Muchas Gracias Señor Medic for discovering and sharing this Mexican place. The free soup and special guacamole was extra attention and care from your server. Probably a combination of her being on camera with you along with the DTM charisma.
All of that food looked super clean and in house hand made. So many cheap Mexican restaurants use canned food just like I can get at my supermarket. Hand prepped food at those prices plus a fire show, what a deal.
The minced salad was interesting. Im glad you had your sources so we could figure out what the brown stuff was. The beef and shrimp looked great. Glad there was free soup, too!
Hi Danny, the soup looked like it might have been menudo. Its said to be a great hang over cure in Mexico. People buy it by the bucket from roadside vendors on Sunday mornings. Thanks for another great video.
Can't complain if it's free. Some people don't like the brown stuff, I happen to be one of them. I would rather go with the pinto beans or black beans. Danny at least you got free soup, free brown stuff and free yellow stuff 🍋😂.
It’s like Danny the Medic landed on a different planet and the alien waiter made him guacamole dip and fajitas! Oh! And they don’t know how to make fajitas at Taco Bell either! lol! Fun video!
at 6:13 - those chips look thick. bryan and i found a place close by that has super light amazingly addictive chips. if you come back to va, i can bring you there. the meats are top notch too, compare to other places we have been. ok, back to the video. 😊
Danny, the rice and refried beans don’t usually go in the fajita. You would fill the tortilla with the beef and vegetables, and you could add the guacamole and sour cream on top. The spicy thing might be the pico de gallo, which is usually spicy. The fajita looked delicious.
Actually I love the prepared Guacamole compared to tableside prepared fresh "Guac." The different items/flavors really need to fuse/meld together 30 minutes up to hours. And already prepared Guacamole (they obviously over salted it... shouldn't taste as your serving) is typically a lot cheaper than tableside prepared too but not as impressive - But I vote for flavor. Not related to Mexican food, try a tableside Bananas Foster for desert. While it's served around the world these days, it was created at Brennan's' in New Orleans which is where I got to experience/enjoy it. It NEEDS to be prepared tableside! I make it at home a few times a year. Sorry for being a Chatty Kathy haha. Always enjoy your videos and humor, sometimes as dry as your flour tortilla was (I share dry humor with you) 😂 Gregg P.S. the distinct flavor of the Fajita is a heavy accent of Cumin. Love Fajitas!
Those flaming fajitas looked terrific. And the price was very reasonable for the portion size. Thanks for showing us another local gem! DtM , you need some tortilla wrapping lessons! Next time get corn tortillas.
Soup bowl too hot to hold, soup too hot to drink. I'm going to have to break my rule about eating only (POINTS) at MGM Resort Properties in Las Vegas and try out Juan's Flaming Fajitas & Catina when I'm in "Lost Wages" in December. Many thanks for the video and review. Have you been to Los Cucos Mexican Cafe on 7315 Arroyo Crossing Pkwy Las Vegas, NV 89113? I heard that it is a very great place to eat real Mexican food in LV. I value your comedy and reviews very much and would love to see your video on Los Cucos Mexican Cafe if it is still open?
Your usual inability to pre-judge the temperature of things before you put them or it in your mouth is a constant source of amusement for me, even more so when the incorrectly judged temperatures of either solids or liquids make it into your mouth and they turn out to be too hot. Your expressions during those times are hysterical.
The waitress who took your order was quite funny.
Hello to your Table of Friend's. Hope everyone enjoyed the meal. Food looked great
Muchas Gracias Señor Medic for discovering and sharing this Mexican place. The free soup and special guacamole was extra attention and care from your server. Probably a combination of her being on camera with you along with the DTM charisma.
at 16:28 omg, danny, only YOU would turn a mexican dish into a wonton, lol. omg YOU are a hoot! 😂
All of that food looked super clean and in house hand made. So many cheap Mexican restaurants use canned food just like I can get at my supermarket. Hand prepped food at those prices plus a fire show, what a deal.
The minced salad was interesting. Im glad you had your sources so we could figure out what the brown stuff was. The beef and shrimp looked great. Glad there was free soup, too!
Best on UA-cam!!! Salute!!! DtM !!!🎉🎉🎉🎉🎉🎉🎉🎉
What a find food service and prep looks great! And Danny you and your friends are the best!
Definitely one of the funniest of your videos. Thank you!
Enjoyed special guest stars and the free chips and soup. Very good value once again.
those are vegas locals!
You always make friends everywhere you eat and you make people laugh the same time
Hi Danny! Bob reminds me of my hubby, when there is a tv on the wall, he cant stop watching it. 😂
Been waiting on your take on this place. Ate there in April for the first time and enjoyed.
ps the fajitas are so much better if you get them to add the cheese on top. Not too much more expensive but well worth it.
Danny the Medic turns a tortilla into a dumpling. A must try next time at a Mexican restaurant! What a comic DTM is, "brown stuff"!
fast becoming my fave food YTer - :)
9:36 "can i try your shrimp🦐🍤"
HELL NAAAAAAAAH! GET YOUR OWN SHRIMP HOMIE!!
Only Danny San can make a Fajita resemble a dumpling….lol!
The meal looked great. They really give a nice helping of chips too. Guacamole looked really fresh.
love the flames!
Wow! Danny, great food at a reasonable price off strip. Thanks for doing the leg work.
I think I could smell the steak fajitas through my phone 😋
Dan the Medic, International Man of Danger 🤣🤣🤣
Your too much Dan I love it !!!
Hi Danny, the soup looked like it might have been menudo. Its said to be a great hang over cure in Mexico. People buy it by the bucket from roadside vendors on Sunday mornings. Thanks for another great video.
It's sopa de fideo. Very plain
I could picture Danny ordering mexican food next time. "Sure I'll have some red rice and the brown stuff and a clear tap water".
the brown stuff came with it for free!
Can't complain if it's free. Some people don't like the brown stuff, I happen to be one of them. I would rather go with the pinto beans or black beans. Danny at least you got free soup, free brown stuff and free yellow stuff 🍋😂.
That’s it Danny, it always tastes better when you wrap anything like a dumpling 😁😁😁😁👍👍👍👍
It’s like Danny the Medic landed on a different planet and the alien waiter made him guacamole dip and fajitas! Oh! And they don’t know how to make fajitas at Taco Bell either! lol! Fun video!
Put the fajita mix on the tortilla and roll it up. They go together like lime in the coconut... together.
at 6:13 - those chips look thick. bryan and i found a place close by that has super light amazingly addictive chips. if you come back to va, i can bring you there. the meats are top notch too, compare to other places we have been. ok, back to the video. 😊
Danny, the rice and refried beans don’t usually go in the fajita. You would fill the tortilla with the beef and vegetables, and you could add the guacamole and sour cream on top. The spicy thing might be the pico de gallo, which is usually spicy. The fajita looked delicious.
This would be my new favorite place to eat. Holy Canolli, I can smell the food thru my phone. Is Uber available? Lol
wow that looked amazing ty so much
Actually I love the prepared Guacamole compared to tableside prepared fresh "Guac." The different items/flavors really need to fuse/meld together 30 minutes up to hours. And already prepared Guacamole (they obviously over salted it... shouldn't taste as your serving) is typically a lot cheaper than tableside prepared too but not as impressive - But I vote for flavor.
Not related to Mexican food, try a tableside Bananas Foster for desert. While it's served around the world these days, it was created at Brennan's' in New Orleans which is where I got to experience/enjoy it. It NEEDS to be prepared tableside! I make it at home a few times a year. Sorry for being a Chatty Kathy haha. Always enjoy your videos and humor, sometimes as dry as your flour tortilla was (I share dry humor with you) 😂 Gregg P.S. the distinct flavor of the Fajita is a heavy accent of Cumin. Love Fajitas!
yum!
Wow the fajitas portions were huge!
Is this the location on Tropicana next to In and Out?
Yes!
That's one of best Mexican restaurants in LV.. 👍
Those flaming fajitas looked terrific. And the price was very reasonable for the portion size. Thanks for showing us another local gem! DtM , you need some tortilla wrapping lessons! Next time get corn tortillas.
Soup bowl too hot to hold, soup too hot to drink.
I'm going to have to break my rule about eating only (POINTS) at MGM Resort Properties in Las Vegas and try out Juan's Flaming Fajitas & Catina when I'm in "Lost Wages" in December. Many thanks for the video and review.
Have you been to Los Cucos Mexican Cafe on 7315 Arroyo Crossing Pkwy Las Vegas, NV 89113?
I heard that it is a very great place to eat real Mexican food in LV.
I value your comedy and reviews very much and would love to see your video on Los Cucos Mexican Cafe if it is still open?
i will add to list ... dtm5
@@dannythemedic Thanks 😊
I really gotta stop watching these when im hungry. 😩
nice 👍
I’m such a red meat eater. If I don’t have steak for awhile, I actually dream about it 😊.
Mexican food is only as good as the salsa.
Not sure if you've eaten there. I really liked the salsa. Especially the salsa verde. It the hottest verde I've ever had.
Call the fire department 🏬 🚒🔥😅✌🏼
I just love a bent menu.
Brought to you by Lake Mead TAP WATER
Great video
Next time I go Vegas
I will give a try
Danny, looks like that menu might have been licked by some flames as well.
Worn off stuff must be the secret menu!
Did you ever eat an onion or a pepper?
TUNG likes the word free
Plenty of wok hey from the 🔥
Great review! The one in Henderson may share the name, but the food was beyond mediocre :(
Whooooooooooooaaaa delish!!!
Good price there. It would be much more in a strip hotel.
Have you not had a burrito before. It was not funny watching you eat this meal. But I hope you had a good time.
😂Eating Mexican food Chinese style.
No prices on menu I know what that means
What? Prices were on the menu.
They arent too bad. I'm a cheap SOB like Danny lol I didnt complaing about the prices though I dont recall what we paid.
@@Michael-D-or-MD Okay
Your usual inability to pre-judge the temperature of things before you put them or it in your mouth is a constant source of amusement for me, even more so when the incorrectly judged temperatures of either solids or liquids make it into your mouth and they turn out to be too hot. Your expressions during those times are hysterical.
Sticky Chinese food
Beef looked way over cooked.
Gotta say, that place is mediocre at best. There’s way better Mexican food around that area. Just my opinion.
Tell us your favorite places 😊
Lol it's not a won ton 😂
not a dumpling fajita. lol ur 2 much.
U r so funny