Just Add More Butter
Just Add More Butter
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Christmas Bark THREE WAYS! | Turtle Bark - Peppermint Bark - Christmas Crack!!
Making Christmas bark is one of the simplest and most rewarding holiday treats! Perfect for sharing with family and friends!
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✨ Christmas Cookie Cake! ▶ ua-cam.com/video/-kjR7QTiRqA/v-deo.html
Products used in this video:
✅ Gold Sprinkles: amzn.to/3G8NV59
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Ingredients:
Turtle Bark -
12 oz package semi-sweet chocolate chips
25 caramel squares or 1 1/4 cup caramel bits
1 cap full vegetable oil
1 tbsp heavy cream
whole pecans, as many as you want
Peppermint Bark -
12 oz package semi-sweet chocolate chips
12 oz of white almond bark, or ghirardelli white chocolate chips
1 cap full vegetable oil for each chocolate
1/2 tsp peppermint extract
about 8 candy canes, crushed
Christmas Crack -
1 sleeve original saltine crackers
1 cup salted butter
1 cup brown sugar
1 cap full of vegetable oil
12 oz package semi-sweet chocolate chips
Toppings -
Christmas sprinkles
red and green candies
fine gold sanding sugar
Directions:
Turtle Bark - Line a 10x15 inch baking pan with parchment paper. To a microwave save bowl, add in the chocolate and vegetable oil. Microwave for 1 - 1 1/2 minutes, stirring every 20 seconds so the chocolate doesn't burn or seize. Once melted, set the chocolate off to the side and melt the caramel. To another microwave safe bowl, add in the caramel squares and heavy cream. Melt for 1 - 1 1/2 minutes until melted, stirring every 20 seconds.
Assemble the bark. Pour the melted chocolate out in a nice even layer. Then drop dollops of the melted caramel all over the chocolate. Grab a butter knife and swirl in the caramel. Add on the pecans and sprinkle in the gold sanding sugar. Drizzle on a final layer of chocolate if you desire. Set your bark in the fridge to fully set for 30 minutes. Once hardened, break up the bark into pieces. Enjoy!
Peppermint Bark - Line a 10x15 inch baking pan with parchment paper. To a microwave save bowl, add in the chocolate and vegetable oil. Microwave for 1 - 1 1/2 minutes, stirring every 20 seconds so the chocolate doesn't burn or seize. Once melted, add in the peppermint extract and mix until combined. Pour the chocolate into the pan in a nice even layer, then place it in the fridge to fully set. About 15 - 30 minutes.
While the chocolate is setting in the fridge, prepare the candy canes. Place them in a baggie and, using the back of a measuring cup, crush them into fine bite size pieces. Transfer to a bowl.
For the next layer, into a microwave safe bowl, add in the white chocolate and vegetable oil. Microwave for 1 - 1 1/2 minutes, stirring every 20 seconds so the chocolate doesn't burn or seize. Once the chocolate is nice and melted, using a tsp, scoop out the finer crushed peppermint "dust" from the bowl of crushed candy canes. Mix that in with the melted white chocolate. Then pour out the white chocolate onto the dark chocolate layer. It's important to note, if you pour your warm chocolate onto fridge cold chocolate, your white chocolate will harden up VERY quickly. I find it's best to remove the base layer from the fridge prior to melting the white chocolate so this doesn't happen. Sprinkle the extra crushed candy canes on top of the white layer. Add on a drizzle of more white chocolate if you want. Place the bark back in the fridge to fully set. Once set, break the pieces up and enjoy!
Christmas Crack - Line a 10x15 inch baking pan with foil. Arrange your crackers in an even layer. To a pot on the stove over medium heat, melt the butter and brown sugar. Once it starts to boil, boil the mixture for three minutes. Then pour your mixture all over your crackers, carefully spreading the mixture out. Into a preheated oven at 400 degrees for 5 minutes. Let your crackers cool out of the oven for another 5 minutes.
To a microwave save bowl, add in the chocolate and vegetable oil. Microwave for 1 - 1 1/2 minutes, stirring every 20 seconds so the chocolate doesn't burn or seize. Spread the chocolate out all over the crackers. Add on your candies and or holiday sprinkles. Place in the fridge to fully set for about 30 minutes. Break up the bark and enjoy!
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#food #baking #dessert #christmas #turtlebark #chocolate #peppermint #peppermintbark #christmascrack #holidaydessert #holidayfood #christmasfood #christmasrecipe #christmaswreath #holidaytreats
#christmastreats #christmasparty #candycanes
Music by Epidemic Sound
DISCLAIMER: Links included in this description are affiliate links. If you purchase a product with the links that I provide I may receive a small commission. There is no additional charge to you!
Переглядів: 2 347

Відео

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КОМЕНТАРІ

  • @estherruth4692
    @estherruth4692 15 годин тому

    People pronouncing ricotta cheese like “rickOTuh” physically hurts my soul. RiGOATuh.

  • @mothertwinkles4198
    @mothertwinkles4198 18 годин тому

    Yummylicious!

  • @randompersononyt18387
    @randompersononyt18387 День тому

    MERRY CHRISTMAS! GOING TO MAKE ONE OF YOUR RECIPES! I'LL TELL YOU ALL HOW IT WAS! :D 6:57 PM, 12/25/2024!

    • @JustAddMoreButter
      @JustAddMoreButter День тому

      Merry Christmas to you too! Can't wait to hear how it turns out! 😊

  • @CoolKidsSJJE
    @CoolKidsSJJE День тому

    Just made these, love them!! Added tiny marshmallows, too

    • @JustAddMoreButter
      @JustAddMoreButter День тому

      That's awesome! Great idea, adding mini marshmallows! Happy Baking!! 😊

  • @suekayknits4284
    @suekayknits4284 2 дні тому

    looks delis, you have water listed in ingredients, but you didnt use it???

    • @JustAddMoreButter
      @JustAddMoreButter 2 дні тому

      Yes, I'm not sure why it's listed. I checked my notes and re-watched the post and didn't see it used. Sorry for the confusion!

  • @samuelmuench3557
    @samuelmuench3557 2 дні тому

    Do these not have any leveners

  • @CamilleJohnson-z1m
    @CamilleJohnson-z1m 2 дні тому

    You didn't say how long to bake and what degree's to bake on sorry.

    • @JustAddMoreButter
      @JustAddMoreButter 2 дні тому

      2:45 350 degrees for 15 - 20 minutes, I left mine in for the full 20 minutes. Happy Baking!

  • @sadielouwho5795
    @sadielouwho5795 3 дні тому

    I made these yesterday for our family Christmas gathering today. They were a hit and will be made again and again. So good!! Thank you for this new family favorite!

    • @JustAddMoreButter
      @JustAddMoreButter 3 дні тому

      That's fantastic! 😊 I'm happy to hear that they're a new family favorite! Happy Baking!!!

  • @UOlover13
    @UOlover13 3 дні тому

    Can I make this dough ahead and leave chilled in the refrigerator?

  • @angelicaceballos912
    @angelicaceballos912 3 дні тому

    For the pecan puffs does the butter matter if it's unsalted or salted? And does it matter if it's Sticks or in a container?

    • @JustAddMoreButter
      @JustAddMoreButter 3 дні тому

      If unsalted butter is all you have, then sure, it should be fine. However, I would stick to regular butter in the stick form. Spreadable container butter should not be used for this recipe. You technically can use spreadable butter for baking in a pinch, it's generally not recommended because the added oils in spreadable butter can lead to inconsistent results like dense or soggy baked goods due to its higher water content and altered fat composition compared to regular stick butter.

    • @angelicaceballos912
      @angelicaceballos912 3 дні тому

      Ok thank you so much ​@@JustAddMoreButter

  • @teresarivera7878
    @teresarivera7878 4 дні тому

    I'm hooked! So excited to be making some of these...And next year, the whole 12 days of cookies! YUM! 😋😋😋

    • @JustAddMoreButter
      @JustAddMoreButter 4 дні тому

      That’s fantastic! 😊 You're going to have so much fun! Happy Baking!! 🎁☃️

  • @MariaMorales-pc9ze
    @MariaMorales-pc9ze 5 днів тому

    Wow thank you so much for all these wonderful cookie recipes 😊 Hope you and your family have a wonderful holiday 😊🎄🎁☃️☺️🍾🥂🙏

    • @JustAddMoreButter
      @JustAddMoreButter 4 дні тому

      Thank you very much! You as well, Happy Holidays! 🎄 😊

  • @JoyinFlorida
    @JoyinFlorida 5 днів тому

    Why do people use milk powder instead of milk?

  • @araceliarretche4385
    @araceliarretche4385 5 днів тому

    Thank you for showing us how easy these are to make especially for those NON bakers....😂.

  • @highoffnanii
    @highoffnanii 5 днів тому

    Making these today! I’ll update and tell you how it turns out ☺️ Edit: okay so I made the cupcakes and they were good but the frosting was really sweet because the dulce de leche was already sweet itself and adding the confection sugar made it really sweet. I think using cream cheese would have helped level it out

    • @JustAddMoreButter
      @JustAddMoreButter 5 днів тому

      That's great! I hope they turn out well! 😊 Happy Baking!

  • @mullisoutdoors
    @mullisoutdoors 6 днів тому

    So-So Good!! I love this kind of stuff and yours was Awesome!! Great Video and Great Treat!! Merry Christmas!!🎄🎁

    • @JustAddMoreButter
      @JustAddMoreButter 6 днів тому

      Thank you! Thank you! Yea I really liked the Christmas crack, I think it's my favorite. Merry Christmas to you too!

    • @mullisoutdoors
      @mullisoutdoors 5 днів тому

      @ Yes the Christmas Crack was Awesome! It was not what I was expecting when Phil said it had Salteen crackers in it! They were soooo good!!🤣🤣

  • @ailisagutierrez4294
    @ailisagutierrez4294 6 днів тому

    Looks delicious! Thank you for sharing💗

  • @JustAddMoreButter
    @JustAddMoreButter 6 днів тому

    Need more Christmas baking ideas?? Check out my Christmas Cookie Cake! ua-cam.com/video/-kjR7QTiRqA/v-deo.html

  • @xboxseli7766
    @xboxseli7766 6 днів тому

    amazing and helpful video! thank you! :)

  • @Davis-carmencita
    @Davis-carmencita 7 днів тому

    You should dip some in chocolate

  • @donnamorrison4747
    @donnamorrison4747 7 днів тому

    I LOVE YOUR VIDEO !!! It is very clear and informative 😁 THANK YOU

    • @JustAddMoreButter
      @JustAddMoreButter 7 днів тому

      Thanks so much! I'm glad you found it helpful! 😊

  • @Mhacarony_gbt
    @Mhacarony_gbt 7 днів тому

    In our place in Indonesia, it's called es kul kul😊

  • @PSA3377
    @PSA3377 8 днів тому

    Those twists look delicious ❤

  • @melbamitchell5613
    @melbamitchell5613 8 днів тому

    I just found your channel. I love your enthusiasm! J also really appreciate your putting up an ingredients list after each recipe. I don't like searching the description box for the one I want and really don't like being redirected to another site. So thank you for the convenience.

    • @JustAddMoreButter
      @JustAddMoreButter 8 днів тому

      Thanks so much! I'm glad the ingredient list card is helpful! 😊 Happy Baking!

  • @bigmelswonderland
    @bigmelswonderland 8 днів тому

    I'm making soft gingerbread cookies, decorated with candied ginger. They are perfectly scrumptious.

  • @MYMEXICANKITCHEN11
    @MYMEXICANKITCHEN11 9 днів тому

    Dulce de leche huh! It already sounds too yummy only by reading the title😋😋👌 New subscriber here👋&👍👍👍

    • @JustAddMoreButter
      @JustAddMoreButter 9 днів тому

      Thank you very much! You've picked a good one, this is a very delicious treat! 😊

  • @rosemarieperrotti2742
    @rosemarieperrotti2742 9 днів тому

    Excellent. Thank you

  • @tnmwriter
    @tnmwriter 9 днів тому

    Best cookies I've ever made!! Family loved them. Cheers. Thanks a lot!

    • @JustAddMoreButter
      @JustAddMoreButter 9 днів тому

      I'm so glad they were a hit with your family! 😊 Thanks for sharing! Happy Baking!! 🌲

  • @Freedomterri
    @Freedomterri 9 днів тому

    Thank you so very much for sharing! A really good spread for Christmas! Merry Christmas! 🎁

  • @Taitcreates639
    @Taitcreates639 10 днів тому

    Merry Christmas, my fave is a toss up between Gingerbread cookies and Pecan puffs. Excellent tutorial. God Bless

    • @JustAddMoreButter
      @JustAddMoreButter 10 днів тому

      Both excellent choices! Merry Christmas to you as well! 😊 Happy Baking!! 🌲

  • @ginab3452
    @ginab3452 10 днів тому

    I tried this recipe and it was a hit at our Christmas party. No cookies were left. Thank you for the recipe.

    • @JustAddMoreButter
      @JustAddMoreButter 10 днів тому

      That's fantastic! It's one of my top three favorites! Thanks for sharing! Happy Baking 🌲

  • @Fancypants1016
    @Fancypants1016 10 днів тому

    Love these recipes! Very entertaining video.

  • @yolihernandez8181
    @yolihernandez8181 11 днів тому

    Non alcoholic version?

    • @JustAddMoreButter
      @JustAddMoreButter 10 днів тому

      To make the cupcakes non-alcoholic, leave out the amaretto in the filling and use 5 1/2 tablespoons of heavy whipping cream and 3/4 teaspoon of almond extract. Happy Baking! 🌲

    • @yolihernandez8181
      @yolihernandez8181 9 днів тому

      ​​@@JustAddMoreButter ❤ I appreciate it thank you so much ! MERRY CHRISTMAS

    • @JustAddMoreButter
      @JustAddMoreButter 9 днів тому

      @@yolihernandez8181 My pleasure! Merry Christmas! 🌲⛄🎁

  • @1ly.an4hi
    @1ly.an4hi 11 днів тому

    for the sugar cookies is the tatar necessary?

    • @JustAddMoreButter
      @JustAddMoreButter 11 днів тому

      It's not necessary, but it helps to create a chewier texture by preventing sugar crystals from forming, resulting in a softer cookie, and it can also add a slight tangy flavor. ❤

  • @sprinkles_091
    @sprinkles_091 11 днів тому

    For the thumbprint cookies i used the nestle dolce de leche caramel in the can❤

  • @sprinkles_091
    @sprinkles_091 11 днів тому

    With the monster cookies i have to cook my oatmeal first because of ibs they tend to back me up, but i still tried this recipe! I added quaker low sugar maple brown sugar oats & omg thank you for showing this! I needed the protein as well❤

    • @JustAddMoreButter
      @JustAddMoreButter 11 днів тому

      That's great! I'm so glad you loved the monster cookie recipe! 😄

  • @MikkiandAngel
    @MikkiandAngel 11 днів тому

    Yummy 😊

  • @MikkiandAngel
    @MikkiandAngel 11 днів тому

    Wedding cookies, pecan cookies, peanut butter candy cookies, candy bark

  • @jadestone8552
    @jadestone8552 11 днів тому

    I am sort of watching this on Dec 15

  • @lesleecotterell-barrow4842
    @lesleecotterell-barrow4842 11 днів тому

    Always looking for more cookie recipes for my christmas cookie agenda! Thanks!

  • @MarciaBianco-wl9ul
    @MarciaBianco-wl9ul 11 днів тому

    Videos were difficult to navigate Cookies only fair

  • @MagesseT1
    @MagesseT1 11 днів тому

    Terrific ideas. I probably wont ALL of these this Christmas, but it's a great "idea" keeper!❤

  • @moebiusz9988
    @moebiusz9988 12 днів тому

    Ma'am you do realize that *chocolate ganache* involves ACTUAL chocolate? And it is made with cream nothing else, no butter, water or powdered sugar? Great recipes by the way, it's just weird seeing you make a frosting and calling it a chocolate ganache.

    • @JustAddMoreButter
      @JustAddMoreButter 12 днів тому

      Thank you, yes, a couple of others have also said the same thing. 😊 Happy Baking!

  • @debbiecoppolo3342
    @debbiecoppolo3342 12 днів тому

    Do the carrot cake cookies have to be refrigerated?

    • @JustAddMoreButter
      @JustAddMoreButter 12 днів тому

      Yes, the frosting has cream cheese in it. So you'll want to store them in the refrigerator. Once the frosting has firmed up on the decorated cookie (from being in the refrigerator), you can stack them in an air tight container with a sheet of parchment between each cookie layer. Happy Baking!

  • @jillmcdonald1714
    @jillmcdonald1714 13 днів тому

    Ouch, I just bought 4 dozen large eggs at Costco a few weeks ago so can Lemon Curd. It took about 24 yolks for the recipe. I canned it in half-pint jars and it is wonderful. I have a ton of egg whites now and will be making lots of meringue cookies for Christmas. I got a 38 lb case of Organic Lemons from Azure Standard and grated all the peels. Then I freeze dried it and put it in freezer bags to gift with a jar of the Curd. It will be great on pancakes or toast! So excited!

    • @JustAddMoreButter
      @JustAddMoreButter 13 днів тому

      Sounds like you're going to have a delicious Christmas! 😊

  • @laniemay6090
    @laniemay6090 13 днів тому

    So happy your video came into my feed...i never made Christmas cookies...(usually eat them😂) i just made 3 of your cookies...im making one more ..they came out great...bringing to a xmas party tomorrow...thank you so much 😊

    • @JustAddMoreButter
      @JustAddMoreButter 13 днів тому

      That's awesome! Thanks for sharing!! Happy Baking! 😊

  • @The_Timinator
    @The_Timinator 13 днів тому

    Yummy !! Finally !!!!!! ... I've found a recipe that looks like it's not a runny mess, I like to make little bit sized goodies for my Co Workers, this looks like it would stand up to being cut into 30 or so Bite Size pieces that I can hand out during the Day. 🥰

  • @Eaglesman3620
    @Eaglesman3620 13 днів тому

    How many cookies does this batch yield?

    • @pjcshelp2
      @pjcshelp2 8 днів тому

      I'm wondering the same...

  • @IsabelCastillo-jm8br
    @IsabelCastillo-jm8br 13 днів тому

    Si es posible por favor en español