga to woh tootte hain

[@Palestine7350]

How long to boil?

[@humasbrightside]

40 to 45 minutes

[@fareenkhan-mb5lt]

mera kima hlka oaccha rh gya or usme mne pyaz bhi mix kr di ab kya kru

[@humasbrightside]

Samajh nahi aaya kia hogia?

[@KamarAbbas-eg7px]

Namak ni daalna???? Bina namak ke khaana

[@humasbrightside]

Salt mention hai pehle aap theek se check kerlain plz

[@user-lb4di9gs3u]

My favourite kabab

[@Toobach7234]

pani kitna dalna hai sis

[@humasbrightside]

Main ne instant pot main kia tha us main kum pani jaata less than 1 cup aap apne hisaab se daikhlain bus pani ziada na ho mixture ka texture kharab na ho.

[@user-tn9ug2oh6y]

Anda skeap karke ham corn flour milaskte h anda suit nhi karta

[@humasbrightside]

mixture ko chop kerte waqt thori pyaz saath chop kerlain or agar baad main lage mazeed binding ki zaroorat hai to bread crumbs daal lain

[@user-qu1hp8nv8z]

Ye banate vakt tutenge to nhi

[@humasbrightside]

Nahi, soggy nahi hona chahiye mixture phir nahi totte. Pani ziada mut daliye ga meat ko tender kerte waqt.

[@aqsabibi7178]

How to freeze them

[@humasbrightside]

After you made patty then place them on tray don’t stack on one another and freeze when they got solid hard put them in zip lock bag.

[@user-vz6yz9ic5g]

❤😊😅😮❤❤❤❤❤

[@zansari4818]

Dal kon sa h

[@humasbrightside]

Chane ki daal

[@mohammedfarooqkhan9195]

My bhut bar try Kiya hi magar nahi hua

[@humasbrightside]

Kia nahi howa ?

[@CB-lv8bn]

Fake recipe. Main ingredient is not shown here.👎🏽

[@humasbrightside]

What main ingredients are not shown ? Can you elaborate

[@samreenkhan5439]

No need for egg.... As you have used boneless mutton it won't break

[@ABM_AFG7]

It’s Afghani food

[@zakiyaanarwala3405]

Tut jate he kabab

[@humasbrightside]

Binding theek nahi hoti aapke Kabab ki . Mixture ko dry hona chahiye jub aap chop karain mixture main egg zaroor salute ga.

[@hamzairshad482]

❤❤❤

[@HasnainWahla-jy3ir]

❤❤❤