They did try twice The second time they were real with them and admitted they was Murican af Still didn’t work Idk I think Taco Bell is divergent enough from Mexican cuisine that it’s its own thing
@@jlarch3313 the thing is, not even a mexican taco fast food chain would be accepted in mexico, our food is supposed to be local, hard to find, the place owned by a small family and chaotic
Yeah. The Mexican pizza is literally called pizza a la Mexicana and it usually has jalapeño, chorizos, bean paste ect. Italian immigrants who came to Mexico were the first to make it since they got used to the flavors of Mexico.
Nachos do exist in Mexico, but they're not as depressing as American nachos lol Tacos dorados are not the same as flautas, and cook the chilaquiles are suppose to be cooked in the sauce
Axel Vazquez no man every region has a different style CDMX night food trucks tho 🙌🏽🙌🏽 either that or I was just too drunk and thought the food was great 😂😂😂
I know, it's super common, I mean who hasn't had "Huevos Divorciados", or "Green and red chicharrón en salsa" in the same plate, chilaquiles rojos and verdes in the same dish aswell I've seen it. And so it's with the tacos, for me and for most people is common to use more than one salsa in their food.
SAngo Foo I mean like I don’t rlly like it but I love tamales and other Mexican foods and I love how my grandma and my mom cooks enchiladas chilaviles and more delicious stuff I love ceviche.
Bro I am Mexican and never in my life have i ever felt that chorizo is spicy or have I sweated to eating chorizo I was weak when I saw you sweating. 🤣😅
You know for reals are actually a thing in Mexico right but they're not really calming my favorite Mexican food is barbacoa but not that fake stuff you get at Chipotle the real barbacoa
It is debatable. It is like a legend that nachos were actually invented in the south of the US. Probably by an immigrant who barely made it out through the border and invented the dish after he missed Mexican food. Because nachos have American cheese, that almost alone proves it's American
@@soullessSiIence El origen del nacho según los habitantes de piedras negras es más a pegado a esta historia www.google.com/amp/s/vanguardia.com.mx/articulo/la-verdadera-historia-del-nacho/amp/
As a fellow member of the Hispanic community I must say I really enjoyed watching your guy's food journey in Mexico! Both of you really need to try tamales though!
@@AstroKitty16 ohhhh here we go!!! You're the one offended so apparently you're the one with the obsession. Noticing differences in cultures and in people period is NOT racist! Black people in general DO eat a lot of chicken. Asian people in general DO eat a lot of rice. A lot of white people prefer blander food... Why would anyone take offense to what we've seen masses of people do. You think you're SO deep.... Sweetheart... Wake up. Its not that big of a deal! Its food... Stop being a cry baby
Chorizo can be spicy depending on who makes , my compadre make a mild chorizo but also a chorizo that is so hot that it will make your lips pucker when you eat it and also when it comes out.
@@OzoneGamerStation wtf no, they are dishes that no one can make just like that, there a lot of ingredients involved and the way you prepare it is important.
4NDR3W'5 CH4NN3L what are you talking about? They can just look up the recipes online. If someone wants to make them, so fucking what? Let them make it and eat it.
@@NDRWCHNNL You can't make the same exact thing as what you see on the street but you can make mexican food, chilaquiles, tacos, quesadillas, sopes, the list goes on. It's not magic. It's easy to search on youtube. la capital, marisol pink, ect. the list goes on. The only thing you need are concepts. It's not that hard.
Yeah I don’t like it like that but some people actually do that. My mom at first would fry chopped up corn tortillas until they were crispy. Then put the sauce inside. Now she just buys tortilla chips and she puts the sauce inside a pot to soften them. However, my friend’s mom dips the whole tortilla in sauce and cuts them up into four pieces. So it just depends on the person.
Food in Mexico is so diverse all around the country! You should go to another state (like Chihuahua) where you can taste carne asada, montados and the burritos are originally from Cd. Juarez (in Chihuahua) and they are very different from other parts of Mexico. Come visit us! 🙌🏼❤️
We do have what would be considered Nacho chips, but here in Mexico they're called Totopos, which is what they add to the Chilaquiles. The actual chip we use for Nachos (with the melted cheddar cheese) is actually round :)
11:42 I'd say Churros because they are made with wheat flour and cinnamon twists are made with wheat flour(I think) as well. Chicharrón is fried pork skin. Churros are deep fried and sometimes accompanied with chocolate syrup. They are crunchy on the outside but also softer on the inside and they are a dessert. Curiously, there is something called chicharrón preparado, which is a botana(a salty snack) where you have this crunchy flat shell and you put tomato, lettuce, cheese, avocado, crema mexicana, ect... This on the other hand isn't made with pork skin, it's a wheat product base.
Funny thing, Taco Bell tried to sell their tacos in Mexico and they failed really hard...twice. Taco Bell's tacos were sold as "Tacostadas" (Tacos + Tostadas), because you can't fool people who actually know what a taco is.
Technically, nachos are Mexican. The nacho was invented by Ignacio Anaya, in a Piedras Negras, Coahuila Mexican restaurant called La Casa Blanca. They used to call them Ignacio’s Special. Later they just shortened it to Nachos. Nacho is short for Ignacio. Piedras Negras is right across the border from my hometown Eagle Pass, Tx. Every year, they hold the Nacho festival on the border.
Why do people contrast taco bell (FAST FOOD) from authentic Mexican food obviously is mexican food going to win taco bell aint going to do no homemade stuff it a fast food place🙄🙄🙄
A lot of homemade food in Mexico is just as vile and gross as American middle class garbage everyday stuff. Sopa de fideo tipo Knorr, ham sandwiches with pan Bimbo, mole made from a jar, etc.
@@theislander4310 Empanada is Cultural Food from South America anyone can make an Empanada but that doesn't mean its from your country or your Culture lol
Thank God I’m mexican. A huevo pv+05! And Nachos ARE a common treat in Mexico. But we use different cheese. Chalupas are hard to find in Mexico City. Chalupas are found mostly in Guerrero and Oaxaca (southern states). Burritos ARE a thing in Mexico. Coahuila, Durango, Chihuahua and Sonora (northern states). If anyone wants to visit Heaven you must try seafood burritos in Vallarta and Mazatlan.
Burritos in northern Mexico, esp. in the state of Chihuahua, are a traditional, everyday food. You can find them everywhere! And of course, they're not like the taco bell ones.
The thing is that a burrito in Mexico has nothing to do with the burrito in the US, there are burritos in Mexico but just like tacos the concept is completely different, for example the whole putting lettuce, tomato and sour cream in a burrito is completely bizarre from a mexican standpoint.
I am from the north of Mexico and I also havent tried half of those things. Its amazing how all of those dishes are basically the same ingridients but a creative presentation makes up an entirely new dish.
This made me so happy.. Sometimes things get botched and you cleared that up. I'm glad you guys noticed that... Been watching your vids for a while!!! Jp you the man for eating spicy when you know damn well it hurts!!!! And Jules your cooking and creativity NICE!!!
4:18 That's a pambazo. I fell in love with them the first time I ate one. The bread was light and fluffy but because it was fried, it was also crispy as well. The thing that I think Americans don't realize about Mexican food is that salsa is used way more than they realize.
as some who grew up with both Spanish and Mexican family I can say if you don't like spicy food taco bell is better, if you want authenticity and don't mind spicy food Mexican is better. both will give anybody not used to it the shits. me personally i love taco bell [sorry grandma] she's probably tuning over in her grave, but I'm "half white" so I can't stand anything spicier then Chile powder.
i don't think so, like i said taco bell has it merits its not as spicy for one, for another its way cheaper then buying the ingredients needed for actual mexican food. like i said both are good it just depends on your preference.
Nachos are from Mexico (Tijuana). but, no like the american version Burritos Are From Mexico from North Part. 11:04 NO Masa. Actually CORN, Maiz or Elote
I never WANT Taco Bell... I only eat it is I'm on the road, and it is all I can find. Living in Texas, I have so many options for Mexican and Tex/Mex food, I never have to eat Taco Bell when I am home.
I like how Americans always pursue “the real and authentic thing”, but then go to Mexico and hire a guide that misinform the shit out of them, all of this just to go back and talk like they know how shit works because they went to Mexico, but in reality they just repeat what the guide told them. Sorry for the hate but I got pissed off by some comments, like calling flautas “tacos dorados”, or saying something is not a thing in Mexico just because the one city that you went to, doesn’t have it.
I've loved your content ever since I've been subscribed to your channel. ❤️ There's never ever been a time when I've disliked a video. ❤️ Love y'all! The food looks so good! *Thank you so much for giving my comment a ❤️ and pinning it!* 😃😊❤️❤️
The original taco bell taco is not a taco, that’s a folded tostada lmao I’ve tried it and it’s not bad, you just have forget the fact that they call it a taco 🤣🤣 flour tortillas are a thing in Mexico and are mostly popular in the north, nachos exist, chilaquiles are usually cooked in the sauce, dessert empanadas are a thing… you have to realise Mexico is very big, Mexico is 4 times bigger than Spain, 5 times bigger than England, 7 times bigger than Italy… there’s so much diversity.
Water is agua México have Tacos, tacos dorados, enchiladas, enfrijoladas, quesadillas, sincronizada( its quesadilla Whit jam), sopes, picadas, tamales , empanadas (cheese, meet, jaiba, etc), pambazos, Huaraches ( si lo escribi mal persón no e hido hace mucho), pozole, gringas, salbutes, panuchos, memelas, tlacoyos, colorines, cesina, potze, zacahuil and mole. To drink we have Jamaica, horchata, limonada, agua de tamarindo, agua de matalí, pitaya.
Hope you enjoyed the express trip!!! very nice video. - 3:01 ¨This is the real guacamole¨ - My dude you´ve been played by the taquero tricks! That is a simile to guacamole that taqueros make using zuchinni in the mix, delicious too but ya can´t say it´s guacamole either. - If you have a hard time saying Chilaquiles, say "Chill-a-killers" - 5:23 We also like movie theater nachos! - Casa de Toño sopes are like sopes on steroids no wonder you thought they were pizza size, they are delicios but more the size of a gordita than any other street sope, which is about 50% it´s size. - If you want a mexican pizza you might go for a Tlayuda in Oaxaca. - Chalupas are found in puebla, its a small tortilla fried in lard, not to the point of a tostada, it has to be like half soft and half hard, - Smothered burritos are chimichangas which is American, is different to enchilada since its a full burrito, an enchilada has way less meat or even can be empty or filled with cheese plus burritos have flour tortilla, enchiladas are made with corn tortilla.
Eh, taco bell is perfect for stoners. I personally wish America and my home state had more access to genuine Mexican food. I ain't afraid of spices and I'm eager to try any food that looks good.
@@blackbeast8571 Taco Bell is delicious and cheap. I love, eat, buy and cook authentic Mexican food but when I want a Cheesy Gordita Crunch or a Doritos Locos Taco, I go to Taco Bell. It's different cuisine.
I just found out about this video, is there a part 2? There are actually "Mexican pizzas in Mexico" and they are not sopes. I'm glad to see you were so invested in learning and trying new things, love it! Burritos are Mexican, but they are from northern Mexico, originally from Chihuahua. For empanadas try Pastes in Hidalgo, they are a local delicacy, there are sweet and salty pastes.
just finished watching all the vids on this channel, hands down the best channel on youtube by far, keep it up guys love ya ^^
You finished doing what? Lol. How much time do you have on your hands.
@@SamEfDee time is not an issue for me lol, took a few weeks and it was totally worth it, i forgot to also say that i saw every vid on JP & Julia too
This Is definitely what i watch starving at 3am when I cant sleep
Look at more youtube
I actually am glad someone's trying authentic Mexican food and acknowledging Taco Bell is nothing compared to it
"You can't find taco belk in mexico, and you can't find mexico in taco bell"
*Pure poetry*
Muy cierto
They did try twice
The second time they were real
with them and admitted they was Murican af
Still didn’t work
Idk I think Taco Bell is divergent enough from Mexican cuisine that it’s its own thing
exacto
Amén
@@jlarch3313 the thing is, not even a mexican taco fast food chain would be accepted in mexico, our food is supposed to be local, hard to find, the place owned by a small family and chaotic
@@JosueLopez-kk9us eggsactlyyy
"Sopes are like the Mexican Pizzas"
Italians and Mexicans: So you have chosen death
Mini tostadas on a soft corn
Yeah. The Mexican pizza is literally called pizza a la Mexicana and it usually has jalapeño, chorizos, bean paste ect. Italian immigrants who came to Mexico were the first to make it since they got used to the flavors of Mexico.
They have the tomato thanks to Mexico, so they can't take an attitude
6:33: Julia, "I've been lied to my entire life
Mexicans, "Yes, yes you have
Nachos do exist in Mexico, but they're not as depressing as American nachos lol
Tacos dorados are not the same as flautas, and cook the chilaquiles are suppose to be cooked in the sauce
Alexia Maynard jajaj, true
There’s a lot variant of chilaquiles
Alexia Maynard i call flautas tacos dorados es la misma cosa
It was created by mexican.
Axel Vazquez no man every region has a different style CDMX night food trucks tho 🙌🏽🙌🏽 either that or I was just too drunk and thought the food was great 😂😂😂
@@TheRonWi nope
Never seen anybody sweat off of chorizo😂😂😂😂😂 thanks
California Grown same
It’s not spicy at all 😂 pinche wey sweating his balls off
California Grown lol imagine he tried tapatioo he’d die
Ik it's probably because we eat so much spice it's just weak now.
Not spicy I eat chorizo tacos everyday not spicy
“We usually don’t mix 2 sauces for the same tacos”... let’s debate this, am I the only Mexican that will put all the sauces available into one taco?
Nope, it's common and delicious
Ron Con I put everything on it
JAJAJAJAJAJA nah, creo que entre mas salsas mejor xX
jajaja no,
I know, it's super common, I mean who hasn't had "Huevos Divorciados", or "Green and red chicharrón en salsa" in the same plate, chilaquiles rojos and verdes in the same dish aswell I've seen it. And so it's with the tacos, for me and for most people is common to use more than one salsa in their food.
In Mexico there are burritos. It´s very different from the ones in USA. The burritos are very common in the north of México, not in México city.
Yes, the burritos are mexicans too.
I always thought Cali taco truck burritos are better than the México ones
Uhh I’m not even sure if they are. Here in Guerrero I didn’t even know what the fuck a burrito was
@@theking16060 Sinaloa and Durango have them.
@@estebanrent604 so does Chihuahua
Chorizo is not spicy at all lol 😂 idk why he is sweating
Shyrug YT I Knowww literally I don’t eat anything spicy food at all and I love chorizo 😂😂😂😂
I know
Even a kid won’t get a sweat
They probably put some spicy salsa on top of it that made him sweat
Shyrug YT chorizo can be made different ways
Next time u come to Mexico 🇲🇽 u should try “Chile Relleno”
Melody Michelle Loewen I hate those things they are disgusting even though I’m Mexican
@@yobot2142 I despise you
Jkjkjk
Wtf chile rellenos are the best
SAngo Foo I mean like I don’t rlly like it but I love tamales and other Mexican foods and I love how my grandma and my mom cooks enchiladas chilaviles and more delicious stuff I love ceviche.
Si con el Chorizo andaban sudando....van a necesitar una ambulancia con el Chile relleno...
To be fair in Mexico we use flour tortillas for quesadillas too :-)
🤤?
But that called “sincronizadas”, is common put ham or chorizo in the cheese
cellophaneboy I like the corn tortilla better lol
No te entendí
Mostly on the North
But sincronizadas is a thing in México that's right
Bro I am Mexican and never in my life have i ever felt that chorizo is spicy or have I sweated to eating chorizo I was weak when I saw you sweating. 🤣😅
Lol i could stand a habanero but he can't even stand chorizo
That's cause chorizo Isn't spicy
@@Carlosgarcia-og7hf i mean the chile not the salsa
Some people cant handle the *SPICE*
I don't remember ever having chorizo but I hear it's absolutely delicious.
1 like = mexican food
Comment =taco bell
Stop
Obiamente la comida de mi hermoso pais es la mejor
Traduction to gringo ejem sorry english:obiously the food of my country is better than taco bell.
You know for reals are actually a thing in Mexico right but they're not really calming my favorite Mexican food is barbacoa but not that fake stuff you get at Chipotle the real barbacoa
Taco Bell 4 life
Hablo espanol
A person says chorizo is spicy us Mexicans "Ha your funny."
"Dejate de puterías huasteco" Okno
😂😂 facts
You mean "Ja! Ay qué funny"
Depending on the chorizo. Chorizo verde made with serrano peppers is spicy. The store I get my chorizo from has mild medium and hot.
Julian Mancillas learn to spell
What other food should we compare? KFC versus chicken in Kentucky?
Yesssss please
HellthyJunkFood Panda Express vs authentic Chinese dishes.
Early I guess and yes please
How did u send this 7 hours ago?
Preston White many good places in nyc
Taco bell in México is like dominos (or any other pizza fast food restaraunt) in italy, something that its never going to happen.
Taco Bell went out of business in Mexico
Nachos are created in Mexico too! They are from Piedras Negras Coahuila
Nachos are my favorite food
nmms neta ? yo siempre thought they were TexMex
In mexico se llaman totopos.
NACHOS=TOTOPOS.
It is debatable. It is like a legend that nachos were actually invented in the south of the US. Probably by an immigrant who barely made it out through the border and invented the dish after he missed Mexican food. Because nachos have American cheese, that almost alone proves it's American
@@soullessSiIence El origen del nacho según los habitantes de piedras negras es más a pegado a esta historia www.google.com/amp/s/vanguardia.com.mx/articulo/la-verdadera-historia-del-nacho/amp/
As a fellow member of the Hispanic community I must say I really enjoyed watching your guy's food journey in Mexico! Both of you really need to try tamales though!
@『Gacha Dog』 he paid to watch the video early
Same
@@patriciacruz2390 u fr?😂
HB Kodak ......... yes he is
Tamales equal bomb.com
Guy: says chorizo is so spicy
Me: Pinche Exagerado!
PurgeAnimations 2020 gringos
@@jorgebeauregard4986 his asian😂😂
@@charlieyang9759 pues si guey no mames
The chorizo is not spicy :/
Quen piensan que chorizo is picoso
Chorizo is spicy?? 🤔
Well I never noticed 🤣
Spicy for a white person from London I guess
AndrewYang2020 YangGang2024 yep welcome to earth buddy
AndrewYang2020 YangGang2024 :/
@@AstroKitty16 ohhhh here we go!!! You're the one offended so apparently you're the one with the obsession. Noticing differences in cultures and in people period is NOT racist! Black people in general DO eat a lot of chicken. Asian people in general DO eat a lot of rice. A lot of white people prefer blander food... Why would anyone take offense to what we've seen masses of people do. You think you're SO deep.... Sweetheart... Wake up. Its not that big of a deal! Its food... Stop being a cry baby
Mochi Tea same lol
Don’t ever compare “sopes” to a pizza 😂🤦🏿♀️
Sopes Are way better than pizza 😂😂
Brianna PERIOD💯
Fax’s
Brianna I think a "tlayuda" is closer to a pizza 😂
@@johncortez896 chale wey i think you are wrong
1:30: JP: "Chorizo is spicy"
Mexicans: "Pinche Nina, Chorizo no spicy"
Im not mexican but ive eaten chorizo alot and its not spicy lol hes just weird
@@hollownite6859 jajajaja spicy mi jicama con chile
And they dont eat the most brave chillis
Chilpalla
Habanero
De arbol
Salsa macha
Etc etc etc
@@cerono9169 ya you ever tried Chihuahua state chorizo from the town of Villa Ahumada? It is very hot, almost like chile de arbor hot.
Niña*
Chorizo can be spicy depending on who makes , my compadre make a mild chorizo but also a chorizo that is so hot that it will make your lips pucker when you eat it and also when it comes out.
Can you make a video demonstrating the recipes you learned in Mexico/recreating some of the food you ate?
@@OzoneGamerStation wtf no, they are dishes that no one can make just like that, there a lot of ingredients involved and the way you prepare it is important.
4NDR3W'5 CH4NN3L what are you talking about? They can just look up the recipes online. If someone wants to make them, so fucking what? Let them make it and eat it.
@@NDRWCHNNL You can't make the same exact thing as what you see on the street but you can make mexican food, chilaquiles, tacos, quesadillas, sopes, the list goes on. It's not magic. It's easy to search on youtube. la capital, marisol pink, ect. the list goes on. The only thing you need are concepts. It's not that hard.
Taco bell:now this is the best tacos ever
*Mexico:grab my real tacos real quick*
kevin Arteaga true and also f taco bell
Can we talk about how he called a flauta a hard shell taco?! 😂
Well it's not hard to see the logic in a way
@@elrayado1228 wel yes, there's is a flaw, the sinked" or fried quesadillas are the closest thing to a tacobell hard shell not the flautas
Angeles i know
It kinda is but ehhh
@ it's not the same thing...
The most important difference is authentic is corn.
Absolutely
It's hard to find authentic corn in Canada! We started up a cooking show a couple weeks ago, check it out if you have the time.
Just to clarify we do have flour tortillas in Mexico, and tacos are sometimes made with them, but is usually more common in the northern states
@Dustin Heath You are right but flour tortillas are very much part of Mexican culture and in that sense they are authentic as well
In case someone didn't know, flour tortillas are part of our Mexican Cuisine too, they were created in Mexico. #FACT
Thank you for showing the REAL Mexican food VIVA MEXICO 🇲🇽
I love mexican food im hispanic so im used to eating it
VIva mexico carbones
"You can't find Taco Bell in Mexico and you can't find Mexico in Taco Bell"
😂
My opinion of this is “you can’t find dominos pizza in Italy and you can find Italy in dominos pizza”
How does jp sweat so much because of spicy food??😂😂 Julia treat our boi jp right and don't give him spicy food lmao
if he is like me he just sweats on a regular basis, and spicy food turns on the sweat switch in him
Jp needs to start taking cold showers
JP needs to eat more spicy food so his body gets used to it. if Diablo sauce is that spicy for him he has a weak body.
I feel his pain ... although I’m 10 times worse
Who else was annoyed by the way the chilaquiles were made??
Ive never seen them made like that💀
Abraham Jauregui Those were NOT chilaquiles😏😫
Yeah I don’t like it like that but some people actually do that. My mom at first would fry chopped up corn tortillas until they were crispy. Then put the sauce inside. Now she just buys tortilla chips and she puts the sauce inside a pot to soften them. However, my friend’s mom dips the whole tortilla in sauce and cuts them up into four pieces. So it just depends on the person.
Everyone makes them differently.
Fax who ever made those aren’t Mexican I’m sorry
7:35 it’s pronounced “Sop-eh” not “Sop-ah” 🤦🏾♀️ you’re basically saying “soup” in Spanish. 😂
Äxsthėtics LMFAO IKR 😂😂🤦♂️
IKR LMAO
English speakers get so mixed up with Spanish vowels because we have so many vowel sounds in English. XD
Food in Mexico is so diverse all around the country! You should go to another state (like Chihuahua) where you can taste carne asada, montados and the burritos are originally from Cd. Juarez (in Chihuahua) and they are very different from other parts of Mexico. Come visit us! 🙌🏼❤️
Chihuahua sucks go to GTO! lol
@@reyreyskaterman O’ Block better
Chiuahua can't make tacosnto save their life
@@jesusbarajas8067 true but they have the best burritos in the world
😂😂 😂
You are supposed to cook the chilaquiles in the salsa
Gerardo Tovar my family cooks them with scrambled eggs and chorizo
Yes!!! Lol I thought it was weird that they just poured the sauce on top
depends on the region i'm from the center of the country and enjoy both styles, in the end it depends if you like them crunchy or soft
@@isaacaguilar5642 yes!!!
Where I live you pour the sauce on top
3:29 it’s called a flauta... also I’ve never seen someone sweat off chorizo 😂🤣
También Tacos dorados
I'm hating being in the US rn...
I need my Mexican food 😭
Hyacinth Army Go to Taco Bell.
@@julesbabauta Hope you´re just joking
I feel you, my mom left for Mexico, about a week ago, and I wanted to go.
That suck I still have chicken for enchiladas.
Come down to my town they have bomb food for $5 it's the shit it's soo fucken good.
We do have what would be considered Nacho chips, but here in Mexico they're called Totopos, which is what they add to the Chilaquiles. The actual chip we use for Nachos (with the melted cheddar cheese) is actually round :)
11:42 I'd say Churros because they are made with wheat flour and cinnamon twists are made with wheat flour(I think) as well. Chicharrón is fried pork skin. Churros are deep fried and sometimes accompanied with chocolate syrup. They are crunchy on the outside but also softer on the inside and they are a dessert. Curiously, there is something called chicharrón preparado, which is a botana(a salty snack) where you have this crunchy flat shell and you put tomato, lettuce, cheese, avocado, crema mexicana, ect... This on the other hand isn't made with pork skin, it's a wheat product base.
*QUESTION*
why haven't you made headbands for sweaty eaters yet?
^This needs too be to be addressed... now...
To be fair, JP would need a balaclava, not just a headband lol.
😂😂😂
9:53 “Ewww I just got a mouth full of sour cream... I swallowed” 😏😂😂
attagirl. Swallowed that like a champ.
Victor Jimenez whoa there buddy
@@Darvukia It isn't her first rodeo buddy.
It wasn’t sour cream. A Taco Bell worked nut in it
When He said he got a hotdog at a Mexican restaurant I laughed so hard because my cousin did the same exact thing
OMG you guys exaderate so much about chorizo y chile. Chorizo and chile are not spicy
Mollie Albarez Maybe it is for them porqué son gringos😂
Hes very delicate to spicy food. Not everyone grows up developing a palette with spicy food. How ignorant are you?
J Silva I don’t like spicy food at all and I’m sensitive to spicy food and trust me when I tell you chorizo isn’t spicy
J Silva yes but I’m not use to eat spicy but chorizo isn’t spicy
J Silva my brother ate it he was 1 he tried it and it was not spicy
Congratulations on 2 million subscribers! You deserve it! ♥️
You sweating a waterfall with the chorizo, I wonder how you’ll react to a Carolina Reaper.. 🤔 😂
🥵🌮🌯🥘
you sound shocked every time you say "this isn't like taco bell". you must be on to something here, sherlock.
Funny thing, Taco Bell tried to sell their tacos in Mexico and they failed really hard...twice.
Taco Bell's tacos were sold as "Tacostadas" (Tacos + Tostadas), because you can't fool people who actually know what a taco is.
I think they are doing that because some people literally think Taco Bell is real Mexican food.
Sakura Michiko yeah my friend loves Taco Bell for some reason
Nathan Y. Because it’s good
1:20 lmao CHoRIzO
😂😂 My grandma laughed so hard and said
omg este chico blanco gracioso
Technically, nachos are Mexican. The nacho was invented by Ignacio Anaya, in a Piedras Negras, Coahuila Mexican restaurant called La Casa Blanca. They used to call them Ignacio’s Special. Later they just shortened it to Nachos. Nacho is short for Ignacio. Piedras Negras is right across the border from my hometown Eagle Pass, Tx. Every year, they hold the Nacho festival on the border.
"I just got a mouthful of sour cream."
Be honest; not your first time.
Cochina lol
“What is the difference between Taco Bell and authentic Mexican cuisine”
Me: “oNe iS aUthEntIc aNd tHe OtHeR iS a WaNnAbE”
The fact that everyone calls the Doritos Locos Taco “Doritos Locos Tacos” even if there is only ONE taco
Ashley Ward who buys one? Ha
JaketheSnake apparently JP and Julie only bought one in this video...
Cash Sosa I get 3
I hate the name of that item! Such horrible Spanish! It should be called El Taco Loco de Dorito!
In México we have nachos in almost all the bars, i dont understand why they say they do not exist.
Y los burritos tambien son mexicanos
@@ACOMX-jl4zf si también son mexicanos, me parece que son de Chihuahua.
@@ACOMX-jl4zf asi es
Nachos are mexican food, im mexican from Monterrey.
and the burritos too.
Tambien los french fries!
I know they’re not Mexican but it still cringes me when they say something in Spanish
Well at least they are trying😂😂
Ponbazo" lmao 🤣
C K no you
Why? Lol
Was anyone bothered when she called maíz “masa”
I'm mexican and no
very
Chorizo is not spicy 😑🙄 even babies eat it
Man im mexican i know
Yeah my baby brother does
Dio Brando but he’s Asian
Dio Brando Most Mexicans are white
That’s true, my 1 year old loves chorizo
😑✋ Taco Bell
😄👉 Authentic Mexican Cuisine
Why do people contrast taco bell (FAST FOOD) from authentic Mexican food obviously is mexican food going to win taco bell aint going to do no homemade stuff it a fast food place🙄🙄🙄
Well said. That's like comparing store bought tortillas with homemade.
@@SidewaysInTraffic taco bell is so addicting i could eat a chalupa everyday
@@andrewkim7518 im mexican and i love me some taco bell
Mexican tacos are also fast food.
A lot of homemade food in Mexico is just as vile and gross as American middle class garbage everyday stuff. Sopa de fideo tipo Knorr, ham sandwiches with pan Bimbo, mole made from a jar, etc.
We do have sweet empanadas. Made with so many different fillings. Look for anywhere that sells Pan Dulce and you can find them
Empanadas is from South America lol Mexicans dont know anything about Empanadas sorry
@@fashionlife5348 that's a lie there's epanadas of cageta , apple, strawberry etc
@@theislander4310 Empanada is Cultural Food from South America anyone can make an Empanada but that doesn't mean its from your country or your Culture lol
@@fashionlife5348 nah South America empanadas are different from Mexican empanadas
@@theislander4310 then its not an Empanada lol yall stick to Tacos and Burritos 😄
Thank God I’m mexican. A huevo pv+05!
And Nachos ARE a common treat in Mexico. But we use different cheese.
Chalupas are hard to find in Mexico City. Chalupas are found mostly in Guerrero and Oaxaca (southern states).
Burritos ARE a thing in Mexico. Coahuila, Durango, Chihuahua and Sonora (northern states). If anyone wants to visit Heaven you must try seafood burritos in Vallarta and Mazatlan.
There’s no “masa” in pozole. 😂
I think she meant macisa
Masa?! Lol how could someone mess that up so bad?
i think he meant "maiz"
Yeah, it's called hominy in English. I'm such a bad Mexican tho! I can't wait remember, or at least not sure, what it's called in Spanish ToT
@@Zarugoza5969 Maíz cacahuazintle.
I dont understand how you missed the tamales, when I went it was around every corner & about every home had some pre made LOL
HOW COULD SOMEONE MISS TAMALES?
I Walk down
the street and see tamales
Burritos ARE a thing in Mexico. They are from the north, specifically from Juarez, Chihuahua and it is very very different from the Tex-Mex version.
Para que se independiso?
Burritos in northern Mexico, esp. in the state of Chihuahua, are a traditional, everyday food. You can find them everywhere! And of course, they're not like the taco bell ones.
The thing is that a burrito in Mexico has nothing to do with the burrito in the US, there are burritos in Mexico but just like tacos the concept is completely different, for example the whole putting lettuce, tomato and sour cream in a burrito is completely bizarre from a mexican standpoint.
8:45 You know their Mexican when they have tinfoil on the stove
"There is no Taco Bell in Mexico.
There is no Mexico in Taco Bell"
“Ooo I just got a mouth full of sour cream, I swallowed”😂 I died.
Nachos do exist in Mexico just not in abundance, you have to search for certain spots when you're there
Taco bell is like 5 to 6 ingredients in different shapes slapped together with no love.
True
When you are Mexican but haven’t tried most of the styles of this foods since you are from the South
derpyderpchar don’t consider yourself mexican then. smh
South of Mexico. Not US. We have differently styled tamales, sopes, and quesadillas.
derpyderpchar yeah same, more northern Mexican food is completely different too
I am from the north of Mexico and I also havent tried half of those things.
Its amazing how all of those dishes are basically the same ingridients but a creative presentation makes up an entirely new dish.
@@johnm1187 just bc you live in another country doesn't mean your ethnicity (Mexican) doesn't exist lol
I couldn’t Stand how they pronounced every dish.... churizo 🤣🤣
* "Kesadila" *
Lol im angry but also laughing.
Lmao! Chorizo? Spicy? Not at all LMAOOO
I loved that you choose to live the authentic experience of Mexican food!
This made me so happy.. Sometimes things get botched and you cleared that up. I'm glad you guys noticed that... Been watching your vids for a while!!! Jp you the man for eating spicy when you know damn well it hurts!!!! And Jules your cooking and creativity NICE!!!
Lol 05:55 "¡ YA NO FIO ¡, Porque he perdido amistad, dinero y clientes" jajajajajajajajajaja
Julia: i just realized they don’t have salsa at Taco Bell!!!
Taco Bell team: write that down write that down!
Mćrßłoöt um yes they do
PimpcغsS Nellayy nope
PimpcغsS Nellayy “salsa” from Taco Bell ain’t even salsa sis, and that’s periodt!
Why does he sweat so fast? It's impressive lol
4:18 That's a pambazo. I fell in love with them the first time I ate one. The bread was light and fluffy but because it was fried, it was also crispy as well. The thing that I think Americans don't realize about Mexican food is that salsa is used way more than they realize.
Mexican Cuisine, Intangible Heritage of Humanity (UNESCO).
Note to all college students ......
CHORIZO AND BEANS ARE YOUR BEST FRIEND.
Nachos arent a thing in mexico City but they are a thing in northern mexico were they were originated
"Is that a mexican Piizzaaaaaahhhhh" dead!😂💀
I hope I can like this video a thousand times love you guys!❤️
Hey Brenda! we started up a cooking show a couple weeks ago. Check it out if you have time ♥️
as some who grew up with both Spanish and Mexican family I can say if you don't like spicy food taco bell is better, if you want authenticity and don't mind spicy food Mexican is better.
both will give anybody not used to it the shits.
me personally i love taco bell [sorry grandma] she's probably tuning over in her grave, but I'm "half white" so I can't stand anything spicier then Chile powder.
@5:26 i feel this
yeah curros are so good they were my favorite as a kid, shame i can't really find them where i live.
i don't think so, like i said taco bell has it merits its not as spicy for one, for another its way cheaper then buying the ingredients needed for actual mexican food.
like i said both are good it just depends on your preference.
I'm low-key triggered because they can't handle the heat
SAME BRO😭😭
Jorge Hernandez agreed bro
I already know which one is best without watching the whole video😂
As a Mexican myself I prefer the classic authentic Mexican food🌮
5:53 ¡YA NO FIO!
Porque he perdido amistad, dinero y clientes.
Todo un clásico en México
Karim Karim no espanol Americana
Solo se le fia a mayores de 90 años acompañados de sus abuelitos 😆
Nachos are from Mexico (Tijuana). but, no like the american version
Burritos Are From Mexico from North Part.
11:04 NO Masa. Actually CORN, Maiz or Elote
They originated in Piedras negras, Coahuila mi compa :0
I wouldn’t consider Tijuana actually Mexico since it’s just a bunch of chicanos
They’re very different but I love both. I grew up in a mexican house hold but Taco Bell is my favorite.
The difference is you never compare Mexican food with Taco Bell
100% true
Mad much. If anything they were just seeing if they could find taco bell products but as authentic mexican food.
They do it for clickbait purposes and to be stereotypical and "funny".
Both have their purpose. Some times you want authentic Mexican food and sometimes you want Taco Bell.
I never WANT Taco Bell... I only eat it is I'm on the road, and it is all I can find. Living in Texas, I have so many options for Mexican and Tex/Mex food, I never have to eat Taco Bell when I am home.
Glenn Zanotti
So you eat it on the road and when you can’t find anything? Like I said, Taco Bell has a purpose.
I eat Taco bc it's just better when ur high. And Baja Blast. Nothing wrong with both.
Sometimes you want taco bell....ohh sir, you are sick!!!
@@cmnweb : you are seriously going to insult someone because their culinary preferences differ from yours? Really...?
I like how Americans always pursue “the real and authentic thing”, but then go to Mexico and hire a guide that misinform the shit out of them, all of this just to go back and talk like they know how shit works because they went to Mexico, but in reality they just repeat what the guide told them.
Sorry for the hate but I got pissed off by some comments, like calling flautas “tacos dorados”, or saying something is not a thing in Mexico just because the one city that you went to, doesn’t have it.
I've loved your content ever since I've been subscribed to your channel. ❤️ There's never ever been a time when I've disliked a video. ❤️ Love y'all! The food looks so good!
*Thank you so much for giving my comment a ❤️ and pinning it!* 😃😊❤️❤️
@@raisa_cherry35, yeahh, I don't know why my comment isn't pinned anymore...
Please do authentic pizza vs. fast food (little caesers, papa johns type) pizza
They gotta go to Italy first
@@Doozy32 or new York?
@@gcforreal no the place where it originally came from. Italy
@@Doozy32 I know but it's dozens real Italian pie or pizza if you will all over new York but yes Italy would make a great episode
Yes go to Italy.... little Cesar taste like ass and cardboard...
The original taco bell taco is not a taco, that’s a folded tostada lmao I’ve tried it and it’s not bad, you just have forget the fact that they call it a taco 🤣🤣 flour tortillas are a thing in Mexico and are mostly popular in the north, nachos exist, chilaquiles are usually cooked in the sauce, dessert empanadas are a thing… you have to realise Mexico is very big, Mexico is 4 times bigger than Spain, 5 times bigger than England, 7 times bigger than Italy… there’s so much diversity.
"Ewwww I just got a mouth full of sour cream" "Gulp I swallowed" This made me laugh my ass off
I-
Water is agua
México have
Tacos, tacos dorados, enchiladas, enfrijoladas, quesadillas, sincronizada( its quesadilla Whit jam), sopes, picadas, tamales , empanadas (cheese, meet, jaiba, etc), pambazos, Huaraches ( si lo escribi mal persón no e hido hace mucho), pozole, gringas, salbutes, panuchos, memelas, tlacoyos, colorines, cesina, potze, zacahuil and mole.
To drink we have
Jamaica, horchata, limonada, agua de tamarindo, agua de matalí, pitaya.
I feel like I'm missing out 😭
Hablas español verdad wey? Jajaja
@@anonymousobrian1155 You're not lol Was in Mexico for three weeks and came back with botulism and almost died from it.
Hope you enjoyed the express trip!!! very nice video.
- 3:01 ¨This is the real guacamole¨ - My dude you´ve been played by the taquero tricks! That is a simile to guacamole that taqueros make using zuchinni in the mix, delicious too but ya can´t say it´s guacamole either.
- If you have a hard time saying Chilaquiles, say "Chill-a-killers"
- 5:23 We also like movie theater nachos!
- Casa de Toño sopes are like sopes on steroids no wonder you thought they were pizza size, they are delicios but more the size of a gordita than any other street sope, which is about 50% it´s size.
- If you want a mexican pizza you might go for a Tlayuda in Oaxaca.
- Chalupas are found in puebla, its a small tortilla fried in lard, not to the point of a tostada, it has to be like half soft and half hard,
- Smothered burritos are chimichangas which is American, is different to enchilada since its a full burrito, an enchilada has way less meat or even can be empty or filled with cheese plus burritos have flour tortilla, enchiladas are made with corn tortilla.
Authentic Mexican food isn't just "better", it's mostly different. You can easily love both and enjoy both.
Right? Taco Bell is amazing when you're broke and high.
Eh, taco bell is perfect for stoners. I personally wish America and my home state had more access to genuine Mexican food. I ain't afraid of spices and I'm eager to try any food that looks good.
Authentic mexican food is better, the Taco Bell is a insult for our gastronomy, thats the reason because mexican food is better.
@@blackbeast8571 Taco Bell is delicious and cheap. I love, eat, buy and cook authentic Mexican food but when I want a Cheesy Gordita Crunch or a Doritos Locos Taco, I go to Taco Bell. It's different cuisine.
@@berri5354 ONGGG 💀💀😭😭
MAKE A GIANT GUMMY WORM 🤣❤️
I just found out about this video, is there a part 2?
There are actually "Mexican pizzas in Mexico" and they are not sopes. I'm glad to see you were so invested in learning and trying new things, love it!
Burritos are Mexican, but they are from northern Mexico, originally from Chihuahua.
For empanadas try Pastes in Hidalgo, they are a local delicacy, there are sweet and salty pastes.
Chilapitas look like what my family calls Sopes 💀 and the sopes dont look like any sopes i've seen
Koala Rizo same here
Same
Different parts of mexico do it their own way
@@Repman-tr7zg yes i know
for real lol those r not chilapitas those are sopes