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Perini Ranch Steakhouse
United States
Приєднався 13 вер 2021
An authentic destination, nationally acclaimed steakhouse serving 'real Texas food' for 38 years.
Tom Perini's love for ranch life began as a young boy, growing up and working on his family's ranch. In 1973 he turned that passion into a career and has since become America's quintessential cowboy gourmet. After perfecting the traditional cowboy cuisine and creating a few recipes of his own, Perini moved from the back of the chuck wagon into his own restaurant on the family's working ranch. Since 1983, Perini Ranch Steakhouse has served as home to the best chuck wagon style food in America. Perini Ranch Steakhouse is proudly located on the Perini Ranch in Buffalo Gap, Texas (population 463).
Tom Perini's love for ranch life began as a young boy, growing up and working on his family's ranch. In 1973 he turned that passion into a career and has since become America's quintessential cowboy gourmet. After perfecting the traditional cowboy cuisine and creating a few recipes of his own, Perini moved from the back of the chuck wagon into his own restaurant on the family's working ranch. Since 1983, Perini Ranch Steakhouse has served as home to the best chuck wagon style food in America. Perini Ranch Steakhouse is proudly located on the Perini Ranch in Buffalo Gap, Texas (population 463).
Відео
Perini Ranch Keynote Session
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We were honored to be part of the 2024 TSCRA Convention in Fort Worth, Texas!
Introducing All New Perini Ranch Beef Sticks!
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Perini Ranch Steakhouse is proud to announce our next gourmet beef creation! The Perini Ranch Beef Sticks are mesquite smoked and made with 100% beef tenderloin. Now Perini Ranch Steakhouse has you covered at the dinner table and on-the-go. Available for shipping at PeriniRanch.com
Behind the Scenes: Meet Me at the Wagon Podcast Series
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If we told you we enjoyed recording out 40th Anniversary podcast series, Meet Me at the Wagon, with Texas Monthly Studios, it might be the understatement of the last 4 decades! What a treat to sit down with friends and legends that helped shape Perini Ranch Steakhouse, Buffalo Gap, TX and the Beef Industry. Tune in at www.texasmonthly.com/podcasts/series/perini-ranch/
Real Texas Food and History with Tom Perini
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This film was created as part of a fundraising effort to support the Taylor County History Center at Buffalo Gap and Frontier Texas in Abilene. We hope you enjoy hearing Tom tell about the development of the chuck wagon, the cattle trails, and few tips on cooking a ranch roast prime rib.
Country Market Porch Party
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Join us at The Country Market on the 2nd Thursday of each month for our Porch Party Series.
Call Us Old Fashioned!
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You're going to love this West Texas style Old Fashioned featuring Balcones Rye.
Bar Talk with David: Perini Ranch French 75
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The classic French 75 at Perini Ranch features a Texas twist with an Artisan Gin by Dripping Springs, handcrafted in the Texas Hill Country.
Cheers to our Fall Cocktail Lineup!
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This Fall Cocktail Line Up pairs perfectly with autumn skies.
3. Perini Ranch Tenderloin: Thaw, Slice & Serve
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3. Perini Ranch Tenderloin: Thaw, Slice & Serve
1. Perini Ranch Tenderloin: Grand Opening
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1. Perini Ranch Tenderloin: Grand Opening
2. Perini Ranch Tenderloin: Preparing to Serve
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2. Perini Ranch Tenderloin: Preparing to Serve
7. Perini Ranch Tenderloin: Party In A Box
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7. Perini Ranch Tenderloin: Party In A Box
5. Perini Ranch Tenderloin: "Carpaccio Style"
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5. Perini Ranch Tenderloin: "Carpaccio Style"
4. Perini Ranch Tenderloin: Our Most Popular Way to Serve
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4. Perini Ranch Tenderloin: Our Most Popular Way to Serve
6. Perini Ranch Tenderloin: Serving Warm as a Meal
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6. Perini Ranch Tenderloin: Serving Warm as a Meal
2021 Certified Angus Beef Legendary Steakhouse
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2021 Certified Angus Beef Legendary Steakhouse
Perini Ranch for Casa Dragones Tequila
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Perini Ranch for Casa Dragones Tequila
In Honor of The Kentucky Derby, a Mint Julep You Can Bet On!
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In Honor of The Kentucky Derby, a Mint Julep You Can Bet On!
If she would have shut up and let him explain it would have been better
Thank you, Tom! You and your lovely Lisa are a gift! 🥩
Awesome job, Tom. I just ordered 8 of your cookbooks for Christmas gifts. I have had your tenderloin, hominy and bread pudding and it is OUTSTANDING. Thank you for sharing.
Love this!!! Everything you made Mr. Perini looks absolutely DELICIOUS!!! If I can ever get myself out to Texas, then I'll definitely make a point to come on out and pay a visit to your fine establishment. ❤️ Susan Sparke
What an excellent presentation of the history and food of the Texas Cattle Drives!!! I just subscribed to your channel and I can't wait to see more. With Love, from Susan Sparke of Madera, California, USA ❤️ 🇺🇸
Fantastic!!!!!!!!
The fig newton is a joke, right?
Stay tuned! Old Fashioned is coming soon! Cheers!
Nice work, King....
Awesome!! Nice work, Big Dave!! You know I'm an Old Fashioned guy (in EVERY way....), but that looks awesome!
Respect on using local ingredients.