Відео

Thanks for watching

Thanks a lot. Yes, easy, but always a hit.

Thanks for letting me know, this is the way my mother-in-law taught me how to make it. She was from Rabat Malta.

Perhaps you might like this video ua-cam.com/video/9CqleiAtYW8/v-deo.html Thanks for watching 👀 🙂

Thank you! Cheers!

Fantastic! Thanks for watching

Thanks for watching

Thanks for watching 👀 🙂

Wonderful! So glad you have mastered it, lovely to hear 😊 thanks for watching 👀 🙂

Thank you!! 😊

The acid in the lemon juice reacts with the condensed milk and cream cheese to set it. If you use pineapple juice it may not be acidic enough and it may not set properly. Though you could give it a try 😏

Yea

Yes

The full recipe is in the video description. Thanks for watching

That sounds so good, I will give it a try. Thanks for watching 👀 🙂

It varies depending on how deep your baking dish is, it usually takes 25 to 30 minutes, but could take a little longer. Feel the top, when it is firm and golden to dark brown it will be cooked. Thanks for watching 👀 😃

I suppose no comment is better than a bad comment. Thanks for watching 👀

Thanks for watching 👀

I'm so glad! Wow, I couldn't even begin to imagine what it would be like in your temperatures. We are currently in summer here but unusually have had a lot of rain and haven't had the heat we usually have at this time of the year. Often it will be high 30's or low to mid 40's. Thanks for watching and commenting, it's always nice to hear from my subscribers. Keep warm.

​@@dishomegarden1910Thank you!

The apron is worn the correct way. The camera reverses the image so it may appear that it is worn wrong. If it was inside out the image would be very dull, but you can see that the colours are strong and vibrant. Thanks for watching 👀 😃

I usually get them from Coles or Woolies. Perhaps if you have a cake decorating shop in your area you might be able to get them there. I found some on Amazon, here is the link: Ceres Classic Chocolate Sprinkles 225 g amzn.asia/d/0fsypek Merry Christmas, thanks for watching 👀 😃

Thanks Di, never thought to check Amazon 😅 Merry Christmas 🎅

Even young children can be involved in the kitchen, they love it and they are learning. It's fun for them to help with the washing up too (plastic things, and non breakables), great water play, but also learning. 👌

Hope you enjoy! Thanks for watching 👀 🙂

I haven't made a video but I will be doing one in the new year.

From a place called "Escape to Malta Eats " here is the link to their website escapetomalta.com/ Thanks for watching 👀 🙂

@dishomegarden1910 are you in malta 🇲🇹 or Australia 🇦🇺 because am in Australia 🇦🇺 and it's very hard to fine it here

@@aidaenglesakis3262 the link provided is for a company in Prestons which is near Liverpool in south west Sydney Australia 🇦🇺 check out the link to the website for full details. You can order online.

@@dishomegarden1910 am in Melbourne

Check out the website, I think they will mail it to you.

Thanks for watching, hope you enjoyed the video

This IS A BOIL FRUIT CAKE. THAT IS THE RECIPE❤❤❤

How ridiculous. Of course you can boil fruit. I’ve been doing it for years. This recipe is for BOILED FRUIT Who would want to wait a week for the fruit.?

It’s spelt “soak”

Good luck! Thanks for watching 👀 🙂

But mar-jar-een is more affordable 🙄

Thanks for pointing out that people in different countries pronounce words differently, neither pronunciation is incorrect. It just depends where you live as to how you pronounce it. In Australia it is pronounced the way I say it in the video. But it's ok that we say it differently, because you obviously knew what I was talking about. Thanks for watching 👀 🙂

@@dishomegarden1910 some people just can’t help themselves. We call them Karens in Australia.

I baked one similar to this yesterday. It burns very easily on the top and sides. A fan forced electric oven doesn’t help either. So hot.

Why do you use plain flour, instead of all SR flour?

I find a fork easier and less cleaning, but there are always many different ways to achieve the same result. Thanks for watching 👀 🙂

Thanks for subbing! Glad you enjoyed the video. Thanks for watching 👀 🙂

Hope you enjoy

😋 so quick and easy yet so yummy! Thanks for watching 👀 🙂

escapetomalta.com/ that is the link where I ordered the rennet from. No sure if it is animal rennet. Glad you liked the video, thanks for watching 👀 🙂

Yes, covering with some foil or baking paper helps to keep from burning. Thanks for watching 👀 🙂

Thanks a lot 😊 and thanks for watching.

Still turned out fine, and the family loved it. Thanks for watching 👀 🙂

Welcome

It's absolutely delicious, thanks for watching 👀 🙂

Thanks for watching and subscribing.

It was! Thanks for watching 👀 🙂

Any half decent maltese housewife will be laughing their heads off at this womans incompétence

It's delicious, give it a go, I'm sure you won't be disappointed. Thanks for watching 👀 🙂

Thank you! Cheers!

Ha ha, love it!

My pleasure 😊 I hope you give it a try.

Thanks, glad you enjoyed it, thanks for watching!

Yes, very different, but surprisingly it's delicious. Thanks for watching!

Thank you, so glad that you are enjoying the videos. Thanks for watching

You're welcome! Yes, it's so simple.

My pleasure 😊 would love your feedback if you make it. Thanks for watching 👀 🙂