Wdym one of the best, its the best way to spend 100 dollars lmao, that steak could cost you 40 bucks each, and she eat 14 of em lmao, 40x14 is 560 bucks
I don’t know why “some” restaurants advertise “all you can eat” but the second they see you eat more than they expected then the manager shows up at your table to specify some rules that are not printed in the menu... in other words, you’ve had enough.. now get out! LoL 😝
A lot of AYCE places I've been to have the 90min rule, so i rekon it's pretty standard. But yeah, I'd lose it if someone came up later and randomly told me that was a rule. I'd def take em to court Homer Simpson styles 😅
@Noctis ym Although, if we are in a western world, they prob know they'll get done, so will have a microscope asterisk to some even smaller fine print 😅
rachael Lawrence given the fact that A5 can cost up to $300 per pound (that’s just the cost from the butcher not including the mark up at restaurants) here in the US and the fact that she ate well over a pound of wagyu beef. I have to disagree and say that it was well worth the $100z
rachael Lawrence, I guess it’s understandable that you don’t think it’s worth it when you haven’t had any steak better than a hamburger steak with 30% fat content. As far as worth what paid for at a nice restaurant, she got more than her monies worth! Another poser who should not be commenting on videos.
@@petertrout8140 They don't want you to eat that much. Lots of people (especially Americans) can eat that much especially with Wagyu steak but they don't actually want that.
Lol I think after she are appetizers and then one steak I put up my arms and said I'm too full now. Then I look at length of video and I wasn't even half way in lol
I laughed out loud when she said "so far I think it's worth $100." Let's see, 14 of the best steaks in the world for $100 is $7 per steak. You can't get even a crappy steak these days for $7. Yeah, it's a good deal. Girl, you rock. 🤪
Depending on the prefecture and weigh of each steak, let’s say she ate 8oz steaks in this video and she ate the cheapest at $20/oz. $2240 for 14 steaks, although restaurant can probably get it for $4/lb from distributors.
I just bought 4 lbs A5 wagyu New York Strip steak for 330 USD,so $80 per lbs(16OZ),the size she ate looks like 1/4 of my 1lbs steak,so I guess 4oz per piece which she ate.And after I ate 16OZ,I told everyone I won't eat A5 wagyu in 3 months....Lol.....I think 8-10oz is enough for me
You, my dear are absolutely adorable. I also love how you appear to be in your own zone, totally oblivious to the folk behind you, beginning to case the joint around your 4/5th steak as they seemed surprised at your ease of consumption. I'm sure they were in the kitchen yapping you up. Do ya thing adorable.
Raina is like one of those anime character who goes in restaurant and eat everything and make the business go bankrupt lol. They're smart only giving you only 90 mins and the fact each takes 5 mins to cook.
Raina. You are the best!!! Your videos help brighten my day and bring me out of depression. Like you say when you eat something you like. You are absolutely incredible. Keep it awesome. Your #1 fan.
I watched from start to end. Everything looked amazing....I like that style of eating. A little bit at a time, but every bit top notch. I also liked how close and intimate you had your camera. 👌 😋
I really wanna see how many steaks Reina could’ve eaten without the time limit. Maybe go back and when time runs out ask if you can pay a second time to keep going? Make it a lot more challenging for her
blabla bla it’s $100 but the amount of views she generated through her audience is a lot more. $100 is nothing when comparing to the amount of business pay for advertising .
I love medium rare top cut beef. OUTBACK STEAKHOUSE prepares it to MELT in your mouth. Yummm I think that big guy was starting to get worried about how much you ate👀 you go gurl💚
The Steak looked amazing! So juicy.😋😋😋 I'm glad that you changed venues, and really enjoyed yourself. No need to put up with shenanigans when there's other great options. 🌹 👍🌞👍
i tried to eat here after watching mike chen's video back in late 2019 and I couldn't get accommodated the 3 days I was in Tokyo. Definitely on the bucket list!
A soupe is a bouillon with bread but most bouillon with garnish is now consider soupe . A potage is when you mix a soupe in a blender . A velouté is a potage that you make more creamy using butter, flour , cream and egg yolks. In western EU we mostly call hot pots (Chinese Fondue) . In France one of the top 5 soupe is (pot au feu) its a nice bouillon full of vegie and meats and marrow bones , sometimes even beef tales , its surved with a vinegry type of mustard on the side in some places !
I liked when the chef started hooking Raina up with 2 at a time. A shame he didn't do it on the last round. Glad that they clearly can deal with people speaking English (and it would seem Korean as I hear someone greeting someone in Korean when Raina is eating her 14th). I'm pretty certain I couldn't keep going for the 75 minutes.
I just watched you with Randy Santel do a Mexican food challenge in Georgia. This was so different and just refreshing to watch. I do not like rare either, but that wagyu beef just seemed like it was melting as soon as you put it in your mouth. I think most of it was cooked right where you would want it. You had it all, service, atmosphere, cleanliness, quality of the food with the condiments, and even though it was not all "You" could eat most of us would not come close to 14 cuts of wagyu beef in one sitting, especially with the extras. It was worth every penny of the $100 you spent, and you have the memory of it for-ever. I thought you did an awesome job with your time limit considering you had no control of the cooking process. Great Job!! "The Cajun Ninja's Dad"
WOW!!! Everything looks sooo good especially the dessert at the end!!! 😋😋😋😋😋 The other place was scared for you to do the challenge cuz they knew they were gonna take a loss! 😄😄😄😁😁😊😊
crazy..this was the first video i saw of you way back not knowing you're a professional eater haha. I am heading to Japan in a few days and am going to try this place because of this video
What a rip off they slow paced cooking the steak, easily i could eat 3 times more. I'd place a $200 order to have 2 cooks going at the same time so they keep up with me.
If you eat 2 of those A5 steaks, easily got $100 worth. She said it takes about 5 minutes to cook each steak. So time for 18 steaks. Plus, the fattiness of the steak makes you feel full faster (for a normal eater).
Most all-you-can-eat places do that. Still plenty of time to get your money’s worth. At Costco, they sometimes have 32oz of Japanese A5 Wagyu rib-eye for $100. Each of those steaks Raina had probably around 4oz. If she had 18 of them, she ate $225 worth (@costco price). At restaurant pricing, $400-$500 worth.
@@lajeandom LOL, at AYCE or Buffet, goal is to eat tons of food and eat at least 2x-4x what buffet cost. Eat only the expensive stuff and avoid salads, soups and fruits (because they fill you up and don’t cost much). If the food is high quality and tastes good, that’s a bonus. Plates 1 & 2 crab, plates 3 & 4 prime rib (medrare of course), plate 5, sushi/sashimi, plate 6, Chinese food, plate 7 Italian and/or Mexican, plate 8 desserts. Finish with ice cream. Or 18-20 pieces of Japanese A5 Wagyu Ribeye.
Reason for translator: Ginza has lots of way more expensive places that tourists have wandered into and freaked out when the presented with the bill. That place is really good value by Ginza standards.
would have been so funny if the management didn't tell the chef you were a competitive eater.... and film his face as you're crushing your 12th steak.... LOL
Even if all the restaurants in the world close and travel is forbidden all over the world, DONT STOP doing videos. Do videos of you eating at home and talking to us; anything is better than nothing. We need you we love you.😊
Beautiful video! You're great! Also the "my favorite things" music in the background, just amazing! Anyway, it's not an usual "all you can eat", since they're deciding what you could eat and the cooking time of each piece of meat counts, because you got only 2 hours or so...
Wow. I definately need to check it out next time I’m in Ginza. I paid $200 for Sukiyaki at a restaurant in Ginza last year. The Wagyu was like butter but the portions were small so $100 for 12 steaks is amazing.
That is beyond rude..it is breach of contract. Adorable (my nickname for Raina) is a kind and patieng soul. I pay MY money and you kick me out b4 my time because YOU cant keep up or didnt expect me to consume so much does not change the contract. Anywho, adorable couldve certainly consumed more, but she did get her $100 worth.
This girl is hilarious she's talkin all through the video and she's on her 12th steak and I think she complained that the only thing is she has to wait in between steaks for them to cook another steak. I'm telling you when she leaves they are going to post a picture of her and tell all the employees if they see her coming close the shop down
This video made me so hungry...That meat looked so good...I was laughing at you. When you started the 9th and 10th steak, instead of slowing down, you actually started eating faster.
Hey. I heard a comment you made about how raw the steak was but you were not too worried. You don't have to worry about it on solid meat such as steaks. I was raised on a beef cattle ranch in Oklahoma. The only time you have to possibly worry about salmonella is with ground up beef. The grinding and a nasty prep area when grinding up the meat causes that issue. It doesn't come in solid cuts. I would totally go there! It looks like it's right down my alley. I enjoy your video's as well!
Incredible Experience and The Sights are Fantastic. TY and for someone who can Consume such quantities you are the Most Delicate Dainty Eater Ever💯✌👌🥰😍👍💞🙃🙏
At 1st I was like, "Go girl! keep eating" but then I see the 3rd set of steak and the next ones I was like "noooo they doin it raw on purpose" They want you to leave 😂🤣
Obriene, it’s not raw. It’s medium rare, the only way to eat a steak. Cooking anymore than medium rare ruins any steak, rendering it dry and chewy. Obviously your Dad wasn’t into the fine art of backyard grilling.
Marty Lucas dude I know medium rare, okay? Those steaks were inching to rare like there’s literally blood. My Dad, Gordon Ramsey, would never approve 👎🏻
Obriene...okay dude. Good steak shouldn’t be cooked anymore than the chef cooked it. It looked really good, e.g. medium rare. Gordon would’ve approved, as well as eaten the steak. It was Wagyu, not choice steak.
I just found this video, but I wish I could be there with you! I've only been to Japan once and that was way back in 1973 when I was there on a High School Exchange Program! I'm now a retired Cardiologist, married with a Family, including 2 kids and 5 Grandchildren!
"I dont normally eat raw fish / I dont normally eat rare steak" But heres an awesome video of me doing both. Thank you for exiting your norm...I definitely want to go here.
That has to be one of the best 100 dollars ever spent!
Wdym one of the best, its the best way to spend 100 dollars lmao, that steak could cost you 40 bucks each, and she eat 14 of em lmao, 40x14 is 560 bucks
@@davesultan5230 what if I invested 100 in Netflix stocks a few years ago?
@@jasonliu1911 this is still the better investment hands down.....
When you or Matt Stonie walk in the owner prepares to go bankrupt
I don’t think they made money from you
I don’t know why “some” restaurants advertise “all you can eat” but the second they see you eat more than they expected then the manager shows up at your table to specify some rules that are not printed in the menu... in other words, you’ve had enough.. now get out! LoL 😝
A lot of AYCE places I've been to have the 90min rule, so i rekon it's pretty standard. But yeah, I'd lose it if someone came up later and randomly told me that was a rule. I'd def take em to court Homer Simpson styles 😅
@@joeruddy7941 its all you can eat for a reason. If you want a normal meal go to a normal restaurant.
@Noctis ym 💯% agree
@Noctis ym Although, if we are in a western world, they prob know they'll get done, so will have a microscope asterisk to some even smaller fine print 😅
I've been kicked out before 30 minutes and asked not to come back unless I bring enough friends
Chef went from "Eh skinny girl won't eat much" to "Oh my god! Get out of here you endless pit!"
🤣
100$????? It wasn’t worth it
🤣🤣🤣🤣
rachael Lawrence given the fact that A5 can cost up to $300 per pound (that’s just the cost from the butcher not including the mark up at restaurants) here in the US and the fact that she ate well over a pound of wagyu beef. I have to disagree and say that it was well worth the $100z
rachael Lawrence, I guess it’s understandable that you don’t think it’s worth it when you haven’t had any steak better than a hamburger steak with 30% fat content.
As far as worth what paid for at a nice restaurant, she got more than her monies worth! Another poser who should not be commenting on videos.
It’s refreshing and a nice change of pace seeing you eat chill and relaxed! Loved this video! You rock!
Well, I'm off to the microwave to make some hot pockets... I'll eat those while I watch this, and it will make them taste soooo much better...
Foul
Hot pockets are delicious (not the ham and cheese ones tho)
This is the way I live
This girl definitely earned her picture on the wall "banned for life".
🤣🤣🤣
Why? I could eat that much....
@@petertrout8140 They don't want you to eat that much. Lots of people (especially Americans) can eat that much especially with Wagyu steak but they don't actually want that.
🤣
@@petertrout8140 you are a definite L7 weenie
It AMAZES me that she can eat a TON of food and act like she just had a ham sandwich. If I ate that much they'd have to call an ambulance.
Facts 🤣🤣🤣
She eats like a shark ! I bet she doesn't get many second dates ! LOL
Lol I think after she are appetizers and then one steak I put up my arms and said I'm too full now. Then I look at length of video and I wasn't even half way in lol
I laughed out loud when she said "so far I think it's worth $100." Let's see, 14 of the best steaks in the world for $100 is $7 per steak. You can't get even a crappy steak these days for $7. Yeah, it's a good deal. Girl, you rock. 🤪
Plus she got all the other courses!
Depending on the prefecture and weigh of each steak, let’s say she ate 8oz steaks in this video and she ate the cheapest at $20/oz. $2240 for 14 steaks, although restaurant can probably get it for $4/lb from distributors.
@@davidlui2728 My point exactly. Lol 👍
As the size it looks,I think it should be at least $15-20 per piece
I just bought 4 lbs A5 wagyu New York Strip steak for 330 USD,so $80 per lbs(16OZ),the size she ate looks like 1/4 of my 1lbs steak,so I guess 4oz per piece which she ate.And after I ate 16OZ,I told everyone I won't eat A5 wagyu in 3 months....Lol.....I think 8-10oz is enough for me
I agree with you, Raina. Sometimes when dining it's the quality and not the quantity. Glad you enjoyed your Wagyu Beef! 😊❤
How can she even say that! She ate 14 A5 Wagyu steaks!!!!!!!!!!!!!!!!!
Exactly. I bet it's great. I'd be enjoying each steak between cooks instead of swallowing the whole thing in 10 seconds. LOL
Chef: bring out the cow
Lol
👌😁😁
lol
LMAO
🤣🤣🤪
This is a great video! You look great, the camera angle is terrific and the lighting and sound is great too Nice job!
You, my dear are absolutely adorable. I also love how you appear to be in your own zone, totally oblivious to the folk behind you, beginning to case the joint around your 4/5th steak as they seemed surprised at your ease of consumption. I'm sure they were in the kitchen yapping you up. Do ya thing adorable.
Aw thank uuu
Raina is like one of those anime character who goes in restaurant and eat everything and make the business go bankrupt lol. They're smart only giving you only 90 mins and the fact each takes 5 mins to cook.
🤣🤣
So thats 18 steaks😍🤩🤣😅
Lol yep
Raina. You are the best!!! Your videos help brighten my day and bring me out of depression. Like you say when you eat something you like. You are absolutely incredible. Keep it awesome. Your #1 fan.
Thank you 😊
I watched from start to end. Everything looked amazing....I like that style of eating. A little bit at a time, but every bit top notch. I also liked how close and intimate you had your camera. 👌 😋
You look so peaceful when your happy. That was awesome to watch.
I really wanna see how many steaks Reina could’ve eaten without the time limit. Maybe go back and when time runs out ask if you can pay a second time to keep going? Make it a lot more challenging for her
You hug us with see your facial expressions showing us your appreciation of the food.
Competitive eater walks in the door. Restaurant trembles in losses.
rbschult yep!
I think the owner was like, "yes" free advertising.
@@anhbatesla u think kobe beef is free? xD check the price
blabla bla it’s $100 but the amount of views she generated through her audience is a lot more. $100 is nothing when comparing to the amount of business pay for advertising .
@@jonphanspromotions ye but restoraunts dont pay her (not in this case(and sry for my english) ) she get from UA-cam AD and from videos
Thank you for sharing this experience. Is had fun..!
If you aren't jealous watching this video, you must be a vegetarian!
no... u must be a dead person man, even a vegetarian will drool... sinfully. i'll go to tokyo ĵust for this resto man!!
I'm vegan for health reasons and I'm jealous as HAYAL!!😭😂😂
I love medium rare top cut beef. OUTBACK STEAKHOUSE prepares it to MELT in your mouth. Yummm I think that big guy was starting to get worried about how much you ate👀 you go gurl💚
@@qayyazlyfelessons111 veganism is the most unhealthy eating disorder.get help.
Anar84 76 lmaooo say what 🥴
Nice!!! Very immersive video! The atmosphere in that restaurant was so calm, yet intense.
Omg! you ate all that in one sitting, you are my hero, amazing, I love you ❤️
7:30 you know the food is paradise on earth when your eyes roll to the back of your head
Excellent advertising for the restaurant!! And I appreciate your decorum, Raina; smash-eating with manners of a Japanese establishment. 🌹
Just saw your Texas fried steak challenge. You are literally unbelievable. Also this video looked so yummy. You’re awesome
Tyyy
I like your channel. Your travels. Your family, your dogs. Thankyou for sharing.👍
The Steak looked amazing! So juicy.😋😋😋 I'm glad that you changed venues, and really enjoyed yourself. No need to put up with shenanigans when there's other great options. 🌹
👍🌞👍
this was the best blog on this wagyu! love it!
Restaurant: “we’ll do an *all you can eat* Wagyu steak special”
Reina: *walks in*
Restaurant: *never mind*
Lmao ! My stomach hurts!
i tried to eat here after watching mike chen's video back in late 2019 and I couldn't get accommodated the 3 days I was in Tokyo. Definitely on the bucket list!
New challenge: How many all you can eat restaurants can I get to blacklist me
For a small person you put away more than I thought you would. I'm impressed 💁
Yummm I can feel how delicious it is. But she’s not even dipping it in the seasonings. This looks sooooo good. Mmm fresh off the grill.
A soupe is a bouillon with bread but most bouillon with garnish is now consider soupe .
A potage is when you mix a soupe in a blender .
A velouté is a potage that you make more creamy using butter, flour , cream and egg yolks.
In western EU we mostly call hot pots (Chinese Fondue) .
In France one of the top 5 soupe is (pot au feu) its a nice bouillon full of vegie and meats and marrow bones , sometimes even beef tales , its surved with a vinegry type of mustard on the side in some places !
I liked when the chef started hooking Raina up with 2 at a time. A shame he didn't do it on the last round. Glad that they clearly can deal with people speaking English (and it would seem Korean as I hear someone greeting someone in Korean when Raina is eating her 14th). I'm pretty certain I couldn't keep going for the 75 minutes.
I just watched you with Randy Santel do a Mexican food challenge in Georgia. This was so different and just refreshing to watch. I do not like rare either, but that wagyu beef just seemed like it was melting as soon as you put it in your mouth. I think most of it was cooked right where you would want it. You had it all, service, atmosphere, cleanliness, quality of the food with the condiments, and even though it was not all "You" could eat most of us would not come close to 14 cuts of wagyu beef in one sitting, especially with the extras. It was worth every penny of the $100 you spent, and you have the memory of it for-ever. I thought you did an awesome job with your time limit considering you had no control of the cooking process. Great Job!! "The Cajun Ninja's Dad"
Tyyy
They don't know? They let a beast in. My girl Raina ain't Nooooo joke!!! Hahahaha they going outta business with that all you can't eat!😂😂😂😂
john coltrane's "my favorite things" impeccable background music total class like Raina
them: there's no way she can eat that many courses of meat
raina: hold my chopsticks
them: O.O
lol
My mouth was literally watering! That food looked delicious! I wish you could have had more Raina.
WOW!!! Everything looks sooo good especially the dessert at the end!!! 😋😋😋😋😋 The other place was scared for you to do the challenge cuz they knew they were gonna take a loss! 😄😄😄😁😁😊😊
20:59 "Would you guys come try this place out?"... well Raina, I'd love to, but they probably went out of business after your visit! hahahaha 🤣
I have to eat a bowl of oatmeal before I watch your videos, otherwise I would raid the cabinets Everytime I watch
Looks totally amazing. Yummy plus with first class service and super clean.
I’ve never even considered eating red steak but after watching her eat, I would definitely give it a try🤗
Not eating red steak.
crazy..this was the first video i saw of you way back not knowing you're a professional eater haha. I am heading to Japan in a few days and am going to try this place because of this video
What a rip off they slow paced cooking the steak, easily i could eat 3 times more. I'd place a $200 order to have 2 cooks going at the same time so they keep up with me.
If you eat 2 of those A5 steaks, easily got $100 worth. She said it takes about 5 minutes to cook each steak. So time for 18 steaks. Plus, the fattiness of the steak makes you feel full faster (for a normal eater).
I’d be happy eating 4-5 steaks for my 100 🤷🏻♂️
Most all-you-can-eat places do that. Still plenty of time to get your money’s worth. At Costco, they sometimes have 32oz of Japanese A5 Wagyu rib-eye for $100. Each of those steaks Raina had probably around 4oz. If she had 18 of them, she ate $225 worth (@costco price). At restaurant pricing, $400-$500 worth.
The goal is to enjoy a good meal, not to fucking eat food that could feed 8 people...
@@lajeandom LOL, at AYCE or Buffet, goal is to eat tons of food and eat at least 2x-4x what buffet cost. Eat only the expensive stuff and avoid salads, soups and fruits (because they fill you up and don’t cost much). If the food is high quality and tastes good, that’s a bonus.
Plates 1 & 2 crab, plates 3 & 4 prime rib (medrare of course), plate 5, sushi/sashimi, plate 6, Chinese food, plate 7 Italian and/or Mexican, plate 8 desserts. Finish with ice cream.
Or 18-20 pieces of Japanese A5 Wagyu Ribeye.
Reason for translator: Ginza has lots of way more expensive places that tourists have wandered into and freaked out when the presented with the bill. That place is really good value by Ginza standards.
Owner: "oh god, make it stop"! Haha
Looks absolutely delicious!! I will definitely go if I'm ever in the area!!
The restaurant took down the "All you can eat" sign after that! 😜🤣
Man, this girls colon must be the size of the Lincoln tunnel! Great upload!
That manager guy in the background is starting to sweat😓🤣🤣🤣
That was straight Gangster...You basically got 14 A5 Wagyu steaks for 7$ a steak...Legend Status
That's worth it for wagyu.
You can tell just how much you enjoyed this. It looks incredible.
would have been so funny if the management didn't tell the chef you were a competitive eater.... and film his face as you're crushing your 12th steak.... LOL
That A5 Wagyu Beef looks absolutely delicious 😋 enjoy Raina
Even if all the restaurants in the world close and travel is forbidden all over the world, DONT STOP doing videos. Do videos of you eating at home and talking to us; anything is better than nothing. We need you we love you.😊
Beautiful video! You're great! Also the "my favorite things" music in the background, just amazing! Anyway, it's not an usual "all you can eat", since they're deciding what you could eat and the cooking time of each piece of meat counts, because you got only 2 hours or so...
I will tell him to cut the veggies and double up the meat portion and to not take any break and I like it medium rare to be faster and eat more
Raina - such a pleasure watching you enjoying quality foods. :)
I just wanna go to Japan just to eat at this restaurant and fresh sushi 🍣 😩
This covid-19 pandemic needs to end first!
I love your reaction, everytime i watch your video i wanna just eat again
Holy shit you ate more in one hour than I eat in a week and I’m fat!
Japan is a bucket list visit for me. Now that I know this all you can eat A5 wagyu spot exists, I HAVE to try it.
I’m definitely going here after the virus is over!
The passion you have for food is contagious... I'm in love
Wagyu all you can eat DO THEY EVEN KNOW WHO Raina is??? Beast mode!! 90 minute limit #loopo #notallucaneat #slowcook
First time watching , I enjoyed it and hit subscribed !
$100?!?!! I was in Atlantic City NJ in February and got a 5oz A5 wagyu steak FOR $150!! I’m mad but also jealous as hell😩😩😩
Wow. I definately need to check it out next time I’m in Ginza. I paid $200 for Sukiyaki at a restaurant in Ginza last year. The Wagyu was like butter but the portions were small so $100 for 12 steaks is amazing.
why do they offer as "EAT ALL YOU CAN" if they will kick people out. that is just so ruuuuude!!
Lol
That is beyond rude..it is breach of contract. Adorable (my nickname for Raina) is a kind and patieng soul. I pay MY money and you kick me out b4 my time because YOU cant keep up or didnt expect me to consume so much does not change the contract. Anywho, adorable couldve certainly consumed more, but she did get her $100 worth.
There's a time limit on 99% of the buffet/all you can eat in Japan, Hong Kong, China. Rent is very high and every business counts.
consider also she abused their hospitality.
All buffet have time limit....
you have a great presentation!!! love your videos
This girl is hilarious she's talkin all through the video and she's on her 12th steak and I think she complained that the only thing is she has to wait in between steaks for them to cook another steak. I'm telling you when she leaves they are going to post a picture of her and tell all the employees if they see her coming close the shop down
I think the customer sitting next to you put on about 50 pounds just watching you :-D
I didn’t think I’d ever watch a mukbang video but dang, those steaks looked so good!
This video made me so hungry...That meat looked so good...I was laughing at you. When you started the 9th and 10th steak, instead of slowing down, you actually started eating faster.
Raina’s eyes rolled back and I felt that 🤤😭😭😭
I'm curious as to what the restaurant thought of her ability to eat so much.
Looks so good, if I could I would go! Good job Raina
Girl! you definitely get your money’s worth. Love it!
I love this chick! She doesn’t mess around with steak! “ So far I really think it’s worth my money”. Classic! I’m now a fan!
im sitting here at home quarantine eating some freaking cheetos chips while watching this...omg i hate this 😫 so hungry
Wish I could afford wagyu never had it don't think I ever will
😂🤣😂👍
One a5 wagyu where I stay, is 10% of my monthly income. I could buy 10kg of other steak for the same price
Hey. I heard a comment you made about how raw the steak was but you were not too worried. You don't have to worry about it on solid meat such as steaks. I was raised on a beef cattle ranch in Oklahoma. The only time you have to possibly worry about salmonella is with ground up beef. The grinding and a nasty prep area when grinding up the meat causes that issue. It doesn't come in solid cuts. I would totally go there! It looks like it's right down my alley. I enjoy your video's as well!
I’m not much for the rare meat but I would certainly eat up my share of those steaks.
Very lucky you are.
I suggest you write a book about how you keep in such great shape! Seriously - amazing. Love this channel!
Would also like to know lol
Incredible Experience and The Sights are Fantastic. TY and for someone who can Consume such quantities you are the Most Delicate Dainty Eater Ever💯✌👌🥰😍👍💞🙃🙏
I love youuuu! You're the best woman at this! ❤️
At 1st I was like, "Go girl! keep eating" but then I see the 3rd set of steak and the next ones I was like "noooo they doin it raw on purpose" They want you to leave 😂🤣
Obriene, it’s not raw. It’s medium rare, the only way to eat a steak. Cooking anymore than medium rare ruins any steak, rendering it dry and chewy. Obviously your Dad wasn’t into the fine art of backyard grilling.
Shoot, if you can't feel the heart beat you're doing it wrong.
Ha, love medium rare mmm I'm going to have to stop by a steak house today.
Marty Lucas dude I know medium rare, okay? Those steaks were inching to rare like there’s literally blood. My Dad, Gordon Ramsey, would never approve 👎🏻
Obriene...okay dude. Good steak shouldn’t be cooked anymore than the chef cooked it. It looked really good, e.g. medium rare. Gordon would’ve approved, as well as eaten the steak. It was Wagyu, not choice steak.
It's ok, it's A5
This my first time seeing your vids. You look so happy eating the steaks!
Soooooo hungry for steak right now but along with toilet paper, bread, cereal, and milk CAN'T FIND ANY!!!😫
codymoose01 🙋🏻♀️makes 2 of us
😩😂
Awe I feel your pain! It took me weeks to find rib eye for delivery!
But you can order take out and get steak from anywhere
awesome place! thanks for sharing
Raina got kicked out, Raina got kicked out! Lmfao 😂🤣 No steak for you! 😜lol
Maggie Hernandez yes! Lmao
🤣🤣🤣
I don't even want to KNOW the MONEY worth of that meat she consumed in massive quantity!🤣 whew🤦🏾
@@maggiehernandez6793 Steak nazi
they let her stay over 20 min past the limit
I just found this video, but I wish I could be there with you! I've only been to Japan once and that was way back in 1973 when I was there on a High School Exchange Program! I'm now a retired Cardiologist, married with a Family, including 2 kids and 5 Grandchildren!
damn, all you can eat a5 for 100 bucks is godlike! especially considering 1 a5 wagyu steak cost about 100 bucks. lol
"I dont normally eat raw fish / I dont normally eat rare steak" But heres an awesome video of me doing both. Thank you for exiting your norm...I definitely want to go here.
hahaha this is hilarious! You know they were mad! I can't believe that steak wasn't too rich for you to eat that much of it.
Makes me wanna run out and get some! Wish I was there! What a great restaurant and challenge 😋