Відео

You know what they say “Meow” Lol

Long nose looks pretty tame

i totally wish this package was addressed to me 🙄 i love mu mu!!!!

just imagine how many scratches the worker got putting that dangerous beast in the box! Such a handsome kitteh!

Is marinara considered a pizza sauce? It dawned on me when I use to work for Pizza Hut when someone ordered marinara sauce, we just used pizza sauce to complete the order

Is the roller rink still there? I used to go there all the time when I was a kid

Well done! Please, do more videos like this one. I use the same "wet surface" technique on all our pans, cast iron, enameled cast iron, stainless steel, and carbon steel. Sometimes, I use a thin layer of oxidized cooking oil, like you, sometimes - oil and beeswax blend, or Crisco, which allows to use really small amounts of "seasoning" product to make pots and pans nearly instantly non-stick. Whether we use cooking fat after or not, depends on the recipe, but the surface by then is already non stick, could be brought up or down to any temperature, and we get the benefit of the specific metal properties of specific cookware. Demeyere SS pans makers say that 10sec resting period after we reach the earliest smoking point is all it takes to make SS non stick! Chinese have discovered that method for us long time ago to cook/dry fry in their cast iron woks with little to no oil if necessary, except that traditionally they use a thin layer of beef tallow, pork fat, or soybean oil, which is an excellent drying oil (and is the reason why an extra thin layer of Crisco on metal or enamel works so well for your method as well. Crisco is a soybean based shortening).

Thanks for the video

I’ve never tried pinning the prosciutto and sage to the chicken while frying it but that’s definitely something I will do next time. I like how you added mushrooms as well. I’ll have to make this for my mom this is one of her favorites.

10/10 dish

Nice video. You'd need to use generous amount of fat to fry eggs on s/s pan. This is a great way to cook healthy. I have seen a video someone successfully using aerosol cooking spray, something that I have yet to try.

can confirm... tastes amazing

I like this as an alternative to cooking with too much butter or oil, just a nice glaze on it.

You don't generally try to season stainless-steel, namely because it's not necessary (unlike iron, oxidization wont occur) and furthermore because, due to the less porous surface and non-reactive nature of stainless, any polymerisation wont adhere very well to the substrate as it does with iron cookware and will come off easily. Thus the idea with stainless is to 'season' it each time you cook, heating a small amount of oil at high temperature, before adding your primary lubricant. Your presentation is good regardless.

Well, for one thing stainless steel can't be seasoned, and finally if you want to cook in stainless steel and not have any sticking you need to add the oil as the pan is warming up, and when the oil starts to shimmer is when you add the food.

I'm gonna try this.

Rockin' it.

great video!

Epic!!

Love this!

who knew PA had such cool & natural entertainment

No way! 😱

Should make a rock band.

Iron meteorite

We've got a location to hit these in montana. It's pretty cool

Is there something in the ringing rock?

Try your head and see what that sounds like

Wooow

Lived near there, it's true.

Interesting.

You are right on the money if you didn't like MUTTI pizza sauce......I bought a jar the other day from hearing good things about MUTTI products from ITALY and the PIZZA sauce was the worst I've ever tasted........It was like a can of mushed tomatoes that were very watery and flavorless.......I'm afraid to try their pasta sauces now.......Anyhow, I just subscribed to see more of you....

Wow, really got dark. I guess I'll have to go see the next one in 2044.

Now I want pizza!

Why are people still driving during the eclipse?

Phenomenal video

beautiful

This is outstanding!!!!🌟 LOVE THE MUSIC! Shout out to #TunesbyDoug👍👏

Temu is so good

Thank you so much for the thorough review on both of the machines, theres so few videos of people doing heated mag stirrer tests with such a controlled test.

Drinking water instead of milk is a pretty big mistake, milk actually gets rid of the heat, water spreads it, making it more hot.

You guys are chads😲😲

Try Yo Mamma's Classic Pizza Sauce (no joke).

My mando is better and bro filmed this on a Nintendo DS

pizza

Pizza Time!

Pizza Pizza....of wait, that's Little Caesars.

Pizza

pizza sauce tasting = best sunday night activity

Love the intro…good Halloween music.

Avengers Assemble!