Francis Mallmann - really inspiring chef. Looks like a great simple dish I will try. May attempt roasting these on convection bbq with some light mesquite smoke. Thanks for a great detailed video on this side!
@@TheCountertop Salve guerreiro. Deu pra notar que era pelo jeito que falamos Picanha. Obrigado pela receita, adoro as receitas do Francis mas todo lugar que procuro são pagas.
Greetings from a Brazilian (Gaúcho) big fan of Francis Mailman. Nice video. Parabéns
Great video! Thanks for the walk through and it looks delicious!
Muito legal. Adorei e vou fazer
Francis Mallmann - really inspiring chef. Looks like a great simple dish I will try. May attempt roasting these on convection bbq with some light mesquite smoke. Thanks for a great detailed video on this side!
Wait until you try his GENIUS recipe of Milanesa. You will not need Heat to prepare it.
Very cool, thank you!
I enjoyed your video. The explanations were on point. Thanks.
My mom want’s to cook this
Great channel! You should try the shroom burger from the shake shack book. Keep at it!
Thanks! That’s a very good idea. I’ll add that on the list.
are you brazillian?
Yes!
@@TheCountertop Salve guerreiro. Deu pra notar que era pelo jeito que falamos Picanha.
Obrigado pela receita, adoro as receitas do Francis mas todo lugar que procuro são pagas.
Great video
Thanks :)
By watching your videos a book you should buy if you don’t own is Heston blumenthal at home book. It’s a great book
Great! I don’t have it. But it will take a look :)
Lost all credibility when I saw the Starbucks mug
Funny, I thought the same thing...fortunately, I realized how pathetic that was and opened my mind. Glad I did.