Відео

mate as if you didnt do out of the blue at clovelly OG as hell.

Honestly you got no idea, man and this chip bull$hit in the yeeros is crap. You don't see chips in a kebab . Gyradiko is small and nothing special the authentic Yeeros shop is the one in Marrickville it has been there for a long time even before you were born, so it says alot. Man do your research, dont ask some idiot that has no idea about yeeros on the phone pfffft whatever.

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Growing up in Sydney in the 70s they Australianed the Yiros just like they did doner kebabs I have friends who are from greek villages that say the true traditional and proper yiros is the thick pita and not too large pork or chicken red onion tzatziki tomato chips and mustard yes mustard alot of people dont know the true yiros they just grew up to accept what Australia had to offer However now it doesn’t matter what meat you get as long as its pita bread tzatziki onion tomato and meat of your choice with chips it is authentic Yeeros shop in marrickville is definitely nothing close to a greek yiros in greece

Bexley use the small pita bread & way tooo expensive. Marrickville Yeerro on Illawarra rd & the one on Victoria rd are supposed to be the ultimate.

Oatley use to have the best, but not sure they are still there

PORK BRO FUCKING PORK AT GYRADIKO

Gotta ask for whiting

And you missed Victoria Yeeros cnr Victoria & Marickville rd`s, been a institution for over 40 years, in my opinion better than the yeeros shop.

Gyros all the way ,this is why i love sultan's in Waitara - its a cross between a kebab and a gyros :) closest you can get to a gyros on the north shore.

chicken salt in north carlingford.

Bro, you are introducing me to new foods all the time. I now gotta find one of these stores... Although, kinda hard when you live in the sticks.

hey Wektyy just a question, why did you delete your pinned comment of highlighting the sweat dripping into your kebab at 5:04 on the video? love the vids bro

1:49 looks like ya left it in the garage or something and the spiders made it their home.

That’s the quality you get when a Indian runs a yeros shop or any kebab shop the results are crap 💩

Watch your fingers

Gks Engadine is the best

Boyfriend material right there ❤

Some people are saying it is a yeeros/gyros/yiros some people are saying its not After some research ALLEGEDLY dont come at me for this gyros was inspired by the doner kebab so yeah i can see the similarities maybe thats why i got confused SO IF IT TRULY WAS A YEEROS AT THE YEEROS SHOP PRICE 4/5 PRESENTATION still 3/5 Flavour for me still 4/5 And by part 2 it will be a 8.4/10 on the leaderboard when that episode comes out And it was nice if it actually is a yeeros i give it a wekty approved EVERYONE CAN CHILL NOW LOVE YOU ALL HOPE THE VIDEO WAS ENJOYABLE FOR YOUS

parmi?

The Yeeros shop is the authentic yeeros. Theyve been there since the late 60s. The other shops use the small pita bread and put chips, just to fill it more.

Try Victoria yeeros in marrickville bro get the lamb with cheese tzatziki and lemon juice in it please

Go to the yeros shop in marrickville on a Saturday night and see if it's average

Yeeros shop does old school chips which were amazing last time i was there.

Potato cakes 😁

Another phenomenal video Wekty. I grew up in Adelaide and over there all ‘kebabs’ are called Yeeros. Kebabs in Adelaide are what are called Shashliks elsewhere - the meat on the stick. When I moved to NSW I started seeing Yeeros sold as kebabs 😂 I was 27 when I first saw a wrapped Yeeros called a kebab. It still spins me out all these years later. Over there the ‘kebab pizza’ was called a ‘Yeeros Pizza’ As a kid we used to get these cheap frozen Yeeros that were like $2-3 each and I loved those! Nothing fancy just a wrap with lamb and tzatziki but it was the bomb. Id love to see you review more Balkan food. Serbian/Bosnian/Macedonian food. Pljeskavice (our traditional burgers), cevapi (skinless sausages made from minced beef/pork - you can also get lamb ones too, Burek / a meat and pastry layered pie etc I’m always looking forward to your new content bro. Love the humour in your vids. Take care Wekty!

Who remembers master of gyros in Bankstown long time ago it was fucking awesome 🤙

Check out little Greece in Parramatta

Are you going to do a review on Souvlaki? i'm interested to hear your views on the quality of the meat used. I tried a kebab a couple of weeks ago with shaved beef and it was just crap. I won't eat it again. I'm interested to try Sultans lamb kebab based on your review.

Gyradiko Bexley, you should have got Pork my man.

U can't go to Marrickville and not visit Victoria yerros. I've eaten from both PLC since the late 80, & no chips inside. Thin Pita bread is old school & thick pita with chips inside is since 2000s. Big eaters prefer the new, it's bigger and more filling 😂😂😂. Great content all the same bro

I prefer kebab even though they look exactly the same. Certain kebab shops are more generous with the serving. This however looked so less even compared to a normal serving of a kebab. 😢 Especially for those prices 😮 I've seen a few Greeks before. I have to say that they are loud, impolite and money loving people. This video proves it 😂.

The Yeeros shop yeeros is only a Marrickville special only

Gyradiko is traditional out of all the shops

Lamb is not traditional you will not find lamb in greece

Best food reviewer <3 love it

All of central America i never ate i hard shell as they dont have them. All soft. Hard shell is american invention.

The traditional yeeros growing up had no chips. The chips were brought in by the shops in Greece probably in the late 90s and only caught on here in the late 2000s or early 2010s when shops started copying what they did overseas. The Yeeros shop has the traditional yeeros of Sydney as its probably been around for over 40 years or so. Also the word yeeros just means round in Greek, which refers to the round shape of the meat and the cooking method of the meat spinning around an axis.

I migrated from Adelaide where there's only Yeeros Yiros. I actually have never seen a kebab until I arrived in Sydney. Kebabs pisses me off, if u had Yiros before youll know what i mean. Is it a joke? Kebabs are a giant hog dog, the meat is clearly minced and processed into a giant sausage, put on a spit. It feels so unauthentic, I imagine middle eastern Mediterranean food doesn't have a homogeneously even, processed giant hotdog, yes let's just face it, Kebabs are just shavings off a gigantic hotdog. I was so disappointed as Yiros was one of my favourite food. It has gelatinous chunks of lamb and actual pieces of meat, unprocessed, right in the roll.you can taste the fat and the fibres of realy meat. You don't get this taste profile from shaving an oversized hot dog. Hope I don't offend anyone haha. But seriously how can one settle for kebabs in Sydney after u had Yiros with real pieces of meat. Beats me.

F××× bro you make me Hungry

First- how dare you _ 2nd I'm going back to sleep brother...

The don the best of the best love ya wekty

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Great Show 🌴🏖👍

That gyro from Yeeros shop Marickville looks like a kebab. Used thin pita and lettuce, so definitely not traditional. Ive been to Greece, and they all use the thick pita, plus chips and no lettuce.

The yeeros shop at Marrickville also sells a smaller yeeros with the smaller thicker pita & chips. They have another store at Annandale that only sells the smaller one with a choice of pork, chicken & lamb

I Highly recommend these 2 places: Mr Yeeros Newtown and Stix & Pita Enmore. Love your videos, Im looking forward to watching a Shawarma episode

Here is the thing if you read into the history of the gyros it was inspired by the doner kebab so its basically a kebab anyway just Greek style

I’ve always liked Bexley for Gyros but Beverly Hills Eat Grk is good too and has lamb worth trying

Good episode lad and kudos to the team for the editing 👍 Got entertainment 👊