Venkatesh Bhat makes Side Dish for Chappati| recipe in Tamil | ghatte ki subzi | subzi for roti
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- Опубліковано 21 січ 2021
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DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.
புகழ் மற்றும் வெங்கடேஷ் sir comedy யாருக்கெல்லாம் புடிக்கும் 👍🏻👍🏻
Paka vegetarian hotel manager mathiri irukenga menu card kondu vanga.... 😂😂 Bhatt sir and Pugazh... 😊😊
Venkatesh to pramadham super thankyou
Meee
@@mrsletchumimanibharathi5253 X
Vv
c
chance cea illa....i thought he would be a strict person....but he was making comedys....means ivarellem siripara ranu....good...
Today I shared this with my Rajasthani friend and she loved it very much. She’s looking forward you to add English caption on all your video. We have eaten this subzi many times at their place and now I can serve them in the next gathering 😍
You are not only a good chef, also a great teacher sir ...
The way you teach and giving cooking tips are amazing ....
Sir, because of you and your amazing recipes, my husband is turning into a great home chef by trying them out every week. Thank you so much 🙏🙏
வீட்டில் இருந்து கொண்டே சமையல் நிபுணர் வெங்கடேஷ் பட் அவர்களின் சமையல் ரெசிப்பி களை கற்று கொள்வது நாம் கொடுத்து வைத்தவர்கள் என்றுதான் சொல்ல வேண்டும்.
Hats off you sir.
When I was staying in Bangalore my cook used to cook this! Ana ithuku Ghatte ki Sabzi ku per nu inaiki than theriyum... Awesome Bhatt sir!!!
Reminds of my days in rajasthani hostel, thank u so much sir....ennne mistake pannuvom nu solradukalaam periya manasu venum..thalaiva u r great
Suddu aarunum nu sollitu vettran paru, in ur slang ,it was awesome sir..my stress buster Mr venkatesh bhat
ராஜஸ்தான் சமயல் வகையில் எனக்கு மிகவும் பிடித்த ஒரு விஷயம்... அதுவும் நீங்கள் செய்யும்பொழுது... ஆஹா!
Your measurment and clear explanation is going to make wonderful chefs around the world soon
rombave vidhyasamana dish katru kuduthurkeenga chef sir rombave sandhoshama irukku
I'm always waiting to see your new delicious food recipes... Mouth watering ... Sollum pothey sapta Mari oru feel... I'm loving your every dishes...
I tried this recipe today and it came out really well and it melted in my mouth. Thank u ☺️
Chef please made hotel style Chilli parotta.... Please please
No words. Enjoying and making ur dishes Sakkara pongal appidi vandhudhu sir. Ennalayeh namba mudila. Adadada
Yesterday i had done this dish. To be honest this is my first north indian dish, and as per your method, it came well. My son was so happy after he ate this. Thank you sir
நானும் எவ்வளவு நாளா கேட்டுட்டு இருந்தேன் சார் Thank you so much sir
Your versatility from simple vada to exotic dishes like mushroom Biryani is top class....no words...hats off to you...
Difficult dish made easy.. Thanks Sir..many a times , we are floored by the presentation and hence it's continuing to be addictive ...
Sir really great sir ninga panra dish yelame Nan miss pannama parpen otherwise unga speach than sir highlight, athoda anth ingredients lam oru persona ninaichu pesurathu romba pidikum sir
Thank you so much sir. Most expecting receipe.
Like you very much in Cook With Comali. Stress buster show. Every weekend we waiting for the show. Keep entertain us.
Chilli parotta receipe
Super, really I like your recipe an speech very much
Hi iam following your receipes since 2014.so.any itried n came out so well.but I followed to the T of your instructions.in our own family they never reveal the trick and secret ingredients.so nice of you.teacing is an art.it comes to you naturally!!god blessyou a long ,happy,healthy and prosperous life.
Iam 13 years old. I tried the vazhakkai varuval and mushroom biryani. It came out very well. Thank you. You are my favorite in cookie with comali.
Neenga vera level chef👌👌Teaching us all famous recipes in easy n simple way with ur humour sense🤝👍Max I tried all ur recipes
😍😍Damu sir and venkatesh Bhat sir😍😍 I love you both( cook with comali)(Everyone who attends and specializes in the show)My mother country is🇱🇰 Sri Lanka🇱🇰 and I live in 🇨🇵France🇨🇵
The way u do,sooo clear and easy to try immediately.v nice.💗💗🎈🎈🎈🎈🎈💗💗💗💗
Chef thank you 😊 for bringing this recipe to South India. I have been wanting to learn this recipe since childhood, great 👌 will try this soon!
Venkatesh sir O da fans like podhunga pa....💗🖤💗🖤💗and I am first view first comment... recipe was very nice... and tasty easy yummy.....👌👌👌🤗🤗🤗
Loved this variation. This is my dinner item with jeera rice!
Your cooking items ,many I tried and got appreciation from house people.I know only old south Indian cooking only from my patti and was a laughing stock regarding cooking but after seeing your videos,I know many new and improved. .Really great thanks to you.Thank you Sir!
Chef it's so nice.. this dish has always been in my bucket list for me to cook and see. This looks yummy and tasty I will try this for sure. Thanks chef. My inspiration as always 😁👍❤
Sir i made ven pongal
In my house all of them enjoyed
And I am surely going to make this
Thanks for your dishes Sir
Thanks a lot
Vanthutean.... ungala pathathula romba happy...
Super dish sir unga recipe yeallam romba nalla erukku enga veettula eppavum unga paneer butter masala thaan pannuvom neenga panna mathri nalla vanthuthu thank you sir
இவரால் தான், எங்கள் வீட்டில் தினமும் சுவையான உணவு கிடைக்கிறது....❤️
Thank u sooo sooo much for accepting my request sir.. ❤️Definitely ill try in this weekend itslf🤠🤠🤠🤠🤠
Was waiting for something different for chappati for a long since I'm on daily roti diet, nanri Thalaivare ❤️🙏🏻 🙏🏻
Hello sir.... Am yr very big fan.... Ennoda sis enakakha ungaluku panna comment ah padichutu nenga enaku wish panni irunthanga romba romba thanks sir.....finally thanks for yr recipes
I salute u ,sir. The greatest chef of our times. Your cooking style is unique. U r my favorite.
Deivame ithu enanu therila... Nenga solrathala try panran deivame Love you deivame
its north india dish pa
It came beautifully, my children enjoyed i fried and put into the subji
superb. this is a different item and easy to do if any vegetables are not available.your idea and presenting very easy looks interesting and yummy to prepare immediately.wow what is should tell.god bless you and your family and livelong with your smile face.
Sir, marvels ..when I watch ur program I feel I am in the heaven
Sir, really love the way you keep repeating the ingredients at every step🙏
Sir Vera level... Interesting recipe... Different..must try👍👍
Thanks sir for ur cooking everything is fantastic after seeing all ur videos it made me a different level God bless u abundantly👌🙏
Sir this is the first time I am going to try Rajasthani dish...hope vll do like yours. Tks for sharing your expertise 🙏
Looks yum!! 😋🤩Gonna try for sure!! Also sir is there any recipe which is made without onion and garlic in restaurants, if yes can you pls show one or two such sabzis as well???
Expecting a heart from Venkatesh sir
. Kooda totuka enna side dish venum
@@sathyav8326 chapatti
@@ramasrkv7648 😂
@@monumeeshka3577 😀
Sir nenga romba porumaya alaga soli tharenga.... Really great 😊
The way you are cooking style is amazing
போன வாரம் குக்கு வித் கோமாளி போடவில்லை என்று யார்யார் மிஸ் பன்னீங்க
நாளை மாலை 6.30 மணிக்கு யார் யார் காத்துகொண்டுயிறுக்கீங்க
Meee
Naaaaaanu
@@SanjeevSanjeev-us7no
Well
@@SanjeevSanjeev-us7no PM
Vera level ya nee.
Congratulations for 15 lakh subscription sir. One of the very few ppl to achieve this in very short time
Naanga unga kesari try panom romba nalla vandhudhu ella pugazhum bhattuke!! 😍
Omg!! Thank you sir after a long time a new side dish for chapati
Yummy சப்ஜி
Who missed Last Sunday's episode of Cook with comali and gonna miss coming Sunday's episode also hit like🥺😢
This Sunday um miss panna porom
Y coming Sunday also!??
Me
Let's watch it on Saturday friends 👍👍
@@mselvalakshmisubburaj4451 Super Singer 8 9hrs grand launch
Thank you so much sir, for making us explore north indian dishes unheard of. Soon we will be aware of all indian states recipes from your videos.. U r great sir
Love you Sir whatever you teach I really enjoy it bit by bit you are a jovial person cracking jokes in between and teaching keep it up.
🙏👍💐 வணக்கம் சார் 🙏👍💐 உங்கள் சமையல் குறிப்புகளுக்கு ஆவல்லுடன் பார்க்கிறோம்.🙏💐
Sir, please make cake without oven and without egg in your style. I have been asking you for the last two months. Hope you respond to my comment in a positive way. Thank You Sir 🙏🏻
Yes me too..want that
sss me tooo....
Yes vb sir please no oven no egg cake recipe
Super..u give many varieties thank you...god bless you sir...
Hey chef, I'm Jithin Matthew happy to see you on UA-cam, today I just got your chanel, congratulations chef, I'm so proud I worked under your restaurant.(your still very young and energetic keep going on chef God bless you more )
How many of you have pressed the like button immediately after playing video?!!
ooh✌😁
Have pressed like button video starting before
Meee
🙋😜😀
@@r.sethuraman6560 a manager
that was so amazing.! please take care of your health too sir.!
Sir I am waiting for ur videos
I love ur cooking style
i am a big fan of u
I love ur way speaking and expressing ur emotions
Thank u for all ur effort and thank u for all ur recipes
Do keep sharing more with us sir thank u sir
Great dish Bhat Sir..
ಹಿಟ್ಟಿಗೆ ಎರಡು ಸಲ ಉಪ್ಪು ಹಾಕಿದ್ದು ಯಾಕೆ ಗೊತ್ತಾಗಲಿಲ್ಲ
We tried with lesser salt. Turned out to be very tasty.
Thanks very much ಭಟ್ರೆ
Sir... Millet recipes edadhu podunga please... Health reasons kaga many PPL are switching to millets... Edadhu good recipes irundha please do share us . Ungaluku theriyadha sattam ila ur honor😀. Btw kindly share our appreciation and thanks to your entire crew for their support!!
Hahah capturing viewers mind voice absolutely 😄
Superb sir !! One of my favorite dish, made diffrently. Thank you so so much sir.
Romba nalla sollitharinga ...semmai irukku paaka
First like..i was waiting for your next video Sir..Week doesn't be fulfilled without trying any of your dishes❤️
Indha side dish innaike try pannren. Thanks
Vangi bath athigam masala illama sollungo that sir
Venkatesh bhat sir fans like here
👌👍
We are acquiring Bhat sir's experience through his videos. Keep posting your videos sir and I am glad to know the secret ingredients of hotels style dishes.
Vanakam Brother epidi irrukinga ungala rombha rombha pidikum smile with soft nature elloridamum anbhu katuvathu valgha valgha valamudanum nalamudanum cook with comali supero super
I made it yesterday fr dinner and had some balance gravy So tat I don want to waste it , then I made jeera pulav this afternoon .. it was soo soo tasty for both chapatis & mild pulav’s.. v loved it .. V got added tis recipe to our family’s wish list.. tnxx a lot fr this dish chef ..
2 mins le almost 2k views... Powerful sir 💪
Lovely recipe 👌🏻 Greetings from Scotland ♥️ Have a wonderful day 💐
Sir Scotland la job eruka mechanical engineering ku
Great Sir ! You know Tamil what all he says can you able to understand. But he gave a recipe at the end of the video right ???
Sure will try this vvery interesting n lovable the way you presents 👍👍
Thank you sir .Overseas people are benefitted from your recipes .Not only cooking ur way of talking is also super.
Sir got good sense of humour after cook with comali...😅👍
Sir, கல்கண்டு பொங்கல் upload pannunga please..........
Wonderful..thank you sir for sharing variety of famous different Indian dishes..
Wow ... mouthwatering.. this week will try this for sure ! Thanks a lot sir ..
நாங்கள் கொடுத்து வைத்தவர்கள் சார். வட இந்திய சாப்பாடு எல்லாம் வீட்டில் இருந்து சாப்பிட கற்றுக் கொடுக்கின்றீர்கள்.
Really true 🤩😍❤
@aravind rakesh Lol neenka ethula paakureenka,me also Venkatesh Bhat cooking style favourite
@aravind rakesh இருக்கும்...ஆனால் எனக்கு சாரோட ரெசிப்பி மட்டுமே பிடிக்கும்.. எனக்கு அவர் தான் குரு
Hi@@makeshkumarmakeshkumar219
Cook with comali fans attendance 😁
⁶⁶666⁶⁶⁶22
present sir
I'm in sir
Ultimate chef. Tx for giving a totally new side dish for chapati. My son was beginning get bored with paneer sabji and mushroom subji. I was about to run out of choice for subjis...... now I have one..
Eagerly waiting to make it and taste it surely I am going to try
SUPER BRO
Avan thala meyla kotanum fans like panuga
Puriyala
Bhatt eapothum solu var Avan thalai meyla kotanum
Hi sir the way explain awesome...
Simply superb
Sir, today I tried this dish and it came out very well. Thank you.
எப்படி ப்ரதர் நீங்க போட்டவுடனே இவ்வளவு கமண்ட் வருது (yr great brother) 👌👌👌👍👍
நாமெல்லாம் அப்படி ரசித்து பார்க்கிறோம்.
Enakum romba pidikum
👍Gatte ki subzi 👌side dish கற்றுக் கொண்டோம் sir 🙏
Today we try it sir. Rmba super a vanthuchu. Ellarum appreciate pananga. thank you for new side dish sir.
Really different recipe,chef
Speciality is all ingredients easily available and affordable
9.30 soodu arunathuku apuram veta solitu, Ivan matum veturan paaru nu sollakudathu 😁. Literally laughed for that. Catching our mind voice correctly sir👍
2 times maavula uppu potengale sir
First konjam ah potutu aproma motham ah thevayana alavu(dishku) potanga
First for kadalai mavukku and then for remaining items
Vanakkam sir, sir neenga seitha haya griva Maddy prasatham naan Enga husband office ku temple poojai ku seidhu kuduthen sir, romba Nalla iruku nnu sonnanga, Everybody appreciate me, I am so So happy for that, thank you so much sir, intha maathiri different ah Innum solli kudunga sir, with ur pleasure sir 😊
Not sure why people have disliked the recipe.. are those who disliked know the original recipe and have tasted it to judge Sir's recipe and hit dislike.. I bet just for sake they wud have hitted dislike.. I can't say as fan of Sir rather I would say his big follower and food lover .. Sir I love all ur recipes and mainly the way you love it and prepare it❤️❤️❤️... This one I will try and post my outcomes for sure Sir... Keep on inspiring us Sir🙏🙏🙏🙏