Відео

Mix Seeds Mukhwas for better digestion (Ingredients in the description box) 1/4 cup sesame seeds 1/4 Cup flaxseeds 1/4 cup black sesame seeds 1/4 cup sunflower seeds 1/4 cup melon seeds 1/4 cup pumpkin seeds 1/4 cup chia seeds 1/4 cup saunf 1 tsp haldi 2 lemon juice 1 tbsp cumin 1 tsp ajwain Salt to taste Little water

Navratri special Instant Farali Bhel (Ingredients in the description box) 1 cup farari chevdo or potato Salli 2 tbsp roasted peanuts 1/4 cup roasted makhana 1/2 cup banana waffers 1/2 cup boiled potatoes 1/2 cup tomatoes 1/2 Cup cucumber 1/2 cup pomegranate 2 tbsp coriander leaves 3 tbsp green chutney 2 tbsp imly chutney 2 tbsp lemon juice 1 green chilli, chopped Green chutney Ingredients 2 Cups of coriander leaves, chopped 2-3 black pepper 2 tbsp peanuts Salt to taste 1 lemon juice 3 green chillies Little water

Dates ghee cake ...Consumed for thousands of years, our grandmothers have been insisting on the importance of this superfood for ages. Using @hebbevufresh to make cake was a wonderful experience. They turned out soft and delicious. You should try it as well. Dates ghee cake Ingredients 1/2 cup dates (Approx 15-17 ) 1.25 cup hot milk 1 banana 1 tsp vanilla essence 1/4 cup ghee 1/2 cup whole wheat flour 1/2 cup fine suji (aif you don't have fine suji then churn the normal suji for 1 min) 1/2 tsp baking powder 1/4 tsp baking soda 2 tbsp coco powder 1/4 cup dryfruits, chopped Bake cake in preheated pan, for 35-40 minutes OR Bake cake for 180 degree C for 30-35 minutes. Note: you can make this cake without suji.. instead of suji you can take double quantity of whole wheat flour

Thank you 👍 I will make it 🎉

बहुत अच्छा है. धन्यवाद 👍

Tadka with ghee ah

Amazing taste ❤❤

Gudwali Lapsi in cooker (Ingredients in the description box) 1/2 cup daliya lapsi 3 tbsp ghee 1/4 cup dryfruits 1.75 Cup (Means 2 Cup mein 1/4 cup Kam ) water 1/2 cup jaggery 1 tsp cardamom powder

Nice,, सपोर्ट

i love this alternative

i love this option

Tiffin box Special Paneer Khurchan Rolls ( ingredients in the description box) 2 tbsp oil 1 tsp Jeera 1 green chilli 1 tsp ginger garlic paste 1 onion, sliced 1 capsicum, sliced 1 tomato, sliced 100 gm paneer 1 tsp kashmiri red chilli powder 1 tsp bhuna Jeera powder 1 tsp dhaniya powder 1/2 tsp turmeric 1 tsp Aamchur 1 tsp garam masala Salt to taste Little water 3-4 rotis 3-4 tbsp Schezwan sauce Butter for roasting

Beetroot juice for glowing skin and beautiful hair (Ingredients in the description box) 1 small beetroot 2 tbsp mint leaves 2 tbsp coriander leaves 8-10 curry leaves 4-5 neem leaves Honey, black salt and lemon juice optional

Sauted paneer vegetables for weightloss (Ingredients in the description box) 1/2 tsp oil 1 carrots 🥕 3 baby corn 🌽 1/2 cup broccoli 🥦 1 Cup Bell peppers 🌶️🫑 1/2 zucchini 100 gm paneer 1/2 tsp pepper powder 1 tsp oregano 1/2 tsp chilli flakes Salt to taste

Make the amazing recipe from turai... it's taste so good (Ingredients in the description box) Turai ka thecha 250 gm turai 8-10 garlic 3-4 green chillies 2 tbsp peanuts A handful of coriander leaves Salt to taste 2 tbsp oil 1/2 tsp mustard 1/2 tsp cumin A pinch of hing 6-7 curry leaves 1/2 tsp turmeric 1 tsp sesame seeds

Healthy and tasty breakfast Daliya Upma (Ingredients in the description box) 1/2 cup Broken wheat/Daliya/lapsi 1 tsp ghee for roasting daliya 1 tbsp oil 1 tsp ghee 1/2 tsp chana dal 1/2 tsp urad dal 1/2 tsp mustard 1/2 tsp jeera 1/4 tsp hing 6-7 curry leaves 2-3 green chillies, final chopped 2 tbsp cashews 3 tbsp moong sprouts 3 tbsp carrots, chopped 3 tbsp peas, boiled 3 tbsp capsicum, chopped 3 tbsp tomatoes, chopped 2 tbsp coriander leaves 1.5 cup hot water 1/2 tsp turmeric 1/2 tsp red chilli powder Salt to taste Coriander and coconut for garnishing

Vada pav wrap (Ingredients in the description box) Garlic chutney 2 tbsp peanuts 1 tbsp til 2 tbsp coconut powder 8-10 garlic cloves 3 -4 tbsp kashmiri mirch Salt to taste Aloo masala 2 tbsp oil 1/2 tsp mustard 1/2 tsp jeera 1/4 tsp hing 6-7 curry leaves 1 tbsp ginger garlic chilli paste 1/2 tsp haldi 1 tsp coriander powder Salt to taste 3 big boiled and mashed potatoes 1/4 cup coriander leaves 1 tsp aamchur 3-4 Rotis Green chutney Butter for roasting

Looks yummy 😋

Paneer coconut Modak (Ingredients in the description box) 200 gm paneer 4 tbsp sugar 1/2 cup milk powder 1/4 cup coconut powder 1 tbsp ghee 2-3 dates, chopped 1 tsp ilichi powder 3 tbsp saffron milk 1/4 cup almond powder 3 tbsp cranberries, Finley chopped Pistachios Dry rose petals

Very nice recipe ..can u give details of ingredients.

Good recipe.Ye kadai kis brand ki hai.Thick hai? Khana nahi chipakta ?

I tried it now but it is not baked after 30 mins also.i was disappointed 😢

So simple and quick to make recipe 👏👌👍😊

Anjeer and nuts laddu (full hindi recipe in the description box )Anjeer nut laddu is an excellent source of soluble dietary fibre and essential nutrients. it is healthy and sugar free. It is full of goodness of Anjeer and Dry fruits. 15 figs अंजीर 5 dates खजूर 1/4 cup chopped almonds बादाम 1/4 cup chopped walnuts अखरोट 1/4 cup chopped cashews काजू 1 tbsp ghee घी 1/4 tsp cardamom powder इलाइची पाउडर 3 tbsp dry coconut powder नारियल का खीस Soak figs for 30 minutes in hot water. Cut and grind with dates. Heat ghee in a pan. Add all the dry nuts and saute for 3-4 minutes at slow flame. Add prepared paste. Mix well. Cook for another 3-4 minutes. Stir continuously. Add cardamom powder. Remove from the flame. Add coconut powder. Mix well. Spread little ghee on your palms. Make Laddoos. Store in an airtight container for 2 months in refrigerator. अंजीर को 30 मिनट के लिए गर्म पानी में भिगो दें। खजूर के साथ काट कर पीस लें। एक पैन में घी गरम करें। सारे सूखे मेवे डालकर धीमी आंच पर 3-4 मिनिट तक भूनें। तैयार पेस्ट डालें। अच्छी तरह मिलाएं। एक और 3-4 मिनट के लिए पकाएं। लगातार हिलाओ। इलायची पाउडर डालें। आंच से उतार लें। नारियल पाउडर डालें। अच्छी तरह मिलाएं। हथेलियों पर थोड़ा सा घी लगा लें। लड्डू बना लें। 2 महीने के लिए एक एयरटाइट कंटेनर में फ्रिज में स्टोर

Pls give full recipe with measurements

Hamare pass to 5 minut Mein khatm Hota Hai😂😂😂😂😂😂😂😂😂

Nice

Can I eat it rice and curd available in market without Tadka..

Can we use salted eno instead of soda

It is so good for our health 😊

Can use normal cups ha..anyway awesome cake😅

Easy to make instant Dhokla recipe (Ingredients in the description box) 1/2 cup poha 1/2 cup suji 1/4 cup besan 1/2 cup curd Water 1/2 cup spinach, chopped 1 tbsp spicy green chilli ginger paste 1/2 tsp turmeric Salt to taste 2 tbsp oil 1 tsp Eno Tadka 2 tbsp oil 1 tbsp mustard seeds 7-8 curry leaves

ये तो गुजरातियों का ढेबरा हैं

Not bad😎😎

what was that leaf 🍃

Thank you

Aanad famous street food 'Mag no pulao' (Ingredients in the description box) 1/4 cup moong 1/2 tsp turmeric 1/2 tsp salt Water 1 cup basmati rice Water Whole spices Salt to taste 4 kashmiri red chillies 3 peices of ginger Water to make red paste 1 onion, chopped 1 tomato, chopped 3 tbsp oil 1 tsp jeera 1/2 cup cabbage, chopped 1/2 cup capsicum 1/2 cup carrots 1 tbsp ginger garlic paste 1/2 tsp turmeric 1 tbsp lemon juice 1 tbsp coriander powder 1 tsp garam masala (Optional) Coriander leaves Salt to taste

Theplas are healthy, filling and release energy slowly which is beneficial for health and performing daily tasks. Ingredients 2 tbsp green peas (Optional) Hand full of coriander leaves 2 spicy green chillies A small piece of ginger 1 tsp jeera 1 tsp sesame seeds 1 tsp ajwain 1.5 cups of wheat flour 1/2 cup spinach 1/2 cup methi leaves 1/2 tsp red chilli powder 1/4 tsp turmeric 1/2 tsp coriander powder Salt to taste 2 tbsp oil Water Oil for roasting

DAROOD MUHAMMAD O ALAY MUHAMMAD MASHALLAH GOD BLESS YOU MOUTH WATERING RECEPIE ABUTURAB SHAH FROM AMERICA

Lauki ke uttapam (Ingredients in the description box) 1 cup lauki, cut 3/4 cup suji 1/2 cup curd 3-4 spicy green chillies 2 small pieces of ginger 1/4 cup coriander leaves 1/2 tsp hing Salt to taste 1 tsp Eno Tippings 1 capsicum, Finley chopped 1 tomato, Finley chopped 1/4 cup corn 3-4 jalapenos, Finley chopped 50 gm grated paneer/ cheese Chilli flakes Mix herbs Oil or ghee for roasting

Arbi ke patte se banaye crispy, delicious and instant pakode (Ingredients in the description box) 8-10 arbi ke patte Handful of coriander leaves 2 spicy green chillies 2 small pieces of ginger 1 tsp jeera 1 tsp sesame seeds 1 tsp ajwain 3/4 cup besan 1/4 cup rice flour 1/4 tsp turmeric 1 tsp coriander powder Salt to taste 2 tbsp oil 2 tbsp jaggery 1 tsp Imly pulp Water as needed Oil for frying

Nice

Can we add soaked dry dates i have dry dates

Adai ki recipe share kijiye jismein chawal Na Ho.

Thank u so much sharing this recipe. Sugar patient ke liye yah bahut achcha nashta hai.

Fridge me ya without Fridge?

Thank you very much sugar walon ke liye yah recipes bahut useful hai agar Jawahar ka hata na Ho to ham kya dal sakte hain

Ingredients 1 litre Milk दूध 200 gm paneer grated कद्दूकस किया हुआ पनीर 1/4, tsp cardamom powder इलाइची पाउडर 4 tbsp sugar चीनी Almonds pistachioes and Rose patels बादाम पिस्ता और गुलाब की पंखुड़ियां Method 🍨Heat milk in a pan. Bring it to Boil. Boil the milk on low-medium flame till it is reduced to 1/3 of the original quantity, keep stirring in between.🍨Once the milk has reduced to 1/3 of it’s original quantity, add sugar and 1/4 tsp of cardamom powder.🍨Add grated paneer once the sugar has dissolved completely. Reduce the flame to low-medium and boil it for 3-4 minutes, keep stirring.. Grease a plate with ghee and pour the mixture into the greased plate, level it properly. Sprinkle remaining dry Rose patels,chopped pistachio and almonds. Allow it to cool down for 30 minutes and put it in the refrigerator for 15-20 minutes to set. Cut it as per in shapes of your choice, ready to serve.Storage tip-keep refrigerated and consume within 3-4 days. एक पैन में दूध गर्म करें। उबालने के लिए लाओ। दूध को धीमी-मध्यम आंच पर तब तक उबालें जब तक कि वह मूल मात्रा का 1/3 न रह जाए, बीच-बीच में हिलाते रहें। जब दूध अपनी मूल मात्रा का 1/3 रह जाए तो इसमें चीनी और 1/4 छोटी चम्मच इलायची मिलाएं। पाउडर। चीनी के पूरी तरह घुल जाने पर कद्दूकस किया हुआ पनीर डालें। आंच को कम-मध्यम कर दें और इसे 3-4 मिनिट तक उबालें, लगातार चलाते रहें.. एक प्लेट को घी लगाकर चिकना कर लें और मिश्रण को घी लगी प्लेट में डालकर अच्छी तरह से समतल कर लें. बची हुई सूखी गुलाब की पंखुड़ियां, कटे हुए पिस्ता और बादाम छिड़कें। इसे 30 मिनट के लिए ठंडा होने दें और 15-20 मिनट के लिए फ्रिज में सेट होने के लिए रख दें। इसे अपनी पसंद के आकार में काटें, परोसने के लिए तैयार। स्टोरेज टिप-रेफ्रिजरेटेड रखें और 3-4 दिनों के भीतर सेवन करें।

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Bhut testy nashtaji 💐🌹🌺🙏