Відео

진짜맛있을거같아요 이 밤네 침이 줄쥴🤤너~~무 늦은 댓글이지만 집에 대용량 휘핑크림이 있어서요.. 생크림 대체로 가능할까요?🤎

Omg thank you so much! I've got so much earl grey idk what to do with it. What a lifesaver❤

could you use salted butter? i don't remember if it's just a preference or an actual thing that needs to be carefully accounted for lol

This is an update. You really helped with my questions before. So now I'm resting 30min, baking 325f 18mins and no sticky bottoms but now they are hollow inside and when I try and eat one it all shatters into lots of crumbs, very crispy and light with hollow. Not sure now where I'm going wrong? How can I get a dense full shell? 🙂

Its good. She not lie when share all the ingredients measurenment. Thank you!!

Obsessed with everything you bake!

Do some recipes call for using a fork to make the tiny holes on the cookies prior to baking ?

I've constantly used this recipe on multiple occasions since last year, this recipe is really great!

Just try it. Thanks. ❤️ From Malaysia 🇲🇾

FOLLOW YOURN PRETY CHANEL

I tried this yesterday and the flavor of the tea came through perfectly! Love the texture of the cookie too. Thank you for posting! :D

Tried this today and i love that it wasn't too sweet and that the earl grey flavour was not too subtle or overwhelming! I'll suggest to add a pinch of sea salt if you're making this recipe!

How many grams are those earl grey tea bags ? Since I don't use the one in a bag instead mine is in loose form.

Yummy recipe 😋😋 looks delicious.

Hi yuni may i know....are these cookies are crunchy or soft?

I tried the macaron mat you recommended but my macarons still appear uncooked even though I've tried cooking at gas mark 2 for 20mins then they still wasn't cooked so I turned it up to gas mark 3 for 5 mins but then they went brown and were still wet and sticky inside. You could see the edges starting to shine and the feet but nothing inside. I'm really lost. I tried your recipe too. Surely I wouldn't cook them longer? The feet rise but not insides.

Wondering if you can roll this batter out? I prefer cutting them with exact same thickness and I can be clumsy sometimes

망고퓨레 추가해서 만들었는데 넘 맛있어요 좋은 레시피 감사합니다~

Thank you Yuni!! I can’t tell you, I’ve been macarons just for fun for a year now. All of a sudden I have my first event and I have made 16 failed batches (never once in a year did I get a failed batch). Finally coming across your video I’ve got it right!

What kind of milk?

Where do you get the Earl Grey powder from or did you make it yourself? If so, how? Thanks

Can I use a mold for other shapes? Sorry, very beginner here.

Hi cookie run

Wow superb 👍 different style Recipe nice making sister 😋 yummy

Did you age your egg whites?

May i know how much agar2 powder if i want to use agar2 powder instead of gelatin?

Okay, I am equipped with rice flour this time and it will turn out perfect!!

너무 맛있어 보여서 해먹으려고요! 근데 다음부터는 모찌라는 일본말 보다 우리나라말인 찹쌀떡으로 표기해주셨으면 좋겠어요. 외국분들도 보시니까요!

Could I use wheat flour instead?

ua-cam.com/video/ClC7BIt24nE/v-deo.html

Easy and Tasty <3 Thank you!!

Yummy

This recipe was so good and easy! Thank you so much for sharing~

안녕하세요? 방금 막 구워서 두 개 순삭했어요. 정말 맛있어요. 제가 베이킹 왕초보인데 버터말고 오일 넣어서 번거롭지 않게 자주 해먹을 수 있을 것 같아요!ㅎㅎㅎㅎ 달달하게! 1) 근데 머핀팬에 머핀유산지를 빼고나니까 기름이 남아 있더라고요 ㅠㅠ 제가 제대로 안섞어서 그런가요? 😭 2) 콘치즈 내용물이 저는 밑으로 다 가라앉았어요.. 왜 그럴까요? 3) 그리고 요건 바로 먹는게 제일 맛있나요? 나머지는 냉장보관 해도 되겠죠...?? 쉽고 맛있는 레시피 감사합니다!!

do you use large egg to get 15g egg yolk??

Mine came out hollow. What did I do wrong? I really like your recipe because it’s not super sweet, but I don’t know how to fix the hollow part. Do you have any idea on what I’m doing wrong?

Why do my macarons stick to the parchment paper and they are almost burning

just tried the recipe & my family loves it, thank u for sharing!

Hello! What kind of milk did you use?

Tried this recipe and it turned out so well!! I've been baking this almost every alternative week cos my family loves it! So glad I found your recipe, it's so simple & yummy!! I even tried it with matcha powder to make matcha shortbread cookies and it works perfectly too :") thank u for sharing!!

after a year of trying to defeat the hollow macarons, i tried your recipe and got it first try! THANK YOU! delicious!

Your macaron shells look beautiful!

Looks delicious

번거로우시겠지만 버터크린 만드는법 글로 알려주실수 있으세요? ㅠㅠ

I just made this and it was so good!

This was the easiest recipe I found and the cookies tasted so so good!! Thanks so much for sharing💞💞

How many of macarons does this batch make???and can I double this recipe??

Thank my friend for sharing video 👍

I'm sooo happy to find your channel! Thank you for sharing with subtitles! I cannot wait to try your recipe :))

👍8🔔450 i hope you do same🔔 Delicious 😊👍😋