Відео

❤❤❤Hope you like it!

@@youdontsay3379 yes they 9x13, old aluminum pans, not sure why they look huge, must be the angel. :) Good luck with your baking! Butter makes baking heavier, if using all butter or shortening I would reduce eggs to 1, or another option add a little extra yeast to help lift heavier down, maybe another teaspoon. Hope this helps! I hope your buns turn out light and delicious!

@@fuzzy1948 My roots are in Eastern Europe and am equipped with many recipes from my childhood that I am excited to share here. 🙂

@@fuzzy1948 Thank you so very much.:)

@@ririroro7178 We stuff raw Thanksgiving turkey with rice and bake it, juice from turkey cooks into rice and it's DELISH when it's done, I recommend trying it this way 👍😀

@frostingorgravy but the juice is from a raw Turkey which can cause salmonella.

@@ririroro7178 it's cooking for 2 hours under a lid, check it with meat thermometer to make sure it reaches above 170 degrees F and it's safe. But if it bothers you, of course don't cook them together. 🙂❤️

@@fuzzy1948 Oh, that's a nice memory. ❤️ It grows surprisingly well both in northern and southern United States, they sell the roots in most stores in the spring, even Walmart. Rhubarb carries such high health benefits, I hope you are able to get some and grow your own. Thank you for such touching, warm wishes. We wish you the same!!! 🙏💖

​@frostingorgravy I truly appreciate your thoughtful reply and hope you are having a happy, healthy, wonderful, and blessed life with all your loved ones! Thank you for putting a smile on my face and joy in my heart ❤️ 🙏

@fuzzy1948 Thank you so much!! I hope the same for you 🙏 It's a regular life with daily challenges, soon as we tackle one, next one is already here, from broken heater to health challenges, we make it day by day, giving thanks to God for working all things out for good, eventually :)

@@fuzzy1948 Thank you so very much!!! Same to you and your family! ❤️

Thank you! But I wouldn't put it on a pizza 😂 Awesome recipe tho, hope you try it!

@@youdontsay3379 Yes, of course you can do brown sugar, but the taste will be a little different from classic, maybe do half white/half brown? And yes, shortening will work but the timing when you add it is different - add shortening when the dough is being mixed and more or less holding its shape. I hope this helps :)

@@youdontsay3379I cut the slices 2 fingers wide

@@frostingorgravy Thank you so much for answering my questions sweetie. I really appreciate it. Your response will help me alot when I make these cinnamon rolls. I plan on making them next week after I move into my new house. Will post my results

@@youdontsay3379 thank you so very much! They are my favorite, so worth baking at home, I hope you bake them too and enjoy!!!

@@knotoneyarn thank you so much! ❤️ Saturday morning it'll be posted here ☺️

@@knotoneyarn thank you for your question! I think if you skip the frosting and bake it in 2 loaf pans, it will be Chocolate Zucchini Bread. I would love to hear how it turns out if you try! ❤️