Lauki ki Barfi | लौकी की बर्फी बनाने का सबसे आसान तरीका | How to make lauki Barfi | Ghiya Barfi
10:02
चार चम्मच घी से हलवाई जैसे परफेक्ट जालीदार रबड़ी घेवर घर पर बनाने का तरीका। Malai ghevar recipe
15:41
पारंपरिक स्वादिष्ट व कुरकुरा घेवर, घर पर ही बनाएं, आटे से | Malai Ghevar Recipe for Rakshabandhan
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- Опубліковано 6 лют 2025
- घर पर बनाएं पारंपरिक स्वादिष्ट और कुरकुरा मलाई घेवर, आटे से, रक्षाबंधन के लिए परफेक्ट स्टेप बाय स्टेप आसान और झटपट रेसिपी, How to make Malai Ghevar using Atta, Crispy and Delicious Ghevar Recipe for festivals.
#rakhispecial #ghevar #mithai #sweets
Ingredients for Atta Ghevar
घी - Ghee - 5 tbsp (60 grams)
दूध - Milk - 1/2 cup
गेहूं का आटा - Wheat flour - 2 cup (250 grams)
चीनी - Sugar - 1 cup (225 grams)
इलाइची - Cardamom - 2-3 no, crushed
रबड़ी - Rabri
बादाम कतरन - Almond flakes
पिस्ता कतरन - Pistachio Flakes
केसर - Saffron - 3-4 strands
तेल और घी तलने के लिये
Oil & Ghee for frying
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A super classic Indian recipe " MALAI GHEVAR RECIPE " wow superb...❤❤👌👌
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Very nice recipe of ghevar using wheat flour. Thanks . Hare Krishna. Radhey Radhey
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