CookthatFood 세계요리
CookthatFood 세계요리
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Відео

주변에 파는 곳이 없어서 만든 피자 🍕손은 좀 가지만, 맛 하나는 끝내줌.
Переглядів 394Місяць тому
주변에 파는 곳이 없어서 만든 피자 🍕손은 좀 가지만, 맛 하나는 끝내줌.
대추, 자두, 견과류로 만든 속을 채운 닭구이 - "카다몬과 라임" 요리책에서
Переглядів 42Місяць тому
대추, 자두, 견과류로 만든 속을 채운 닭구이 - "카다몬과 라임" 요리책에서
Chicken with Date, Prune, and Nut Stuffing from a cookbook, Cardamom and Lime
Переглядів 51Місяць тому
Chicken with Date, Prune, and Nut Stuffing from a cookbook, Cardamom and Lime
Authentic Pad Krapow Recipe 🇹🇭 | The Ultimate Thai Basil Stir-Fry
Переглядів 552 місяці тому
Authentic Pad Krapow Recipe 🇹🇭 | The Ultimate Thai Basil Stir-Fry
팟 카파오 황금 레시피와 꿀팁들!
Переглядів 1382 місяці тому
팟 카파오 황금 레시피와 꿀팁들!
Guilt-Free Stevia Basque Cheesecake: No Blood Sugar Spikes!
Переглядів 2982 місяці тому
Guilt-Free Stevia Basque Cheesecake: No Blood Sugar Spikes!
혈당 스파이크 걱정 없는 스티비아 바스크 치즈케익 ^^
Переглядів 1202 місяці тому
혈당 스파이크 걱정 없는 스티비아 바스크 치즈케익 ^^
중동식 스튜와 밥요리. 너무 맛나서 정성보다 보람이 큰 요리!
Переглядів 363 місяці тому
중동식 스튜와 밥요리. 너무 맛나서 정성보다 보람이 큰 요리!
Middle Eastern Beef and Saffron Rice Dish, Inspired by my Neighbor
Переглядів 793 місяці тому
Middle Eastern Beef and Saffron Rice Dish, Inspired by my Neighbor
Savor the Hearty, Bold Flavors of Middle Eastern Stuffed Peppers and Tomatoes. :)
Переглядів 523 місяці тому
Savor the Hearty, Bold Flavors of Middle Eastern Stuffed Peppers and Tomatoes. :)
중동의 맛을 담은 속채운 파프리카와 토마토, 집에서 간단히 즐기는 특별한 요리!
Переглядів 413 місяці тому
중동의 맛을 담은 속채운 파프리카와 토마토, 집에서 간단히 즐기는 특별한 요리!
The Beautiful Harmony of Chicken, Nuts, and Healthy Grains
Переглядів 743 місяці тому
The Beautiful Harmony of Chicken, Nuts, and Healthy Grains
닭고기와 견과류, 건강 곡물의 맛있는 조합~중독성있음~
Переглядів 723 місяці тому
닭고기와 견과류, 건강 곡물의 맛있는 조합~중독성있음~
A Stew Recipe You'll Use for Life in Just 2 Minutes
Переглядів 2693 місяці тому
A Stew Recipe You'll Use for Life in Just 2 Minutes
2분 영상으로, 평생 써먹을 스튜 레시피!
Переглядів 733 місяці тому
2분 영상으로, 평생 써먹을 스튜 레시피!
사우디아라비아 아시안마트 가기
Переглядів 7964 місяці тому
사우디아라비아 아시안마트 가기
[KOR] 사우디 동부에 있는 "만물상" 구경하기.
Переглядів 1284 місяці тому
[KOR] 사우디 동부에 있는 "만물상" 구경하기.
[KOR] 입맛 확~ 사로잡는 중동 닭다리 요리
Переглядів 2074 місяці тому
[KOR] 입맛 확~ 사로잡는 중동 닭다리 요리
[ENG] Kick Your Taste Buds with These Zesty Chicken Drumsticks
Переглядів 144 місяці тому
[ENG] Kick Your Taste Buds with These Zesty Chicken Drumsticks
[ENG] How to Eat Chickpeas in a Flavor-Packed Way
Переглядів 274 місяці тому
[ENG] How to Eat Chickpeas in a Flavor-Packed Way
[KOR] 상큼하고 영양 가득한 중동식 병아리콩 샐러드
Переглядів 3984 місяці тому
[KOR] 상큼하고 영양 가득한 중동식 병아리콩 샐러드
Soft Oreo Chip Cookies that will make you very happy / a cookbook recipe
Переглядів 113Рік тому
Soft Oreo Chip Cookies that will make you very happy / a cookbook recipe
Cinnamon Babka, not lesser babka!/ two shapes/ a cookbook recipe
Переглядів 1,3 тис.Рік тому
Cinnamon Babka, not lesser babka!/ two shapes/ a cookbook recipe
Make Perfectly Steamed Thai-Style Sea Bream Fish: flavorful & healthy recipe 맛있고 건강한 태국 생선찜. 한/영 자막
Переглядів 80Рік тому
Make Perfectly Steamed Thai-Style Sea Bream Fish: flavorful & healthy recipe 맛있고 건강한 태국 생선찜. 한/영 자막
Crispy on the Outside, Soft on the Inside: Focaccia in Genoan Style 얇은 제노바 포카치아. 한/영자막
Переглядів 178Рік тому
Crispy on the Outside, Soft on the Inside: Focaccia in Genoan Style 얇은 제노바 포카치아. 한/영자막
A nutty delight; Veal with Creamy Walnut Sauce 소고기와 월넛소스 (한/영자막)
Переглядів 118Рік тому
A nutty delight; Veal with Creamy Walnut Sauce 소고기와 월넛소스 (한/영자막)
Wok It Out : Perfect Pad See Ew Recipe! 파씨유 만들기.중독 주의(한/영자막)
Переглядів 612Рік тому
Wok It Out : Perfect Pad See Ew Recipe! 파씨유 만들기.중독 주의(한/영자막)
Hunter's Chicken (Italian way, chicken in tomato sauce) 한/영자막
Переглядів 119Рік тому
Hunter's Chicken (Italian way, chicken in tomato sauce) 한/영자막
One Fried Rice recipe you need to know, Thai Style / Khao Pad (한/영자막)
Переглядів 52Рік тому
One Fried Rice recipe you need to know, Thai Style / Khao Pad (한/영자막)

КОМЕНТАРІ

  • @caracortage3270
    @caracortage3270 15 годин тому

    That muck has nothing to do with "tradition".

  • @jenniferparry8709
    @jenniferparry8709 День тому

    That egg looks very dry and overcooked

  • @francisfischer7620
    @francisfischer7620 День тому

    I've got Scottish ancestors but never tried their breakfast. Those black slabs of sausage and "pudding" scared me away big time!

  • @peterfeltham5612
    @peterfeltham5612 4 дні тому

    Load of absolute nationlistic nonsense, very childish.

  • @kitano47
    @kitano47 6 днів тому

    man delete this and f u youtube, ive been living in asia for a long long time and have not had this in a long long time

  • @LindaWheelan-y8w
    @LindaWheelan-y8w 10 днів тому

    Nope no thyme never heard of it smoked bacon is the best not a full Scottish

  • @steviemacmuttley
    @steviemacmuttley 11 днів тому

    Thats pure minging....Square slice, tattie scone plus red onions? Why not just have a roll with square slice and black pudding?

  • @suel4269
    @suel4269 12 днів тому

    “Cinnamon takes a back seat to no Babka! “

  • @macthemec
    @macthemec 13 днів тому

    Damn i’d love some tatty scones right now

  • @kenfletcher1240
    @kenfletcher1240 14 днів тому

    This isn't particularly traditionally Scottish and definitely not full. Cherry tomatoes?

  • @charlesferdinand422
    @charlesferdinand422 15 днів тому

    The British historically only fought with bows and today only fight at sea because they're TERRIFIED of having to fight anyone directly (like men); no wonder the modern-day British default war strategy (applied in both world wars) consists of hiding their tiny island while keeping an oversized navy to prevent anyone from landing there (thus avoid having to face the enemy) and the most important part which is to BEG the United States (Britain's historic boyfriend, current owner and sugar daddy) to please come fight for them and save them. That's why they've made so much of the battle of Trafalgar when, in real-life, it had a little practical immediate effect and Napoleon barely sighed when receiving the news; but the British keep celebrating that victory because fighting on sea is all they can do, whenever they fight at land they get their sorry asses kicked even against "inferior" enemies such as Elphinstone's army in Afghanistan, Isandlwana, the American revolutionary war, Dunkirk, by the Jews at Palestine, the Dutch at Medway (after which the British lost their fleet which meant their island was open to invasion after which they panicked and surrendered ending the war in whatever terms (they could get no matter how unfavorable rather than fighting like men), Buenos Aires (twice) and Singapore, among many many others; and the only victories at sea they've scored have been by surprise attacks (such as the battle of the River Plate), ambushes (just like they did at the battle of Jutland or Cape Matapan) or by using overwhelming numbers (like they did with the Bismark: in the first encounter 2 German ships, including the Bismarck, fought against 3 British ships which included the most powerful British ship, the HMS Prince of Wales, known as "the pride of the Royal Navy" and the Bismarck alone defeated the 3 British ships and easily destroyed the HMS Prince of Wales, after which the British fled and only came back in overwhelming numbers, sending 12 ships against the Bismarck). That's why in Corunna they used their favorite tactic: be defeated and escape by sea (the same one used in Dunkirk); by the way, Wellington's only tactic consisted of hiding behind a hill and attacking only when the enemy lowered his guard while having an ally do most of the fighting; also explaining why during all of the wars between Britain and France the British only strategy consisted of conquering small irrelevant colonies with overwhelming forces which were their only direct victories. Also, they have no problem whatsoever betraying their allies to further its interests such as when they bombarded Copenhagen even though Denmark wasn't at war with Britain (they did this to destroy the Danish fleet so Napoleon couldn't use it to invade Britain if he conquered Denmark), or when the French surrendered in World War II after the British sent only a symbolic force (which achieved nothing and was defeated) and the British demanded the French hand over all of their ships to them (they were terrified that Hitler could use them to invade Britain) and when the French refused the British immediately forgot about their so-called "allies" and attacked the French fleet by surprise at Mers-el Kebir; and there's also the fact that the French surrendered because Churchill (supposed "tough guy") wrote them off and refused to send reinforcements, instead choosing to keep his forces in Britain in a sad attempt to deter an invasion and to improve his bargaining position during peace talks after the Germans won which he thought would happen. Or when they betrayed the Portuguese (supposedly their oldest allies with whom they'd maintained an alliance treaty since 1386 although the Portuguese have never really seen any benefits while the British have) by sending them an ultimatum in 1890 demanding them to evacuate some of their African colonies and once they did they quickly moved to occupy these areas just so they could have a continuous land connection between South Africa and Egypt or during the Seven Years War: the British always seek a powerful ally with a powerful land army (as the British are too cowardly to fight like men) to protect them and fight for them and the United States didn't exist yet so they tricked Prussia into joining them and paid the Prussians to fight on the continent in their place but as soon as the British attained their goals in the other theaters of the war they immediately forgot about their Prussian "allies" and suddenly stopped the cash flow to Prussia and abandoned them just at the height of the war, leaving the Prussians to their own devices to fight alone against France, Austria and Russia, almost resulting in the destruction of Prussia, something every country in Europe took note of and is also why during the Circassian genocide when Russian captured the British ship Vixen (then delivering aid) the British loudly threatened war but backed down when they couldn't find any ally to do the actually fighting for them. During the Napoleonic Wars, the British were at their worst, paying others to fight for them, causing the Emperor of Austria to say "The English are flesh traffickers, they pay others to fight in their place", while Napoleon said the British were "a people of cowardly marine merchants". Here's a tiny selection of the countless British defeats: Afghans 6-13 January 1842 - retreat from Kabul - entire British army captured or killed (17,000 KIA) 3 September 1879 - Kabul ...again 27 July 1880 - Maiwand - 900-1,000 British/Indian troops killed By Mahdist March 13, 1884 - January 26, 1885 Siege of Khartoum - 7,000 force lost to Mahdis February 4, 1884 First Battle of El Teb Chinese 4 September 1839 Battle of Kowloon - defensive victory June 24-26, 1859 Second Battle of Taku Forts Russians Petropavlovsk - British landing repelled Battle of the Great Redan - British failure while the French do succeed in taking the Malakoff Balaclava - British lancers and hussars of the light brigade annihilated. Taganrog - failure of the Anglo-French contingent to take Taganrog Siege of Kars - Anglo Turkish force fails to take Kars Zulus Isandlwanna - an entire column wiped out. 1,400 killed Intombe - supply convoy wiped out. 104 dead Hlobane - No. 4 column wiped out. 225 killed Bulgarians Battle of Kosturino 1915 Battle of Doiran 1916 Battle of Doiran 1917 Battle of Doiran 1918 Argentinians 2 April 1982 - Invasion of the Falklands - 100+ Marines and sailors captured 3 April 1982 - Argentinians seize Leith Harbor. 22 Royal Marine POWs 10 May 1982 - sinking of the HMS Sheffield 22 May 1982 - sinking of the HMS Ardent 23 May 1982 - Battle of Seal Cove 24 May 1982 - sinking of the HMS Antelope 25 May 1982 - SS Atlantic Conveyor sunk by Argentinians 25 May 1982 - HMS Coventry is sunk by Arg. aircraft. 29 May 1982 - Mount Kent Battle - 5 SAS dead in friendly fire incident. 6-7 June 1982 - British paratroops vacate position under pressure, leaving radio codes 8 June 1982 - Bluff Cove Air Attacks 10 June 1982 - Skirmish at Many Branch Point - capture of the SAS contingent. Ghurka victories January 1814 - Battle of Makwanpur Gadhi - British army kept at bay January 1814 - Battle of Jitgadh - British attack repulsed with 300 KIA Spring 1814 - Battle of Hariharpur Gadhi - British Indian army stymied. November 1814 - Battle of Nalapani - British force decimated with 700+ casualties December, 1814 - Battle of Jaithak - 53rd Div. defeated and repelled. Dutch 16 August 1652 - Battle of Plymouth - De Ruyter's triumph 30 November 1652 - Battle of Dungeness - Dutch gain control of the English Channel 4 March 1653 - Battle of Leghorn - 5 ships captured or sunk 2 August 1665 - Battle of Vågen 1-4 June 1666 - Four Days' Battle - 10 ships lost with upwards of 4,500 killed and wounded 2-5 September 1666 - Burning of London 9-14 June 1667 - Raid on Medway - Dutch raid, ends with loss of 13 English ships 28 May 1672 - Battle of Solebay 7 -14 June 1673 - Battle of Schooneveld August 21, 1673 - Battle of Texel Others - by the Albanians (the 78th Regiment of Foot at Rosetta), - by the Americans (at Cowpens, in 1813 at Thames, and in 1815 at New Orleans), - by the Poles (in 1810 at Fuengirola), - by the native Indians (at Monongahela), - by the Egyptians (1807 at El-Hamad or Hamaad) - by Native Americans at the first Roanoake Island Colony where they defeated the English colonists who had then had to be rescued by Francis Drake, fleeing by sea (the usual British tactic of fleeing by sea) Among many, many, others.

    • @barrylawrence2765
      @barrylawrence2765 15 днів тому

      Yeah, but what about those haggis slices, eh? Beautiful

  • @LandofCholas
    @LandofCholas 16 днів тому

    Beautiful be connected

  • @michaelogden5958
    @michaelogden5958 19 днів тому

    I'm a shameless carnivore, but I do declare that a Full Scottish Fry-Up would certainly top off my hankering. Cheers!

  • @혜도자
    @혜도자 22 дні тому

    나도 나오네 추억❤

  • @martinmetzler9460
    @martinmetzler9460 22 дні тому

    Gotta go to Scotland

  • @davidhurst7655
    @davidhurst7655 23 дні тому

    Lorne sausage is vile I wouldn't give it to my cats!

  • @john-u3t
    @john-u3t 24 дні тому

    not full scottish get right for god sake bacon,square sausage, link sausage , black pudding , haggis mushrooms beans ried bread ,tattie scone and a egg

  • @alantees1593
    @alantees1593 24 дні тому

    No square sausage means not a Scottish fry up ,sorry ,failed.

  • @spangles365
    @spangles365 24 дні тому

    I never have tomatoes or mushrooms on my Scottish breakfast, nor beans or hash browns.I know hash browns and beans were not involved it is merely me stating my ideal breakfast with lorne of course.

  • @douglaswalker6823
    @douglaswalker6823 25 днів тому

    Square sausage is a must.

  • @adnacraigo6590
    @adnacraigo6590 25 днів тому

    A mighty fine looking breakfast.

  • @Kuergun
    @Kuergun 26 днів тому

    I don't mean to judge as the video is good BUT a true Scottish breakfast is Porridge and smoked kippers with oatcakes

  • @JP-js4gx
    @JP-js4gx Місяць тому

    Needs Lorne and baked beans.

  • @hmlee3723
    @hmlee3723 Місяць тому

    반가워요 사우디는 요즘 기후가 어떤가요?

    • @CookthatFood
      @CookthatFood Місяць тому

      9에서 22도 사이로 왔다갔다 해요. 더 없이 좋은 때에요. 3월 말부터 갑자기 더워지다가 여름에는 진짜 😱에요. ^^

  • @hmlee3723
    @hmlee3723 Місяць тому

    안녕하세요 색다른 풍경 입니다 건강하세요

    • @CookthatFood
      @CookthatFood Місяць тому

      방문해주셔서 고맙습니다! hmlee님도 건강하세요.

  • @graemejones9707
    @graemejones9707 Місяць тому

    Too dry without beans!

  • @MrObearos
    @MrObearos Місяць тому

    Looks great, and you are right in that canned whole or crushed tomatoes would have resulted in a better sauce. Store bought tomatos are bred to be long lasting for shelf life and shipping. If you have a local farmers market though that is an excellent way to get extremely flavorful tomato varieties.

    • @CookthatFood
      @CookthatFood Місяць тому

      Thank you for your thoughtful comment! You’re absolutely right about the quality difference with farmers market tomatoes-I’ll definitely consider that next time. Appreciate you sharing such a great tip!

  • @MariaCruz-gl8tz
    @MariaCruz-gl8tz Місяць тому

    Cute pups

  • @amc2340
    @amc2340 Місяць тому

    I would never eat aw that!!!

  • @adventuresinmusic2487
    @adventuresinmusic2487 Місяць тому

    Looking tasty. You can keep the mushrooms and black pudding. I would prefer the cherry tomatoes uncooked. Eggs on Hagis, mmm. Hard to get proper Haggis in the States, but I've eaten good Haggis. Why do you insist on calling that bacon, it's ham. LOL. I had streaky bacon and eggs this morning. Toast with peanut butter and a nice cuppa strong tea. Would have fried up some potatoes but I'm out. I also like spicy pepper sauce in tomato juice.

    • @andrewcoates6641
      @andrewcoates6641 Місяць тому

      A bit of Lorne sausage and maybe some white pudding slices would have gone nicely on this plate and I’m sorry but it’s not ham it’s slightly thin rashers of British back bacon which I would rather have smoked. As for the suggestion of frying up some potatoes the chef’s already beaten the protester to the line , with that magnificent tattie scone, for my money they should have swapped the baby tomatoes for just one half of a whole full sized tomato and only lightly fried on its cut face. After that’s couple of toasted soda bread farls spread with salted butter and a mug of hot tea with milk , no sugar. If you’re still feeling hungry after then it’s time to break out a nice pair of kippers accompanied with the rest of the tattie scone.

  • @fglatzel
    @fglatzel Місяць тому

    Luckily I don't stay in Scotland. First the weather and then this for breakfast...

  • @alanthomson1227
    @alanthomson1227 Місяць тому

    Now that’s a proper Scottish breakfast , none of that hybrid nonsense with hash browns and tinned tomatoes , would have liked a slice or two of fruit pudding too . 9.5/10 easy .

  • @awpqq
    @awpqq Місяць тому

    all good - but two eggs please!

  • @FranGagne
    @FranGagne Місяць тому

    Sound presentation, thanks for the effort: no nonsense, music on point and filming top notch.

    • @FranGagne
      @FranGagne Місяць тому

      Just 0:45 finished my first batch. Found out the bottom rack cooks quicker, they look great. They are too accompany a lasagna meal latter today. I'm eager to taste test. Fran

  • @sandramenzies4401
    @sandramenzies4401 Місяць тому

    A bit miserable with the sausages

  • @DavyMorris
    @DavyMorris Місяць тому

    That looks braw very tasty 😋 but no lorne sausage no beans and I'm sorry but who says tattie SKAWNS? And certainly not sprigs of thyme.

  • @Dunbardoddy
    @Dunbardoddy Місяць тому

    Another particularly Scottish breakfast ingredient would be beef or steak link sausages instead of pork link sausages.

    • @awpqq
      @awpqq Місяць тому

      Lorne or 'square' sausage is more Scottish

    • @Doddy-Dunbar
      @Doddy-Dunbar Місяць тому

      In my experience steak links and steak slices are equally Scottish and tend to be far more common in Scotland. You can buy Lorne sausage in supermarkets in Northern England (Morrisons) so not exclusively Scottish.

  • @rogerlynch5279
    @rogerlynch5279 Місяць тому

    Not much different from the traditional ENGLSH BIG BREAKFAST besides the Haggis of course. The Haggis itself looks very appetizing to me. As someone loving German Stuffed Pork Belly understandable, I guess :) On UA-cam you can naturaly find some clips to that German recepy as well. Even one about former Chancellor Helmut Kohl´s favorite butcher store

  • @petersmith7126
    @petersmith7126 2 місяці тому

    Scottish Breakfast ..... Lorne Sausage (not links) Black Pudding, Back Bacon, Fried Egg, Tattie Scone and Fried Bread... You can add White Pudding, Fruit Pudding or Haggis if you like it ... There should be No Mushrooms, No Tomatoes, No Beans and definitely No Hash Browns....

  • @АленаГришина-о2е
    @АленаГришина-о2е 2 місяці тому

    ❤❤

  • @joshuayardley7356
    @joshuayardley7356 2 місяці тому

    Exactly the same as I remember it.

  • @ابتكاروابداعتسنيم
    @ابتكاروابداعتسنيم 2 місяці тому

    Full watching 🎉🎉Nice recipe 🎉

  • @myhomecookingrecipes7839
    @myhomecookingrecipes7839 2 місяці тому

    Wow looking so good 👍👍👍 my dear friend

  • @ashleypearce6090
    @ashleypearce6090 2 місяці тому

    술취한 사람들이 저기에 오줌 눌것같아 ㅜㅜ

    • @CookthatFood
      @CookthatFood 2 місяці тому

      앗. 다행히(?) 이 나라에서는 술을 안팔아요. ㅎ

  • @Parkdal8555
    @Parkdal8555 2 місяці тому

    안녕하세요! 정말 맛있어보이네요 식당이름이 어떻게 될까요?? 알코바에 위치한 곳인가요??

    • @CookthatFood
      @CookthatFood 2 місяці тому

      Jarir bookstore 있는 Amwaj Mall 아세요? 그 건물에 있어요. IKea 건물 뒤쪽 Apple Bee레스토랑 근처요^^이름이 Hathbah인데 아랍어로 써있어요.

  • @An_ita4899
    @An_ita4899 2 місяці тому

    Bro I’m from Iran and that’s so cool to see you try our food

  • @저멘
    @저멘 2 місяці тому

    저빵은 진짜 땡긴다 .....

  • @행행운아-q2q
    @행행운아-q2q 3 місяці тому

    재료구하기가 ㅠ

    • @CookthatFood
      @CookthatFood 3 місяці тому

      아… 네 ㅠ 말린 크렌베리로 만들어보세요. 스튜는 커더멈 빼도 맛있어요!

  • @CookthatFood
    @CookthatFood 3 місяці тому

    반죽 강력분(중력분도 괜찮아요.) 600g 설탕 120g 소금 8g 인스턴트 이스트 6g 게란 110g 우유 110g 물 120g 버터 80g 소보로 바터 110g 설탕 100g 꿀 10g 계란 20g 박력분 210g 베이킹 파우더 3g 베이킹소다 2g

  • @저멘
    @저멘 3 місяці тому

    똘똘하기도 하지 ㅋ