Відео

Looks absolutely delicious love the onions ❤😊

I was stressed that I didn't have a greater 😂😂when you showed how to remove the skin I immediately subscribed 😂😂😂

wow

Hey lovely, can you let me know the foreign name for the black nightshade or does it only grow in Southern Africa? I remember eating it alot but not sure if I can find it in UK, I have liked and shared your channel. X

Such a simple recipe!👌 Looks good with that malva pudding! 🤤🔥

Tell me, is it true that sauces like ketchup or mayonnaise are not usually served with these chips?

Looks so good. I can't wait to make it 😊

Thank you sooooo much! ❤

Very yummy! I cooked ostrich gizzard

Do you throw away the seeds ? Or do you re plant or do you fry them and eat😊

What is enjoying here. Are you starting the procedure or you have ended?

You should be able to make regular bread the same way right. I hope so 🤞🏾 finally a straight to the point video thx for sharing

Thx for sharing God bless 🙏🏾

Love from Bangladesh

Its very healthy.

Half of the time was to show us how to peel the beetroots.

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Can i add beef/chicken stock to it?

support my community and I will support yours!! :) They looks delish btw!!

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Muvenda

That looks so good.

Thank you so much for the baking powder tip to reduce saltiness!!! It works so well!! 🥹 God bless you

Don't Stop Posting & Don't give up. Also watch some thumbnail tutorial

Hi first time on your channel and I subbed, thank you for sharing this nice and easy beets recipe, will try for sure. I just roasted lots of them in my oven which is also another way

Thx, cheff, you saved my stomach! 😊

This looks so good! Can’t wait to try it

I simmered mine for 30 minutes and it turned out well. Thanks for the recipe.

Those squashes are cute.

Are you able to deglaze your pan before you sauté your onions? Alternatively, before you brown the Boerwors, heat your pan (empty) before you add the oil and sausage. Thanks for sharing, I’ll be trying this tonight for dinner.

Can I freeze the leftovers?

Do I have to soak it if I’ll be using a pressure cooker?

Yooh 24 hours soaking, you said quick 😢

Could I use apple cider vinegar?

Thank you

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Beautiful video, beautiful hands.

My favourite type of recipes. Easy, cheap and delicious. Thank you ❤

That pap is too soft is it " Blue bird or shaya"?

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I thought it was water when you poured the vinegar that's alot of vinegar 🤣

Can I add cream cheese or heavy cream to the recipe?

Have a simple question

You pierce 😅😅

Wow amazing tips ❤❤

Like how many cup of flower?

Thanks!😁🌟

Beautiful thank u I'm busy with your recipe now and will enjoy it later for supper😋😋 ❤

Thanks I’ve only cooked this like you explained your mom did and I didn’t know about using vinegar. That’s like a major short cut. But, I think the fermented corn flour is much better for you to give your tummy good healthy probiotics it needs and a healthier gut. Now, I will try your way also when I run out of the cornflour that I’ve fermented. Because, I have to make a new batch of fermented and that takes a few days and I wanted to make pap. So now I don’t have to wait. Awesome PS. Your English is good enough. You did great.

We eat a lot dishes with tomatoes I like the way to take off the skin thanx❤