Homemade Butter and Ghee with DOUBLE CREAM

[@RummiTalks]

This is sooo easy to make! Can’t wait to give it a try. Thank you for the easy step by step tutorial ❤️

[@shwetaraijada5057]

Hi, I tried your recipe but my cream got liquidy instead of getting thicker..i churned it in the blender for approx. 10 mins. How long do we need to churn it in blender?

[@lsk6864]

Can I use extra thick double cream for ghee ......

[@desiguy995]

did not work for me. it did not get thick in blender

[@suraj98222]

How much ghee do you get out of 1.5L of cream

[@sharminrikta6886]

Assalamualaykum. Why you use flour?

[@SailasKitchen]

Wsalam it's to reduce any salt that would be in butter but you don't have to use flour

[@reecetee7733]

How long does this last without going off in the cupboard?

[@SailasKitchen]

Hi, oh it can stay in cupboard for a very long time, it will not go off.

[@reecetee7733]

Saila's Kitchen jazakallah💓

[@moroccanladyinenglandengla5504]

I am gonna tray it thank you sister

[@SonaM-vl1ft]

Will make it today InshahAllah

[@SailasKitchen]

Hope it goes well ❤️❤️

[@SonaM-vl1ft]

Saila's Kitchen it turn red out very well MashaAllah. Jazakallah khair sis x

[@shamimafshan9651]

Asalamualykum
Why my ghee turn brown?

[@SailasKitchen]

Wsalam, you cooked it for too long

[@shamimafshan9651]

@@SailasKitchen thank you, yeah I think I did :( I was trying to make the bubbles go away

[@simranandsarah2235]

Can't wait to try this

[@SailasKitchen]

InshaaAllah, do let me know how you get on.

[@shabzb6472]

Maa shaa Allah. Looking good sis

[@SailasKitchen]

Jazakallah so much

[@dakshaparmar1321]

Not good for gluten allergens

[@lsk6864]

Why r u adding chapathi flour?

[@afafomer6342]

To remove salt

[@ManchesterLife786]

Its 1800ml or 1.8kg of cream. NOT 1.5 !!! 6X3=18 !!!!!!!

[@aliasworld1344]

Wow that’s so cool 👍🙏

[@uzmarani4279]

👍👍👍

[@SailasKitchen]

Thank you so much

[@amaraali2562]

Mashallah 🤩

[@basicislamicquizwithanswer2023]

Ghumo is the only

[@rubinabibi1121]

Zaberdast