KOOL-AID PIE VINTAGE RECIPE | BAKE WITH ME 4 INGREDIENT, NO BAKE, EASY PIE
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- Опубліковано 22 сер 2024
- KOOL-AID PIE VINTAGE RECIPE. There are only 4 ingredients in this very easy, cool and refreshing Kool-Aid pie. No baking involved. Make this Kool-Aid pie with your favorite flavor of Kool-Aid. Perfect for any occasion, holiday, or just to make anytime. Make sure to SHARE with family and friends this video so they can make it also.
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Does anyone remember “Watergate salad“? It was a can of crushed pineapple, a box of pistachio pudding, cool whip, pecans, and little marshmallows.
Always for thanksgiving and Christmas at our house
My mom made that Everytime I came home to visit.! Miss her home canned vegetable soup ,goodness it was the bomb .
We make that for special events at the nursing home.
Oh yes absolutely
You will not want Watergate anymore after you taste lime jello salad large coolwhip 1 block cream cheese 1 can drain pine apple tidbits 2 small boxes jello lime flavor 8oz of hot hot 7 up or you can use water melt cheese and cool whip and jello togeather stir like soup until melted or use mixer to mix well either way works just so cream cheese is melted well and all mixed up chill get out of fridge add what you want coconut pecans mini marshmallows pineapple big tablespoon mayonnaise yum!!
This would be a great first “cooking” experience for preschoolers. Nothing hot. No electric equipment. Easy steps that lead to a happy result showing cause and effect. And a great bonding activity.
Going to make one
That's a great idea.
I have to try this !!!
And you didn't save any for us.
I would not give that to a dog it’s way too much sugar
Take 4 Hershey bars (Regular or king size if you want it really chocolatey) and grind up the Hershey bars in a blender or food processor until it is powdered. Then replace the KoolAid with the chocolate. --- We call it the Chocolate Dream Cloud dessert. Otherwise it is pretty much the same recipe.
Thank for that tip, I will definitely try it : )
@@penz6860 Me too
Thanks! I was looking for a way to make chocolate ice cream for my granddaughter👍 I'll just leave out the pie crust and freeze it
Black cherry pie with grated chocolate pieces would be so delicious!
Very interesting!!
Instead of coolaid, my mom used to make this with frozen concentrated limeade. The other difference is that you freeze it. It is like the texture of ice cream, and tastes a lot like key lime pie. It is so good, delicious and easy. Everyone I have served it to thought I spent a long time making it.
So would you have to use any sweetener if you use concentrated orange juice frozen wouldn't that be like dreamsicle?
@@angiecorrigan3442 I never thought about it, but it might also be really good. The limeade is really good though, because it is so tart.
@@angiecorrigan3442
The can of sweetened condensed milk may add the sweetness?
But, you may have enough in the bowl to make two pies!!
P.S. Love the Dreamsicles from my School days!!
Here's what I found that tastes just like them: Orange Sherbet and the fluffiest Vanilla tasting ice cream that you can find, maybe like churned vanilla bean.
@@5thribroarn304 ya it did not turn out very good, I see why limeade would work so well
@@angiecorrigan3442
Maybe mixing Frozen Orange Juice to the Frozen Orange Sherbert would add the texture that you may be looking for, then just add the Vanilla Ice Cream, then add to a Graham Cracker Pie Shell, Freeze, then serve. Hmmm...
I want to try lemon. I'm 67 and just learned that the plastic piece is a lid for the finished pie. Thanks for that tip!
You are so welcome!
That is so funny my mom taught me to flip plastic lid over 55. Years ago to cover pie thanks for comment you made my day!!
Thank you Jamie!!
Yeah, me too -Just learned that plastic bowl in the commercial crust goes on top of the pie ! Great Idea.
Jamie, you’re never to old to learn. 👍
Hadn't thought about that pie in 50 years. I would use strawberry Kool-Aid and then layer the crust with sliced strawberries before I poured the mixture own. What a surprise you would have when you cut it. Thank you for bringing back memories for my childhood. I love your recipes. Keep it up
That sounds good. My husband loves chocolate...so you could drizzle some Hershey's syrup over the strawberries, just saying!!!
Same, haven’t made koolaid pie in years.
I've never Heard of this Pie, Yumm
Strawberry for me, too!
My aunt used to make a variation of this for Thanksgiving and Christmas in the 1970s
My favorite is Orange Fluff - orange jello, vanilla cooked pudding, cool whip, mini marshmallows, pineapple and mandarin oranges. Yum !
I remember my mom making this for us when I was little…. I’m going to make her one tomorrow! Thanks for the memories!
You are so welcome!
Used to make with strawberry jello and sliced strawberries folded in for church social pot luck dinners back in the 60s. Yum..
I bet black cherry Kool-Aid lie would be good in a chocolate/Oreo crust!
ORANGE KOOL AID TOO
I bet oreos would make any of them better.
I was thinking that 😎😍
Yes! You read my mind Tracey
You can use any kind of pie crust you like
Anything that starts off with sweetened, condensed milk is a winner!
Anything NOT COOKED OR BAKED is good with me
I could eat it by itself!
When making the pie do you use 1 or 2 kool aid packets? I love your channel.
@@gayscott1899 I'm wondering the same thing.
And I'm sure the condensed milk version is way better than the can of chilled Pet milk! My grandmother's lemon ice box pie was made with a can of condensed milk, 3 eggs and bottled RealLemon juice...a 1/4 cup. She put it in a vanilla wafer crust that she made. I always begged her to make me one! I loved it!
im 62....I remember my grandma making this pie when I was a kid....she always made strawberry.........it was sooooo good
Another easy no-bake pie that is similar to this one is:
Kool-Aid of your choice
8oz Cool Whip
8oz Cream Cheese, softened
1 small box vanilla instant pudding, prepared with 1/2 the amount of milk
1 graham cracker crust
Mix all ingredients together and chill.
It has a lot less sugar and just as good! YUM
I have made this particular recipe, but I sure am looking forward to trying the one with the sweetend condensed milk.
I made this today using Lemon Lime Kool-aid....It seriously tasted like a great KEY LIME pie. Thank you for your video...I will be making this repeatedly. Im even gonna attempt to make it Sugar free with sugar free condensed milk. Wish me luck!
I like the idea of adding condensed milk. Yum.
That is a good idea. Are you thinking stevia?
@@donnad6364 if so, Im IN!!!
did you make it?
@Donna Sandlin did sugar free work?
Since Valentines is coming up. I am thinking about making this for my husband.
That would be nice. :)
I remember my mom making us kool-aid ice cream. It was made with Milnot canned cream, koolaid and sugar. My mom passed away 40 years ago and I can't remember the recipe. Just wondering if anyone else ate this in the 1950's and 1960's? Would love to make it for my great-grandkids.
@@raydennis7188
1 can evaporated milk
1 envelope kool aid
2/3 cup sugar
Pour milk in large bowl and place in freezer until milk begins to freeze around edges. Add kool aid and sugar and beat with electric mixer until it's light and fluffy. Freeze six hours. Enjoy.
@@lesliecas2695 Thanks 👍😁
Well, I decided to make it for Valentine's, using the black cherry, as he loves cherries. I wasn't sure what size crust. I got the oz.s on the condensed milk, & the pack of poolside, but it didn't mention what size crust. I bought the regular 6 in. but found it too small for this recipe.
When you don’t have a mother and you never had dinner at the table With your mom and dad at the table and you don’t know how to cook that well I learned from these ladies God thank you mom
That pie looks good I'm going to make me one and it will be black parody
God Bless You
OMG!! I completely forgot about this recipe. We made this when I was a kid. This brought back so many great memories of helping in the kitchen with family members growing up. WOW!!! After seeing your video, I ran out and grabbed all the stuff needed to make it so I could make new memories with and for my son. THANK YOU SO MUCH!!!!!!!!!!
You are so welcome!
Never heard of KOOLAID pie before I found your channel---
And just HAD to make some!
I made a grape pie for hubby, and a cherry pie for son and I.
They were ABSOLUTELY AMAZING!!!
The only downside is that NOW,
They are asking for them EVERY WEEK! 😁😁😁😁😁😁😁
Son wants Lemonade flavor next!
Oh--- gotta go!
Gotta go make KOOLAID pies!😁😁😁😁😋😋😋😋😋😋😋
THANKS CATHERINE FOR THIS FANTASTIC RECIPE!!!💖💖💖💖
That is awesome!
Love this idea! Again, endless colors and flavors and possibilities!!😀
That's amazing!! I hope y'all are still enjoying them! I'm going to try it tomorrow!:)
@@CatherinesPlatesI enjoyed this video and recipe and video and thought of a great video idea.....can you make a Kool Aid, no bake cheesecake ...any flavor of both cakes combined into a Kool-aid no bake cheesecake pie, that would be great. I see no one has done a recipe or video like that yet. I'm here for it, it's up to you ofcourse. Take care. ❤🙏 😊
I remember making this pie in the 70's. I am wondering now why we quit making it! Thank you for reminding about the Kool-aid pies. This is a great memory!!!
Just made Kool-Aid strawberry pie and it was so good. My husband loved it. I think I will add strawberries and cool whip on top next time. Thank you for these easy desserts, we will be watching.
Yesterday I made a pineapple & coconut Kool aid pie for my friends birthday which is 4/ 1 / 22 on top of the pie I added more coconut & strawberries on top. She really enjoyed it. Thank you once again
I've been making these for years. The only difference is, I didn't use kool aid. I used thawed out frozen canned juice from the frozen section. I used the lemonade. It made 2 pies. Delicious 😋
Sounds like a wet mess. Explain... what's thee secret?
I make mine like you do and I can’t wait to try koolaid!
I make the kind you make to. So good and a lot flavor to use.
My sister used to make pink lemonade pies when I was a kid and they were amazing! Been looking for that recipe for a while so I’m glad I found this!
My Mom made these too but I think with favorite flavor JELLO packets?? 😋
My Mom added 1/2 chunk of cream cheese to hers, this was the first thing she taught me how to make, I still remember it was an Orange one.
I bet it tasted like an orange creme ice cream pop.
That’s what I’d do. I’d add one 8oz block of cream cheese to any flavor of kool aid.
I was just thinking that. Cream cheese would be excellent. 😋
I was thinking that I would add cream cheese to it
Oh....nice one. How about a WHOLE chunk of cream cheese? Devine! Devine!
My mom made it with strawberry Kool-Aid and a can of chilled Pet milk whipped like heavy cream with sugar. She put it in a vanilla wafer pie crust that she made. I loved them when I was a little girl!
I've made Kool-Aid pie quite a few times...I've even made it with a block of softened cream cheese mixed into the mixture, to make it similar to a cheesecake taste (depending on the Kool-Aid flavor I am making at the time). Some flavors are good with the cream cheese, and some not.
I made these about 50 years ago, when my children were little. Forgot how good they were. Going to make it tomorrow. Thank you
This recipe has been around FOREVER. When a recipe stays around that long, it's got to be good. Pie has several things going for it, easy, fairly cheap to make, ingredients in our frig/cabinets, easy to carry and most importantly GOOD.
When the CoolWhip container is empty, you have Tupperware.
My parents NEVER bought food storage containers, they just used prepared food containers. They do it to this day even though they retired very well off.
@@mitchd949
Just don't microwave. They catch fire.
i was coming here to say this! LOL
Lmao and the butter container. Us Mexicans save them all lol
No I put it in the trash I don't save thing like that at all 🤣
My wife makes a similar pie for me. I’m diabetic so she uses SF Jello no condensed milk. If turns out fantastic. My favorite is lime and add a bit of lime juice! BOOM very low sugar and great.
I know this is a Kool Aid recipe but my Mom use to make 2 Jello salads all year long that I loved and miss so much. She would fix lime jello as directions on box. She would drain pineapple chunks and then rinse cottage cheese and drain. She would add these to the Lime jello. And the other one was orange jello. She would shred carrots and drain mandarin oranges and add these to the orange jello. She would set in the fridge and let set. These are wonderful.
Sounds great! Wonderful recipes.
I've done both of those and they are sooooo good!
Put pecans in coconut and big tablespoon of mayonnaise in my lime jello salad with pineapple 1 block of cream cheese really soft 1 hot 8 oz of diet 7 upto melt everything! Let set so good my husband begs me to make this all the time!
Yes, Vicki, I grew up with both of these salads...thanks for the good memories! My mom would also chop up cabbage and carrots, add them to jello...I think she used lime, she used lime or orange for the salads, and when served, put mayo on top. Also, Bing cherry jello with Bing Cherries and walnuts-yum.
I made it last Saturday but with strawberries and strawberry Koolaid. I sliced some strawberries on top like you did with the cherries. My friends couldn't believe I made it, must be store bought. Then they wanted the recipe. Should of told them an old family secret but I spilled the beans and told the truth. Thank you again.
You sweetheart!!! ❤️👍🏽
Have made this for years, easy and the kids love it.
In 1998 I was a freshman in Highschool.. I first made this pie in Home economics class. I came looking for this recipe because I want my 8th grader and 1st grader to make it together. Thank you so much! I know they will enjoy making it as much as I did❤️
You are so welcome, I hope they both enjoy making and eating this pie.
I use to make pies using jello and cool whip on a graham cracker crust. Lemon , lime, strawberry, any flavor you want. You boil water add one box of jello, let cool, add to cool whip and chill. That’s it, fast light and delicious !
My mom used to make that for me she called it my Christmas cake
Yummy
I've made the Jello and Cool Whip mixture too. Only I used a little more Cool Whip mixture to make it softer because I used it to frost a cake. It was delicious as a frosting substitute!! 😋
@@missyluvs87 fabulous idea!!
@@missyluvs87 mmmmmmn sounds good idea for frosting
Granny's Easy Bread Pudding 2 packages of day old sweet rolls cut into one inch pieces, put into baking dish Beat 3 large eggs, one cup of milk, one tsp vanilla and one tsp of cinnamon, pour over sweet rolls. Bake in preheated 350 degree oven until a table knife comes out clean. top with whipped cream or cool whip.
I use to make that when my kids were small.
I'm on it. Thank you.
Dear Linda, Oh that sounds really yummy 😋, I'll try it when it cools down and I can turn on my oven lol 😆
@@laurallewien2165 One of the main reasons I don't like summer, can't turn on the oven.
Sounds good different from what I usually make like to try it.
I have made Kool-Aid pies for as long as I can remember. I especially like to put mine in the freezer on a hot summers day and enjoy a slice sitting on the porch in the evening. Let it sit out for about 10 minutes before slicing…so good. Sending love and hugs from Tennessee ❤️🤗
I've done a version of this using key lime juice for key lime pie. Makes a faux quick and easy key lime pie! Delicious.
Woah thank you for this tip, I’m going to try it.
@@penz6860 hope you enjoy it!
Wow, nice
My grandmother used to make yogurt pie. Very similar she just used cool whip and a fruit flavored yogurt.
That is awesome!
I have never heard of Koolaid pie, but you had me at Sweetened Condensed Milk!
I love condensed milk 😋
I have a friend who was born in England and told me she used to eat Sweetened Condensed milk out of a can ...who knew you could do that I'm all in lol. Yum. 🤔💕
What about old fashion bread pudding and rice pudding?
Kool-aid pie was the rage in the 1950's. Great after school treat like holiday or spring break or at the end of school year.
I made this, but with a twist! I took half a jar of Maraschino cherries, ran them through my little chopper and added them to the mix! The remainder I did the same, but added it to the whipped cream topping. On a hot Summer day, that was a hit! Sadly, I was going to sneak a small piece later that night, but all I found was an empty pie dish!
LOL, that last part sounds like my house.
I've never heard of this pie, but I know what I'm making tomorrow. Love your recipes.
We used to make these when I was a kid. Really popular in the 70's
I wonder if orange would taste like a dreamsicle!
Good idea....yum
Let us know! Did it taste like it
Try it with jello I put the recipe above on here!
Yes ma'am add a eight ounce of cream cheese to it, it tastes just like a cream cycle I sometimes add pecans to it for a little crunch
Yummmmmm. !!! I'm all in. Lol Thanks ☺️
i believe this is THE PROPER way to make this ...i went from video to video ...trying to see if anyone makes THIS properly ...so just a heads up for those that have been making these .....it DOES say on the tub of CW never to "whip" this ........sooo yes! there is a method to this ...and Catherine you are spot on !
Thanks!
I like re baking the crusts so they stay crunchy and fresh a whole lot longer.. cause they are usually getting stale and rebaking them is always more delish.. same goes for any plain tortilla chips. Amazing when toasted.. 🥰💝I've been making these for prob 20 yrs.. we love the Lemon o Lime and Orange flavors... they are all good .. 💝🥰👌
The lemon lime is hard to fin in stores (in our area at least) but when my wife or I spot some, we grab a few packs to keep back for pies. We've tried several flavors and loved 'em all, but lemon lime is our favorite by far.
I've often made this same recipe only with lemon lime cool aid for a simple key in line pie...it's always a big hit... thanks for sharing.
Omgoodness I never knew to use that plastic cover on the pie crust as the cover after filling it!😏😁
sprkl sprkl I know , me either! Lol
Too funny
Now u do.. it’s so darn handy..
Me either n Ive been a cook n baker over 40 years. I was like NO WAY Ahhh. Lol thanks your awesome
Same!
Hi Catherine! I just made this with a Lemonade 🍋 Kool-Aid packet. And BTW ~ You could use the whisk on your hand beater (or a hand whisk) to speed things up (for multiple pies /family gatherings) combining the Kool Aid & sweetened c. milk & then Cool Whip. I just did it & it folds in the Cool Whip beautifully. I’m freezing it for an hour to chill rapidly & then in fridge til dinner. Thank you 🙏🏻🙏🏻so much for sharing. God bless you.
The orange is very good. The lemon is good too. These are super good and fun to make
Oh wow, my grandma used to make a 'Dream Whip Pie' that looked a lot like that when it was finished. I hadn't thought of it in years! I think she would make strawberry.
Similar concept but made with angel food cake, ice cream and Jello:
You slice off the bottom of the cake and hollow out a trench all around, (saving the pieces for later) then make Jello with ice cream in place of the cold water.
Chill until it gets to the consistency of egg whites, then stir in the pieces of cake that you removed earlier and refill the hollowed out cake. Replace the bottom and chill till set.
Once it is set, place a plate over the top(bottom) and flip it upright, then
“Frost” with Cool Whip mixed with a packet of Kool Aide in a matching or complimentary flavor. I remember lime being pretty popular. Some even added a small can of crushed pineapple to the Jello mix. Very light and refreshing! Especially popular in the summer!
😋
Well okee dokee!! After watching your video I had to go today and get the ingredients so I can make one for my daughter and surprise her with i tomorrow! You brought back so many memories. I would make them and go to bed to surprise her the next day and lo & behold.....I was the one with the surprise. She would get up in the middle of the night and eat just the filling and leave me an empty crust!!!
THANK YOU AGAIN!!! I was recently (November 2022) told that I had cancer and I also suffer from Q-Fever (deadly & very rare disease. If you or anyone you know has sheep, cows or goats. You should look it up!!!! Could save a life!!!! I got it using compost with manure)
Giving her the pie with totally surprise her. She hasn't had any since she was about 14 and she is now 47 lol lol
We are sorry to hear about your diagnosis and will add you to our prayers. I hope your daughter enjoys, but maybe leave some filling for everyone else.
Just like to say I love old time recipes. I go to thrift stores looking for school or community cookbooks. Love your site.
Awesome! Thank you!
I do that too. I bake every week for my daughter teachers and the bus driver. Always looking for something new 😊
We’ve been making this for years, ever since my sister got the recipe from one of her elderly home health patients. However, we also add an 8 oz. cream cheese. Yum! Don’t do grape though!🤪
I made this a couple of times.
The first time I made it, I used strawberry kool-aid & put fresh strawberries on top. (Cut Up)
It made it look so pretty.
I made it for Thanksgiving 😁❤️
Sounds great!
I made one last week with lemon koolaid. I topped it with more cool whip. Definitely delicious! I think next time I’m gonna add 1 1/2 packs of the koolaid just to make it a little more tart! Thanks for sharing!!!😋😋😋
I would like to add some orange, lemon, or lime zest and maybe sprinkle some whole fruit on top. Looks so good and easy, even for me. Cherry, orange, strawberry… So many to choose from.
I think I would rather spoon it into glasses and try layering well drained canned fruit or fresh fruit like a parfait.
Very great idea
My mom makes a similar desert, except she uses boxed strawberry jello, whipped cream, cottage cheese and drained fruit. I like it with canned fruit cocktail. Kool Aid will probably be better just for all the additional flavors you can get.
My mom used Jello and cool whip in the 80' S. It was the bomb!!!!!
@@maxhammer8676 my mom did pears cottage cheese and lime jello
I tried it.no one liked it.i think I put in too much koolaid.2 pks.
It looks delicious. I have never made a Kool Aide pie but come summer this will be on the list.
When I use a graham cracker crust, I always bake it (empty) @ 325 for 12 to 15 minutes just til a browns up a bit. It really crisps it up and gives it a very nice flavor. Thanks for sharing your recipe. Have a Blessed day.
Sounds great to cook it first. :)
Omg. I have to make this KoolAid pie. Looks so yummy and pretty. Thank your mother. Bless her heart.
I feel like its been 100 years since I had this. Thank you for this post! I will make this tomorrow for dinner.
My boyfriend introduced me to Koolaid pie early on in our relationship..it truly is THE BEST
That is awesome!
This would be so good made with pineapple Kool aid and topped with toasted coconut
Oooooo, now you've got me hungry!
Stole your suggestion.
Thank you!
😁
Sounds awesome. I make the desserts at night for my job in an assisted living place. I appreciate the recipes 😋
This reminds me of the lemonade frozen pie. My favorite koolaid flavor was always grape. But I really liked strawberry & lemonade too. Looks yummy!
I've been making this pie for years with rave reviews! I use the shortbread crust for a richer flavor
I love the idea of all the different flavors you could do with this. I've never heard of it, but I bet my mom had heard of it. The only thing I would do different is mix the cool whip with 8oz. of softened cream cheese before adding the condensed milk and kool aid. I find that it helps keep these no bake pies firm when you cut them (mine seem to fall apart sometimes without it). I'm gonna try sharkleberry fin. Thanks for the recipe!
Cool whip should go in last, so you don't kill the fluff. That's why it's folded in
You can always almost freeze the pie also to hold its shape. Put it in the freezer from the fridge at the start of dinner, or for a half hour tops.
I tried adding cream cheese and found that when you add cream cheese you need to use 2 packages of cool aid or the full flavor isn't there
Yesterday I made Kool aid pie with strawberry and it was a big hit with my family. Thank you for sharing.
You're welcome.
Today is 4-4-2023 I am making this recipe today just got my ingredients already had strawberry Kool aid at home Thank You!
One of my favorite recipes for easy pie is similar. You mix cool whip wit,h, a can of sweetened condensed milk, anda small can of frozen orange juice and stir. Put it in a pie crust. I have also used Bacardi Breezes. Garnish with fruit
Sounds great!
I am going to make a pie like this for Valentine’s Day for my husband, but I am going to use strawberry koolaid with a couple strawberries on the top. It is easy to make and looks delicious! Thank you!
Perfect!
You can use a potato peeler and shave curls off of a chocolate bar to put on top of pie also.
I bet that recipe would be a hit at any gathering!
I doesn't get any simpler.
Awesome!
Thanks for this one!
I've never heard of this before!.. 😍 looks so yummy.. we're having a family get together next week and I'm gonna make these!!!! Yummy!! 😋 🤤
Oh my God, my sister made that a lot when I was little. It's been about 40 years since I've had it. Thank you for bringing back the memories.
We didn't use Kool-aid or condensed milk. We used a container of flavored yogurt mixed with the Cool-Whip. Stick it in the freezer for a couple of hours to set up and it was perfect for hot summer days or a picnic.
I think I'll try this one out using Orange with a vanilla wafer crust and call it a creamsicle pie. XP
Or mix half orange kool and with vanilla pudding?
Hi Catherine oohooh thanks what a good kook aid PIE ….MAKING IT TODAY ….ALSO GREAT 👍 FOR HOLIDAYS AND ANY TIME WOW WOW 😮 THANKS .LOVE LEMON TOO MMMMMM
Made a few of theses the last few years . Everyone loves them
I’ve made this with a half can of frozen lemonade
Mmmmmmm I will try that as I love lemon pie
Did you use lemon koolaid?
@@triciamarierios7769 no frozen lemonade in the frozen food section.
My boyfriend made it with frozen lemonade. It was SO GOOD!
I forgot about that we make pink lemonade pie that way man is that good in the summer thanks I appreciate that
The combinations are endless
Hi I'm a grandmother 👵 that like easy and i love ❤ kool-aid so I love the way u make things u make it easy thank u for us grandmother's
I am 81 y/o and have never heard of cool aide pie.
I am up there in age as well and I too have never heard of this type of pie or cookies. 😕
Never too late to try it!
Oh my word🤤 ...yea I wanna make a Kool aid pie❤️
Perfect! A color for any holiday!!
Thanks for this very easy to make recipe. The Kool-Aid pie turned out really good and it was delicious. I made the tropical fruit punch Kool-Aid pie the first time I tried this recipe. The second time I followed this recipe I made the cherry Kool-Aid pie. The next time I might make the orange Kool-Aid pie. 😋
Looks really delicious 😋. Going to try it today.
I’m not sure if you’ve heard of a Cremora tart, but it’s kind of similar to this. The filling consists of 2 cups of non dairy powdered coffee creamer to which you whisk in 1/2 cup of cold water, then 1 can of sweet condensed milk, and then 1/2 cup lemon juice. Pour into a prepared crust and refrigerate for 4 hours. It really is good. 👍🏼
Thanks for sharing your version. :)
Keto version: 8 oz. Softened cream cheese, 1 cup heavy whipping cream, whipped, kool aid, 1/4 cup stevia, no crust. Mix well. Place in refrigerator until set. Yum! No guilt, no ill effects of sugar, and best results are for great health
Thank you adding this keto version! I was thinking of how I could make this recipe!
@@jerrieyoakam1497 You are welcome! I’m happy to help!
I just wish that more people would want to trade ill health that comes from sugary products with a healthy lifestyle.
Ty for the measurements
Yes thanks for the keto recipe
Thank you for posting this!!
I maded this pie I used strawberry kewi my Grandkids loved it & so did I . Thank you for sharing.
Yummy will be making this pie that's my favorite Kool aid to thank you for sharing just love your videos
Never heard! Want to make a lemon one with Aldis kool aid, it's free of artificial colors, or flavors. Tastes so much better!
I hope you enjoy. :) Have a great weekend.
@Chad Kunka you can really taste a difference 👍👍
My favorite Kool-Aid is Strawberry Lemonade. I have never heard of this pie before. I have seen the pie crust in the $1 aisle at the grocery store. If I try this I will put strawberries in the filling and put it in the freezer for a faster chill time. Looks amazing as always Catherine!
Perfect to add strawberries into the filling. I hope you enjoy. 😊
1. I have never heard of a Kool-Aid Pie.
2. I have never tried a Kool-Aid Pie.
3. That is going to change very soon!
😄😄😋😋 I love no bake recipes!!
Thank you! It's looks so delicious!!
My flavor would be lime! 😄
You can double the size. I am an old lady we made this in the 1950's. But we beat the condensed milk until stiff. Also whipped the same amount of cream and added them together. We used Jelly, just melted with a little boiling water. Just fold them altogether...
What was that pie called? I'd like to look it up.
Can’t wait to try this! Thanks for the recipe! My mother used to make a lemon pie similar to this but I think she only used sweetened condensed milk and lemon juice...can’t really remember as it has been 40 some odd years ago. Does this recipe sound familiar to anyone? If so, can you share the recipe? Thanks all!
Never heard of Kool Aid pie, but will give it a try, looks yummy 😋
i love 💕 this and it's remind me of my grandmother
My MIL use to make this for my husband and his brother when they were little. Now we make them for our daughters.
I will make this with my grandbabies this weekend
I'm gonna make 2 pies. One for tonight's dessert and one for work after our office meeting.
I am now actually rummaging through my cupboards looking for the Kool-Aid I saw there last week!
I love these so gooooooood ! Thanks for an easy recipe that everyone loves !!!
As anyone who heard of cow pot it very good. It like beef tips and noodles. But without the beef tips.
It is strew meats and rice western sauce and soy sauce and mushrooms. You add stew meat and western sauce and soy sauce put in the refrigerator let sit over night and pull out cooked then wants is done cook the rice and add the ingredients in there slow little bit time and don't drain the soy sauce and western sauce out that gives flavor to it. Then add the mushrooms to it. 1/2 cup of soy sauce and 1/2 cup western sauce add together. Then enjoy supper it feed alot people. It very good.