Turks Who Eat
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Homemade Greek Bougatsa Phyllo Custard Pie
Today we’re making homemade Greek bougatsa, the famous Greek phyllo custard pie. Bougatsa is an amazing traditional Greek pastry, which comes in either sweet or savory forms. In this recipe we’re going to make a bougatsa with a sweet custard phyllo. The filling is sandwiched between many layers of flakey, butter phyllo dough making it extra delicious.
This bougatsa is easy to make at home. It will be the perfect sweet treat for breakfast or a midday snack. With this recipe you can re-create authentic Greek flavors in your own kitchen. We bake this in a round spring-from pan which creates a beautiful and artsy finished dessert.
00:00 Welcome
00:27 Prepare the custard
01:44 Prepare the pan
03:00 Bake the bougatsa
03:20 Serve the bougatsa
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Ingredients:
- 4 cups (1 litre) milk
- 2 eggs plus 2 egg yolks
- 10-12 sheets of Phyllo dough - remember to thaw this ahead of time
- 200 grams (14 tbsp) of butter
- 150 (¾ cup) grams granulated sugar
- 120 grams (1 cup plus 2 tbsp) flour (semolina flour if you can find it)
- Zest of one lemon
- 1 tsp vanilla
- Some powdered sugar and
- Some cinnamon
Method:
- Add the sugar, eggs and flour to a bowl and whisk to combine
- Add the milk to saucepan and heat up until just before boiling
- Whisk 1/2 warm milk into egg mixture, one ladle at a time
- Return the entire mixture to the saucepan and stir until thick
- Add lemon zest, 50g butter and vanilla and stir to combine
- Cover with plastic wrap and refrigerate until cool
- Melt rest of the butter
- Brush bottom of pan with the melted butter
- Add a sheet of phyllo, brush the top with butter, then add another sheet. Repeat this with 4-5 sheets, buttering each one before layering the next.
- Add the custard on top of the phyllo, then repeat the phyllo layering and buttering with 4-5 sheets on top of the custard.
- Bake at 160C/320F for 45 minutes
- Remove it from the oven, and let it cool
- Sprinkle powdered sugar and cinnamon on top
- Cut and serve, enjoy!
Check out our cooking playlist - ua-cam.com/play/PL1_RT0_wTlblHmLBFE7cQO4gJUV6DUn6-.html
Or our travel playlist - ua-cam.com/play/PL1_RT0_wTlbmOjvDIy38ZtAw1kwLqHQ2C.html
Intro Music:
Music: Sunset On Terra by HYBRID V is licensed under a Creative Commons License. creativecommons.org/licenses/... Support by RFM - NCM: bit.ly/2BHFYra
#bougatsa #greekbougatsa #bougatsarecipe #greekfood #greekcustardpie #greekfood #phyllo
Переглядів: 71

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КОМЕНТАРІ

  • @ThisGuy-gr8mv
    @ThisGuy-gr8mv 3 дні тому

    Never used phyllo before, looks like a good excuse to start

  • @Letsdoittoit-fi3pz
    @Letsdoittoit-fi3pz 3 дні тому

    How long did this take to make?

    • @turkswhoeat
      @turkswhoeat 3 дні тому

      It only takes about 30 min to prep, but the custard takes a few hours to cool and you need to let the entire thing cool after it’s baked

  • @gregooo8198
    @gregooo8198 3 дні тому

    That looks amazing!! Thanks for sharing 🤤

    • @turkswhoeat
      @turkswhoeat 3 дні тому

      It’s delicious, let us know how you like it!

  • @turkswhoeat
    @turkswhoeat 3 дні тому

    Bougatsa is a treasured dish in Greece and we enjoyed plenty of it during our visit! To learn more about this dish check out the history here www.tasteatlas.com/bougatsa#:~:text=Bougatsa%20has%20origins%20from%20the,%2C%20hand%2Dmade%20phyllo%20pastry.

  • @taxos13
    @taxos13 7 днів тому

    No offence , but you look more Greek to me than Turks. I bet if you look your dna you 'll see a lot of Greek dna in you. Greetings from Greece.

    • @ahmetonispir4015
      @ahmetonispir4015 7 днів тому

      Turks and Greeks lived together for centuries. That affected two nations dramatically, not only culturally but genetically too. Both nations will be shocked if they get their fully genetic results.

    • @turkswhoeat
      @turkswhoeat 7 днів тому

      @taxos13 no offense taken! We also thought we looked very much alike, we are neighbors after all 🙂

  • @user-io8ge1ns3t
    @user-io8ge1ns3t 8 днів тому

    ' 8:52/11:31 anticristo=across to fire ,

  • @gregooo8198
    @gregooo8198 8 днів тому

    I thought it was going to be harder to make to be honest, gotta give this a try!

    • @turkswhoeat
      @turkswhoeat 8 днів тому

      Right!? It sounds so fancy but it's basically a grilled cheese!

  • @gregooo8198
    @gregooo8198 8 днів тому

    Truffle croque monsieur sounds amazing!

  • @gregooo8198
    @gregooo8198 8 днів тому

    Hmm this is a great alternative way of cooking souvlaki, thanks for the idea!

    • @turkswhoeat
      @turkswhoeat 8 днів тому

      You're welcome, let us know how you like it!

  • @gregooo8198
    @gregooo8198 8 днів тому

    The food looks amazing in Greece, just wow!

    • @turkswhoeat
      @turkswhoeat 8 днів тому

      Honestly, it is SO good, like unbelievable

  • @Letsdoittoit-fi3pz
    @Letsdoittoit-fi3pz 8 днів тому

    Going to cook the chicken this way and make tacos with it haha

  • @ShadeMoon42
    @ShadeMoon42 9 днів тому

    Lol, i've literally come back from Halkidiki to the UK less than two weeks ago, it was my 4th time going there and Sithonia. Spent time in beautiful Neos Marmaras as well. You should also visit Afytos which is on the first finger, a beautiful town.

    • @turkswhoeat
      @turkswhoeat 9 днів тому

      Isn’t it so beautiful!! We haven’t been to Afytos but now we have an excuse to go back 😄

  • @Vuchel
    @Vuchel 9 днів тому

    Nice report from Ghent, and I'm glad to see that you have well documented your way to visiting authentic places and not those fake ones, especially for tourists.

    • @turkswhoeat
      @turkswhoeat 9 днів тому

      Thank you, we’re honestly so glad to hear that! We do a lot of research before travelling to try to find local places but sometimes it’s hard to tell. Let us know if there are any spots we missed!

  • @Letsdoittoit-fi3pz
    @Letsdoittoit-fi3pz 9 днів тому

    Never heard of Halkidiki but looks beautiful! Really want those fried zucchini’s hahaha

    • @turkswhoeat
      @turkswhoeat 9 днів тому

      They were sooo good! Honestly all of the good in Greece was great, definitely recommend it!

  • @ThisGuy-gr8mv
    @ThisGuy-gr8mv 10 днів тому

    Siviri looks beautiful!!!

    • @turkswhoeat
      @turkswhoeat 10 днів тому

      It was so beautiful, we’ve been thinking about it constantly since we’ve been back 😊

  • @turkswhoeat
    @turkswhoeat 10 днів тому

    Here are our favorite spots from Halkidiki - Okyalos Seafood Restaurant (Neos Marmaras): www.okyalos.gr/ - Fregio (Neos Marmaras) - Ta Kymata (Neo Marmaras): instagram.com/takymataseafood/ - Arto Zymia Bakery (Neos Marmaras): g.co/kgs/hNt1J9s - Fratelli Beach Bar (Neos Marmaras): facebook.com/CafeBarFratelliOnTheBeach/ - Nefeli Garden (Polychrono): nefelirestaurant.gr/en/ - Elia Gyro (Polychrono): facebook.com/eliastisxara - Dramis Bakery (Hanioti): www.dramis.gr/ - Akri (Siviri): facebook.com/AkriPizzaSiviri/ - Sto Kyma (Siviri): www.tripadvisor.com/Restaurant_Review-g663153-d4567778-Reviews-Sto_Kyma-Siviri_Kassandra_Halkidiki_Region_Central_Macedonia.html

  • @JACK-nv2ir
    @JACK-nv2ir 12 днів тому

    Belgium food paradise?😂 Come on please!

    • @turkswhoeat
      @turkswhoeat 11 днів тому

      Hi @JACK-nv2ir 😊, we truly had an amazing time in Ghent and loved every dish we tried, which is why we called it a food paradise. We're always open to exploring new places, so if you have any other cities with great food, we’d love to hear your recommendations! Thanks for your input and happy travels! ✈️🍽️

  • @Tila_tr
    @Tila_tr 14 днів тому

    Thanks for the amazing tips

    • @turkswhoeat
      @turkswhoeat 14 днів тому

      Glad they were helpful, have a great trip!

  • @Viral-Food-Travel-Channel
    @Viral-Food-Travel-Channel 15 днів тому

    looks delish

  • @daanvandervelden6648
    @daanvandervelden6648 17 днів тому

    Thanks for visiting out little mustardshop ❤❤❤. You're always welcome for a refill :D

    • @turkswhoeat
      @turkswhoeat 17 днів тому

      We will definitely be back for a refill!!

  • @ThisGuy-gr8mv
    @ThisGuy-gr8mv 17 днів тому

    Good trick for people who don’t have a grill!

    • @turkswhoeat
      @turkswhoeat 17 днів тому

      Yeah, we were happy that it worked well!

  • @turkswhoeat
    @turkswhoeat 17 днів тому

    We really enjoyed eating chicken souvlaki during our time in Greece! One of our favorite plates of souvlaki was at Kaomirakis Taverna, right up the road from Elafonissi beach. We definitely recommend checking this place out if you are in the area, they have great seafood too! Kalomirakis Taverna: www.elafonisi-resort.com/restaurant/

  • @jeroenadriaenssens7257
    @jeroenadriaenssens7257 18 днів тому

    My personal food favorites: Stoofvlees, vol au vent, mussels (+ fries and mayonnaise ofcourse 😂) or meatballs with cherry, paling in't groen, ... lots of great choices possible 😊

    • @turkswhoeat
      @turkswhoeat 18 днів тому

      These all sound wonderful! We'll be back in Belgium soon and definitely want to try more of the food. Mussels are at the top of my list!

  • @Habdogwriter
    @Habdogwriter 21 день тому

    I watched the entire video, only for the result to be "all had things we liked" and did not name a winner. Don't waste your time on this video - unless your a dog lover. I loved the dog.

    • @turkswhoeat
      @turkswhoeat 21 день тому

      @habdogwriter thanks for loving Bindi! She's the best! We definitely hear your feedback and will keep it in mind for future videos. It was a real struggle picking a favorite since we both had different opinions. But to let you know each of our faves: I loved the Artisan de la Truffe while Mehmet’s was all about Buvette. Thanks again for the feedback 🙂

  • @davidholiday4494
    @davidholiday4494 22 дні тому

    great idea for a great video...merci beaucoup

    • @turkswhoeat
      @turkswhoeat 22 дні тому

      Merci! We’re so glad you enjoyed it 😊

  • @KrystyneY
    @KrystyneY 23 дні тому

    Looks yummy!

  • @gregooo8198
    @gregooo8198 24 дні тому

    Guess I gotta pack my bags and head to Crete this summer

  • @Letsdoittoit-fi3pz
    @Letsdoittoit-fi3pz 24 дні тому

    Such a beautiful place, I was there in 2022 absolutely fell in love with it!!!

    • @turkswhoeat
      @turkswhoeat 24 дні тому

      We can totally understand why!

  • @TrinhCao
    @TrinhCao 24 дні тому

    I love Crete! One of my favorite islands in Greece

  • @ThisGuy-gr8mv
    @ThisGuy-gr8mv 24 дні тому

    That lamb looks insane!! 😍

    • @turkswhoeat
      @turkswhoeat 24 дні тому

      Honestly it was so good, it’s hard to describe with words!

  • @turkswhoeat
    @turkswhoeat 24 дні тому

    The restaurants we loved in Crete: - Canale (Chania): instagram.com/canalerestaurant/?hl=en - Kanelis Tavern (Platanias): kanelistavern.com/ - Ginger Concept (Chania): www.gingerconcept.gr/menus - Woodstock (Chania): instagram.com/woodstock_chania/?hl=elwoodstockchania%2F - Amphora Taverna (Chania): www.amphora.gr/info.php?catid=1 - Kalomirakis Taverna (Elafonissi Beach): www.elafonisi-resort.com/restaurant/ Places to visit in Crete: - Chania Old Town - Chania Lighthouse - Elafonissi Beach - Heraklion - Platanias

  • @ialrakis5173
    @ialrakis5173 27 днів тому

    it's been a while now but used to go there regularly to fill up on mustard.

    • @turkswhoeat
      @turkswhoeat 27 днів тому

      I can definitely understand why!

  • @dannywest7587
    @dannywest7587 27 днів тому

    It isn't any more standards have fallen,local foods are mostly, Islamic pizza's, kebab,and sweaty dates ,olives and dried fruits over sold by date.

  • @thelocalvibe
    @thelocalvibe 29 днів тому

    Amazing video

    • @turkswhoeat
      @turkswhoeat 29 днів тому

      Thank you! Let us know if there are other cities you would like to see 🙂

  • @Letsdoittoit-fi3pz
    @Letsdoittoit-fi3pz Місяць тому

    truffle is definitely a delicious add

    • @turkswhoeat
      @turkswhoeat Місяць тому

      Truffle makes everything better 😊

  • @ThisGuy-gr8mv
    @ThisGuy-gr8mv Місяць тому

    Sounds like an upgrade to grilled cheese 🤤

    • @turkswhoeat
      @turkswhoeat Місяць тому

      It basically is! Grilled cheese just a bit fancier!

  • @turkswhoeat
    @turkswhoeat Місяць тому

    There are many places to try a great croque monsieur in Paris. Some of our favorites are Les Deux Magots: lesdeuxmagots.fr/en/ This is a century old classic bistro in a very storied setting. Brasserie Bellanger: lanouvellegarde.com/en/brasserie-bellanger/ This modern brasserie serves a vegetarian version of a croque monsieur filled with tons of delicious onion compote. Buvette: ilovebuvette.com/ Buvette is the perfect setting for a classic French dish like a croque, they use great hearty bread and pile it high with french ham. Artisan de la Truffe: www.artisandelatruffeparis.com/fr/ Here, everything is covered in truffle and the croque has amazing fresh black truffle shaved on top!

  • @ThisGuy-gr8mv
    @ThisGuy-gr8mv Місяць тому

    Croque monsieur is so good, bet it’s so much better in Paris though and that beef looks perfectly cooked 🤤🤤

    • @turkswhoeat
      @turkswhoeat Місяць тому

      To have one in Paris is just perfect 😊and yes that beef was 💯

  • @Letsdoittoit-fi3pz
    @Letsdoittoit-fi3pz Місяць тому

    Never heard of this sandwich but really want that truffle one!!

    • @turkswhoeat
      @turkswhoeat Місяць тому

      It's basically a French ham and cheese, but so good! Truffle makes everything better :)

  • @turkswhoeat
    @turkswhoeat Місяць тому

    Where we ate - Les Deux Magots: lesdeuxmagots.fr/en/ - Brasserie Bellanger: lanouvellegarde.com/en/brasserie-bellanger/ - Buvette: ilovebuvette.com/ - Artisan de la Truffe: www.artisandelatruffeparis.com/fr/

  • @Lootensansy2308
    @Lootensansy2308 Місяць тому

    Is beautiful city. You were there the rong time because is 4 days food festival in Gent

    • @turkswhoeat
      @turkswhoeat Місяць тому

      Ah so sad that we missed that!!

  • @Letsdoittoit-fi3pz
    @Letsdoittoit-fi3pz Місяць тому

    I do love me some asparagus but never heard of that cheese before

    • @turkswhoeat
      @turkswhoeat Місяць тому

      You should try it, it’s very good!

  • @ThisGuy-gr8mv
    @ThisGuy-gr8mv Місяць тому

    This looks delicious!! I’m always scared to use phyllo dough because I feel like I’m going to tear it apart 😂

    • @turkswhoeat
      @turkswhoeat Місяць тому

      Haha it’s a real risk! But you can always fix it with some extra dough

  • @youngshil2000
    @youngshil2000 Місяць тому

    Excellent presentation with great information. Well-done

    • @turkswhoeat
      @turkswhoeat Місяць тому

      Thank you! We’re so glad you enjoyed it 😊

  • @jobird354
    @jobird354 Місяць тому

    I love simple recipes like this. Thank you from New Zealand 🇳🇿

    • @turkswhoeat
      @turkswhoeat Місяць тому

      Thank you! It’s so simple but still very tasty!

    • @jobird354
      @jobird354 Місяць тому

      @@turkswhoeat I'm going to do it next year when my asparagus are in season

    • @turkswhoeat
      @turkswhoeat Місяць тому

      Great idea, send us a picture when they’re ready!

    • @jobird354
      @jobird354 Місяць тому

      Ha ha... I got my time wrong. We're almost into Winter here, so my asparagus will be sprouting in Spring. But the pie could be made with mushrooms or zucchini. I don't think I can wait for the asparagus. 😄

    • @turkswhoeat
      @turkswhoeat Місяць тому

      We do love both of those ingredients, let us know how it is 😃

  • @turkswhoeat
    @turkswhoeat Місяць тому

    Check out some of our other easy recipes… Homemade Belgian Chocolate Cake Easy Homemade Croatian Burek Easy Homemade Truffle Pasta

  • @ZachWinston
    @ZachWinston Місяць тому

    Michel Gonet is fantastic. Would love to visit sometime

    • @turkswhoeat
      @turkswhoeat Місяць тому

      It's great! We hope you make it there soon!

    • @ZachWinston
      @ZachWinston Місяць тому

      @@turkswhoeat definitely on my list. I want to do an English sparkling wine (you should go as well, the wines are fantastic) + Champagne trip in the next few years

    • @ZachWinston
      @ZachWinston Місяць тому

      within France for wine, I've done Burgundy and the Northern Rhône which were lovely.

    • @turkswhoeat
      @turkswhoeat Місяць тому

      We would love to learn more about English sparkling wine! Burgundy is also on our list, as well as the Rheingau

  • @ThisGuy-gr8mv
    @ThisGuy-gr8mv Місяць тому

    This is basically my dream! Would love to travel through champagne and then bordeaux, in no particular order 😂

    • @turkswhoeat
      @turkswhoeat Місяць тому

      We can’t wait to go to Bordeaux too!

    • @andrewkarl5174
      @andrewkarl5174 23 дні тому

      Just go, we’ve been twice, if there is a a house you want in visit, e-mail them, they are all very welcoming.

    • @ThisGuy-gr8mv
      @ThisGuy-gr8mv 23 дні тому

      Thanks@@andrewkarl5174 , gotta plan it out :)

  • @gregooo8198
    @gregooo8198 Місяць тому

    Never heard of michel gonet, going to try to find it

  • @Letsdoittoit-fi3pz
    @Letsdoittoit-fi3pz Місяць тому

    I love A. Bergère, you guys should try it

    • @turkswhoeat
      @turkswhoeat Місяць тому

      Yes, that's another great one!