Sesame Chicken | Starter Recipe | Homemade Sesame Chicken | Crispy Chicken|
#sesamechickenrecipe #starterrecipe #sesamechicken #homemadesesamechicken #indo-chinese #sesame #beckyskitchen #beckysrecipes
Preparation Time: 5 Mins (Soaking Time: 30 minutes)
Cooking Time: 10 Mins
Serving: 5 - 6
Ingredients:
CHICKEN BREAST - 500 GRAMS (Cut into cubes or Bite size)
SALT - 1 Tsp
BAKING SODA - 1/4th Tsp
WATER - ½ Cup
EGGS - 2
CORN FLOUR - 2 Tbsp
FLOUR SPICE MIX:
REFINED FLOUR (Maida) - 3 Tbsp
ONION POWDER - 1 Tsp
PAPRIKA POWDER - 1 Tsp
BLACK PEPPER POWDER - ½ Tsp
SAUCE MIX:
TOMATO KETCHUP - 4 Tbsp
SRIRACHA SAUCE - 2 Tbsp
SOY SAUCE - 1.5 Tbsp
VINEGAR - 1 Tbsp
SUGAR - 1 Tsp
CORN FLOUR - 1.5 Tbsp
WATER - 1/4th Cup
OIL - FOR DEEP FRYING
FOR SESAME CHICKEN
OIL - 2 Tbsp
GARLIC - 2 Tbsp
SPRING ONION WHITES - 2 Tbsp
SPRING ONION GREENS - 2 Tbsp
SALT - To Taste
ROASTED SESAME SEEDS - 2 Tbsp
This Crispy Sesame Kitchen is Sweet, Spicy & Crispy. This sweet & Savory dish is simple to make and budget- friendly. Sesame Chicken is a small Pieces of tender Chicken that have been Coated in Egg & Cornstarch, Deep fried until crispy, & then Coated in a deliciously sweet, salty, tangy Sauce tossed with Roasted Sesame seeds.
This Sesame Chicken is served with Crunchy Salad, Sesame cucumber Salad, Jasmine Rice or as a Starter itself.
So Do Try out this Homemade SESAME CHICKEN Recipe at your home Kitchen & let me know your comments below.
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