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Homemade Breads and More
Saudi Arabia
Приєднався 19 тра 2020
Hi! Mabuhay! AnnYeong! Marhaba! Salut! Hola! Oi! Privet! Hae hae! Kon’nichiwa! Ni’hao!
Welcome to our UA-cam Channel. Our passion is all about cooking homemade breads for my family and friends. Yes, that's right! Join us, we twist, add and have fun making new recipes that you love and guess what, you can try too.
Follow us and click that subscribe button and click the bell so you're updated of our new videos and recipes.
Thank you and happy baking!
Homemade Breads and More
Welcome to our UA-cam Channel. Our passion is all about cooking homemade breads for my family and friends. Yes, that's right! Join us, we twist, add and have fun making new recipes that you love and guess what, you can try too.
Follow us and click that subscribe button and click the bell so you're updated of our new videos and recipes.
Thank you and happy baking!
Homemade Breads and More
Відео
Coconut Bread Made Easy
Переглядів 22 тис.3 роки тому
Coconut Bread Made Easy Preparation: 20 minutes Sitting Bake: 25-30 minutes Makes: 25 Coconut Bread Rolls INGREDIENTS: 1½ cup coconut milk 2½ teaspoon instant dry yeast ⅓ cup sugar 1 tablespoon, divided 4½ cups all-purpose flour 1 teaspoon sea salt ¼ cup coconut oil DIRECTIONS 1. Yeast Mixture; Dissolve instant dry yeast and small amount of sugar in a warm coconut milk; let it stand until bubbl...
First Attempt to Make Oksusu-ppang (Korean Style Cornbread)
Переглядів 1,6 тис.3 роки тому
How To Make Oksusu-ppang (Korean Style Cornbread) Preparation: 20 minutes Sitting Bake: 25-30 minutes Makes: 4-6 Servings INGREDIENTS: 2 cups cornmeal 2 tablespoons sugar ½ teaspoon salt 1 tablespoon vegetable oil 1½ cup milk 1 large egg 2 teaspoons baking powder 1 tablespoon butter, softened DIRECTIONS 1. Cornmeal Mixture; In a large mixing bowl, add cornmeal, sugar, salt, egg, vegetable oil, ...
Hot Pandesal
Переглядів 3 тис.3 роки тому
Ang Masarap Na Hot Pandesal Preparation: 20 minutes rising Bake: 15-20 minutes Makes: 16 Pandesal INGREDIENTS: 1 ¼ cup fresh milk, warm 2 ¼ teaspoon active dry yeast 5 tablespoon 1 teaspoon sugar, divided ½ teaspoon salt 3 tablespoon butter, melted 3 cups all purpose flour 3 tablespoon milk powder DIRECTIONS 1. Yeast Mixture; Dissolve instant dry yeast and small amount of sugar in a warm milk; ...
Chicken Empanada
Переглядів 5703 роки тому
Delicious Pinoy Chicken Empanada CHICKEN EMPANADA Preparation: 30 minutes Bake: 25 minutes Makes: 12 Empanadas INGREDIENTS: 3 cups all purpose flour ½ teaspoon salt 1 teaspoon baking powder 4 tablespoon sugar ¾ cup evaporated milk ¼ cup cold water 1 egg yolk ½ cup unsalted butter, softened FILLING: 2 tablespoon olive oil / cooking oil 50 grams white onion, minced 500 gram boneless chicken fille...
Homemade Parker House Rolls
Переглядів 2,3 тис.3 роки тому
Thanksgiving Favorite: Parker House Rolls Preparation: 20 minutes Bake: 18 minutes Proof Time: 1 hour Makes: 3 dozens rolls/36 rolls INGREDIENTS: ¼ cup warm water, 36-40°C / 100-110°F 2 ¼ teaspoon active dry yeast 1 ½ cup whole milk / fresh milk ¼ cup butter ¼ cup sugar 2 teaspoon salt 4 ½ cups all purpose flour 5 tablespoon unsalted butter, melted BAKING TOOLS: 2 ½ inch round cutter DIRECTIONS...
Kuboos With Mozzarella, Labneh and Honey
Переглядів 4 тис.4 роки тому
Homemade Kuboos With Mozzarella, Labneh and Honey Preparation: 20 minutes Bake: 15 minutes Proof Time: 1 hour Makes: 12 servings INGREDIENTS: 1 ¼ teaspoon dry yeast 1 tablespoon sugar 1 cup warm water 2 ½ cups all purpose flour ½ teaspoon salt 2 tablespoon vegetable oil 1 teaspoon oil for greasing 1 tablespoon butter for brushing pan TOPPINGS: 1 cup mozzarella cheese 1 cup Labneh 4 tablespoon h...
Chocolate Swiss Roll
Переглядів 2,6 тис.4 роки тому
Are You Craving for Chocolate Swiss Roll? Try this; Preparation: 30 minutes Bake: 15 minutes Chill Time: 1 hour Makes: 12 servings INGREDIENTS: 5 large eggs ½ cup white sugar, divided 4 tablespoon evaporated milk 1/4 cup vegetable oil 1 teaspoon vanilla ¾ cup cake flour ¼ cup cocoa powder 1 teaspoon baking powder ½ teaspoon baking soda ¼ teaspoon salt ¼ teaspoon cream of tartar 2 tablespoon pow...
Chiffon Cheesecake
Переглядів 11 тис.4 роки тому
Your Favorite Chiffon Cheesecake Preparation: 25 minutes Bake: 30 minutes Chill Time: 10 minutes Makes: 8 - 16 servings INGREDIENTS: 1 cup cake flour ¼ cup cornstarch 1 ¼ teaspoon baking powder ½ tsp salt 6 large eggs, separate whites and yolks ½ teaspoon vanilla ½ cup white sugar, divided ¼ teaspoon cream of tartar ¼ cup 2 tablespoon fresh milk ¼ cup vegetable oil FROSTING: ½ cup unsalted butt...
Pumpkin Bread with Labneh and Honey
Переглядів 7034 роки тому
Delicious Pumpkin Bread with Labneh and Honey TOTAL TIME Preparation: 30 minutes Bake: 55-65 minutes MAKES 2 Loaves (10 x 5 inch each) INGREDIENTS: 1 cup unsalted butter, melted ¾ cup brown sugar ¾ cup white sugar 3 large eggs 3/4 cup evaporated milk 21/2 cups pumpkin puree 2 teaspoon vanilla 4 ½ cups all-purpose flour 1 teaspoon salt 2 teaspoon baking soda 1 ½ teaspoon baking powder 1 ½ teaspo...
Pumpkin Bread | Pumpkin Roll | Easy Pumpkin Bread Roll
Переглядів 1,8 тис.4 роки тому
How To Make Pumpkin Bread | Pumpkin Roll | Easy Pumpkin Bread Roll TOTAL TIME Preparation: 30 minutes Bake: 15 - 20 minutes MAKES 12 pumpkin bread roll INGREDIENTS: ½ cup butternut squash (pumpkin puree) ½ cup warm milk 3 tablespoon melted butter, unsalted 1 medium egg 1 tablespoon condensed milk ¼ cup brown sugar ½ teaspoon salt 2 teaspoon active dry yeast 2 ½ cup all purpose flour 2 tablespoo...
Cloud Bread Recipe | Keto Cloud Bread | Zero Carb | Only 3 Ingredients
Переглядів 4,1 тис.4 роки тому
How To Make Cloud Bread Recipe | Keto Cloud Bread | Zero Carb | Only 3 Ingredients CLOUD BREAD TOTAL TIME Preparation: 10 minutes Bake: 25-30 minutes MAKES 10 cloud breads INGREDIENTS: 4 eggs 3 tablespoon cream cheese ¼ teaspoon cream of tartar DIRECTIONS 1. Preheat the oven to 149°C / 300°F and line a baking pan with parchment paper. 2. Using two medium glass bowls, separate the egg whites and...
Food For The Gods Recipe
Переглядів 11 тис.4 роки тому
How To Make Food For The Gods TOTAL TIME Preparation: 20 minutes Bake: 30-35 minutes MAKES 16 Slices (2 x 2 inches) INGREDIENTS: 1 cup walnut, chopped 1 cup dates, fitted 1 cup all-purpose flour ½ teaspoon baking powder ¼ teaspoon salt ½ cup melted butter 1 cup brown sugar 2 large eggs ½ teaspoon vanilla 1 tablespoon honey DIRECTIONS *Baking pan size: 9 x 9 inches 1. Preheat the oven to 176°C /...
Easy Chicken Floss Buns | BreadTalk Style | Pinoy
Переглядів 40 тис.4 роки тому
How To Make Easy Chicken Floss Buns | BreadTalk Style | Pinoy TOTAL TIME Dough Preparation: 20 minutes rising Chicken Floss: 1 hour and 25 minutes Water Roux: 5 minutes Bake: 20 minutes MAKES 10 Chicken Floss Buns INGREDIENTS: 3 cups water, for boiling 240 grams chicken fillet 3 cloves garlic 3 small slices ginger 1 scallion 1 tablespoon soy sauce 1 tablespoon oyster sauce 1 tablespoon brown su...
Pinakamasarap Na Putok Bread | Star Bread (Putok) | Proudly Pinoy
Переглядів 29 тис.4 роки тому
Homemade Putok Bread | Star Bread (Putok) | Proudly Pinoy PUTOK / STAR BREAD TOTAL TIME Prep: 20 min. rising Bake: 15-18 minutes MAKES 12 Putok / Star Bread INGREDIENTS: 3 teaspoon instant dry yeast 1 tablespoon ½ cup white sugar 1 ¼ cup fresh milk, warm 4 cups all purpose flour 4 tablespoon milk powder 1 teaspoon baking powder ½ teaspoon salt ⅓ cup unsalted butter, melted 1 large egg DIRECTION...
Best Mamon | Easy Homemade Mamon | Sponge Cake | Nakaka-mis Na Miryenda | Traditional Pinoy Snack
Переглядів 9 тис.4 роки тому
How To Make Best Mamon | Masarap Na Mamon | Sponge Cake | Nakaka-mis Na Miryenda | Traditional Pinoy Bread TOTAL TIME Prep: 20 min Bake: 20-25 min. MAKES 8 Mamon INGREDIENTS: ¾ cup all-purpose flour ¼ cup cornstarch ½ teaspoon baking powder ½ teaspoon salt 4 large egg ½ cup sugar, divided 3 tablespoon evaporated milk 3 tablespoon cooking oil 1 teaspoon vanilla 1/4 teaspoon cream of tartar BRUSH...
Thank you for sharing the recipe
I will definitely try this Recipe. It looks Deliciouso
Job will done
I want to try cloud bread french toast.
atoy kuma
Vegan but with eggs? 😅
Wow!
Kelan ka gagawa Ng ganito mommy? Willing to eat here 😂😂😂
ayan apo kapang pangan ko paylang mabisinak manin hello hello hello po
ayon ayna apo ang sarap naman makapabisin helloo helloo hello po
I prefer your recipe. Straightfoward process & written instructions. Thanks. Will make this putok. 👍
Sarap neto ipares sa kape ni dok, mommy beck
Very delicious,so I will not put butter while mixing it right
How to make soft delicious 😋 bread 🍞
Hi! can i use bread flour for this if ApF is not available... thanks🙂
I tried this, it's tasty and soft, kahit 1week na masarap pa rin . Thanks sa recipe
What is your Corporate rules and regulations?
I will try this 😋😋😋
Yummy looks delicious
Hi Mam may I ask how many buns does this recipe make?
Thank you 👍
How many grams each po.
Thank you for sharing. Luv it.
But what kind of cheese though?
can i use baking powder instead of yeast?
So yummy will definitely make one 💖
I’m cutting back on sugar consumption, so I will try one tbls brown sugar, my first time making oksusu-Xppang. 🙏
*Oksusu-ppang
pwede po ba gumamit ng instant dry yeast??
yes po
White sugar and eggs aren’t vegan. What can I use as replacement?
Egg bread?
pde lgyan ko po sya ng raisins? salamat po😊
I love your version . It’s really good, I swear 😋 Love your version of Food for the Gods❤️
ang galing nyo po!, im gonna try this recipe po! thank you!
Can I have the weigh of the ingredients for 6 inch baking pan?
What kind of milk powder you can use when making this? Fan from South Korea^^
I tried it today 3.29.21. So soft, moist,fluffy..sereppp telege..!. This is the best chiffon recipe I baked promise!. This is for keeps. Thank you for sharing
Paano po kung active yeast ang ga2mitin. Paano po ang ga2win..
hi goodpm po is it okay to use cake flour instead of APF? thank you
No u can't u use cake flour.. it gives a cake taste to a bun
So soft. Yummy bread.
Thank you 😋
Looks yummy especially if DIY cooking,new friend here,see you too around
Thank you, I will
@@HomemadeBreadsandMore i'll wait😊Godbles
I want to make it, love coconut and love EASY! New friends here :-)
Thanks and welcome
ask ko lang po wala po kasing malunggay dito,is it a good choice kung spinach ang gagamitin ano po pinagkaiba sa lasa?😊
Opo masarap po siya. Try niyo po. Thank you!
Nice recipe! Good job
Thank you! Cheers!
Ilang days po ang shelf life nung bread?
At room temp normally last for 3 days but if you keep them on freezer they'll last longer. Microwave them before serving. Thank you for your comment.
How did these turn out texture wise? I've had a few ube cheese pandesal before and they had a soggy bread texture if you know what I mean. Do these have a more firmer texture like the original pandesal?
Hi! Yes they do have a very similar texture as the original pandesal. Try out our recipe and I'm sure you'll like it!
Those hands. My God, I hate drugs! 😝
Thanks
Look delicious... I want to taste it... yummy..
Thank you 😋
I will try this at home 😁☺️
Hope you enjoy
Another yummy recipe.
Hope you enjoy
I want to try this recipe,, Looks delicious!😋
Hope you enjoy
Nice one. 😍😍😋😋😋
Thanks for liking
@@HomemadeBreadsandMore you are welcome..😀😀