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Eat Your Heart Out Edibles
United States
Приєднався 14 тра 2015
PERSONAL CHEF , CATERING & MADE TO ORDER BAKERY SERVICE:
I'm chef Angela Rose Capanna, founder of Eat Your Heart Out Edibles. I grew up in the kitchen loving to bake and cook, and eventually started my own company; my next major goal is my own cooking show - and so I'm on UA-cam.
As a personal chef, I prepare scrumptious, customized meals for your family. I do everything from menu planning and shopping to preparing a week's worth of meals in my commercial kitchen, then packaging and delivering it all to your home. It’s easy as 1-2-3 until you are eating hearty!
Not a traditional caterer, Eat Your Heart Out Edibles offers healthy, unique and delicious food, expertly prepared for your catering event. We offer everything from traditional home cooking to more creative and unique dishes, heart-healthy, gluten-free, vegetarian/vegan, Paleo, Keto and more
We offer custom, made-to-order desserts. Custom cookies, mini cupcakes, brownies, truffles pies and much more available.
I'm chef Angela Rose Capanna, founder of Eat Your Heart Out Edibles. I grew up in the kitchen loving to bake and cook, and eventually started my own company; my next major goal is my own cooking show - and so I'm on UA-cam.
As a personal chef, I prepare scrumptious, customized meals for your family. I do everything from menu planning and shopping to preparing a week's worth of meals in my commercial kitchen, then packaging and delivering it all to your home. It’s easy as 1-2-3 until you are eating hearty!
Not a traditional caterer, Eat Your Heart Out Edibles offers healthy, unique and delicious food, expertly prepared for your catering event. We offer everything from traditional home cooking to more creative and unique dishes, heart-healthy, gluten-free, vegetarian/vegan, Paleo, Keto and more
We offer custom, made-to-order desserts. Custom cookies, mini cupcakes, brownies, truffles pies and much more available.
Award-Worthy Crostini Appetizer
Award-Worthy Crostini Appetizer
If you are looking for a quick and easy appetizer for award show nights, look no farther. This doctored-up cheese/meat appetizer could win an award itself for creativity and simplicity!
Ingredients:
Salami slices
Pitted olives, sliced in half length wise - I used black olives, but any pitted will do!
Ricotta cheese
Crostini slices - store-bought or homemade
English cucumber - sliced into rounds, and the seeds hollowed out.
Directions:
Start by scooping a dollop of ricotta cheese onto crostini and cucumbers. Next pinch the salami together to form a bow. Take one olive half, and place the “pinched” section of the salami into the olive, making a bow. Place the olive/salami bow on top of the ricotta cheese, and you got yourself a fancy bow-tie bite!
Produced by Barefoot Studios LLC
#easyappetizer #easyappetizerrecipe #cheeseandmeat #meatandcheese #awardshowappetizer #awardshoweats #awardshowtime #salamiappetizer #cheeseandmeatappetizer #meatandcheeseappetizer #cookingtime #cookinglessons #easyrecipe #eatyourheartoutedibles #personalchef #chefannie #chefangela #yummy #getinmybelly #yummyinmytummy #nomnom #yummyfood #personalchefphilly #personalchefphiladelphia #phillypersonalchef #barefootstudios #kevinhaughey
If you are looking for a quick and easy appetizer for award show nights, look no farther. This doctored-up cheese/meat appetizer could win an award itself for creativity and simplicity!
Ingredients:
Salami slices
Pitted olives, sliced in half length wise - I used black olives, but any pitted will do!
Ricotta cheese
Crostini slices - store-bought or homemade
English cucumber - sliced into rounds, and the seeds hollowed out.
Directions:
Start by scooping a dollop of ricotta cheese onto crostini and cucumbers. Next pinch the salami together to form a bow. Take one olive half, and place the “pinched” section of the salami into the olive, making a bow. Place the olive/salami bow on top of the ricotta cheese, and you got yourself a fancy bow-tie bite!
Produced by Barefoot Studios LLC
#easyappetizer #easyappetizerrecipe #cheeseandmeat #meatandcheese #awardshowappetizer #awardshoweats #awardshowtime #salamiappetizer #cheeseandmeatappetizer #meatandcheeseappetizer #cookingtime #cookinglessons #easyrecipe #eatyourheartoutedibles #personalchef #chefannie #chefangela #yummy #getinmybelly #yummyinmytummy #nomnom #yummyfood #personalchefphilly #personalchefphiladelphia #phillypersonalchef #barefootstudios #kevinhaughey
Переглядів: 55
Відео
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beautifully done, thanks you so much
Well I was this same idiot today! This just happened to me earlier today after I cut jalapeno peppers with no gloves and I was dumb enough to scoop the seeds out with my finger. Good Lord have mercy.... I tried dairy, yogurt, alcohol, vinegar. Let me tell you what worked IMMEDIATELY. I went outside to my side yard and cut a piece of aloe right off the plant, squeezed it to get some gel out rubbed as if I was applying lotion to my hands. The burn stopped IMMEDIATELY before I could even rub it in. My hands had been on fire for LITERALLY HOURS. EVERYONE SHOULD GROW ALOE SOMEWHERE AROUND THEIR HOUSE. This is the absolute best treatment for jalapeno hands. HANDS DOWN. Lol 😂
I have washed my hands 6 separate times with cold water and dish soap and then soaked them in tomato juice and baking soda and then cold milk and my hands still feel like they are in a boiling pot of water
I did coconut oil with an oatmeal packet! It worked pretty good! But had to re do it after a warm bath!
My hand was burning so much after cutting bucket of chilli...I washed my hand for so long time. I did wash dishes and cloths to remove burning but the pain was so terrible I couldn't bare. Suddenly i remembered to look at the hack on UA-cam your channel. I search for milk but finnished and I saw curd in my fridge n had added on my fingers and the pain relief me immediately. Thank you... I loved it.
I eat jalapeño almost everyday with the seeds😊and when your mouth burns just drink milk.
I tried soap, shampoo,milk,oil, and curd but still not working
I hope you haven't given up on makin videos
A lil cayenne for certain
20 minutes for shrimp? I'll hafta take your word on that. But looks worth the try!
Oooohhhhhh... definitely givin this a go
Im 5 hours in the burning, had no clue this was a thing. Tried soap, water, milk, veggie oil, and meds. I resulted to a rag soaked in milk wrapped around ice cubes. I cant touch anything warmer than ice or else it burns like a hot stove. It legit feels like i burned my fingers on a stove. And everything is like hot flames. I cant be away from the ice longer than a couple seconds or the burning continues
The oil worked for me. I was chopping jalapeños without gloves 🤦🏽♀️ and unconsciously rubbed my nose ….🤬🥵🥵 LESSON LEARNED
Shampoo was the only thing that brought relief. It’s gone down considerably. I will have to do it a few more times over the course of the next few hours. But none of your suggestions were helpful for me personally. Thanks for trying!
I took 5 green Ghost Pepper pods off my plant and washed them with water, dried them off and put them in a plastic ziploc, I proceeded to shower before work. That was 8 hours ago and my fingers are still numb, many fun areas are numb also, I didn't think them being green they would be like that. Ghost Pepper Plant 1, me big fat Zero. She wins.
class, repeat after me: I will not cut peppers without gloves on
Lesson learned
Owweeeeeeeeeeeeeeeeeee!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
I just cut up 3 dozen ghost peppers and two Carolina reapers with no gloves . No matter how much you wash it won’t come off . Multiple washes and then I soaked my hands in grape seed oil. It did help but not take it all away. They say any kind of cooking oil will work. Soak them well and rub like lotion with oil .
Your recipe is awesome and will go very high.of course it will be very tasty to eat.😋 I love it .I will definitely try it.You will tell me in the comments. How do you like my recipes?Thanks.......🤗👏👍
Your recipe is awesome and will go very high.of course it will be very tasty to eat.😋 I love it .I will definitely try it.You will tell me in the comments. How do you like my recipe?Thanks.
Smeared yogurt all over my face and lay in front of box fan. Immediate relief. All gone within 30 minutes Relief for a different kind of burning can be found here 👇 Matthew 13:40-43 NIV “As the weeds are pulled up and burned in the fire, so it will be at the end of the age. [41] The Son of Man will send out his angels, and they will weed out of his kingdom everything that causes sin and all who do evil. [42] They will throw them into the blazing furnace, where there will be weeping and gnashing of teeth. [43] Then the righteous will shine like the sun in the kingdom of their Father. Whoever has ears, let them hear. John 4:13-14 NIV Jesus answered, “Everyone who drinks this water will be thirsty again, [14] but whoever drinks the water I give them will never thirst. Indeed, the water I give them will become in them a spring of water welling up to eternal life.” John 6:51 NIV I am the living bread that came down from heaven. Whoever eats this bread will live forever. This bread is my flesh, which I will give for the life of the world.” John 3:16-18 NIV For God so loved the world that he gave his one and only Son, that whoever believes in him shall not perish but have eternal life. [17] For God did not send his Son into the world to condemn the world, but to save the world through him. [18] Whoever believes in him is not condemned, but whoever does not believe stands condemned already because they have not believed in the name of God's one and only Son.
I was cutting The Carolina Reaper and my hands so burning 🔥
I did everything but still not working
Yes I am the one 😀
I call that an omlet not a tortilla...... lol
HaHa - potato, potahto!
Omg-osh my hands have been burning for hours and I have tried everything! Washed my hand multiple multiple times in dish soap. Cold water over & over! Water, milk, oil! Finally I'm getting some relief after washing my hands in shampoo! I thought about how shampoo strips the oil out of hair therefore it may just strip the pepper oils off my hands.
Hasn't completely worked but has eased it up!
I’m about to try this
I think making tacos would be nice. Though I am thinking of doing a mixed veg including wild purslain and smoked pork neck meat wrap might be good. It probably sautee the pork and veg in olive oil first. I'm gonna use home canned Duck and chicken meat
Wow - let me know how it turns out!
@@eatyourheartoutedibles7604 it turned out good, but the wrap wouldn't stick together well. Still despite it breaking up I just took the filling and wrapped the wrap pieces around them to eat.
My hands were on fire I done the brush texneath it has helped alot will wear gloves next time tks
Not much of a egg person, any substitution for eggs?
Sadly. I have not experimented with a substitute for the eggs, so I cannot give you any suggestions at this time, so sorry!
Delicious protein meal! I made mine with a can of yellowfin tuna, added Dried Dill an No Salt seasoning, used a little Avocado oil in my nonstick skillet May not of been necessary it flip perfectly, sprinkled with Daiya shreds, spring mix greens rolled it up cut diagonally in center. So Delicious! the immersion blender in a bowl is a must because it’s so thick, keep mixing until smooth, spread out in big skillet like a thick tortilla. My new favorite protein meal very filling!
Wow! Sounds great!
Fantastic, thank you. I am definitely making this.
Thank you, enjoy!
This is a chicken omlette 🤷♀️
Pretty Much! Haha but a tasty chicken omlette at that!
You're so talented, I'm amazed how you cooked and prepared this dish beautifully. thanks for sharing, my friend. I love the recipe you've shared. Fully watched
Thank you for watching and for the support!
Looks great! Can you make this plant based?
Seriously? What do you think? No. It’s eggs and chicken. Do a search for vegan recipes.
Hmmm good question, eggs are not plant based, but if you can tolerate them, you can certainly add protein powder. LMK how it turns out for you!
Very interesting, will try!👧🦋
Please LMK how it turns out for you :)
Yum!!I love zucchini 💖
Me too! Enjoy!
Thanks for this. Looks like if people save the grease, they can just drain it off the paper. I really like this tip.
Totally save the bacon grease and cook with it!
Thanks for this recipe. I'll definitely use it. I wonder how it would work with protein powder as the source for the tortilla.
I think it would likely work well!
ᑭяỖmo𝓼𝐦
Can’t wait to try!
Let me know how they turn out for you!
So simple, so easy. Could you microwave it as well? Thanks for sharing
I have not tried the microwave, but if you do try it, LMK how it turns out!
I like it, you wrote ingredients & direction in the description. Thx
I am glad you found it helpful :)
Cool. Subscribed
thank you!
@3:24 where you about to say the B word? lol, nice save.
haha not at all!
you are cooking tuna, doesnt that kill the proteins 😢 you are killing the proteins 😭
Hi There, the tuna is already cooked since it is canned tuna
Nice video!! I will try this soon :) thank you again for sharing… subscribed to your channel ❤️😀
Thank you for the support!
thank you!
This looks fantastic! As a Low Carber this is perfect! I can't wait to try it! Love from Vermont
Hey Vermont! lol Let me know what you think once you try the tortillas out!
Low carb yes, gluten/grain free yes. But there is about 300 calories in that thing 🤷🏻♂️ that’s a lot for just one wrap.
Hi There, yes a lot of low carb/Keto recipes are high in calories due to the fat content making up for the sugar/carbs.
Chicken omelette 😂
haha indeed so!
Blowing the egg didn't work for me.
haha sorry!
Love these, gotta try! Love your name - mine is Rose Angela 😄
Please let me know what you think of the wraps once you make them, Rose Angela :) PS: Nice name hehe