awala n mirchi achar |इतना ज्यादा बना लिया कि 1साल तक आराम से चलेगा |🤣

[@sanghamitradash5749]

Hei dear, my achhar turned out too tasty...... 250 gm amla se banaya thaa,... Adhi to khatam ho gayi.... Ab 1 kg se banaungi.... So tasty, and so simple... Our amla hei to lagta hei ke kuch achha khayaa

[@pooja_oza]

@BristiHomeKitchen, bahut hi tasty achaar hai Bristi, aapne jo jar mein oil daala woh smoking point par garam karke aur fir thanda kar ke daala, kyunki video mein aap shaayad batana bhul gayi🙏

[@natashaarora4635]

Dear Bristi,
My forever supply of love and achaar is no more. I lost my mom 4 months back abruptly, so my 9 year old questioned me ' who's going to give us achaar now, mummy?'
I tried making amla-hari mirchi achaar by your way. It turned out heavenly. My daughter loved it too. Also prepared the 2nd batch today. Thank you for instilling hope in limited-cooking-skill people like me. ❤

[@AARADHYA132-S]

Mujhe aapki sbhi रेसिपी अच्छी लगती है ❤❤

[@poonam-zy7zs]

Maine bhi try kiya .. bahut tasty bana hai .. thank you bristi ji❤

[@manreetkaur4476]

Kale namak se jo baad mein khusbu ayi achar mein wah.........Maine same waise hi baneya jaisa app ne vdo mein dekhayea hai

[@kirtikothare2502]

Apne last me achar jar me bharte samay jo tel dala vobhi garam karke thanda kiya ya thanda hi dala pl answer soon because I want to make it. It was super..

[@sinusethi933]

Same question mera v😊

[@kinnerygarg]

Same question

[@sumankanna9970]

Same question please answer 🙏

[@SonamVishwakarma-uz6yk]

Jar me sarso ka tel aise hi dala Jata h bina garam kiye ☺

[@kritisangral]

Thndda kr k daaaala hai ..dhuuuaaaa is liy hai jar mai kyuki lkkdi ka koyla lgaya tha ..

[@Mona-u3l]

Aapki batayi recipe se maine amle ka achar banaya wo bahut hi tasty bana ki meri puri family ko bahut pasand aaya 😊 thankyou so much

[@subhasishpatra6324]

Your preparations are always nice... Can we add refined oil in this receipe as we don't eat mustard oil during fasting days???

[@snehpandey9401]

मुझे आपकी सभी रेसिपी बहुत ही अच्छी लगती हैं

[@ankitakumari7581]

Hey brishti..bahut achhi recipe hai..maine try kiya..awesome taste.❤

[@dimpalranka4804]

You are a life savior.. Thank u for being there.. ❤️

[@sanghamitradash5749]

Tried this today..... Taste to nehiin kiya, but khusboo is just awesome... Will tell you how it will taste after 2-3 days

[@amatulsara]

How was the acchar ?

[@sanghamitradash5749]

@amatulsara just wow

[@ToshikaMadne]

Oil thanda karke dala tha ky

[@sanghamitradash5749]

@@ToshikaMadne yes, first oil ko heat kita, then room temperature mein ane ke baad dala

[@prashantgurav4911]

Jar mein jo tel dalna hai woh garam karke dalna hai ya aise hi dalna Bina garam kiye. Pls reply karein 🙏

[@sumankanna9970]

Haan mai bhi yehi poochna chahati hoon pls. Answer 🙏

[@mamtapandey551]

Kya iske saath kachchi haldi bhi slices karke daal sakte hai, please advise Bristi

[@ManyaBijlani]

Aap jo knife use karti hain acha sharp lagta ha , konsa knife hai

[@Radharkscooking]

Helo , dii maine apki recipe try ki amle mirchi ke achar or amle mai khane pe halka kadwa pan arha hai Kya mile de usne ki kadwa pan an khatam ho jaye please reply dii

[@manjubansal4362]

Bristi ji aapki respi. Muje bahut pasand aayi

[@aparnabhasin5874]

I made it , it's so yummy. Now I will make more tomorrow

[@foodyumaroma]

Amla achar looks tasty 😋

[@sonali8027]

Oil ko thanda karke daalna hai???
Or last mein jo oil jaar mein daala wo kaccha hai ya wahi garm bacha hua dala?

[@ankitanayak955]

Hume bhi yehi janna hai

[@Indianfood-lc9ou]

Jadu hi aap ke hathon me har chiz banane ke liye machal rahi hoti hi bahut achcha banati hi har ak khana aur sabse jyada safai se bahut hoti ❤❤

[@poonamjindal7731]

Meine bi banaya h superb

[@SnehaSharma11888]

Aaj try kiya hai.. very simple and quick. Tastes amazing. Just like our own homemade achar. First time life mei koi achar banaya. Thank you 😊

[@rekhanainani3687]

Same Maine bhi first time achar bnaya h mam ko dekhkr😅

[@Omnamonarayanaya542]

Mouth watering amla/chilly pickle 😋😋😋,thanks didi🙏🏻💕

[@muktabhaskar1155]

Mam jo baad mei tel use kiya hai wo garam kiya hai ya thanda jo barni mei dala hai

[@shaliniagarwal5808]

Can I keep this outside or have to put in the fridge

[@SsDhruw-v1w]

Nice recipe di,ab main zarur try krunga ,aapke videos dekhkar thoda bahut sikh gya hu aur kafi kuch sikh bhi rha hu,thank you di for changing my life🙏

[@geetamudaliar2143]

मैं कुछ न मिले तो ज़ार में "धूना" गुगल देकर सुखा लेते हैं, सुगंधित फिर अचार भरते हैं,येअच्छा है, हरी मिर्च ,डालने का मुझे नया लगा❤❤❤❤❤

[@BristiHomeKitchen]

Thank you

[@kirtid-explorer1315]

Dear Brishti.... badhiya achar... Amla se aur bhi cheezen jaise candy jam banana sikhayen.
Take care beta. Lots of love...

[@ManjuKumari-ct8ek]

निशा मधुलिका ने आज steam से पकाया।वो भी ठीक लगा।❤

[@trilokagrawal-w5k]

Garam masala banane ki vidhi kaise banate hai uska bhi ek video bna dijiye

[@darshansingh7180]

Tel garam mix krna hai ya thanks hone k baad?

[@prernanarsude9781]

Boil karne ke jagah steam karenge to chalega kya avaleko

[@ratna_pandit]

Oil tanda karke dalana he ya garam garam hi dal sakte he?

[@PayalsFlavorKitchen]

Mujhe achar bohut hi jaida pasand hain ..😍Thank you etni achi recipe share karne k liye..

[@manishasapre638]

बढिया आमला आचार 😊

[@gunjansinghrai6638]

Amla ka murabba share kijiye with sugar and gur also.

[@daminisingh4042]

Nice bhut achhi tarah se banaya hai aapne
Aawle ka aachar ❤❤

[@bhavanakoli2610]

Bahut tasty bana maine banaya🎉

[@kavitachadha3014]

V nice recipe beta. U r too talented. Love u Brishti beta simple nd soft spoken

[@BristiHomeKitchen]

Thank you 😊

[@kiranrajput8746]

Please support me

[@mamatapatel1]

Wow super tasty Achar healthful Achar dear sister very very nice Achar recipe😊❤

[@ratnanandanwar7404]

Ek baat bataye aapne last me bottle me jo tel dala tha use garam karke dalna h ya aise hi?

[@seemajagtap3525]

Same question..pl reply

[@monalisagupta9231]

Mam aap plzz amla ka murabba bhi bnana bataiye plzz..

[@legendzgamer8985]

Very nice recipe 😋

[@deepakjain880]

Brishti ji all your recipes are perfect. Pls give recipe of soft methi thepla

[@tahminaayaz9384]

Authentic recipe

[@Ruhi97247]

Super 👍🏻😍😋 Easy vi yummy vi kl banaungi aap ki videos dekh ke

[@mamataroy7222]

Will i keep it in sunlight without lid?

[@vijayalakshmis.v.9762]

Very nice ma. Can we keep it outside or in fridge ? Do we have to keep in sunlight ?

[@AMAR_RANNA_GHORE_MADHUMITA]

❤

[@roopa8042]

Jar mae jo oil daala hai wo garam kiya hua hai ya kaccha hai? ❤

[@SaeeShirke101]

Mam yellow musturd nahi honge toh uske badle m kya use kr sakte h....??

[@ushamohan8101]

Super achar banaye ho.👌👌❤

[@tanyaverma8713]

Ise freeze me rakhna hai ya bahar rakh sakte hai?

[@archanaramarakhyani7426]

Same question mera bhi hai

[@tintin3072]

Plz plz....oil ka doubt clear kijiye Bristi
1/2 cup oil jo garam kiya, woh thanda karke add karna hain ? Pura dalna hain?
Next jo barni mein oil add kiya, woh kachha oil hain ke garam oil? 1/2 cup jo garam kiya usi mein se lena hain ke aur tel dalna hain??

[@UttarakhandiRasoi]

Wow very nice recipe mam 😋

[@mamtajbegum2941]

Khub sundor ❤❤❤

[@mohammednayeem5576]

Mashallah mashallah superb very very tasty recipe you are recipe is awesome 👍🏻 good work very nice❤❤❤❤❤❤❤

[@BristiHomeKitchen]

You can try it too 😋

[@mohammednayeem5576]

@BristiHomeKitchen ji han aapke recipes mein takriban try Karti hun aapke recipes mujhe bahut acche lagte Hain aap bhi mujhe support kar dijiye ka please ❤️❤️❤️❤️

[@nkaur9382]

Amazing achar

[@angelxxx9307]

Oil last mai jo dala woh garam karna hai ya thanda
Please do reply

[@nilamthakur2615]

Jrur try karnge Kabhi mhu Ka tast naa ho our khane mai sabji naa ho Dal rice ke saat aachar mil jaye to kya baat hai aap ke style se bhrwaa kerla bhaaya bahut hi aacha our kdwa nhi lgaa aap ka dhanywaad aap bahut aachi ho khaas kar ke aap ki aavaj aap ki saari recipe 👌👌👌👌👌👍👍👍👍👍👍

[@See779]

Jar me jo oil dala hi o garam kiya hua hi ya nahi please reply mai abhi bana rahi hu ye achar

[@ToshikaMadne]

Kya hum isme jaggery add kar sakte hai plz rly

[@khanemezaika]

Wow ❤ very tasty and mouth watering amka mirch ka achar bana hai thanks for sharing dear sister stay blessed ❤❤❤

[@BristiHomeKitchen]

😊

[@GURMEETKAUR-oh2wg]

Is mein ginger add kr skte hain kya

[@abhijeetumale9317]

Apane Jo tel dala hai end woh bhi garam Kiya hua tha kya plse bataye di .

[@_meenakshiprajapati_]

Garam krke thanda krke tel dala h

[@raginiinala5476]

Good receipe bristi i am from guntur AP i will try it today itself in your style

[@FuuVlogs]

Hello mam, ajwain raw or fried?

[@AshaRani-oj3fg]

Very nice recipe Thanks for sharing👍👍👍👍👍👍👍👍👍

[@BristiHomeKitchen]

Thank you too

[@sonali8027]

Oil ko thanda karke daalna hai???
Or last mein jo oil jaar mein daala wo kaccha hai ya wahi garm bacha hua dala?​@@BristiHomeKitchen

[@latachauhan3507]

​@@sonali8027same question 🙋

[@meenajadhav6150]

Badme jo oil dala hai vo bhi garam karke dalna hai yaa kaccha hi dalna hai

[@dutyaurdishes433]

Bahut achchha aacharya banaya aapne mam❤

[@tabrezpasha4771]

Good morning mam aap itni Moti Malai kaise banate ho please method share Karo aur kounsa doodh istemal aap kis company la doodh use karte ho please batayen

[@geethads9016]

I will also try ❤

[@BhartiBaiswar]

App ko Annpurna ke sivaye aur kya kahe 😂❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@Kkmm16325]

Mam nimbu ke achar ki recipe bhi btaye please

[@TasneemTodewale-rf4ts]

Already mam ne recipe dali hui ha ap search kro nimbu ka achar by biristi home kitchen dalo o recipe ayegi

[@JagatBahadur-zf9gu]

Mam mixed achar ki recipe bataye

[@JNVlogs_6703]

Bhout acha bana hai dekhane me hi bhout acha lag raha hai❤

[@AzaanKhan-g4i]

Freedom Kachi Ghani Achcha hai ky mam

[@neekitapandya3340]

Yummy Aachar👌👌

[@noorzayka1293]

Very testy mam

[@MavirasStudio]

❤aacha lag raha hai🎉

[@ShabnamKhan-ck6mp]

So delicious achaar mam 👌👌👌👌👌👌🌹🌹🌹🌹🌹🌹

[@mahimmahi9496]

Please amla candy ki recipe bhi share kijiye

[@shitaltayshete6623]

Bottel me oil garam karke dalna hai ya kaccha dalna hai?

[@sangitaagarwal2918]

Oil ki quantity bhat jyada lag rhi h .
Other wise nice and easy recipe 😊

[@teena_chawla88]

Amla achaar me aam ke achar ka masala daal. Sakte h kya

[@shabanayasmin4633]

Hi ma'am
Oil ko achar me garam garam add kiye ho aap ya thanda kr k plz rply?

[@jyotiborkar2746]

वा !! एकदम मस्त 😊😊❤❤

[@piyalisingh4899]

Kaccha sarson tel dalna hain last mein ya paka hua

[@tintin3072]

Mujhe bhi yahi doubt hain

[@Mummas_cookin_]

Very tasty 😋

[@VipinSingh-es8pr]

Kal Banaunga 😃😍

[@rudraapatel4532]

Sarsho ki jgah or koi oil use kar sakte he

[@trendztop8711]

Swad achcha nahi aaega sarso ka tel hi jaruri hota hai

[@shikhachauhan7682]

Super😋🥰

[@chhavisaxena4391]

Apne jo oil bad me dala hai vo bhi garm Krna hai kya?

[@Abritykitchen]

Di you are so sweet.. and apki recipe bohot vi bohot accha bana he.. maine pichle din hi banaye the aur bohot amezing bana tha❤❤

[@Donimalaivlogs]

Simply but great healthy recipe

[@ketangaming455]

Didi apka recipe bahut acha lagta h ❤❤❤

[@geetaganu1011]

Didi please aur bhi amla ke recepies batayiaga😊

[@bhavnaarora5369]

Ekdam must try the recipe ❤

[@AditiSingh-mh2zz]

Superr se bhi uperrr 🎉