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Looks good 👍🏼

Servibg it this evening. Thank you

I made yaki noodles today and my kids and husband loved it. I like your videos, you take your time and explain it well. Thank you

This was very famous 😂

This is awesome. I am going to try this year

Have you tried it with freezing the tofu beforehand and noticed a difference? I've found freezing tofu helps really pull the moisture out and gives a different texture compared to just pressing it fresh, but I typically use the defrosted tofu for frying since it gives more of a chewy bounce I'm looking for in like a nugget situation. I'm curious how that would come out if used for jerky or if its too thin to make much of a difference.

Great cook recipe for 🎉🎉🎉🎉

Yummy 😋

Thank you for sharing the recipe. I was talking to a coworker about guilt free snacks. This looks absolutely delicious

Yummy 😋

Looks good. I had a vegan Mushroom jerky once.

Sounds spicy, can't wait to try it

Yes, yes and Absolutely yes

This looks good

Recipe blog: berryberrylife.com/

Delicious 🔥

This was a great video, i want to try all the recipes. Im between the orange and sweet and sour for dinner tonight

I've watched so many videos and looked at so many recipes that required so many ingredients. But your recipes and explanation really made it easy for me to make all of your recipes without frustration. Thank you so much. Also, do you have a vegan sizzling tofu recipe without mayonnaise? God bless.

This looks good, definitely going try this. Thanks for sharing the recipe.

I love gochujang paste. I have to try making this pasta dish

Yum!

This looks wonderful!

Wow simple but the best then thank for sharing sir

Looks good

Very informative... these popular recipes are fun to cook. Love them ❤ Watching from philippines 😋

This bowl looks so healthy, and love the idea of dipping noodles into a cold broth. Can't wait to make it

This looks like a very healthy bowl. I like cold Soba. I have to try making tofu in the air fryer.

the annoying loud music is very disturbing while hearing how to cook

It will be even better if you ad some pesto on top when serving

Great…

Love this salad, nicely explained! Thanks

nicely explained!! thanks

Lovely recipes and I love the way you explain everything so simply..... I have subscribed and am looking forward to binge watching your videos ❤ from Melbourne Australia 😊

One of my favorite sides

Simple but healthy vegetables

🙂🙂👍Incredible Job!🙂Stay blessed!👍Keep it up!🙂🙂👍God bless you abundantly forever 🙂🙂Enjoy amazingly blessed weekend 🙂🙂Stay happy and well protected. 🙂🙂🙂

Wow this looks healthy!

Looks like the perfect side!!

Yummy!

This is one of my faves and so easy too!

bro bro bro bro bro.... it's Pak choi or Bok Choi not Bak choi Ahahahah xD

This recipe looks great, really like the minced mushroom idea.

God bless the U.S.A.

I am an American, a Veteran, and a Democrat. I believe in my country and I stand by my oath to protect The Constitution against all enemies foreign and domestic. God Bless The USA.

Peas and carrots are not native to Thailand. Carrots could have made it into Thai cuisine since they are endemic to central Asia but peas are European.

Can you share which brand of vegan fish sauce you used?

Congratulations on your new blog. 💐