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How do you smoke or grill amy large pieces of meat when you cant put a water/drip pan under the lower rack? Because I like cooking on the lower rack!

Don't go on sunday unless you want Saturday leftovers

I know everyone raves about the smoke box in the woodwind pro, but is it really that much better than just putting a smoke box or 2 in the non pro version? And is that the only difference between the pro and non pro? Thanks

Do you know if the woodwind and the woodwind pro are the same except of course the smoke box? Thanks

Outstanding. I still havnt tried party ribs. Need to soon!

The green light lets you know it’s on and the red light let you know it’s heating the oil to the set temp. When it hits the set temperature, this light goes off.

Roast a baby pig on that bad boy!

Very nice, I like this thermometer rig You have! The ribs, simply amazing, and party ribs? What the heck is that? I guess it is trending,..You have me wanting to break out all three of my smokers now! LOL It was -2 degrees here in Michigan this morning! You got some wonderful color on those ribs, I absolutely loved it,.....Thanks for the video Buddy!

And that looks more like brisket

Great informative side by side video on these ribs. Really smart demonstrating two ways to make ribs.

I cooked and ate two racks of baby backs this weekend and now I want to do it again after watching this. I plan to try this test using my direct heat box but I think I will agree with you that the full rack will turn out better in the end. Cya Tuesday nigh, sorry I missed you this week.

you're a pro Al, love your intros talk overs, bang bang no dead time. This about the cook I can't help it, nice cook Al party ribs look I like the fact they have sauce all the way around. I'd like to try the fried party rib one day. Nice cook

Awesome Video Senor Luna!...I like them both ways 👍🏼 but I'd have to agree with your findings...Slight edge to the fuller rack 👌🏼thanks for sharing!!

Now that looks fantastic Al! Great video, cheers brother 👍 👏 🍺

Hey brother.....I prefer to smoke the whole rack of ribs than smoke it party style because to me it's easier to maneuver a whole rack than individual ribs ....but that's just me .....still I won't turn down a party Rib though lol 😂. Cheers 🍻

Wow! Came for the thumbnail and stayed for the recipe!

Looks good, Al! I like them both ways🍻

Great looking Ribs AL. Very nice Cook. They look Delicious Both ways. I am Very impressed with the Typhur thermometer. It has some distance👍👍. Thank you for sharing. No outdoor bbq here a Balmy 15 deg at the moment.💨🥶🥶

I agree with your verdict. I overall prefer the full rack but the speed of the cook for the party rib is very nice. there's a place and time for both i think. Great video Al!

I’ll take either one! Nice ribs! That thermometer is good bro!

Nice Al, great video!

Nicely done. They look great.

I Love Open Fire cooks!!!!

Tried this model first time today and it's just amazing how it performs, makes work much easier. Had one xinzuo Yi and even with same steel, this one feels a bit better at least for me this geometry

Very nice!

Looks fantastic Al 🍻

Very cool place, they are building one in Grand Rapids, MI, but it is too far for me just to go see a glorified gas station. (I would love to go to one though!) Price is pretty good to be honest, but the sandwich is always suspect to Who, How, and When the Brisket was made, as well as who put the sandwich together. It is on my Buc-ket List to try myself!

Wow Al! Looks amazing 🤩🔥🍺

Boy Al I have 20 lbs in my freezer, don't remember why I bought them lol. Those look great

That bird was legit. I knew it was WAY too hot! But that crunch! I just got the OC Gravity and love it. It turns out some great que but it's almost set it and forget it. Just something about tending a fire. Although I understand this one makes it easier.

. It looks like they have a ton of cool stuff to check out. I want to take a look

I got some buckees snacks from AL🔥

Definitely good stuff for a gas station! I'm getting a Bucees at MY exit in NC, can't wait! The best for me is the beef jerky, one of my favs!

Bro…I used to buy those sandwiches at $5.99.

Never been to Buc-ees definitely on the bucket list Al😂.Great review, probably a good thing you tried it again! Well done brother, cheers 🍻

my friend took a road trip to texas and when he came back he told me all about Bucee's ... i am now craving a brisket sandwich. i might have to go buy a brisket now

Great video! I tend to steer clear of their sliced brisket sandwich but will inhale the chopped version. One of those, a cup of chips and a diet Dr. Pepper and I'm good for another 200 miles (or to the next Buc-ees).

Well done Al! 🔥🔥🍺🍺

Bro I'm a big fan of these! These look fantastic@!, crispy on the outside and soft on the inside! Send me one of those cookers!

Let's Gooooooo Al🔥🔥🔥🔥

Nicely done, Al, laxative 😂

Need a hair cut

Save me some!!!

Very cool video, Al! Those tripas looked fantastic. The MX- k grill is awesome.🍻🤘

Awesome stuff Al! And the MX - K looks legit ! Fantastic cook brother! Enjoy the Holidays my friend!🔥🍻⛄️🎄🎅

I'm liking the looks of that MX-K. I've never had tripas but I'd jump into that taco at the end.

you learned from Argentina, this ain't texan

Que ricas se miran estas tripitas ya me dio ambre Alex bendiciones jaja 🤣 😘 🙏 😉 😅 😋 🤣