Відео

Awesome video

brewing this tomorrow. Cant wait for this to be finished. Using Belma for dry hop

Vodka + seltzer (or soda) Boom

Website no longer exists. What a shame...

Shame that you did not share the Water? profile for people that do it manually. Rest really good video.

I knew that wasn’t going to be good. We all knew it.

Where can I get the kit now since brew chatter isn’t a website anymore?

Hello, you carbonated it for one day with 45psi, then what did you drop it to to serve? Did you leave it at that pressure until the keg was gone? I have a seltzer carbonating now and have just regular soda water but can't seem to get the carbonation right as it seems well carbonated but the carbonation doesn't last that long once poured. I have it set to 20 psi. I had my first batch at 35 but same results. Thanks a d great video.

Honestly though… what more do you want from this beer that would take it to a 10?

Isn't "festbier" at Oktoberfest technically malt liquor?

I'm sad the company that sells the kit is gone!

Do you need a keg to carbonate? Are there any other methods?

A Man drinks what he likes nothing wrong with that .😊

Great video! Looks like you disappeared.

0:36 that joke alone got a sub from me 😂

To me the smell of sulfur isn’t what I think of when it comes to cleanliness. My toilet smells like sulfur after a few weeks without cleaning.

Profanity? Seriously? Makes you sound like a junior high schooler. Sheesh.

Frozen fruit plus concentrate blemd together and pour in during cold crash.

Table sugar dawg?

I do philly sour milkshakes. I love them. I haven't brewed a regular or normal beer in over a year.

Im like you. I brew for guys in my neighborhood. They keep my hobby alive!

i have learned that i always like lagers whereas pilsners and ales are nit y thing = IPAs i just plain hate !! bitterr crap that is everyone i have tried.

My wife and I have an ongoing argument about weather or not she should squeeze the bag. ;)

Can you throw the tea bags directly into cider without the large steeping bag? If yes, should I do this during fermentation or after racking it?

Both look like lager to me

I always perfer ales, Lagers to me always seem dull. I make basicly make all ales ,but use Lager yeast at time at high temps. Great way to make nice sour beers. Very rarely do I ever make the same beer twice.

All your gen knows how to do is cuss. Grow up and expand you vocabulary.

I don't suppose there is a method which allows for natural carbonation? Kegerators and CO2 is not really an option for me, but I would like to be able to offer seltzer to my sister, who is not a beer drinker.

The first time you "have drunk" them, not have drank. But good show, otherwise.

This is not the first time I’ve watched this. I love it more each time. I’ve wanted to make a pebbles brew since I received my ‘beer& wine condenser,’ for Christmas. It’s like my favorite cereal since childhood! I’ve begun wine and mead making as well, and am learning to enjoy beer now too. I picked up 3 96 oz bags this morning of the breakfast of Forever Children at heart. Definitely doing a mess, and thinking a small batch beer. Maybe even imperial pebbles milk stout! On the mead, definitely dry hopping with more pebbles, lemon grass, and citrus zest in secondary on Kveik Voss. These 95-100 degree MO summer days should be perfect for it! Thanks for the great content and starting point!!

New sub here! This looks pretty damn good! Id try it! Cheers 🍻

You used flaked corn. Therefore you did not make beer 😉. (German here)

New sub here! Love your stuff! Especially a good lookin’ dude with barleywine smeared all over his titties! 😂😂 that was great! Found you on the Fruity Pebbles video. Then this fabulous fruited barleywine. I’ve been toying with the idea of barleywine but I prefer more fruit and sours than heavy hops. I’m glad you showed the possibilities! I’ve been trying to plan a banana breadish barleywine, maybe a pumpkin pie, tart Cherry, and something to blend the malty bready flavor with something tropical. I like sipping my desserts rather than eating them! 🤷‍♀️

Fruity Pebbles is my lifelong cereal addiction. My parents would bring me like a case a year in college as a joke when they’d come visit. I lived on it bc it was just so fast and easy. Still my fave. As someone who does alcohol condensation, I’ve been trying to plan a condensed beer version of them. I was putting a Fruity Pebbles Hydromel recipe together in the mean time and found your video for the beer. Great go, Man! Definitely will be subscribing and checking out your other content! Thanks!!

my kegs are beat to shit yours actually looks good. Found this after searching for some entertaining hard seltzer videos and yours earned you a new sub. keep up the awesome work

Did you use the 46 oz of fruit in the half batch? Or half of that? Trying to setup brewing this one, and figuring out how much fruit to get. Not getting this smoothy mix, I have access to stabilized purées.

Great job, Thank you.

So I am a HUGE fan of the Homebrew4life channel (and a few others) but i really dig your style and approach. love love love your content bro!!!

Having grown up drinking 40's with my less than reputable friends in the woods while skipping school.... It was nice to hear the history of malt liquor and to see the bigger picture so to speak. Very cool. Thanks for the vid!

Don't be loooking at me like you are one of the backstreetboys

You should start a beer podcast you have a lot to say about beer

please remove the constant music so we can hear you.

adding fruit after fermentation is a surefire way to concoct whatever germs are contaminating your fruit. 100% way to make yourself sick.

this is not beer. this is like saying lets make a cocktail. lets mix a drink.

I am just beginning and would like to know how to make a 1gal. batch of hard seltzer and other recipes weather it be wine or beer 1gal. batch. Thank You

Is this the same recipe for the brewery release?

My God you're crazy. LOL!!! ARRRRGH.

Leinenkugel's Sunset Wheat taste likes fruity pebbles!

Nice stuff mate. I clicked and liked the video not only because I wanted to be number 500 in likes.. but because I actually did like it. 😁And now Im going to do a Seltzer tomorrow because of the inspiration. I have 3 taps on kegerator so what the hell, lets try something different. Hello from Australia.

You should have drank 6 of those beers before trying to eat cereal with the beer LOL when I was 15 I drank 15 Budweiser's on my birthday and ended up eating lucky charms with Budweiser, wasn't bad after being drunk hahaha