Nigerian Assorted Meat Pepper Soup | Flo Chinyere
Вставка
- Опубліковано 26 вер 2024
- The Nigerian Assorted Meat Pepper Soup that you requested for. Enjoy!
Ingredients for this Pepper Soup:
- Assorted beef: cow tripe, ribs, kidney, heart
- 1 tablespoon ground ehu (calabash nutmeg)
- Habanero pepper
- 2 red onions
- Sweet peppers (optional, for colour)
- Scent leaves (alternative parsley)
- 2 small seasoning cubes
- 2 teaspoons thyme
- Salt to your taste
My spice grinder:
Buy Krups Coffee Grinder (USA): amzn.to/1Nz792d
Buy Krups Coffee Grinder (UK): amzn.to/1bJwf0w
Make the Agidi: • Nigerian Pepper Soup w...
More Nigerian restaurant recipes:
❤ Like & Subscribe for more: bit.ly/Nigerian...
Click "Show More" or down-arrow for more info about this video.
❤ Buy the All Nigerian Recipes Cookbook
Amazon USA: amzn.to/1dwYAAy
In NIGERIA: www.allnigerian...
UK and other European countries: Send me an email to contactus@allnigerianrecipes.com
Amazon Canada: amzn.to/1yuQkRZ
❤ KINDLE Version also available
Amazon USA: amzn.to/1zfdQAE
Amazon UK: amzn.to/1BJgcHA
Amazon Canada: amzn.to/1Gr5Wq4
Amazon Australia: bit.ly/1DIfcIk
Amazon India: bit.ly/1GMPY84
Amazon Mexico: bit.ly/1z0aVwT
Amazon Netherlands: bit.ly/1wH8Rqu
Amazon Germany: amzn.to/139Ffau
Amazon Spain: amzn.to/1ACY0hq
Amazon France: amzn.to/1DIdN4F
Amazon Japan: amzn.to/1weabT5
Amazon Italy: amzn.to/13v0ULr
Amazon Brazil: bit.ly/1sxzc6b
❤ Find me on other Social Media
BLOG: blog.allnigeria...
FACEBOOK: / allnigerianrecipes
INSTAGRAM: / allnigerianrecipes
TWITTER: / allnaijarecipes
Nigerian food is yummy!
I just love listening to your voice overs and authentic Nigerian accent. So warm and easy going. Having been in Canada for 12+ years.. reminds me of home!
You have really helped my cooking skills in my marriage,I always go to your page each time I want to cook for my family and the end result is wonderful, thank you so much ma
This is my best pepper soup so far by following your recipe exactly! 🤗 It came out perfect, thank you!
My dear sis Chinese, Your simple and easy cooking method gives me overwhelming confidence to turn on your channel each time I want to prepare something delicious.
Well grounded Igbo woman.
She cooks so well from the scratch and it comes out so good.💯
I just love the way you cook and the presentation so easy to follow. God bless you flo you are the best
Again, thank you Flo. You have greatly enhanced my cooking skills over the years since I’ve been following you. People couldn’t believe what comes out of my cooking. Thanks to you.
jcyhy ucjx x
i want to eat oooooooo
So yummy
Are looking for a wife 😂😂😂😂
I love ehuru and uziza seed powder in my pepper soup
I'm here in 2024 because it's only your recipe I trust for ANYTHING
You have the perfect recipe here. I see others adding peppersoup spice but the best spice is Ehu to give that classic aroma. Thank you so much for this. I'm making mine as soon as possible
Am a Kenyan but like following your recipes ,I like Nigerian food ,easy to get the ingredients in Dubai
My wife is in the hospital and I told her nurse I love African food and she sent me your channel
I wish her quick recovery
i am from jamaica and i love trying out new food so i will certainly give this one a try as well since we have something similar call pepperpot 😋👏🏾👍🏾
Michellicious Same here. 🤙🏾
Finally I made my first real pepper soup after watching your video, muchas gracias cariño
Your recipes are still the best
Straight to the point, I followed your recipe and prepared a perfect goat meat pepper soup, I need this assorted meat pepper soup therapy this weekend
Beautifully done. I must cook pepper soup this week by fire by force. You always make cooking so easy and fun! Thank you for sharing Flo. Biko where is my own plate of Pepper soup and Agidi?
How you take know my mind. No be small thing.Odi kpo kpo! 😀
@@yugo_space Hahaha. Flo knows how to throw a food party.
@@ChibuikeUlasi Oburo obele ife o 😀😀😀
Hi Flo, can you pls tell me where i can get Ehuru. Thanks
Oga u no get wife?
Aunty Flo. My God will continue to bless you for me 🙏 you’ve taught me too much in a space of 1 year! 🥺🥺🥺🥺
Chii, I just delivered on this, nwannem, it was eli amicha aka. Then the question came, what sweetener did you use because this soup is too good. I smiled and said, I am one of Mama Flo's student. I ditched the numerous spices I normally use and alas, this new discovery. Thank you dear
My agidi was ready waiting for this rich soup. Aunty Chi you have outdone yourself ❤️💖
Wow am about to cook pepper but I want something different thanks for sharing
I loved this 9ja type pepper soup. But first the njangsa we use in Cameroon, all the spices are similar. New subie here and I'm loving it oh Nneh.
It is very lovely
Well detailed. Thanks
Sis Flo, you are indeed the Best....biggest respect
I so much love this thank you very much ❤️👍😘
First time ever preparing pepper soup and it came out so yummy that I can't believe I actually did that!! I didn't use ehu because I don't know what it is or where to buy it. I added little bit of grinded utazi seed too. Really enjoyed it!!!
And She delivered!!! Thank you flo, my husband go lick hand for this one. Just ehu seeds wow, I never knew. Thank you again!
I love it
Waoo, this is nice, Beautiful sister FLO. I am going to make it this weekend, my Nigeria husband LOVE pepper soup ooo, I can't wilt to make it for him. We both are going to enjoy it together. Thanks beautiful sister FLO. My regards to the family.
Have you done your part? Nigerians! Love it. My husband dey love me extra.
Thanks sis Flo, u have indeed delivered. Is now my turn.
i just love your ibo accent
I love your cooking set of hot plate... I need a full picture of your "cooking set of hot plate".... Plz, which of the shops can I buy it, in Nigeria, here?? Could you plz, make a video of "cooking set of hot plate".... Tanx so much, dear
I like thai basil for pepper soup and it seems to work well. I'll try parsley and see
Good evening dear, please can you explain why you add the chunky onions. Thank you
Thank you ma'am I like these process ya using to cook dis one 💋🌹💋
Oh my my!...From looks alone you can tell that this hits the spot. Chai!
I really love ur cooking method. Very easy and simple.
I must try this on Saturday.
Watching all the way from Kenya. I wish I could find some of your ingredients here in Kenya so I can try Nigerian cuisines
U can get them in Nairobi city park market, u go ask who sells Nigerian food
If you stay at thika road side you can get at gate C trm mall
Theres a lady with African shop hapo
This is so delicious.Girl you killing me oo.😛.my mounth is watering right now😌
Yes oh, thank you very much and God bless.
Can I use utazi leaf here in nigeria for the pepper soup
Are the seasoning cubes same as chicken knorr cubes? From America and looking for all of these ingredients. thank you and can't wait to try this! 👌😎
Que bueno pintar , good look thanks for sharing 😋😋😋😋
I have to say that I just LOVE YOU!!! You are so knowledgeable and explain things clearly. Thanks for this recipe. You are the best. 😘😘
Flo is the best. Keep grinding, Ada
please why the chunk onion
Can I use the pepper soup spice in place of ehu
This looks wonderful!
Love your cooking. Please why did you use chunks of onion instead of slices
Nice Nigerian pepper soup, eat it the way you like. Delicious 😋,
I am definitely making peper soup this weekend.I will try the chunks of onions technique. That looked delicious
Nice one aunty Flo....i think you put the chunk of onion cos you do not like to see pieces of onion in your food but you the aroma of onion...i will try it myself.
Favour you are the first person to get why I do that spot on. Kudos!👍👍👍
@@FloChinyere ....yayyyyy❤
The preparation is beautiful I am cooking pepper soup now thanks alot
wow... I'm going to cook this today
Waoooo I so love your channel. Am going to cook all of the different kind dishes I see here for my husband. Waoooo u sabi ur thing
Chai this pepper soup is calling my Name oo, I must make mine this week
Please do. :)
What if i cant get the calabash nutmeg??? 😫😫😫😫 i live in vancouver and ive tried every african store possible
Loving your channel the more . Why crawfish not added? And the otazi ( bitter
I love pepper souppppp... Hello from Indonesia 👍👍👍
Awww!!! Been busy, no time is late to watch and learn from my personal person. Love this video. Thanks
Chai see pepper soup calling my name o, I felt like diving in the screen, quick question, does ehu taste different from pepper soup spice?..good job as always
Wao,you are great UA-camr. Your video motivates me thanks
So can someone pls explain to me why the chunks of onions were used that way pls?
Aunty Flo thanks for this recipe. I have asked u before and you didn't reply me, please why do u add the chunk of onions?
Chy I love your cooking, you are very honest, well done!
Is it ok to use locust beans (ihu)for the pepper soup if I can’t find calabash nutmeg (ehuru)
I liked before watching. Yum yum yum.thank you very much
Stephanie Agbor hahahaha. Me too. I liked first then started watching
Aunty Flo do you have video on goat meat pepper soup
I must try this today
Very nice 👍
Aunty Flo, please can I come on holiday for one week.?
Hi Sis Flo made this today and my family loved it. It was delicious never knew I can use only ehuru and it comes out better. Thumbs up to you. Please any special video on how to make catfish pepper soup will be appreciated.
I was never a huge Agidi white fan, mana this video has me craving it with this pepper soup! 🤤👍🏾
Hehehe! Oya now, you and Asa should enter kitchen. Enjoy!
This is actually the only way I enjoy white Agidi. I don't understand people who eat it with akara. lol
U teaching is so fun. Lovely
I'm making pepper soup this weekend
*I really need to make this on weekend! I couldn't resist the longer throat! You got me cracking up when you said mint doesn't smell like scent leaf😂😂*
We don't have scent leaf here sef😭
I haven't learnt my lesson, I'm back again LOL. I have always wanted an alternative to Nchianwu (scent leaf) and the dry "efirin" (scent leaf) they package here in my neck of the woods gives a bitter taste to my pepper soup and my cousin said they must be mixing some other things with it and calling it scent leaf LOL. I will try parsley as you just did and just use Ehu, I have so many other spices...atariko to name but a few. I need to experience aunty flo's one "spice" pepper soup and live vicariously through you! Summer is coming, Spain is calling! xxxxxx
lol! One spice to beat them all. Try it and send me a feedback. ;)
Yes nchanwu can be bitter when dry, even the fresh one I store in my freezer becomes a bit bitter after some time.
Ebele Ehigiator try basil instead
You're the best chef 💜💋
Good morning ma, for scent leaf wouldnt we use basil? Since scent leaf is just another species of basil leaf?
Looks delicious 😋. Love your dishes. Can I use liver and also nutmeg in place of ehu?
Thank so much.
Please I have a question, why chumps of onions? I jus found your page today for the first time. Am going to try this
Is this the Mama put version or beer parlor? Also can we use the bay leaf also? Pls answer. I love ur videos. God bless
How did you wash the tripe to make it so white
We are nigrian i like it...
Am here mama Flo, I prepared mine on Saturday including Agidi..everything came out nice especially Agidi...thank u so much And God bless, I wish i can show u mine😊😋
I'm glad to read that Chinwendu. If you are on Instagram, tag or inbox me my share ooo! @allnigerianrecipes
Sorry mami am not on IG but facebook
@@LadyCkitchen ok send to my Facebook: facebook.com/allnigerianrecipes/
The beans abeg what are they called in English so that I can buy in Canada
This looks yummy
Made me so hungry 🤤🤤❤ so delicious 😍
Hmmmm yummy👌 ..I actually use basil leave cause it's almost same as saint leave
I'm from India need to prepare this recipe but there are many ingredients which i cant find .. Here but if uh can help with the things i can buy in inida and can gwt the same taste like nigerian..
What about the two fresh papper what did u do to it
Thanks Aunty flo you really deliver very yummy just by watching it, i will surely try this recipe & is easy for me to get d ingredients cos I live in Nigeria thanks again.
So glad to read that. Thank you Manti! Enjoy. :)
Thanks Aunty Flo, but I hope I can add utazi leaf,if I don't spinach
thanks fot the video sis....... but i didnt know why use chunk of onions and also i couldnt get the name of the leaf you use .....please explain to me dear...thanks
MA what's ehu and where can I get it
Hi, I just subscribed to your page... I'll like to know why you used chunks of onions.
Fantastic 😋😋😋😋😋😋
Can you use regular nutmeg for this recipe?
I just made mine. It's so yummy