Nigerian Groundnut Soup (Peanut Soup) | Flo Chinyere
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- Опубліковано 28 сер 2024
- Nigerian Groundnut Soup is here! See more Nigerian recipes: bit.ly/Nigerian... See more information about this recipe by clicking "Show More" below.
Written recipe: www.allnigerian...
Facebook Fan page: / allnigerianrecipes
Ingredients for Groundnut Soup
- 500g raw peeled groundnuts (peanuts)
- Assorted meat and fish. I use:
- Beef
- Shaki (cow tripe)
- Dry fish
- Stock fish
- Palm Oil
- A small bunch of Nigerian Pumpkin leaves / 6 cubes Frozen Spinach / Bitterleaf
- 2 tablespoons ground crayfish
- 2 big stock cubes
- Salt & ground dry cayenne pepper: to taste
The make of the groundnut grinder is Braun. I think it has been discontinued. You can buy Krups which is a great alternative:
In the US: amzn.com/B00004...
In the UK: www.amazon.co.u...
Serve with any Nigerian Fufu meal:
• Tuwo Shinkafa (Rice Me...
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Music by Dano
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Music by Kevin Macleod
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I really love your groundnut recipe and how you blended ur groundnut leaving it crunchy just like the Egwusi texture(unlike the paste method I see). When u roasted the nuts before blending, I confirmed that u're the chief chef of UA-cam nation.
I just love the way you present your cooking methods, keep it up😊😊
I love your channel! ! My naija man loves the dishes I make....all thanks to you! Yours is the only nigerian food channel I trust to follow for instructions 😊😊😊 your so gifted! xxx
Thank you Natty Bum and well done for doing a great job with the recipes! Your man is very lucky.
Wow, this is really good to try!! my husband and I we are not live in your region since we married, he is always, always craving for your country foods, he did try his best to show me few ways of your regional cooking, so it's not hard to image that i can cook only few of your dishes. Thanks for the internet and thank you for your cooking show.
I'm glad to read that Zoe Chang Well done for doing a great job with the recipes. :))
I'm glad you find the explanations helpful. My pot has 2 settings and it takes 20 minutes max on setting 2, counting from when it is pressurized. :)
Never heard of this, but am glad I learnt it now from you...you explain so well kuddos to you. Now am gonna cook this either at home or in school and leave all d noses around up...thanks
Big Aunty you will love it! Try it with bitter leaves too, that's the best for me! Download with that semo and you'll be in food haven. Thank you for the nice words, I'm blushing big time! I see your tasting app is working fine! LOL
You should try it with oha leaves. OMG
This is GOOD Chinyere. I did NOT know that you have this GroundNut/PeaNut Soup Recipe. For those of us that are in USA where Egwusi is HARD to get at least we can use US PeaNuts. Very GOOD alternative or should I say "Very GOOD Egwusi sister Soup Number 2 " Thank you Chinyere. Everything you do is very, very well done ( second to none).
I love the way u explain and cook it makes me understand very well
Mama, amarum na emerem ogwu? I wouldn't like other recipe channels. But ones I come here, I must like.
Mana nke bu eziokwu bu na i mara ihe ekwe na aku... Well-done
Kai Auntie! You are a wonderful cook and teacher. THANK YOU!!!!
Oh thanks for coming back to share dear! Yours contain a lot more ingredients than ours! It must be delicious! :) Once again, thank you. :)
Hi Benny, thanks for sharing. :) I does feel good to know that we have other options in case we want to change up these recipes a bit.
Interesting... In Gambia we use smooth peanut butter and then tomato puree for ther red colouring
I was looking for how to cook peanut soup and i saw this video, it was so helpful. Yeah my soup is ready.
you are really a blessing some some ladies out there...God bless your hustle.
+cynthia aduba God bless you too. :)
I like the way u speak and ur soup looks good thanks
Thanks farhia adeed :)
That looks amazing
I'm glad you are doing a great job with the recipes! Well done! :))) Ese gan!
Really? I'm glad that the waiting is over! Pls prepare it and send my share :D
This looks so yummy... I missed eating this soup. Thanks for sharing
My fruitful one, shebbi He said we should have dominion? Biko enjoy food jare, emechaa ekpebe maka calories! :D
The groundnut soup am familiar with is prepared with local groundnut paste (peanut butter )and tin tomatoes..but all the same I've learnt a new method..I'll give it a try
Florence Whits :)
Ehen!! this is how i knew it long time ago, you know at first i was so confused when i saw peanut butter and didn't see anyone ut thank God you posted this vidoe so nice and original, @Chritenvie my own mum won't even let you use blender to blend her peanut she'll asked you yo use the local pistol and mortar and pound it then when it is well smooth she"ll still add onions for you to pound she believes that's the only way to get the real taste, and she uses bitter leave in place of any leave, just try bitter leaf with it you'll never forget the taste, once again thank you for this video.
I love, love ,love your videos!!! keep them comming!
I'm glad grace ,uhlkoi :)
Love it! I'm cooking my own same way, learning from google.
Thank you!! I will definately try the Nigerian version and grind my own peanuts!!
Pray, tell, how do you prepare it in Togo? Thank you! :)
It's actually a Hausa (Northern Nigerian) recipe, they prepare it without the vegetables. Then the Niger Deltans of Nigeria prepare it too but with vegetables. But everyone can prepare and enjoy it. :)
Good description.. I’m trying it now
You are the best love ❤️ your cooking 🥘.
Yum! I was going to ask when we were going to hear your lovely voice again.
Love getting ideas for what to cook by coming here!
I'm glad inatangle :)
I love this woman
...and what's that wonderful aroma? oh it's the 'oka' I'm cooking but for a second I thought I was perceiving the aroma of this delicious looking soup *mouth watering already*...LOL! I have to try this out. thumbs up!
What if I add as much leave as I want?...and can I use bitter leave...I've been planning to cook groundnut soup.
Awww ... now you have it! Thank you! :)
Wow, this looks and taste delish (I can taste it through your love and the video), I am going to try this next week...it is a must..with semo! Thanks again sis, as usual you have done it again, LOL!
Mama you are the best
You're welcome! :)
I haven't eaten it before but it looks delicious
Im gonna try this with turnip greens.
I love it thanks
You are more explanatory in your recipe. I sure will try this with ugu or green. Thank you
Glad you love the detail Fola Akinboyewa :) Ugu is great. If the soup is too sweet for you, try bitterleaf. :))
Hi! I'm a new subscriber. Thanks to you, my culinary skills have improved a lot by watching your videos. Please how did you peel the groundnuts before roasting, as they are tough to peel while fresh?
💕💕💕 I love this. Well done sister
Will definitely try it...Thanks!
Now, I am hungry. So not fair.
another delicious looking recipe that i will definitely try! i need to have a grocery list of Nigerians food products that they do not sell in the commissary! one question...can you add any vegetable to this soup? i love dark greens, but would love to try a type of squash with this recipe.
you explain things very well. how long does the shaki take to cook in the pressure cooker? Thank you
Hello i love your channel. I was wondering if you could make some videos on how to properly wash and clean meat and fish- i do struggle with that.
great background music!
I'm mad at you. You had me all over UA-cam looking for you for a while now. Far back as 2014 you taught me to make some bang on dishes. I even had to let my cousins in on my lol secret. . Today I'm a great cook. 👍but you changed the name🤨
thank you love
What kind of groundnut did u use it the one normally fry to eat
What kind of groundnut is used is it the type they normally fry to eat
Wow it's look yummy, thanks you so much ma'am. i will try this out soon.=D
Give thanks sistren 4 why u do. ..give thanks!
burns like no mans business 😂😂😂😂
It is yummy! Too sweet actually :) Please do and let me know how you like it.
Can one fry the peanut as we fry the egusi
Please ma is it a must to roast the groundnut?
Can we use just fish instead of the assorted meat to cook this good looking delicious meal.? And does this soup gives lots of pimples too been the fact that is made with groundnut/peanut .? plz reply asap thx am planning to have a go at this tomorrow will be expecting d feedback thx alot
Akinyooyebosede Mayowa Fadashe yes, you can use only fish or only meat. I don't know about pimples and peanuts. It depends on one's skin type. I know people that eat 1 bottle of peanuts a day yet they have the mot blemish-free faces. ;)
It should be able to handle any vegetable so you can add squash. But if you will use the soup to eat Nigerian fufu meals and if you are making it for a Nigerian, it is better to use leafy green vegetables. :)
yummy
will do :-). thanks again!
Can you do a tutorial to make peanut soup but using peanut butter
Please can you do a short tutorial on how to get rid of all the sand in dry fish especially the very dark ones. I always have sand in them no matter how had I try. Thanks for this video too
Adesuwa Idehen in most of my Nigerian soups recipes, I show how I soak them for sometime before rinsing them thoroughly. That should get rid of the sand (if any). You can also use a soft kitchen brush to scrub the skin of the fish. When you buy the dry fish, try and buy the ones that look clean. If the fish looks dusty, that means it contains lots of sand that you may not be able to get off.
All Nigerian Recipes Thank you.
Another great video! But what if I can't find the raw/fresh groundnuts,I know the bottled already made peanuts is out of the question? :(
No, you can't use roasted peanuts dear. You can find these raw groundnuts in African food shops. They are hard to find in regular supermarkets outside Nigeria.
Hey :) can you make a video on how to make plantain chips please?
Nice
Nice place to be
Thanks alot for devoting ur time
hehehe Zomiks I perceived the smell of oka as I read your comment! Our senses must be running wild! LOL Thank you!
+AllNigeriaRecipe, can I use already made peanut butter to make my soup
Not at all because for this recipe, they do not give the same results. Peanut butter is made with roasted peanuts while this soup is prepared with raw peanuts. The taste is very different.
OK, thanks
Aunty flo try groundnut and melon together and thank me later😁😁is so sweet
Thank you 😊 What's the essence of removing and putting back the meat later on?
So the meat do not get too soft. Also, it is better to do all that stirring without any obstructions.
May Gawd bless u!
That's my mission, to make that throat sooooo long, you go run enter kitchen sharp sharp! :D :D Biko prepare some and send my share!
mam I need lasa soup making pls ...recipy
That's my maximum boldness right there nwanne m! LOL I will come ka inyetu m some. hahaha
Hi sis I like your cooking but ground nut and palm oil is not healthy bcs groundnut already has oil if you want some color use tomato instead. Thanks
And also where do you purchase your dry fish from
From Nigeria too. Most of these ingredients I use in my videos are not sold where I live, my family sends them to me from Naija. lei090704
Can you use the peanut in the can? The roasted peanuts.
No jogdog5 you can't use roasted peanuts for this because it will not taste the same. Use raw peanuts.
the soup is beautiful bt ur ascent was more interesting. good cooking
Where do you purchase your stock fish from?
From Nigeria lei090704.
Pls what type of groundnut is this?
Raw groundnuts. They are sold in Nigerian markets (the people that sell raw rice and beans sell it in cups). You can also buy it from African food shops outside Nigeria.
Do you add onions to this soup?
jane david I wouldn't but you can if you wish.
Can you use peanut butter in a jar?
No dear, it will not be the same.
All Nigerian Recipes Well..I think you can cos I have used it a lot and you get the same consistence,,,as long as you buy a 100% peanut butter :)
Really? Bethy A.? Consistency yes, but I am worried about the taste. With raw groundnuts, it tastes like sweet Egusi Soup. I wonder if peanut butter (made with roasted peanuts) will taste the same. :))
can I use chicken and cow toung in it?
+Beautiful_N Flawless yes you can. Any meat at all. But I wouldn't mix chicken and say stockfish and dry fish in one pot. :)xx
Can I, eat it with rice?
Tell you what Ellen Kaikai , with food there are no rules. :))) As long as your taste buds like it, then please so ahead. Let me know how it tastes if you try it. :)
How do I peal my groundnut off
Felicia Ajisafe boil it then peel it off
Like
Beni OK who speaks Yoruba
believe me if i can seize the pot i do it right away....
lol zaza neme
Na so u na go dey make person get longer throat for here... I tire oh!!!
Chi Iv been begging you to gift me a dry mill since 10 yrs.... Bikonu😢😢😭😭
abi oyibo and if you serv me dis soup with eba ago hamaram no be se go come. you too sabi !
Chai Chai Chai! :D Just as you dey hammer the pidgin, abi? Carry go!
I have a video for that already. Go to my channel and click on Snacks recipes. :)
CHI,IBIA KWA! I JUST DEY PITY MYSELF. NNI O!