Відео

When I did my camino, walked from branca (the donativo just north of nova) walked thru sao jao, and made my diversion to Santa maria de feira. Now that's a lovely place to spend the night. It has a castle, nice accommodations, relaxing park, oldie town vibe, thoroughly enjoyed my stay. Just another option.

You ate at Ha Leitao, my favourite restaurant on the whole camino path. From the outside, nothing special, but look inside! A fireplace, tiled walls, friendly host with hie mum cooking the food. Good home cooked meals worthy off a fancy restaurant. Full with locals during lunch, and it only cost me 12 euro. I have very fond memories of me and an aussie couple, coming in out of the rain, to be welcomed by the enticing smell of pork.

Thank you so much for putting all these videos together for us to enjoy! ❤

Beautiful trail, sorry you got hurt. 😢

Mystery of the same departure and arrival towns solved. Glad you found a bed! Beautiful walk too!

I screwed up in Pontevedra ~ but the Camino does provide! We were planning on a rest day there, but due to my screw up (forgot to book one date as we were going along), we ended up taking two rest days there. No harm! In Armenteira we stayed at a very nice, but very rural place 1.5 miles out of town. Had to walk back and forth to get to that bar in town for food. It all worked out!

When did you do this please?

Beautiful! ❤

Glad you got to enjoy a well earned radler! Thanks for video and love your morning Spanish music.

Wow, what a great day! Beautiful walk, weather and people meetups! Thank you!

Can't see the relationship of the disgusting thumbnail with the Camino de Santiago. Seems more like the cover of a Death Metal album!

Quebec, Porto, Portugal, mausoleum,

Gorgeous walks! Also loving the Camino Experience bits you’re including. I feel like I’m back there.

OMG TAPASSSSSSSSS. But where's the mint chocolate chip?

Damn that....uhh.....freshashina?....does look good. Cool little town, still shoulda taken a cab there, would a been easier.

👍

Pizza with knife and fork? It's a "nay" for me but I'm portuguese, I eat things like grilled sardines, fried "petingas" (very small sardines), clams, snails, shrimp, barnacles and many other things with my hands. 🙂 13:05 - Ok, now I understand the thumbnail. At first I thought you ate roasted suckling pig but all that blood dripping from the pig didn't add up. 😄 One thing about pig's blood is that it doesn't have the iron taste that people associate with blood, which is usually what makes them shy away from dishes that have it. We even used to make cakes with it (ah, childhood memories...) but modern food hygiene and safety regulations "kill*d" many traditional things. If there's still anyone making them, it's usually behind closed doors and only for self-consumption.

About Valença: the "ç" in Portuguese doesn't have a "c" sound, it has the same sound as "ss". Imagine saying Valencia but without the "i". 😉

Beautiful walk! Thanks! ❤

Loved Sam’s recap! I couldn’t resist the pastel de nata as well! Thanks for sharing! ❤

3:04 - You've eaten so many of those, I think it's time you know how they're called in Portuguese: Tosta Mista. It's not exactly a sandwich because sandwiches are made with a non-toasted loaf of bread, so you can call them Ham and Cheese Toast for your international audience. 🙂 16:40 - A stream next to a building with a tunnel underneath? Probably an old watermill.

What happened to the Day 20 video? You reposted Day 19 with the Day 20 title. Did YT give a hard time because of the thumbnail?

Should have gone through the tunnel, wuss! That white sand thing looks like it'd be a cool little beach if the water wasn't stagnant

Beautiful journey 😊

Loved the kitchen party! ❤

10:38 - Nice that you caught that blockhead that was almost flattened by the semi. Tradies are some of the worst drivers here in Portugal, more often than not the road rules mean nothing to them.😠 19:00 - Those are called "Pataniscas". They can be made with various things, not only bacalhau. 19:08 - You got it backwards: the cod comes very salty (that's why it's called salted cod fish) and has to be put in fresh water for two or three days to remove part of the salt to be consumable. During those days the water has to be continuously changed, otherwise it becomes saturated and loses its "desalting" effect. 🙂

3:18 - Is what? I'm portuguese and even I didn't understand what that brazilian voice said!

Love the rooster story! Thanks for sharing your day. ❤

Did those dogs bark in Spanish or Portuguese

Jesus that car gave zero $h!ts about you lol. We really gotta have a chat about that hat, man. seriously. Awesome map at the end, love seeing all of port and being able to tell where you are

7:05 - That church dates back to the 9th century or even earlier. 7:50 - Wow, talk about completely butchering the pronunciation of Rates!

What a beautiful walk along the sea! ❤

That memorial was really cool...and chilling. Any idea what caused the wreckages? Storm or something I'm guessing? Getting pretty good at editing. Music->speech transitions are so much cleaner. After growing up in the Bay area I never really got that whole "I want to see the Pacific ocean" thing people get. But watching you walk a beach on the other side of the Atlantic is so cool!

I think I would like to check this place out. It looks amazing. 🥰

Glad you found the missing footage, Porto looks like such a cool place!

2:10 - McDisease's might be crap but at least in Portugal it'll be less crappy than in the US. Nevertheless, I wouldn't touch it with the proverbial "10ft pole". 5:30 - Porto is your favourite city but to drink Port wine you went to a different city. 😉

Porto is just gorgeous! 👍 Thanks for sharing! ❤

porto looks so cool, gotta get there some day. always appreciate learning something new about Guinness! lol

So glad you had a good trek into Porto, one of the most charming and well preserved towns in the world. As always, thanks for taking the time to record and edit and take us along on your trek. I so enjoy your videos. 💕

Can't help thinking that you look a little like the Flying Nun when your broad brimmed hat flies up ! LoL ! Enjoying your posts ...and keep them coming ! Barrie

Wow, Porto does look awesome!

So glad to see your Day 12! We've been waiting. We just watched it after our day of walking. In Armenteira right now. Enjoying your journey so much as we continue on ours. 👍🏼

Frauds, you're not in Portugal right now! Calling you out!!! Really sucks how much you guys are on the road, you'd think the original guy that did this would have avoided the highways. Kinda like why it was stupid that the donner party didnt just use the overpass freeway (its even named after you, dumbasses) by "sandwich" do you mean "huge slop of butter on a plate"? jesus zoome out at the end is really cool, great additional. so how do you rank this one to the others youve done so far?

Question 2: Pam Anderson.

I read "Walking from Marina to El Faro" and I felt tired immediately.

Gracias por visitar México.

Challenge accepted.

Gracias por visitar México.

Eu e minha esposa tivemos a oportunidade de nos hospedar nesse albergue, fomos muito bem recebido, com carinho, os quartos bem asseados. em fim nos recomendamos aos pelegrimos , abraços.

Love the evening wrap up with folks from so many countries. Always interesting to hear how other countries view North America. ❤