Відео

the father of MOKA POT ı guess, thanks Bialetti to copy this as an idea

with one word : PERFETTO

AMARONE 😍😍

Awesome work!

well done!! Great video

Io preferisco il caffè americano del Mc Donald. A Napoli il caffè viene tostato troppo....e risulta un po' bruciacchiato. "De gustibus et coloribus disputandum non est."

You are missing out on the traditional coffee culture in Venezuela as productor of the best arabica since 1760 where Italian migrants and their children have cultivated a vast collection of excellent inner city cafes and barista training. NOT Starbucks but real Italian coffee in the sunny land of the south.

A good espresso is based on an extraction of 22-28 seconds and the dose is a secret for each particular blend.... Sounds like the way that Italians talk about everything - smoke and mirrors. You cant use 'culture' as an excuse for a lack of innovation after the point of invention of the coffee machine. Plenty of cultures have invented things for others to then go on and improve them - all you need to do is look at the average age of a barista in Italy...stuck in the past.

Great doc but failed in introduce Haiti, Venezuela, Colombia, Surinam, Peru and Vietnam as major producers of arabica coffee

❤

Really well done documentary. It should have far more views than it does.

Fabulous! Will be there in October🍾

Bellissimo caffe! You are missing out on the rise of coffee culture in Australia, where, since the 1970s Italian migrants and their children have cultivated a vast collection of excellent inner city cafes and barista training. NOT Starbucks but real Italian coffee in the sunny land of the south.

greetings from a turkish coffee lover to napoletan brothers 😅

Any video with HipHop crap or other childrens' purported music is neither serious, mature, or something important enough to watch. Nice try; I assume superlatives will fly, but this is just poorly done and sophmoric.

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Great content! Thank you for sharing edifying abd educational content online. Question: because Vino Nob Mont and Chianti Classico are both made from the same base varietals, what are the major flavor differences between high quality versions?

Stolen from Port peireus ,athens, Greece from ennets . Was made in ancient Greece and was symbol of peireus that time called Porto Leone!!

Australia has the best coffee, better than anything in Europe

Very nice ...❤ 👌

Perfectly wonderful video. Very nicely done. Thank you.

Fantastic documentary! How does it not have a million views?

Great videography of coffee history..I am also OCD (obsessive coffee disorder) and roast my own espresso beans for my Gaggia Classic Pro on my ebikecnx7239 channel!

Beautiful and informative. Thank you.

Love the channel mate!!!

Amazing video! Thanks so much mate!

i found that i really needed the subtitles and changed the playback speed to 0.75 for this video. otherwise, it's good content.

Ma che bello video! Voglio andare a Napole a assagare

Beautifully edited!

90% amarone mixed with 10% recioto😊 store for 2 years before drinking.

Lol

I own a lever machine and this explanation is actually not correct. The lever generates a standard, declining pressure profile while moving upwards thanks to the internal spring you have tensioned by pulling it down. It's physics. You can manipulate it a tiny bit, but it is not nescessary. The profile starts at 9 bar and slowly down to 0. The actual speed of extraction is manipulated by grinding the coffee finer or coarser or lowereing or increasing the dose size. The pressure profile is considered ideal because the flat 9 bar pump rofiles tend to have too much pressure towards the end of the extraction promoting a less sweet cup.

Lol lots of bad shots

Assolutamente fantastico! I'm compiling a list of iPhone Filmmaking Experts (Gurus), and you are one of the top three... maybe my fav.

I’m a coffee nerd now!

Did you shot in Log ??

Awesome video!

Beautiful video and such a great passion for coffee!

YA Color Grading is ReaLly TOP-NOTCH ❗️❗️❗️❗️❗️❗️❗️❗️ Which One Did YA Choose for Color Correction from Apple Log ❓ And What's THE BEST ISO for Apple Log Whether 1250 or As Lowest As Possible ❓❓❓❓❓❓❓❓ Input Color Space : Rec.2020 Input Gamma : Apple Log Output Color Space : Rec.709 Output Gamma : Gamma 2.4 Input Color Space : Rec.2020 Input Gamma : Apple Log Output Color Space : DaVinci Wide Gumut Output Gamma : DaVinci Intermediate Input Color Space : Rec.2020 Input Gamma : Apple Log Output Color Space : Arri Wide Gamut 4 Output Color Gamma : Arri LogC 4 or Did YA Use ACES for Color Science ❓

Beautiful!!!

Very nicely done. Your work looks great. Been a big Alan Watts fan for decades. :) BTW looks great especially uploaded in 4K. I just bought a 512GB iPhone 15 Pro Max at a $500 discount and it's on the way here. Arriving tomorrow. :) The 1TB option wasn't available. I'm exploring different options of which external drive to use to directly record to and was wondering about your own setup for this. I have a 2TB Samsung T7 Shield SSD. I guess that would work. Looking at the best ways to attach whatever drive I end up using. Thanks.

🙂 'Promo sm'

Such great content❤

I'm Brazilian and that's definitely not Brazilian coffee.

Nice job, well presented and I would like to see a Blackmagic camera app tutorial for the basics. I have it and it looks intense. I edit in Davinci Resolve.

🔝💯🇮🇹☕❤️💯🇮🇹🔝

Best nutshell

Love the video keep up the good work

Thank you for coffee explanstion. I didnt know instant coffee was made from robusta. And robusta has extra caffein! Thank you again bye!

Thank you.