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Tomatoes are so much easier to grow that cucumbers and there are always several green ones left on the vine when it starts getting to cool for them to ripen so thanks for this. ;)

Thanks This will be 1st time

Are you? Using pickling salt

Do you have to put sugar in it

Exactly how I was showed how to make in a jar!

I’ve never tried this way. Have made in jar no sugar. One time successful, one time not so good. What is the purpose of the sugar? Will the kraut be sweet?

Might be lion mane mushroom but not sure is this an oak tree branch if so that’s where they grow

Will they stay more firm and crunchy with calcium chloride added to the jar?

Why do some people add water to the brine and yall didn't ? Everyone does it differently. im so confused 😕

Please do more meals in the presto I just got mine and need recipes!! I have such a hard time trying to figure out what to set the time to when canning

Looks good

Thank you ! I have never can myself. I remember my great aunt doing it every summer. And this will be the recipe I use when I do. God bless you

Do you have a pie recipe or a cobbler recipe. I wanna know how to thicken for pies. Thank you

Sorry so late. I also d seed blackberries.

I received my canner on Friday and cannot wait to start. thank you for sharing the video..

Looks good!!❤

I love this video for so many reasons.

Me and my wife are buying land in rising Fawn ga to do the same thing. Build a life on a small homestead farm. We will be watching your videos and hope to be posting our own soon. I’m sure we will learn a lot from you

Hello neighbor i live in Georgia also been here my whole life. Great singing grandma i love that song. Clap,clap, clap.

We use to go many times per year. In Jan-Apr, sometimes twice a month, then in the summer to go swimming. when they put up the all night sodium vapor lights we found some other camping locations nearby. Each summer I bring the scout troop up to our favorite secret swimming hole. about a 20 minute hike down into the canyon. Beautiful scenery and great swimming. The scouts always want to come back. We have several other hikes that we do in the canyon, mainly in the winter. We set up camp for a week and do day trips around the area for climbing, hiking, and historical tours. The day trips include national battlefield, space center, TVA pump storage facility. They don't know it, but they learn a lot on these trips.

Thank you for the video! If I am doing a water bath canning method on a stove in a big boiling pot, how long do you suppose I should cook these jars for the lighter color caramelization? I am using 8-ounce jars that are the flat, wide style.

When I pressure cooked stew for 90 minutes in the Presto Digital Canner, it tasted burned. Do you have that happen?

I use an Italian recipe . Slice them into rounds , layer them in a dish with sprinkles of coarse salt . Weight a plate on top . Leave for 24 hours . Drain and squeeze all liquid out of them. Put back in dish . Cover with white wine vinegar . Leave 24 hours . Drain and squeeze again . Blanch a lot of garlic cloves and mild chilli's, cut into large pieces . Mix in a bowl with oregano and mixed ground pickling peppers , cover with Virgin olive oil and stir . Layer tomato slices with garlic and mild chili plus spoonfuls of oregano infused oil. Top up with Virgin olive oil . Check for about 3 days , the oil level will go down , top up until it stays full. Ready to eat in a month .

Always enjoy the ride there and amazing views out window as well as stunning waterfalls from different angles. So peaceful Like home

Can you use half pints instead of 1/4 pints?

Thank you! Great video❤ I've never grown onions and want sweet onions. We live in Tennessee 7b

i just ordered the canner thank you for sharing

I’m trying this tonight thank you for the info save time for me 😊

Can’t wait to try tomorrow. You are very blessed to have her in the kitchen with you! Just found your channel while looking for something to do with cherry tomatoes. I like your idea best! Can’t wait!

awesome , looks good

So much progress! Holy moly!

made them last year only thing I'm doing different this year is 30 jars instead of the 15 jars i made last year they were big hit Thanks for sharing

Are you from North or South Carolina?

Nice

hello April great recipe mr and mrs guru the turtle will try these for sure

mr and mrs guru love the cabin

So awesome to see the cabin going up!

Congrats on the cabin progress! So excited for you!

So awesome! Love your choice of windows. Congrats on getting so far on the build!

Another excellent video my friend. Awesome stuff.

Awesome video my friend, great stuff.

I love the windows and the door! It’s so beautiful! ❤

Making progress! It’s looking beautiful!

So good to see you upload. Congrat's it looks like it's all coming together. Hug Grand Maw for me

I am offended by the window

well done on your video ty

l can't hear a lot of what you're saying over the music you added at a louder volume......

Great video

I am looking for a stewed tomato recipe that my granny would make. It had peeled tomatoes with sugar, vinegar, salt and lots of black pepper. This was stewed down until it was thick and was a rich red color. We ate it over pinto beans in the winter time. After opening a jar it kept in the fridge for weeks.