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Chef To Yourself
United States
Приєднався 21 жов 2018
Chef to Yourself is a UA-cam channel where share our recipes, experience and life hacks with you to inspire you to cook for yourselves and to show that there is always time for cooking! We believe that culinary is an art and everyone is an artist. Let’s create the art of food! You can find lots of easy and delicious recipes.
Відео
Roasted Duck with Sauerkraut Утка запеченная с кислой капустой
Переглядів 1233 роки тому
This video has English subtitles. if you can't see them, click on CC and they all be visible. Ingredients 1 duck 1 jar German sauerkraut sour cream salt, pepper paprika
Pork Roast or Picnic Shoulder Roast is called Sunday Pork Roast in UK and is great for Christmas
Переглядів 1,2 тис.3 роки тому
It’s Christmas Time and frosty air is filled with exciting aromas of delicious pork roast in our kitchen. We used half of picnic shoulder. This water-mouthing, delicious, tender roast is a recipe from old good England where it’s called Sunday pork roast. This recipe is amazingly simple yet absolutely delicious and require minimum time for preparation! Nice-looking on any table, juicy and meltin...
Chili Russian Edition Чили или Бобы с Говяжьим Фаршем
Переглядів 1243 роки тому
It an easy recipe of a classical beef chili. this is one of easy dinner recipes. It takes almost no time to prepare this great heartwarming dish. Легкий и быстрый рецепт классической Американской кузни - Чили с говяжьим фаршем. Для приготовления этого рецепта требуется минимум продуктов и времени. Это сытное и недорогое блюдо, идеальное для холодной погоды.
Roasted Turkey Wings
Переглядів 643 роки тому
Hassle free roasted turkey wings with delicious gravy recipe
Thai Beef Salad Nam Tok
Переглядів 603 роки тому
Thai Beef Salad “Nam Tok Nyua” is a tasty, fragrant and spicy salad with beef. It combines exotic aromas of oriental spices, dressing and herbs with a water-mouthing taste of a juicy stake! Excellent dish for hot summer days! Once you tried this really different, amazing salad, and you’d fall in love with it forever! Guaranteed!
Steamed Eggplan Korean Style
Переглядів 423 роки тому
Water mouthing Steamed Eggplant Korean Style is an excellent, light, refreshing summer dish. An extremely easy and quick recipe to cook, it can be served as an appetizer, side dish or even as a dish of its own! This eggplant is perfect for hot summer days and you will enjoy it to the fullest! Dear friends! Asian food is just created for summer! Steamed eggplant, Korean style is just the first c...
Marinated Cabbage
Переглядів 944 роки тому
Marinated Cabbage Russian style - light, elegant, crisp and juicy side dish or a salad base - what else could be better for you table in the summer heat! This dish can easily replace heavier coleslaw or be used in tacos; can be served as a side dish, be an essential component in light summer salads or just be eaten by itself. What is the most important - it is very easy to cook and not time-con...
easy baked trout with veggies
Переглядів 894 роки тому
Looking for a new trout recipe? Look no further. We present a super easy recipe of baked trout with vegetables from Czech Republic. It takes about 15 minutes of preparation time and up to 30 minutes of baking and you will have a beautiful dish of baked trout and sides of vegetables with one recipe. Ingredients: • 2 butterflied fillets of trout • 2 tbsp butter • 2 cloves of garlic, roughly chopp...
Buffalo Wings Крылышки Баффало
Переглядів 1184 роки тому
BuffaloWings/ Крылышки Баффало - одна из вкуснейших закусок Американской кухни. Этот рецепт готовится просто, но съедется гостями моментально. Существуем много вариантов приготовления этого блюда, но мы, по традиции, представляем рецепт, максимально близкий к оригинальному. Мы приглашаем вас попробовать этот рецепт и поделиться с нами фотографиями приготовленных вами крылышек. Следуйте нас на и...
Letcho Bellpeppers Stew
Переглядів 3204 роки тому
Bell peppers are excellent not only for salads. Bell pepper stew is an amazing addition to your autumn menu! Fragrant, delicious, all-vegetarian, this epic Hungarian dish called Lecho can be served hot or cold, as a side or main course which colorfully decorate any table! Try our lecho recipe, and it will become a permanent item on your menu! #cheftoYourself #letcho #bellpeppersstew #cookingwit...
Tinga de Pollo Pulled Chicken
Переглядів 644 роки тому
Tinga de pollo is a super easy dish. Translated from Spanish, Tinga de pollo means pulled chicken. Basically, it's a pulled chicken breast, sautéed with onions, tomatoes, and chipotle sauce. Chipotle peppers have strong flavor and are spicy. if you are not used to them, they might seem too strong. That's why we made this dish our own by using a chipotle sauce instead of chipotle peppers. When c...
Cobb Salad Салат Кобб
Переглядів 3434 роки тому
Тот самый знаменитый салат Кобб. Рецепт прямо из Америки. Ингредиенты: 1/2 кочана листового салата Помидорки черри 2 яйца, сваренные в крутую 1 авокадо 100 гр сыра Рокфор 3-4 кусочка бекона соль и перец по вкусу салатный соус "Ранч" 1 половинка куриной грудки, запеченная в духовке или пожаренная на гриле Ingredients: 1/2 head of Iceberg lettuce cherry tomatoes 2 hard boiled eggs 1 avocado 3-4 o...
Sopa de Limon
Переглядів 1924 роки тому
If you love soups, this soup recipe will be perfect for you. This Mexican inspired recipe Sopa de Lemon has all it takes to win your heart. It is colorful and fragrant, refreshing and filling. Please give it a try. We made a chicken broth and boiled a chicken at home, but if time is an essence, simply use store bought chicken broth and broiled chicken, the result be delightful as well. Ingredie...
Half Sour Pickles (ready in 24hours)
Переглядів 12 тис.4 роки тому
Half Sour Pickles (ready in 24hours)
Old Fashion Burger Классический Бургер
Переглядів 1075 років тому
Old Fashion Burger Классический Бургер
Yummy Rice Bowl with Pork Tenderloin
Переглядів 1,4 тис.5 років тому
Yummy Rice Bowl with Pork Tenderloin
Great video, we will be making it for mothers day for sure! Thank you Jim!
cutting the end off? Thumbs down! Not cruncky!
I always use sauerkraut juice to cut down the ribs' greasiness; besides, it is rich in probiotics and nutrients. Your Sunday dish looks appetizing; I'll give it a try. Thank you.
That looks delicious! I’m eager to try it. I suspect that I could also use a covered Cassarole dish instead of the parchment.
Putins pickles...just kidding guys. These were very good and very simple to make. Not a lot of extra ingredients, just the basics like garlic and dill.
Hi Jim, thank you for the marinated cabbage recipe. How long would it last once open, and can we can it by boiling it in sealed jars to preserve for long-term? If so, for how long?
Hi, You can have it open in your fridge up to two weeks. Unfortunately, you cannot can it because this receipt isn’t designed for a long-term use. Thank you for trying it and hope you enjoyed it.
Looks great. We also cut the membrane on the back of the ribs off before cooking. Makes cutting easier. Will try this recipe!
You ruined it when dumped the juice OUT
I have a traditional ferment going now but I will pick up more cucumbers tomorrow and try your recipe. Thank you for sharing.
These came out so good. Thank you for sharing this
Good recipe
наконец то рецет утки дошел до нас.Божественно Большое спасибо за рецепт.Ждемс следующих рецептов
Вы потрясающе вкусно рассказываете! Благодарю!
Looks delicious keep it up
Thank you for the awesome recipe! You and the assistant, behind the camera, are just so adorable. 💖
This looks really delicious!!! Thanks for sharing, friend. Let's stay connected!
Are you the real life swedish chef? Bork bork!
Nice one Chef Letcho well done Chef nice i got an idea,
пошел попробовать приготовить.Большое спасибо за рецепт
😋 Вкуснятина!
In Soviet Russia, cucumber pickles you!
Amazing dish just in time for Thanksgiving! Easy to make and so delicious, thank you!
This looks so good!! I've been trying to find a recipe I like since my trip to Bermuda last year!
отличное блюдо
Super
so yummy
Ok, putting this on the To Do list. Question tho: where do I get those long eggplants? I don’t think I have seen those at the grocery store....
Olya Davis we got our at Whole Foods
Абсолютная прелесть! Долго разбирала текст, оказалось, могу понять, если очень захочу :). Вкуснятина, даже захотелось сделать... Пожалуй, попробую!
Thank you for showing the step by step process. I made this the other night and it turned out great.
That looks really good I’m going to make that tomorrow Thank you great job
Не здрасьте а здравствуйте
Просто шедевр!👏👍Безумно хочется приготовить!
Вкусный рецепт Пошёл готовить
Салат?? Не салат, а целый пир! Ребята, за рецепт огромная благодарность!!!
Лечо - блюдо лично мне прекрасно известное 😺. По-моему, отличная идея, раскрывающая возможность разнообразить овощное меню!
Очень просто и аппетитно!
I have a request for "sausage and peppers" , Looking forward to a GREAT recipe :)
Tyler Burns we have a great recipe for “sausage and peppers”. We will do one soon.
This is definitely a keeper YUM :)
Tyler Burns thank you
Как аппетитно!👍👏
Замечательный рецепт. Большое спасибо
Those look fantastic
И мне понравился рецепт. Обязательно попробую приготовить такой салат.
olga morozova это мой любимый!
👍👏Огромное спасибо вам, рецепт отличный!!!
Рецепт отличный! 👍👏 Очень аппетитно выглядит!
Обожаю шарлотку!👍
👍
Keep it cheeki breeki my friend!
Вариант:последовательность та же,все ингредиенты положить в целлофановый пакет,но без воды и положить в холодильник попробуйте так делает НВ завтра можно кушать
тоже интересный вариант
Those pickles are not sour at all
Просто супер😋
Очень заманчивый репецт👌