White wine tomato sauce and white fish

+Material+
1cup=250ml
1tablespoon=15ml
1teaspoon=5ml
430g tomatoes
2 tbsp olive oil
1/4 tsp red pepper flakes
3 cloves of garlic, minced
1/4 cup white wine
1/2 cup fresh basil
2 tbsp lemon juice
1/2 tsp lemon zest
1/2 tsp salt
1 tsp sugar
1 tsp black pepper
2 tbsp olive oil
170g 4 cod fillets
ㅡReference recipe
bakerbynature....