This video is all about delicious Omelette recipe. Have to admit, this easy Omelette recipe is made out of leftover food but it is super delicious still. Maybe because of that. Of course there are many recipe for omelettes and this is my favourite. I often make tomato mozzarella basil salad and also vinaigrette so I end up having those in my fridge. And more than often I use these to make a quick omelette lunch or dinner.
But use your imagination when planning omelettes. You can put anything there, well at least you can test everything that is edible and come up with your favourite lefover omelette recipes.
But surely you can also cook omelettes with fresh foods, and it usually is made that way. My point being here, that omelettes is perfect dish for lunch or good egg dinner idea for family. This is one of my favourite egg recipe. And I hope you end up trying this egg recipe for yourself or at least make your version of this easy egg dish called omelette.
Here are the recipe for this leftover omelett and those recipes for tomato mozzarella basil salad and vinaigrette as I promised:
5 eggs
4 tablespoon(ish) Tomato Mozzarella Basil Salad
Just a bit of Almond milk
5 teaspoon(ish) Vinagrette
Black Pepper
Dried oregano
Tomato Mozzarella Basil Salad recipe:
ua-cam.com/video/NZTuNSVrLm0/v-deo.htmlsi=cOOdB_9Ch4iTYgit
4 Tomatoes
125g / (4,4 oz) Mozzarella Cheese
Lots of Fresh Basil
2 tbsp Olive oil
Lemon juice (squeezed half Lemon)
1 tsp Salt
1 tbsp Black Pepper
Vinaigrette recipe:
ua-cam.com/video/N5ppw_GJz8I/v-deo.htmlsi=DUPxZ-zLQ2J1BWVE
Olive oil
White wine vinegar
Minced garlic
Black Pepper
Salt
Dried Basil
Dried Oregano