Taste Of Fiji
Taste Of Fiji
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Fijian Fish Curry
Chef Uday Pratap shares his version of Fijian Fish Curry!
Ingredients: Fish, Turmeric, Paprika, Chilli Powder, Coriander, Ginger, Salt, Vegetable Oil, Fenugreek, Mustard Seed, Cumin, Garlic, Parsley, Tomato Paste, Bay Leaf, Water
Переглядів: 4 407

Відео

Fijian Lamb Curry
Переглядів 18 тис.3 роки тому
Chef Uday Pratap shares his signature "KICK" on a classic Fijian dish. Ingredients: 3 Lbs of Lamb, star anise, cardamom, cinnamon, fenugreek, coriander, cloves, turmeric, paprika, chilli powder, mustard seed, salt, onions, ginger, garlic, bay leaf, jeera, vegetable oil
Thai Curry Chicken
Переглядів 1,1 тис.3 роки тому
Uday Pratap simplifies Thai Curry Chicken. Learn how to cook Thai Curry Chicken just like the restaurants! Ingredients: Vegetable Oil, Chicken, Coconut Milk or Cream, Star Anise, Cinnamon Sticks, Onions, Cumin Seeds, Mustard Seeds, Lemon Grass, Chilli Powder, Paprika, Turmeric, Corriander, Salt, Bay Leaf, Ginger, Garlic, Green Onions, Bell Peppers, Lemon Leaves, Lemon Juice, Cilantro
Jamaican Ox Tail Stew
Переглядів 9343 роки тому
Uday and Ash rendezvous authentic Jamaican Ox Tail Stew
Fijian Twist on a Indian favourite. DAAL
Переглядів 3,1 тис.3 роки тому
Uday Pratap romances dhal with okra and barley.. an excellent high fibre high protein Vegetarian slider!
Butter Chicken with Coconut Cream!!
Переглядів 3 тис.3 роки тому
A great twist to a worldwide favourite. Come and see my favourite way to prepare this lovely dish. Great alternative to those with allergies to dairy! #butterchicken #indianfood #easyrecipe #recipe #fijianfood #fiji #fijirecipe #indianrecipe #food #punjabifood #punjabi #chicken #india #indiafood
Hot and Spicy Veggie Okra
Переглядів 1,5 тис.3 роки тому
You all asked for it and here it is. My first veggie dish on this channel. Comment on what you would like next!
Hottt Spicy Bengali Beef Curry
Переглядів 1,1 тис.3 роки тому
Uday takes you into a Bengali home to learn how to make tender, spicy, and savoury beef curry.
Fiji Chicken Curry - Succulent & Spicy
Переглядів 26 тис.4 роки тому
Im stepping to the plate with something flavourful with a punch of spice. Great with a cold beer and moist rice.
Spicy Prawn Extravaganza!
Переглядів 3,1 тис.4 роки тому
Singer and Culinary Artist Uday Pratap whips up spicy prawns for the bravest of foodies. Options: Reduce chilies and ginger to accommodate your taste. You can reduce the oil, but I like to live on the wild side. Recommended: The tallest, frostiest beverage of your choice.
Dheemar.... Chore Langotiya yaar. chore Lambasa
Переглядів 3,6 тис.4 роки тому
During the mass migration in the 1980s. A humerous dheemar composed and sung by Uday Pratap.
Nichwa ke gutlee lasaar bhai sajnee aur Chatiya pe latke anaar
Переглядів 1,8 тис.4 роки тому
Birah composed and sung by Uday Pratap. A romancing flirtation
Gaaun Jaanki Janam
Переглядів 1,2 тис.4 роки тому
A devotional Birah based on Ramayan. The tale of .. Birth of Sita.
Mohaba ek basti hai jahan base Raja Permaal
Переглядів 5314 роки тому
Birah Composed and sung by Uday Pratap. Udal meets Sonwa
Labasa saher hai nadiya kinare jahan basti hai sundarr ek
Переглядів 6 тис.4 роки тому
A birah composed and sung me. A Town Labasa. Lady hits her adolescence. Takes a stroll enticing everyone. Walks to a pier on a river. plays with the water and while doing so drops her jewelry. Calls for help. A nearby boatsman comes to her aid and they both look for the jewelry. While doing so they both forget about the jewelry, see one another for the first time, nothing else matters in that m...
Kaali mai ki kalaai
Переглядів 1,4 тис.4 роки тому
Kaali mai ki kalaai
Bhatara se maahur jhanki sainya ko deh jhattkaa
Переглядів 1,4 тис.4 роки тому
Bhatara se maahur jhanki sainya ko deh jhattkaa
Raas rache Vrindaban nagri Krishn
Переглядів 1 тис.4 роки тому
Raas rache Vrindaban nagri Krishn
Devi deenh lawang ke jorwa
Переглядів 2,8 тис.4 роки тому
Devi deenh lawang ke jorwa
Bhaanti bhaanti ke rang ka hjhil mil deep jale ..Diwali.
Переглядів 2,2 тис.4 роки тому
Bhaanti bhaanti ke rang ka hjhil mil deep jale ..Diwali.
Aayen hai saagar paar chore Labasa
Переглядів 2514 роки тому
Aayen hai saagar paar chore Labasa
Bansi waale Mohana
Переглядів 1 тис.4 роки тому
Bansi waale Mohana
Jab jab chale thandi purwaiya..
Переглядів 1,2 тис.4 роки тому
Jab jab chale thandi purwaiya..
Suraj Lal ke ghere badariya
Переглядів 2,7 тис.4 роки тому
Suraj Lal ke ghere badariya
Gaya mein Gajadhar Naath toh gaya bhaiya
Переглядів 1 тис.4 роки тому
Gaya mein Gajadhar Naath toh gaya bhaiya
Nahaye dhoye se kya howat jab man ke mayal nahi jaye
Переглядів 1,4 тис.4 роки тому
Nahaye dhoye se kya howat jab man ke mayal nahi jaye
bakri ke chaahi jhallar mkoiya bandri ke sudarr daal
Переглядів 6 тис.4 роки тому
bakri ke chaahi jhallar mkoiya bandri ke sudarr daal
Boond boond se bharal talariya
Переглядів 9874 роки тому
Boond boond se bharal talariya
Sumirnee-Soorsati mai kunt birajo
Переглядів 3,8 тис.4 роки тому
Sumirnee-Soorsati mai kunt birajo

КОМЕНТАРІ

  • @tainawrakonei1308
    @tainawrakonei1308 7 місяців тому

    Bula,nice curry makes me hungry,real taste of fiji..❤❤

  • @rovilmani9275
    @rovilmani9275 8 місяців тому

    😢😢😂😮😂😅😂😅

  • @kbtravelfun1146
    @kbtravelfun1146 8 місяців тому

    Hi there is a company in Australia Gold Coast has copied your business name.

  • @shamalkumar7869
    @shamalkumar7869 10 місяців тому

    Dada this was banger!

  • @danaloaina8432
    @danaloaina8432 Рік тому

    No curry powder?

  • @beyoncepadthai254
    @beyoncepadthai254 Рік тому

    I put 1/2 cup of tomato paste as it said. But I have a red base sauce. This doesn’t seem correct or is it?

  • @shareenlata4279
    @shareenlata4279 Рік тому

    Never used cashew powder in lamb curry but will definitely try it, looks delicious.

  • @maciusaukuru5886
    @maciusaukuru5886 Рік тому

    Awesome recipe 💯🙏❤️👍👍👍

  • @friedcoconut.
    @friedcoconut. Рік тому

    My dad makes this and ooohhh

  • @Aven-Sharma1991
    @Aven-Sharma1991 Рік тому

    I would just like to clarify that while these dishes are made in fiji, it was the Indian community who invented it there, the various masalas and spices are consistent with that of the Indian subcontinent and therefore make the majority of the dishes on this channel Indian innovations I am a fiji/Indian born and bred in New Zealand and my mother makes these dishes too

  • @LikeTheSauce_
    @LikeTheSauce_ Рік тому

    nice video 🇫🇯🇬🇧🏴󠁧󠁢󠁥󠁮󠁧󠁿

  • @manormani1
    @manormani1 Рік тому

    Bakhwas

  • @rajeshwarirao2831
    @rajeshwarirao2831 Рік тому

    In your future videos It would be great if you can add a prep time and cooking time… also if the videos can show which part of the meat should be used , and how to chop it😅 I am a brand new non veg cook😄😄

  • @crazycryptomofo1343
    @crazycryptomofo1343 Рік тому

    Goat curry please!

  • @crazycryptomofo1343
    @crazycryptomofo1343 Рік тому

    Looks so delicious! Also....the lady preparing the dish has such strong looking hands!

  • @rohitshankar5477
    @rohitshankar5477 Рік тому

    SAA… great chaysaa material brother

  • @reki2124
    @reki2124 2 роки тому

    Yummmmm❤️

  • @blushayde1483
    @blushayde1483 2 роки тому

    Just tried this recipe and it was beautiful 😋 Thanks for sharing.

  • @ravenmoonchild7036
    @ravenmoonchild7036 2 роки тому

    Maybe next time put a description of what ingredients and spices you're using!

  • @jaleesatrevelyan1510
    @jaleesatrevelyan1510 2 роки тому

    This looks delicious!!

  • @daltonnaivolasiga5389
    @daltonnaivolasiga5389 2 роки тому

    I followed your recipe step by step and voila!😍i did it.But I added two garlic heads.

  • @e.t7567
    @e.t7567 2 роки тому

    Hi! Is it star anise or are those cinnamon sticks?

  • @jaleesatrevelyan1510
    @jaleesatrevelyan1510 2 роки тому

    Looks soooo good!!

  • @NoneLikeAsha
    @NoneLikeAsha 2 роки тому

    I will definitely try your version but I brown n caramelize the meat before adding salt.

  • @theasthmatictraveller5050
    @theasthmatictraveller5050 2 роки тому

    Not authentic Fijian. More Indian, but great recipe still

  • @TravelFoodAdventures
    @TravelFoodAdventures 2 роки тому

    Delicious, never use cashew nuts in the curry. Will try this soon. I made Fiji style long loaf and cream buns, please visit my channel.

  • @Lionoftruth7
    @Lionoftruth7 2 роки тому

    You need chill music for the video lol

  • @eblazeey9479
    @eblazeey9479 2 роки тому

    Perfect setting and easy as 🥰

  • @ruru-rl2lm
    @ruru-rl2lm 2 роки тому

    such a great recipe.. what part of the lamb is that ?

  • @akayy6008
    @akayy6008 2 роки тому

    are you hindu?

  • @mereseinibatiratu9814
    @mereseinibatiratu9814 2 роки тому

    Awesome 💗💗💗

  • @indofiji100
    @indofiji100 2 роки тому

    Bhoth acha bhai hello from Vancouver BC!!!

  • @nadansami1810
    @nadansami1810 2 роки тому

    Julum Ratu

  • @axekitchen
    @axekitchen 2 роки тому

    We tried the recipe. It worked out and tasted really good! Thanks and can't wait to try more of your recipes.

  • @anilkumar-nt6vr
    @anilkumar-nt6vr 3 роки тому

    Namaste.

  • @teporabola1728
    @teporabola1728 3 роки тому

    Looks so good ❣

  • @shayalprasad1913
    @shayalprasad1913 3 роки тому

    Awesome can’t wait to try. Can you show us how to make lamb without the hardi/masala? Lamb but “white se”?

  • @SwatisRecipe
    @SwatisRecipe 3 роки тому

    Nice recipe

  • @SwatisRecipe
    @SwatisRecipe 3 роки тому

    See the Recipe and plz click on SUBSCRIBE button and Support to my channel ua-cam.com/video/ASfNbiQW1oo/v-deo.html

  • @sienna3830
    @sienna3830 3 роки тому

    Ohhhhhh my goodness 😫 mouth watering thanks for sharing the recipe 🙏 easy to follow video please share more

  • @linglingz8278
    @linglingz8278 3 роки тому

    I can't wait to try this

  • @boshrek4759
    @boshrek4759 3 роки тому

    Made this the other day 👌🏾. I now moved to your Thai Curry Chicken

  • @boshrek4759
    @boshrek4759 3 роки тому

    Going to try the now. First step you have coriander seeds but it looks like cumin in video. Am I correct? Also the “KICK” is plus/minus a few ingredients of garem masala correct? Thanks for this recipe looking forward to preparing 👍🏾

  • @mrkings6639
    @mrkings6639 3 роки тому

    Good cooking You definitely can season good.! but You should not be entertaining this bullshit social construction of nationality cooking with regards to your video on a Jamaican curry a curry is a curry what makes it Jamaican? Nothing. You only have four types of food in the world 🌎 Asian,American,African,European.! That is it you can make a curry but it has to be with the seasonings and style of cooking of those continents.! We all eat the same food but with different ingredients and methods of cooking🙄 soon you will be talking about a Jamaican pizza 🤦‍♂️I wish you love, happiness, health prosperity,knowledge

  • @mrkings6639
    @mrkings6639 3 роки тому

    You should not be entertaining this bullshit a curry is a curry what makes it Jamaican? Nothing. You only have four types of food in the world 🌎 Asian,American,African,European.! That is it you can make a curry but it has to be with the seasonings and style of cooking of those continents.! We all eat the same food but with different ingredients and methods of cooking🙄

  • @shades127
    @shades127 3 роки тому

    Tried this and was delicious...finally got a recipe to rival at family gatherings...awesome video! Keep'm coming ✊🤙

  • @shades127
    @shades127 3 роки тому

    After trying and loving your Fijian chicken curry recipe from your video, I will definitely be trying out this one too! Great vid keep up the good work😎👍🤙

  • @crazycryptomofo1343
    @crazycryptomofo1343 3 роки тому

    You are a very handsome man with the singing voice of an angel!

  • @manormani1
    @manormani1 3 роки тому

    Hey I have same pot,bought it from USA though. Your wife is lucky man.

  • @sankalpsharmarina5001
    @sankalpsharmarina5001 3 роки тому

    Awesome channel amazing Cook Learn lot from this channel Curry fish looks so delicious Yummy Yummy Next time I try It's very simple to learn from this channel step-by-step Love you cooking style Stay blessed Cheers with beers

    • @tasteoffiji9464
      @tasteoffiji9464 3 роки тому

      Thank you so much for watching my channel and lovely feed back. Cheers