Відео

Trying out RDT for the first time before dropping the beans for grinding. Had reservations about doing it since the leftover vapour might damage the burrs over time, but since this was a 'supposedly' one time thing. Interesting result, got much more ground than the initial weight (so, carry over from previous was more than I thought). 17.6 grams into the hopper, got 17.8 grams out into the port...

Breville Infuser double shot non pressurized basket using stainless steel 1.7mm puck screen

Uncut workflow for a recurring single origin light roast arabica beans. One of the tastiest brew that I've come across. 17.6 grams IN 39.7 grams OUT in ~30 seconds Breville Infuser | Baratza Sette 270 WI | Stainless steel 1.7mm puck screen | DIY WDT made from 3.5 mm stainless steel stiff fishing wire & cork screw | Sweet espresso

Did not have to change grind settings as my previously used beans. Ordered their Guatemala beans for a light roast (roast level 2 out of 6). It was roasted on the spot. Waited ~10 minutes for the bag. Waited until today to degas (~6 days). When I open the packaging, ended up with roast level of at least level 4 of 6. Very oily. Very disappointed. Taste-wise, not as sweet/fruity as labelled. Ver...

Uncut workflow for new bag of Worcas's Light Roast Single Origin Bali Kintamani (roast date not listed, but supposedly freshly roasted). Using 9,5 grams beans with non-pressurized single shot basket (Breville's original). 00::01 Start machine. 00:30 Checking packaging and opening new bag. 01:24 Visual inspection of beans (not as light colored as I thought it would be). Not as fragrant as medium...

Dialing in process of new bag of single origin medium roast coffee beans using single shot non pressurized basket.

Sorry, video had to be muted. Using Breville Infuser and Baratza Sette 270 WI to dial in a new bag of medium roasted Single Origin Arabica beans (roasted ~2 weeks ago). Summary: 05:03:28: [1st attempt] Result too coarse (using grind setting from previous beans). 10:09:24: [2nd attempt] Adjusted macro adjuster up 2 steps. Result: Too fine. 16:52:03: [3rd attempt] Adjusted macro adjuster down 1 s...

Testing new camera angle...

Single shot espresso | 9,1 gr IN 20,4 gr OUT | Full manual | Breville Infuser

Baratza Sette 270WI grinding single dose & simple puck prep (uncut, no channeling/donut extraction).

Breville Infuser | Full manual 9 bars double shot espresso | 12,8gr IN 33,1gr OUT

Baratza Sette 270WI grinding & puck prep (uncut)

Ristretto 35s | 13gr IN 19 gr OUT | Breville Infuser | Medium dark roast single origin (UNCUT)

Crude non-scientific pump flow rate | Breville Infuser | Normal full pump VS manual | Blank shot

23s double shot espresso | 13 gr IN 28 gr OUT | Breville Infuser | Balanced espresso taste

Flush - Extract - Flush - Brush | Breville Infuser

Updated single shot espresso puck preparation uncut workflow | Sette 270Wi | Breville Infuser

Flush - Extract - Take out - Flush - Brush | Espresso Workflow | Breville Infuser

Light roast single shot espresso | Dialing in #2 | Same setting | Breville Infuser

Uncut workflow light roast espresso | Dialing in #1 | Breville Infuser | Sette 270Wi

Baratza Sette 270 Wi single dosing workflow | Breville Infuser | Double shot espresso

Ristretto | Breville Infuser

Uncut workflow | Puck preparation | Espresso without channeling | Baratza Sette 270Wi | 15,8 grams

Single shot espresso No channeling workflow | Single Origin | Breville Infuser | Baratza Sette 270Wi

Single shot espresso | 9 grams in 18 grams out in 18 seconds | Full preinfusion | Breville Infuser

Ristretto | 16,5 grams in 18 grams out | Breville Infuser | Naked portafilter test

16s extraction delicious single shot espresso | Single Origin | Breville Infuser | BaratzaSette270Wi

25s extraction single shot espresso workflow | Single Origin | Breville Infuser | Baratza Sette270Wi

Timed latte workflow | Single Origin | Home espresso | Breville Infuser | Baratza Sette 270Wi