Sarciadong Tilapia | Transform Your Fish to a Very Hearty Meal

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  • Опубліковано 12 вер 2024
  • Sarsiado is a fish dish from the Philippines which features tomatoes and eggs. The name sarsiado in the Tagalog language means "cooked with a thick sauce".[2] The name is derived from the Filipino word sarsa (referring to a thick sauce) which in turn is from the Spanish word salsa, which means "sauce".
    Ingredients
    Fish (Tilapia, Milkfish or Galunggong)
    Fresh Tomatoes
    Garlic & Onion
    Salt & Pepper
    Egg
    Cooking Oil
    Water
    #fishsarciado #panlasangpinoy #sarciadongisda

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