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Amgele Khaan Javan
Приєднався 13 тра 2022
Amgele Khaan Javan is a small attempt to share GSB Konkani Food and Cuisine on UA-cam. We are planning to upload traditional and best food recipes of GSB Konkani Community from Mangalore, Karnataka.
Mangalore buns with Dal | ಮಂಗಳೂರು ಬನ್ಸ್ | Mangalore style buns | No Onion-No Garlic - Konkani
Mangalore buns | ಮಂಗಳೂರು ಬನ್ಸ್ | Mangalore style buns | No Onion-No Garlic - Konkani video
Taikilo (Tora Leaves) are popular in Konkani GSB cuisine used to prepare delicacies like Muddho, Dangar, Sanna Polo. Tora leaves are widely available during rainy season.
Buns known as is a delightful dish made from idli rava. Hailing from the coastal regions of Mangalore and Udupi. Typically enjoyed for breakfast and in the evening, these buns are a local favorite when paired with dal and Sambar,
Ingredients - Serves 7-8people
Maida(All purpose flour) - 2 Glass
Chane Pita(Besan) - 1 Tbsp
Dahi(Curd) - 1 Cup
Sakkara(Sugar) - 3/4th Cup
Mire Pitti(Pepper Powder) - 1 Tbsp
banana - 1 No
Sode Pitti(Baking Soda) - 1 Tsp
Salt - as per Taste
About Channel
Amgele Khaan Javan is a small attempt to share GSB Konkani Food and Cuisine on UA-cam. We are planning to upload traditional and best food recipes of GSB Konkani Community from Mangalore, Karnataka.
Taikilo (Tora Leaves) are popular in Konkani GSB cuisine used to prepare delicacies like Muddho, Dangar, Sanna Polo. Tora leaves are widely available during rainy season.
Buns known as is a delightful dish made from idli rava. Hailing from the coastal regions of Mangalore and Udupi. Typically enjoyed for breakfast and in the evening, these buns are a local favorite when paired with dal and Sambar,
Ingredients - Serves 7-8people
Maida(All purpose flour) - 2 Glass
Chane Pita(Besan) - 1 Tbsp
Dahi(Curd) - 1 Cup
Sakkara(Sugar) - 3/4th Cup
Mire Pitti(Pepper Powder) - 1 Tbsp
banana - 1 No
Sode Pitti(Baking Soda) - 1 Tsp
Salt - as per Taste
About Channel
Amgele Khaan Javan is a small attempt to share GSB Konkani Food and Cuisine on UA-cam. We are planning to upload traditional and best food recipes of GSB Konkani Community from Mangalore, Karnataka.
Переглядів: 547
Відео
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Переглядів 1,7 тис.11 місяців тому
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Переглядів 1,4 тис.11 місяців тому
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Chitte Panna Podi (Pigmented Colocasia leaves Fritters) - Konkani
Переглядів 85411 місяців тому
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Переглядів 722Рік тому
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Patoli (Steamed Rice Rolls) - Konkani video Best quality Turmeric leaves is mainly available during the rainy season(Shravan). Patoli is a traditional Konkani GSB desert which is made on the various festivals like Ganesh Chaturthi, Nagar panchami. The aroma of these turmeric leaves makes these Patoli even more special and serve it with ghee which gives the beautiful combination. Turmeric leaves...
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Переглядів 652Рік тому
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Cabbage Onion Sanna Polo (ಎಲೆಕೋಸು ಈರುಳ್ಳಿ ಖಾರಾ ದೋಸೆ, पत्ता गोभी प्याज़ मसालेदार डोसा) - Konkani
Переглядів 2,4 тис.Рік тому
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Переглядів 2,2 тис.Рік тому
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Переглядів 3,3 тис.2 роки тому
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Переглядів 2,9 тис.2 роки тому
Godu Appo (ಸಿಹಿ ಪಡ್ಡು, गोड आप्पे, Sweet Coconut Jaggery Dumplings) - Konkani
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Paan Polo & Loshne Chutney (ನೀರ್ ದೋಸೆ ಮತ್ತು ಬೆಳ್ಳುಳ್ಳಿ ಚಟ್ನಿ, Neer Dosa & Garlic Chutney) - Konkani
Daalithoy (Lentil Soup, ದಾಳಿ ತೊಯ್, ದಾಳಿ ತೊವೆ, दाल) - Konkani GSB Style
Переглядів 5 тис.2 роки тому
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Sungta Panna Upkari (Mangalore Prawns Curry, ಸಿಗಡಿ ಮಸಾಲೆ, ಯೆಟ್ಟಿ ಪುಲಿಮುಂಚಿ) - Konkani
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Sungta Panna Upkari (Mangalore Prawns Curry, ಸಿಗಡಿ ಮಸಾಲೆ, ಯೆಟ್ಟಿ ಪುಲಿಮುಂಚಿ) - Konkani
Kadgi Chakko (Raw Jackfruit Sukka, ಹಲಸಿನಕಾಯಿ / ಗುಜ್ಜೆ ಪಲ್ಯ) - Konkani
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Kadgi Chakko (Raw Jackfruit Sukka, ಹಲಸಿನಕಾಯಿ / ಗುಜ್ಜೆ ಪಲ್ಯ) - Konkani
Kotto Vindche - (Weaving Jackfruit Leaf Basket, ಕೊಟ್ಟಿಗೆ, ಗುಂಡ ತಯಾರಿ) - Konkani
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Переглядів 3,5 тис.2 роки тому
Vaali Ambat (Mangalore Spinach Curry, ಬಸಳೆ ಸೊಪ್ಪಿನ ಸಾಂಬಾರ್) - Konkani
4 in 1 Special - Musti Polo and Appo (Set Dosa, Saadha Dosa, Thick Dosa & Paddu) - Konkani
Переглядів 2,1 тис.2 роки тому
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Valla Biye Panna Upkari (White Kidney Beans Curry) - Konkani
Переглядів 6 тис.2 роки тому
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Taikile Dangar (Senna Tora leaves Fritters) - Konkani
Переглядів 3,5 тис.2 роки тому
Taikile Dangar (Senna Tora leaves Fritters) - Konkani
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Переглядів 2,1 тис.2 роки тому
Ponsa Garai (Jackfruit Dessert) - Konkani
Udidu Tandla Polo with Alle Chutney (Urad Dal - Rice Dosa & Ginger Chutney) - Konkani
Переглядів 5 тис.2 роки тому
Udidu Tandla Polo with Alle Chutney (Urad Dal - Rice Dosa & Ginger Chutney) - Konkani
Awesm recipe .. very tasty .. I tried this several times . Thank you so much ❤
Thank you so much😊
Nice tasty 🙏
Thank you😊
Very nice really Mai😊😊
Thank you so much😊
Nice
Thank you😊
Ruchi jello
Thank you😊
Rulavu kdn glche vattithn ve
👌👌👌👌
Thank you😊
Please use subtitles for other nonKonkani subscribers, to equally understand,the secrets of our cuisine 😊
yes sure.... we have not uploaded the subtitle for 2 or 3 old videos... but later on videos we have uploaded the subtitle😊.....
Please show Hinga Mirsang recipe
sure😊
Teppal Naa jallari kassi
I am doing this night udidu n kani night vatunu next day morning kulitu vatunu mix kornu doddak korche that also very tasty
Mirasang bhajuche nakkave
Suuuùuiuper 👌👍
Thank you...
Pls post new recipes… I like all your videos.❤
Thank you, will upload soon in coming days😊
Kaal try kelle, thode methi pan add kella ❤ ek dam laik jale mai....
Thank you😊
Very healthy n yummy our GSB recipe
Thank you😊
I was overwhelmed to see this recipe. I prepared it. Bhari layka jhala.Thank you mai.
Most welcome 😊
Doddak used to be travel food when no foo service in the trains. PhaNn used to be contain red chillies, curry leaves
Yummy very nice really mouth watering doddakka
Thank you so much
Excellent explained, I understand as I am Konkani from kannur,for others non Konkani give subtitles in English or devnagri
Thank you😊
Thnx Akka for the mouthwatering ramdan
welcome..
Very well explained
Thank you😊
This recipe is my favourite n I hve tried so many times n it never fails . Thank u so much .. if possible can I get a recipe of avalo ambado gashi??😍
Thank you😊 will upload it in coming days...
@@amgelekhaanjavan Thank you Pachi 🙏
Excellent maayi well explained
Thank you...😊
@@amgelekhaanjavan 😍
👌
Who is this presenter ??🙏🏿
from Mangalore😊
Beautiful presentation...so clear.... so precise...very useful 👌👌👌
Thank you so much😊
Just love it
Thank you...
Very yummy looking Mangalore Buns.
Thank you...
Very nice n simple n healthy recipe Akka.❤ Coconut chutney recipe javka Akka.
Thank you... will upload it soon.
Superb 👌
Thanks 🤗
🤩Wow wow
Thank you...
Sponji surnalli👌👌👌🙏🙏🙏
Nice❤
Thanks..
Thank u a lot fr this as its prepared without buttermilk or curds . Nw it vl be added to my menu. God bless😍😍
Thank you😊.. keep watching...hope you enjoy😊
Baari laayk jalla.. Soft
Thank you😊.... hope you enjoy...
Sungat boil kartana salt, haldi galu assa ve
kasane galu na.
Bhari chang polo dista, will try definetly. God bless.
Sure😊... Thank you... keep watching.
Very tasty snack recipe 👌👌👌😋❤️❤️💕
Thank you so much😊..
Wow!! Nice recipe will try with the half the quantity n see first .. will try for sure 👌 👍
Thank you😊... yes sure😊.... The quantity which we prepare serves upto 15 people. keep watching.
Also refer to our wheat Godu Appo (ಸಿಹಿ ಪಡ್ಡು, गोड आप्पे, Sweet Coconut Jaggery Dumplings) - ua-cam.com/video/7H0Rj1gyWac/v-deo.html
Super..megele amma na ashi korche
Thanks😊... Hope you enjoy!!
Delicious apos👌👌👌. In video u have told 4 glass dosa rice. In description it is 3 glass rice.
Thank you😊.. sorry its 4 glass dosa rice and Thanks for letting me know about it. I have corrected it.😊
Super Sungta phanna upkari Thank you.❤
Thank you😊.... Keep watching
Super👌👌👌😋😋
Thank you so much😊
Super 👍🏻👌🏻
Thank you😊
Very nice...is it necessary to remove veins of leaves
Thank you😊... You need not remove, but remove the stem
Sooooper akka.
Thank you 😊
Thanks, very nice recipi
Thank you 😊... keep watching
Laik jala .. thanks
Thank you😊.... keep watching