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J&J HOME COOKING
South Korea
Приєднався 20 лип 2020
My wife is from the Philippines. She likes to cook.
Her nephew often asks about Korean cuisine.
She also sends and explains phone calls or photos through Facebook.
We started because we thought it would be good to share recipes on UA-cam.
We want to make and share delicious dishes as well as Korean dishes.
Thank you.
Her nephew often asks about Korean cuisine.
She also sends and explains phone calls or photos through Facebook.
We started because we thought it would be good to share recipes on UA-cam.
We want to make and share delicious dishes as well as Korean dishes.
Thank you.
How to make Sweet pumpkin Nutritious Rice that will make body feel good and healthy if you eat it
I think my body will like it and be healthy if I eat it.
Cut the top of the sweet pumpkin and take out the seeds inside.
Add red beans, adlay, glutinous rice, mixed grains, and sweet potatoes, cook rice, put it in sweet pumpkin, and make it again.
■ Ingredients ■
※ Adjust the ratio of ingredients according to your personal taste.
【Main Ingredient】
* Sweet Pumpkin : 2
* Red(adzuki) beans : 30 g
* Yulmu(Job's tears, adlay, Chinese pearl barley) : 60 g
* Glutinous rice : 185 g
* Mixed grains : 40 g
* Sweet potato : 2
* Salt
==================================
E-mail : www.jy8850@gmail.com
Filming equipment : 📷 Galaxy S21
📸Galaxy Note20
Editing program : Gom Mix Pro
🎵Music A year Ago - NEFFEX
🎵Music In Memory of Jean Talon - The Mini Vandals
Cut the top of the sweet pumpkin and take out the seeds inside.
Add red beans, adlay, glutinous rice, mixed grains, and sweet potatoes, cook rice, put it in sweet pumpkin, and make it again.
■ Ingredients ■
※ Adjust the ratio of ingredients according to your personal taste.
【Main Ingredient】
* Sweet Pumpkin : 2
* Red(adzuki) beans : 30 g
* Yulmu(Job's tears, adlay, Chinese pearl barley) : 60 g
* Glutinous rice : 185 g
* Mixed grains : 40 g
* Sweet potato : 2
* Salt
==================================
E-mail : www.jy8850@gmail.com
Filming equipment : 📷 Galaxy S21
📸Galaxy Note20
Editing program : Gom Mix Pro
🎵Music A year Ago - NEFFEX
🎵Music In Memory of Jean Talon - The Mini Vandals
Переглядів: 63
Відео
How to cut pineapple taught by a Filipino woman
Переглядів 1442 роки тому
In today's video, my wife is going to teach me how to cut a Filipino pineapple. Believe it or not ^^ ■ Ingredients ■ * Pineapple 1 * Coarse salt E-mail : www.jy8850@gmail.com Filming equipment : 📷 Galaxy S21 📸Galaxy Note20 Editing program : Gom Mix Pro 🎵Music In Memory Jean Talon - The Mini Vandals 🎵 A Year Ago - NEFFEX
Doughnuts with Blueberry Jam / How to make delicious blueberry doughnuts in white sugar
Переглядів 772 роки тому
Donuts perfect for children's snacks. Add flour, butter, sugar, salt, yeast, and milk, make dough, and let it ripen for 1 hour. I made a jam with blueberries and sugar, fried it in oil, and put it in a doughnut using a piping bag and pod. ■ Ingredients ■ ※ Adjust the ratio of ingredients according to your personal taste. 【Dough Ingredient】 * All Purpose Flour : 500 g * Unsalted Butter : 1/4 Cup...
How to make Fried Prawn / Fried Big Shrimp
Переглядів 362 роки тому
It was made by peeling the Prawn skin, removing the intestines and water gun, coating it with frying powder, egg yolk, and bread crumbs and frying them in cooking oil. ■ Ingredients ■ ※ Adjust the ratio of ingredients according to your personal taste. 【Main Ingredient】 * Prawn * White pepper * Salt * Frying flour * Bread crumbs * Cooking oil 【Egg cloths Ingredient】 * 2 Egg yolk * 2 Tbsp water *...
How to make Korean style Bibimbap / Rice Mixed Vegetables and Beef
Переглядів 692 роки тому
Bibimbap is a traditional Korean food. If you can make just a few vegetables in this video, you will be able to mast the seasoned vegetables of Korean cuisine. I used two kinds of mushrooms. You just have to choose one thing you like, bean sprouts, radish sprouts, spinach greens, carrots, pumpkins, and lettuce. I cooked beef, fried eggs, grilled seaweed, and so on. Not all of them are necessary...
How to make Belgium-style waffles with fresh cream and fresh fruit
Переглядів 1082 роки тому
A waffle is a type of Western confectionary, which is made by kneading wheat flour, milk, eggs, etc. and baking it with a waffle machine, and topping it with fresh cream and fresh fruit. It was so beautiful that I couldn't eat it. ■ Ingredients ■ ※ Adjust the ratio of ingredients according to your personal taste. 【Main Ingredient】 * Flour : 200 g * Sugar 70 g * Warm water : 120 g * Egg : 1 * Mi...
How to make Korean style cool Sikhye with an electric rice cooker | sweet rice punch
Переглядів 4552 роки тому
Make it simple with Korean traditional drink Sikhye electric rice cooker. ■ Ingredients ■ ※ Adjust the ratio of ingredients according to your personal taste. * Powdered malt : 400g * A bowl of Rice * Sugar : 1Cup * Ginger : 50g * Water : 2L * Cotton bag E-mail : www.jy8850@gmail.com Filming equipment : 📷 Galaxy S21 📸Galaxy Note20 Editing program : Gom Mix Pro 🎵In Memory of Jean Talon - The Mini...
Fried seaweed chips with rice paper | Gim Bugak | Bu-gak Kim
Переглядів 2342 роки тому
Bugak is a traditional Korean food that is eaten by applying glutinous rice paste to ingredients such as seaweed, peppers, and perilla leaves, drying them, and then frying them crispy in oil. It was made using rice paper instead of glutinous rice paste. It was very crispy and savory. ■ Ingredients ■ ※ Adjust the ratio of ingredients according to your personal taste. * 5 pieces of Traditional Se...
Philippine street food Kamote cue | Kamote que | Camote cue
Переглядів 712 роки тому
It is a Filipino street food that cuts sweet potatoes, fries them in cooking oil, and melts brown sugar before attaching them. ■ Ingredients ■ * 2 Sweet Potato * 1 Cup of Brown Sugar * Cooking oil #Kamote-Que #Kamotecue #Sweetpotatoes E-mail : www.jy8850@gmail.com Filming equipment : 📷 Galaxy S21 📸Galaxy Note20 Editing program : Gom Mix Pro Music : 🎵 In Memory of Jean Talon (The Mini Vandals) 🎵...
How to make Mung bean pancake
Переглядів 432 роки тому
One of the pancakes. Soak the mung beans in water, peel them, grind them in a millstone, add vegetables, beef or pork, and fry them on a hot season or frying pan. ■ Ingredients ■ ※ Adjust the ratio of ingredients according to your personal taste. 【Main Ingredient】 * 250g 녹두 (Mung bean) * 1Cup 물 (Water) * 1/4 김치 (Kimchi) * 1/4 대파 (Green onion) * 1Cup 갈은 돼지고기 (Ground pork) * 2/3Cup 찹쌀가루 (Glutinou...
Boiled Chicken soup with Ginseng and Abalone & Sticky Rice Porridge
Переглядів 892 роки тому
It is a food that contains whole chicken, adds garlic, jujube, etc., and boils it with water. Cooked chicken with salt, and soup is eaten by boiling porridge with glutinous rice. ■ Ingredients ■ ※ Adjust the ratio of ingredients according to your personal taste. 【Main Ingredient】 * 1 생닭(Raw chicken) * 1 Cup 녹두(Mung bean) * 2 Cups 찹쌀(Glutinous rice) * 굵은소금(Coarse salt) * 3 대추(Jujube) * 삼계탕재료 다시팩...
How to make Korean-Style Potato Sujebi Soup / Korean-Style Pasta Soup
Переглядів 742 роки тому
Potato sujebi (Potato Handpulled Dough Soup) It is a popular food for lunch in Korea that is made by removing flour one by one from the dough in anchovy stock. ■ Ingredients ■ ※ Adjust the ratio of ingredients according to your personal taste. 【Kneading flour】 - 2~3 인분 (Servings) * 2 Cups 밀가루 (Flour) * 1 Cup 옥수수 전분 (Cornstarch) * 1 Tbsp 소금(Salt) * ½ Cup 물(Water) * 500 멸치육수 (Anchovy Broth) * 1,0...
Mozzarella Cheese Pork cutlet
Переглядів 573 роки тому
It's a dish we cooked together when we cooked pork cutlet last time. Put mozzarella cheese in the pork cutlet, roll it, ripen it in the refrigerator for 30 minutes, and fry it. ■ Ingredients ■ ※ Adjust the ratio of ingredients according to your personal taste. * Pork Sirloin * Salt * Black pepper * Egg * Flour * Bread crumbs * Mozzarella Cheese * Cooking oil * Cabbage * Carrot * Sweet Corn * Ma...
How to make Pork cutlet | Tonkatsu
Переглядів 323 роки тому
I made pork cutlet with pork sirloin. Spread the meat out and spread it with flour, egg water and breadcrumbs and fry it in 170'C cooking oil. I shredded sweet corn and cabbage and sprinkled mayonnaise and tomato ketchup, and enjoy it with pork cutlet sauce. ■ Ingredients ■ ※ Adjust the ratio of ingredients according to your personal taste. * pork sirloin * Salt * Black pepper * Egg * Flour * B...
Stir-fried Squid with Rice | Squid Bowl | Squid bibimbap
Переглядів 713 роки тому
I tried to make it not spicy by thawing the frozen squid and frying it with vegetables. First, lightly blanch the squid, then stir-fry it with various vegetables. Since squid contains more taurine than other fish, it acts to replenish blood. Therefore, it is said to have an excellent effect on menstrual irregularities, menstrual pain, menopause, and menopausal women. ■ Ingredients ■ ※ Adjust th...
Seasoned cucumber seaweed with vinegar / Korean side dishes.
Переглядів 6743 роки тому
Seasoned cucumber seaweed with vinegar / Korean side dishes.
Stir fried Anchovy / Korean side dishes.
Переглядів 2 тис.3 роки тому
Stir fried Anchovy / Korean side dishes.
Beef and vegetables stir-fried with Rice Recipe
Переглядів 403 роки тому
Beef and vegetables stir-fried with Rice Recipe
Beef sirloin Steak with Cream sauce Recipe
Переглядів 623 роки тому
Beef sirloin Steak with Cream sauce Recipe
Fried Chicken wings with wedge Potato recipe / Make delicious fried wings with frozen chicken wings
Переглядів 403 роки тому
Fried Chicken wings with wedge Potato recipe / Make delicious fried wings with frozen chicken wings
How to make Spicy Grilled Short Rib Patties | Tteokgalbi
Переглядів 1513 роки тому
How to make Spicy Grilled Short Rib Patties | Tteokgalbi
How to make pineapple fried rice with shrimp on a pineapple plate
Переглядів 503 роки тому
How to make pineapple fried rice with shrimp on a pineapple plate
Crispy Fried Chicken with Gravy sauce recipe
Переглядів 673 роки тому
Crispy Fried Chicken with Gravy sauce recipe
Nutritious Rice Cake | Korean rice cake
Переглядів 3103 роки тому
Nutritious Rice Cake | Korean rice cake
I'm going to make this tonight
Lovely cooking!
This is my fave banchan. Thanks for sharing😊
Excellent very good this stone I like it how much each one good luck 🌹🇸🇦🐪 tell me the address please
Doesn't actually give directions on how to cook the rice in that pot. Not good.
Wanted to cook rice not fish
That's how my late grandmother use to chop her shrimps.
My cholestorol levels doubled just looking at that pig fat!!!
i really appreciate the folklore Skyrim music.
ang sarap nyan pag maulan na panahon thank you for sharing this recipe
From Philippines looks yummy and delicious
Salamat po ..
Where can I purchase those hot stone pots?
Thanks for watching. This is South Korea, and you can buy it if you search for "Dolsot" online.
How much is that
How much do you want me to get?^^
Why didn’t you clean the fish?
?
@@jjhomecooking9645 gut them, de scale them?
Of course I clean the fish before preparing for dinner that's my side dish ...as you can see some kimchi and beans soups ...
Looks very appetizing and I do like the aesthetic and traditional feel of the stone cookware. I think there's really no way to prevent some of the rice sticking to the stone and burning? Does it affect the taste of the rice?
Because korean hot pot stone cooking its very tradional and the taste its good....
That pot can be passed down for generations.
Maybe I can keep using it as long as it doesn't break.
That looks delicious, and cooking rice in that method is an art form. Love from nz.
Hi! What is the green stuff in the shell? Shouldn't I be concerned with this color? Isn't it a part of a digestive system that should be removed before cooking?
Thats shells is name king crab...yes i removed some shells before serving .. and while cooking the carbs its changed color become red
New friends thanks for sharing video.
𝖕𝖗𝖔𝖒𝖔𝖘𝖒
Please get some for retail ate add on for your income,,
Hi James Retail items? Which one, specifically?
Just want to ask so far on your whole vlog does your partner got favorite recipe,,
Such a good source of carb,
Not only carbohydrates, but also nutrients such as protein and fat, but also potassium, calcium, phosphorus and vitamins A, B1, B2, C, E, and fiber-rich vegetables. Sweet potatoes are especially high in potassium, which lowers blood pressure and is good for preventing hypertension.
More uploads pls,,will try to expand your channel sis,,hope to see more,,
More
What do you mean more?
More food
Okay. As much as I had high expectations, disappointment is also big. We have to overcome the boredom.
Yumm.
Do you need to open the lid to the rice pot?
When it boils, open it to prevent it from overflowing.
chefs like you deserve more love and recognition, add this video on Khal.com (WEBSITE : khal.com/ ) for the same, and you can follow us on instagram as well instagram.com/_khal.com_/ .For further queries, message us on Info@Khal.com
What a good food for breakfast,,
superb yaa best i like it
Thank you !
😋 yumm
I have a similar video here ua-cam.com/video/C1BZgx2sspQ/v-deo.html
Sherep 😋😋😋😋😋😋
Masarap thank you-~~
Good, can I find SundaeGuk with broth of pig than ox? Any recommend please.
Sundae-guk soup is better with pork bones~~thanks
Delicious, tempting, mouthwatering recipe 😋thank you for sharing friend 😋
Thank for watching have a lovely day!🙂
That looks good
Thank you~~
That is what im telling you before. 🥰 That is so yummy
Nếu món hoành thánh chị nào không làm.được thì chắc nên nằm chờ người đúc ăn đi. 18 tuổi còn làm được
hope to cook this menu base from your style sister,, what could be your special menu on your birthday..
I make only cake hahaha
SALMON SALMON,pls give us some sister,,yummy
Ang sarap naman
Wow! Looks so delicious!!
😋😋😋
Hmmm. 😋😋😋
Thank you!!^^
Thank you so much , I am going to cook this looking forward to trying it out
Yes you gonna trying ~~thanks
Hmm~yummy
Missosoyo 😋😋😋😋
Yummy
Missosoyo
Good for business sis there in korea
What a nice meal,,gud for diet
Korean yeongyang rice cake is one of my favorite because yummy ~~
Yummy Good
Thank you~~