Відео

💖💖💖

Cool, just what I had in mind for Holliday job

Sis, you Killed the veggi. The Soup Looks delicious though.

Yummy

Thanks girl ..I'm doing mind now but guess what? No tomatoes...but I'm cooking it like that.😅😅😅

yes mama, you are the best

Nice but too much water

Thanks for the video. Will try your recipe

Stop using plastic or nylon as you call it directly on your food especially while cooking! Use parchment paper or leaves

Can you use any type of venigar?

Thanks for the recipe Mimi trying it now although don’t seem to get dried fish where I’m am

Thanks for this, was trying to figure what to cooking this evening

Great job

Wooow. Straight to the point

Le gout de ca😋🇨🇲💪

Le manioc ca me manque grave yummy

You are a good teacher, thank you for sharing

Measurements???

Looks delicious. What country is that?

That is awesome

Verry good mi miam. Il will repeat this meal thank you

All that water so that grand nut go dry for inside

Amazing recipe

Nice results thanks ❤❤

So nice dr

Thanks a lot

Yummy 😋 thanks for sharing 👍 ❤❤

A friend from Ghana taught me how to make fufu and I've loved it ever since!

5 littles

Thanks for the recipe

Yummy

Looks yummy. Watching from Philly ❤ USA

𝕄𝕦𝕞 𝕡𝕝𝕖𝕒𝕤𝕖 𝕒 𝕣𝕖𝕔𝕚𝕡𝕖 𝕗𝕠𝕣 𝕔𝕙𝕚𝕟 𝕔𝕙𝕚𝕟

𝕋𝕙𝕒𝕟𝕜𝕤 𝕞𝕒 𝕦𝕣 𝕥𝕙𝕖 𝕓𝕖𝕤𝕥 𝕒𝕝𝕝 𝕦𝕣 𝕥𝕖𝕒𝕔𝕙𝕚𝕟𝕘𝕤 𝕚 𝕗𝕠𝕝𝕝𝕠𝕨 𝕦𝕡 𝕒𝕟𝕕 𝕚𝕥 𝕔𝕠𝕞𝕖𝕤 𝕠𝕦𝕥 𝕓𝕖𝕤𝕥

What about hills

6:10

Some people in the French side, always use granunt for this recipe

U must be from South west Cameroon, because we eat egusi alot with everything, if you can do me Ejaham Ogohno soup, you will have many likes

Thanks

How long can it last?

How many eggs can i put in my 5kg of flour pls

Nice one

I tried it

Nice. I am definitely going to try this recipe 👏

I can buy any salt nor ma

Delicious😊

Could you tell us how much fire is needed cause mine crystalised and became hard and shiney, it did'nt reach the end stage.

Thanks

Just watched your video and it was so helpful, my cornchaff taste better now😂.

Awesome