Tortilla Soup Recipe | How to make Chicken Tortilla Soup | Sopa de Tortilla
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- Опубліковано 27 сер 2024
- A healthy soup with lots of nourishing ingredients is satisfying and a hearty meal on its own. Tortilla soup is vibrant, easy and tastes incredibly delicious. Do try this yummy recipe.
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HOW TO MAKE TORTILLA SOUP | HOMEMADE TORTILLA SOUP RECIPE :
Ingredients for tortilla chips:
• Tortilla wraps - 5 medium (3 large)
• Olive Oil (for brushing)
• Salt - to taste
• Black Pepper - to taste
• Paprika (ground) - to taste
Method for tortilla chips:
1. Pre-heat oven to 180oC.
2. Brush oil on both sides of tortilla & season with salt, pepper & paprika.
3. Cut into strips/wedges and lay on a baking tray in a single layer.
4. Bake for 5 to 7 minutes, turn and bake for another 5 to 7 minutes or until crispy. Remove from oven and cool completely before use.
Ingredients for Mexican tortilla soup:
• Olive Oil - 1 Tbsp (15 ml)
• Onion (finely chopped) - ½ Cup (67g)
• Garlic (minced) - 1 tsp (2-3 cloves)
• Jalapeno (finely chopped) - 1 tsp
• Tomato Paste - 2 Tbsp
• Tomatoes (blended, sieved) - 2 Cups (500g)
• Smoked Paprika - 1 tsp
• Chilli powder - 1 tsp (or to taste)
• Cumin (ground) - 1 tsp
• Salt - to taste (1 tsp)
• Black Pepper - to taste (½ tsp)
• Capsicum (cubes) - ½ Cup (70g)
• Black Beans (cooked) - 1 Cup (172g)
• Corn (cooked) - 1 Cup (165g)
• Vegetable/Chicken stock - 750 ml (3 Cups)
• Lime Juice - 1½ Tbsp
• Coriander leaves (chopped) - 2 Tbsp
• Chicken (cooked, shredded) - 1 Cup (138g) (optional)
Method for Mexican tortilla soup:
1. In a large pan heat oil over medium heat.
2. Add onion and sauté until golden brown (approx. 4 to 5 mins)
3. Add garlic, jalapeno and sauté for a minute until fragrant.
4. Add tomato paste and cook for 2 minutes.
5. Then add tomatoes and stir well to mix.
6. Season with smoked paprika, chilli powder, cumin, salt and pepper and mix well.
7. Now add capsicum, beans, corns, stock and stir well to combine.
8. Bring it to a boil then cover and simmer for 15-20 minutes on low heat.
9. Now add lime juice, coriander leaves and shredded chicken (optional). Taste and adjust seasoning if needed. Cover and cook for another 10 minutes on low heat.
10. Just before serving place few tortilla chips in each serving bowl, pour hot soup on top. Add toppings and garnish. Serve immediately and enjoy.
For Toppings & Garnish: - (as preferred)
• Tortilla chips
• Red Onion slices
• Capsicum cubes
• Corn
• Beans
• Avocado cubes
• Shredded Cheese
• Jalapeno slices
• Coriander Leaves (for garnish)
• Paprika (for garnish)
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Lovely recipe
Thanks a lot 😊 Do try this soup recipe
Delicious soup recipe 😊 thanks
You are welcome 😊
Looks amazing! I'm definitely going to try this ❤
Thank you 😊