How to Make White Bean Ragu Perfectly! Ready in 15 Minutes!
Вставка
- Опубліковано 6 кві 2024
- Learn how to Make White Bean Ragu Perfectly! Ready in 15 Minutes! Pam's Prep All-Purpose Seasoning brings out the most amazing flavors in this White Bean Ragu Recipe. I used navy beans for this amazing ragu but you can use your favorite bean!
Pam's Prep All-Purpose Seasoning: ShopCookingAtPamsPlace.com
Thanks so much for stopping by! Join this channel & the other awesome members! You get member badges by your name, exclusive content & much more!
/ @cookingatpamsplace
Don't forget to Subscribe, turn on notifications, and give this video a thumbs up! Please take a second to share my channel to your friends and family! If you like cooking tips, tricks and hacks be sure to check out my SHORTS videos! Thank you so much for your support.
❤️My Amazon Wish List! Things I need and want: www.amazon.com/hz/wishlist/ls...
➡️Please visit me on my other platforms!
linktr.ee/CookingAtPamsPlace
Chef Happy Mail:
Chef Pam
P.O. Box 561882
Charlotte, NC 28213
How to Make White Bean Ragu Perfectly! Ingredients:
1 15ounce can Navy Beans or beans of your choice
2 tablespoons Macadamia Nut oil - strengthgenesis.com/?sca_ref=...
1/2 medium yellow onion, chopped
1/4 cup carrots. diced
2 cloves garlic, minced
1-2 bay leaves
1/2 tablespoon celery seed or 1/4 cup celery, chopped
1 tablespoon Pam's Prep All-Purpose Seasoning: ShopCookingAtPamsPlace.com
1 tablespoon tomato sauce
3/4 cup chicken broth
1 cup spinach or leafy green of your choice - Навчання та стиль
Looks delicious, Pam! I think this would be good over steamed white rice or with cornbread on the side. I can't wait to make it. Have a Blessed Day!🙏
i wasn't sold on the recipe by just the title but I saw your reaction to your first bite in the preview(fork shake and "yummy dance") and immediately knew I HAD TO try it. 😆
This is a life saver with or without the meat ! 💘
I watched your video earlier and I made this bean soup for dinner I made two pots. One was with chicken stock the other I used vegetable stock for my vegan daughter. I got to say both soups were delicious. Thank you so much for the recipe.
Oh this one is a keeper Ms. Pam! What a perfect weeknight meal. I’m going to make a cornbread because that with butter and a little honey would be perfection! ❤
Oh yeah!!
😋🍽️😊
That looks very delicious. Never heard of this dish before, but will try it. Thanks for the recipe
Hmm never seen this, however it looks really good. Love you added the greenery at the end.
Hey Brandon!!! Thanks for stopping by! I watched your live the other day. I was just hanging out in the pantry lol
Thanks for keeping it real Ms. Pam.....looks wonderful.
I make something like that with Pinto beans and I use cilantro, diced tomatoes with chilies, onion and garlic.
Looks very similar to white bean cassoulet, just missing the smoked sausage.
Loving the way this goes together so quickly.
Wow Miss Pam that looks amazing and I love navy beans but I’ve never thought of making a Ragu out of them. I’m on my way to the grocery store today so I will make sure I pick up the ingredients to cook this this week. Lots of love and blessings going your way.
Awesome
Our spring weather, here in Eastern Washington state, can still be cool this time of year. A bowl of soup would be a perfect meal to end the day. This looks so delicious!
Right there with you,
Ms. Pam 🍮...
I love your energy,information and recipes
Thanks for sharing
Thanks for watching!
A ham sandwich would go perfect with that! Mmmmm! Ty!
Looks good and healthy Pam have a nice day and God Bless❤
You too
Oh my goodness that looks DELICIOUS! And AMAZING!
Growing up we ate a meatless bean dish made with Ditalini pasta and it was called: Pasta Fagoli …I love anything made with beans! My favorite is the red beans & rice ❤
That looks amazing! 👌 ❤yum
Thank you 😋
Pam, just wanted you to know that I made this Recipe and it turned out Delicious.🙂👍 I was concerned at first, because I burnt the Garlic, so I thought the dish would taste burnt or bitter, but it didn't, it really turned out delicious.!!!!🙂 Thank you for sharing another wonderful Dish.!!!!🙂♥️
Love your videos, you cook a lot like my mom taught me.
That's awesome
I'm gonna make this. It would be so good with cornbread
Yes! I made cornbread for it
Looks so good, going to try this!
OmG! That looks FANTASTICALLY YUMMY!!!!! I so gotta try this, with some flakey biscuit or cornbread squares 😍😍😍
So good!
Thanks Pam, looks amazing!❤
Pam I have never had navy beans but that sure looks delicious ❤❤❤❤
Delicious! Lol
Looks like a nice spring meal 😋
This looks delish, I love white beans thanks 😊 I will be making 🖐️
Looks delicious!
Made this today...bae beeee!!!!! Delish!!!!!
That looks great!
Looks delicious and I will be making this dish. Oh my goodness ❤
Yum!
I don't typically make a ragu, but it looks good, an interesting spin on traditional creole-cooked navy beans. Do you serve this over rice??
You surely can. But I’m not big on carbs so it’s perfect in a bowl by itself for me.
I really like baby spinach I do a lot with it and that cabbage does sound really good with that dish you just made I think I'll go with the Cabbage or maybe both❤
That looks great and so do your lovely red nails! Thank you
Dear Pam, your onion soup mix recipe is fantastic. Could you please let me know how much liquid to how much soup mix to use?
Deeeelicious!
Healthy food
Did someone give u flowers & I will b tryn this one
Yes! My son for my birthday!!!
Happy Birthday to YOU!
Happy Birthday Pam.❤❤❤🎉
Nice one.
Mmm, I love beans. Never heard of macadamia nut oil but I’ll be on the lookout.
❤❤❤❤❤
That little it tastes so good happy dance made my day
Aaawww lol thank you
Your background music is definitely Mick Karn.
Looks very good
Yummy, with some okra instead of spinach
Yummy
Yum
This will be on tonight’s menu. Thank you .
Hope you enjoy
Pam, the recipe looks amazing!! Where did you get your wooden spoon? I’m looking for a good set. 😊
WOW. 🤤 It looks so good. I love dried beans. I will use cooked beans and follow your ingredients. I would add some veggies such as cabbage, cauliflower, and leeks. ❤
I can almost smell the deliciousness ❤❤❤
I want to order some spice but I just don’t know how😢
Please help.
Go to ShopCookingatpamsplace.com. Scroll down until you see the picture of the spice then click on it and follow the on screen directions. Thank you so much for your support! 🤗🥰
Watching a BP Ad! Heyyy Chef! 😘 thank u for the recipe!
BP 👀as in gas station lol. awesome
Looks so good. What is the difference between stew and ragu
I was raised on navy beans. . Looks real good miss pam. TY 🙏. Yum. ❤
That looks healthy and delicious 😋
Definitely have try this
Looks fantastic yum
Thank you 😋
That looks delicious 😋
Yummmy!! ❤
That looks so good!!!!!
Looks delicious 😋
🇹🇹💯🇹🇹 Wonderful recipe thanks miss p.
Angel 😇
Happy Sunday Pam 👋🥰😋 look good all ready.I will be making your home made bread just 2 ingredients.
Sounds great!
That looks delicious! Can’t wait to make it!
Looks Great!😊
Thanks! 😊
This looks delicious!! If I cook my own navy beans how much would I need and how much water should I add to carrot mixture
❤❤❤❤❤❤❤ I bought some white beans 😂❤❤❤ thank you 👍🏾
You are so welcome
This could be vegan. Eliminate the meat and use vegetable broth
Absolutely!
I use WM artificial bacon bits and vegan ham broth. 😊💕
Most vegetable broths have very unhealthy amounts of sodium. Season your foid with spices and herbs. They are much healthier. All of those packaged broths are but another example if the food industry selling us products to damage our health.
Also, you can add tofu as the protein instead of meat.
@@darlalei4303why? If you dont want to eat meat why are you trying to recreate the flavour of meat?
Hi Pam looks really good
Thanks so much
I have to try this
Awesome!
This looks yummy 😋
It was!
Just need some side order Mexican cornbread and tater babies. ❤😊
How would this do in a Crock pot? I want to make it for the next church potluck.
Unless you’re using dried beans that will need the time to cook this dish comes together in 15 minutes so using a crockpot per the recipe might make it too mushy. Thanks
Pam have you tried this, or anything, with Malabar spinach?
No I haven’t
Ever made a bean pie?
I missed onion soup mix video could you redo it and another video😊
How does it taste leftover?
Pam, what is a ragu?
It’s actually a meat sauce that is typically served with pasta. Here the meat is substituted with beans. Thanks
In my house if you get the bay leaf in your bowl, you don't have to do dishes.
Ragout is a stew.
Ragu is an italian pasta sauce
Why do they call it Ragu? What does Ragu mean? Ty
It’s actually a meat sauce that is typically served with pasta. Here the meat is substituted with beans. Thanks
I don't believe olive oil is a high heat oil. You should 50/50 it with butter or another high heat oil.
You are absolutely right!
No meat? Omg! I'm gonna tell my better half IT IS POSSIBLE TO... NOT EAT MEAT!
Lol
She added ham..
Plenty of us do. To each his own.
You had me until HAM
There is ham in this dish.
Nope.
Yum!
Thanks 🤗🥰