Chef Boy Yum Yum ni Idol E26: Malasugui Kilawin

Kilawin or kinilaw also known as ceviche in English is a Filipino favorite using fresh fish like tuna, tanigue or in this recipe, Chef Boy used Malasugui (white Marlin). In a way, this dish is like a salad after you mix in the cucumber, onions and peppers.
Truly a dish for celebrating the year despite all the challenges we all faced and to welcome 2021 with renewed hope, happiness and good health.
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[@samanthaallawan9483]

That's my most favorite! Hmmmm!!

[@eamanna4645]

shout out po idol...hukad boy tv..

[@angelmateo179]

D