Cooking Mukbang :) After making cucumber kimchi, I was hungry so I ordered black bean noodles.
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- Опубліковано 3 жов 2024
- The Jjajangmyeon with plenty of seafood was so sweet and salty that it was really delicious.
Cucumber kimchi will be really delicious if it is aged for a few days.
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#cucumberkimchi
#seafoodblackbeannoodles
#koreanfood