My Aroma Kitchen by Dewi
My Aroma Kitchen by Dewi
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TAPIOCA CHEESE COOKIES | KUE KERING KEJU | Typisch indonesischer Snack
This is the RE-MAKE recipes from my blog www.myaromakitchen.com. I made these cookies quite long time ago, one of my first post on my food blog. So this time, I remake it for the purpose of this video and of course because I miss eating this delicious cookies.
The ingredients haven’t changed much, except that this time I use only margarine instead of a mix of butter and margarine. Both worked well!
If you like this video, please give a thumb up and subscribe to my channel for more videos like this. Enjoy baking!
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INGREDIENTS
350 gr Tapioca flour
2 Pandan leaf
100 gr Margarine (room temperature)
100 gr Butter (room temperature)
100 gr Cheddar/Edam cheese (shredded)
130 gr Powdered sugar
2 eggs
50 ml milk
More recipes on: myaromakitchen.com/
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Get in touch with me….
FACEBOOK: myaromakitchen
INSTAGRAM: myaromakitchen
PINTEREST: www.pinterest.de/darlinadewi3397/
#asianfood #cheesecookies #indonesiansnack
Переглядів: 1 362

Відео

CRISPY & SALTY TAIWANESE FRIED CHICKEN ft. BASIL | Yan Su Ji 盐酥鸡 | Leckeres Brathähnchen
Переглядів 2704 роки тому
This is one of my favorite street snacks during my time in Beijing. It was sold close to the apartment my husband (then boyfriend) and I used to live and it was my privilege to be able to just go down and “visit” the small kiosk that sells this amazing Taiwanese Fried Chicken. Now, I am making my own version of Taiwanese Fried Chicken, it’s very easy but it did make a little mess during cooking...
CHEWY & DELICIOUS STREET FOOD TAPIOCA CAKE | CIRENG | Indonesischer Snack
Переглядів 5554 роки тому
Fried Tapioca Flour (Cake) is another street snack I love during my school time back in Indonesia. It is originated from West Java and it is usually sold by a travelled vendor (abang-abang). This type of snacks we usually called it “gorengan”, it means “fried stuff”. The ingredients itself are relatively easy and you can even eat it just like that, or with chili. It is of course not the healthi...
FLUFFY & SOFT PANDAN CHIFFON CAKE | BOLU PANDAN | Pandan Kuchen | South East Asia Specialty
Переглядів 5174 роки тому
This PANDAN CHIFFON CAKE is my go-to morning/afternoon cake that I have at home, it's very easy to make and does not take so much effort serve it. Pandan is a type of leaf that is very famous in South East Asia, it’s also called Screw pine leaves. it’s basically like vanilla but in green color. It’s so aromatic and its fragrance is so nice and calming. Usually, you can make Pandan chiffon cake ...
AUTHENTIC STIR-FRIED WATER SPINACH | KANGKUNG BELACAN | KANGKUNG TERASI | Asiatischer Wasserspinat
Переглядів 2474 роки тому
Water spinach is a very well-known vegetable in South East Asia. It is normally very cheap and easy to find in Asia, but not in Germany. It can be found only in the Asian supermarket and it is not cheap, comparing to other vegetables like Pak Choy or bean sprout. Because of that reason, I don’t buy it very often and only buy when I am certain I am going to cook, eat it straight away and no wast...
Indonesian STREET FOOD TAPIOCA BALL DUMPLINGS with Peanut Sauce | CILOK
Переглядів 5224 роки тому
This is a typical Indonesian street food/snack during my school time. And this time I am making it my own style with very simple ingredients. If you make the full portion, you can easily freeze the balls and cook them whenever you want to eat. If you like this kind of video, please give a thumb up and subscribe to my channel for further videos like this. Enjoy cooking! INGREDIENTS 400 gr Tapioc...
INDONESIAN CRISPY CURRY SPRING ROLLS | LUMPIA KARI | Indonesische Knusprige Frûhlingsrollen
Переглядів 3,9 тис.4 роки тому
Indonesian Crispy Curry Spring Rolls or Lumpia Kari in Indonesian is one of the classic favorite snacks and appetizers I like. It is a very well-known type of food in Asia and nowadays it has also spread out around the world. There are many ways to make spring rolls, but this particular one I combine with 3 things that kind of tell the way I like to cook. 1. Indonesian exotic spice: Turmeric (o...
AUTHENTIC INDONESIAN CRISPY GALANGAL FRIED CHICKEN | AYAM GORENG LENGKUAS | Gebratenes Huhn
Переглядів 8 тис.4 роки тому
This Galangal Fried Chicken or Ayam Goreng Lengkuas is probably one of my favorites because it is not only crispy on the outside and tender on the inside, but it’s also full of aroma. Thanks to the galangal! It does take more steps than the usual fried chicken, but it is definitely worth it! I hope you like this fried chicken as much as I do. If you like this video, don't forget to like, share,...
AN EFFORTLESS GARLIC EGG FRIED RICE | GEBRATENER REIS MIT KNOBLAUCH EI | VEGETARIAN | FAMILY MEAL
Переглядів 2784 роки тому
This is a very quick and easy fried rice that is effortless with a satisfying outcome. The key for this cooking is to cook on high heat. That means you have to keep an eye on it at all times to ensure not to burn the food. This fried rice is also very kids’ friendly meal, perfect for the family. Happy cooking! More Recipes on www.myaromakitchen.com/ INGREDIENTS 400 gr Overnight rice 4 pcs. Garl...
INDONESIAN CRISPY FRIED TEMPE | TEMPE MENDOAN | Best for Snacks or Appetizer | Vegetarian
Переглядів 7 тис.4 роки тому
Tempe Mendoan is originated from Middle Java, Indonesia. It is well-known as half-cooked Tempe which is fried quickly in hot cooking oil and usually still wet and soggy from the batter and oil. But, many people enjoy fried tempe when it’s crispy, so do I. This can be enjoyed for a snack with coffee or tea, and also as appetizer. This is suitable for vegetarian. Enjoy cooking and listen to the c...
EASY KOREAN BBQ STYLE SPICY PORK BELLY | No grill needed
Переглядів 10 тис.4 роки тому
It took me literally only 20 minutes to cook this Korean BBQ Style Spicy Pork Belly and I didn't use any grill, only a non-stick pan. The most important part of this dish is the marinate sauce. The longer you marinate the better it absorbs into the meat. The best would be to marinate overnight. Don't forget to wash your hand after "massaging" the pork, your hand will sure get colorful... :) If ...
A QUICK SALMON TERIYAKI | NO MARINATE NEEDED | Children friendly meal
Переглядів 2,4 тис.4 роки тому
I have cooked Salmon Teriyaki so often for my family dinner. It is just so simple and very delicious. But the main reason that I cook so often is that I like to encourage my son to eat more fish. And the only fish that he eats is salmon with teriyaki sauce. If you are a parent and your kids don't like to eat fish, give this recipe a try! Don't forget to like and comment on this video, and subsc...
Jiggly Pandan Honeycomb (Bika Ambon Pandan)
Переглядів 1,3 тис.4 роки тому
I loved to snack during my elementary school time, well actually all the time... :) and this is one of my favorite snack (jajanan). It's jiggly, soft, aromatic, and not too sweet. Give it a try and let me know if you like it too! Don't forget to like, comment, and subscribe! INGREDIENTS 6 pcs Eggs 500 ml Coconut Milk 250 gr Tapioca Starch 60 gr Rice Flour 200 gr Sugar 16 gr Baking Powder (1 pac...
Chinese Cucumber Salad
Переглядів 1484 роки тому
This is one of my favorite chinese appetizers. it has strong garlic taste, sour, salty, and sweet. love it! INGREDIENTS 1 pcs. Cucumber, crushed & chopped 1 handful Dried chilis, cut 4 cloves Garlic, minced 1 tbsp Soy sauce 1 tbsp Chinkiang vinegar 1 tsp Sugar For written recipe, you can visit my blog: myaromakitchen.com/2020/05/16/chinese-cucumber-salad/ To support my new channel, don't forget...
Crispy Garlic Butter Chicken Wings
Переглядів 1494 роки тому
This is my first video on my channel and I am so excited to share it with the world. This Garlic Butter Chicken Wings is a killer! it"s crispy, salty, peppery, and perfect! Enjoy cooking and don't forget to like, comment, and subscribe.. :) For written recipe you can visit my blog: myaromakitchen.com/2020/05/10/garlic-butter-chicken-wings/

КОМЕНТАРІ

  • @alokjohal
    @alokjohal 5 місяців тому

    Namaste🙏... From india🕉🇮🇳

  • @hadigunawan3438
    @hadigunawan3438 Рік тому

    Hi Dewi, your pandan cake looks yummi. I have a question what kind of flour to substitute corn flour? I don't like corn flour.

  • @stickyfazez
    @stickyfazez 2 роки тому

    This looks so good!! Any suggestions for spicy sauce to dip? I like mine even spicier lol

  • @famouskitchenstudio8384
    @famouskitchenstudio8384 2 роки тому

    Wow looking so yummy thanks for sharing this delicious recipe 👍

  • @natherinz3650
    @natherinz3650 2 роки тому

    Makasih mbak buat ngeshare ke temen luar negri 🙏

  • @graynim
    @graynim 2 роки тому

    💛💛💛💛💛

  • @chrischubb6266
    @chrischubb6266 2 роки тому

    Im about to try this today … looks tasty , great video

  • @mariamhaider97
    @mariamhaider97 3 роки тому

    is there any sub for the candle nuts? would omiting them work just as fine ?

    • @Sabbathissaturday
      @Sabbathissaturday 2 роки тому

      macadamia nuts or cashews. Macadamia would be the best sub. You can use less of them than called for or just omitting the nuts is fine too.

    • @rowenasantos765
      @rowenasantos765 6 місяців тому

      Macadamias are the nearest taste and texture of candle nut

  • @leizlarchila7189
    @leizlarchila7189 3 роки тому

    Thank you easiest korean bbq recipe..I will try this tomorrow..

  • @andystone6777
    @andystone6777 3 роки тому

    hi Dewi ! I love your sense of humor - you call a cup always '1 cup', even if it's filled ½ or ¾ :-) 'nother thing: is 'Kari' the indonesian word for 'Curry' ? 'nother thing²: you've forgotten the sweet corn in your list

  • @tayevelyn3372
    @tayevelyn3372 3 роки тому

    Cn jus add al purpose flour only?

  • @OjaysReel
    @OjaysReel 3 роки тому

    Oh looks delish. Love the editing on your videos!

  • @TheOdieD3
    @TheOdieD3 4 роки тому

    Inspiring! I Love it! Gonna try this this weekend.

  • @neilrodneymacatangay789
    @neilrodneymacatangay789 4 роки тому

    Can i grill it instead of frying it?

  • @dwiherawati9053
    @dwiherawati9053 4 роки тому

    anak anaku suka ini...so yummy

  • @herasalvia8053
    @herasalvia8053 4 роки тому

    so indonesian food

  • @herasalvia8053
    @herasalvia8053 4 роки тому

    wow disana ada juga ya

  • @ellenamelia1384
    @ellenamelia1384 4 роки тому

    Enak banget 👍 👍

  • @ellenamelia1384
    @ellenamelia1384 4 роки тому

    Wah kliatan nya enak banget, harus coba nih Thanks for sharing ya

  • @any_1cancook757
    @any_1cancook757 4 роки тому

    Yum! Love this recipe Dewi! I am going to make it soon!! I love heat and garlic in my recipes as well!

  • @chadansingh5330
    @chadansingh5330 4 роки тому

    Wow

  • @vonskitchen1343
    @vonskitchen1343 4 роки тому

    My fave snack. A bit shame hubby dont like this so i never make it again now. Hope u stay behind the corner so i can just knock your door with my empty plate 😂

  • @cookcookgo
    @cookcookgo 4 роки тому

    Very nice Tapioca Cake!! Something new for me to try! It looks very delicious and I like the color. Thanks for sharing 😍

  • @YutingChen
    @YutingChen 4 роки тому

    we call it kong xin cai in Chinese~:) very nice! It's the season to eat this right now in China, my mum was telling me another day, i will cook it tonight! haha

    • @myaromakitchenbydewi4554
      @myaromakitchenbydewi4554 4 роки тому

      Tingscookbook yes indeed! I used to have them when i was living in china. Its the perfect time to eat it and there are so many ways you can cook them as well. Hope you enjoy your dinner!:)

  • @Attemptelicious
    @Attemptelicious 4 роки тому

    I’ve never tried this before! This looks so good! 😋 I will definitely make this! Thanks for sharing 🤗

    • @myaromakitchenbydewi4554
      @myaromakitchenbydewi4554 4 роки тому

      Attemptelicious thank you! Definitely give it a try!:) thank you for watching the video

  • @meesunhong
    @meesunhong 4 роки тому

    Wow! you look so professional! 🤩 You should definitely be on TV food channel😉I really enjoyed watching this! 😍 (between i really want to try this but where should I get the pandan paste..🤔)

  • @cookcookgo
    @cookcookgo 4 роки тому

    Very nice to see you! This Spinach dish looks very delicious. Thanks for sharing! 🙌

    • @myaromakitchenbydewi4554
      @myaromakitchenbydewi4554 4 роки тому

      Cook Cook Go anddd i just saw your comment...:) thank you for watching my dear...:)

  • @faiqahalmadihi4802
    @faiqahalmadihi4802 4 роки тому

    Cakep bgt jadi nya! Love it when you make Indonesian traditional food vids 💛

  • @ChubbyWhale
    @ChubbyWhale 4 роки тому

    Yay cilok, has been long.. Nice recipe, thank you! 💕

  • @vonskitchen1343
    @vonskitchen1343 4 роки тому

    Ciloookkk 🤤

  • @KitchenAroma
    @KitchenAroma 4 роки тому

    Good recipe joined your chuanl new friend joined my chuanl Plz

  • @vonskitchen1343
    @vonskitchen1343 4 роки тому

    Hubby love spring rolls n I always make a lot n keep in my fridge. Well... like u said, I don't have to wrap it everytime 😁😁

  • @vonskitchen1343
    @vonskitchen1343 4 роки тому

    Kesukaan ku jg tapi berhubung lagi mengurangi gorengan jadi jarang bikin 😁😁

    • @myaromakitchenbydewi4554
      @myaromakitchenbydewi4554 4 роки тому

      Next time kalo buat cheat day bisa dibikin yah...:)

    • @vonskitchen1343
      @vonskitchen1343 4 роки тому

      @@myaromakitchenbydewi4554 waktu itu udah yg pake serundeng kelapa tapi hahaha

  • @ChubbyWhale
    @ChubbyWhale 4 роки тому

    I can sense the effortless definitely, yet I am sure it tastes delicious as it looks! Thank you for sharing! 🤗 *love your thumb at the end 😆

  • @philippkreysa5530
    @philippkreysa5530 4 роки тому

    i had this. Soooo good - no need to make it for friends. Just eat it for yourself :)

  • @vonskitchen1343
    @vonskitchen1343 4 роки тому

    My hubby's fave... 😍

  • @vonskitchen1343
    @vonskitchen1343 4 роки тому

    Baru kmrn masakin ini buat suami 😊 Asia banget kan... garlic oil ga prnh ketinggalan 🤤🤤🤤